House Of The Rising Tanuki in Austin, TX
House Of The Rising Tanuki Restaurants with Address and Phone:
1 restaurant location in Austin
House Of The Rising Tanuki Menu in Austin
Small Plates - Lunch
Weekdays 11:00 a.m. - 2:00 p.m.
Hamachi Crudo
$13
Shoyu, fuji apple, serrano pepper, furikake and radish.
Tx Gulf Shrimp and Pork Shumai
$12
Ponzu, scallions, wasabi and salmon roe.
Steamed Manila Clams
$13
Sake, miso butter, jalapeño, bok choy with baguette.
Mush Duck Spring Rolls
$9
Cabbage, carrot, hoisin and sour plum sauce.
Chicken Karaage
$9
Three sauce, cucumber and togarashi.
Veggies - Lunch
Weekdays 11:00 a.m. - 2:00 p.m.
Blistered Shishito Peppers
$7
Natsume and furikake.
Wok Tossed Mushrooms
$7
Bourbon, soy, butter with crispy garlic.
Bibb Lettuce Sesame Carrot Salad
$9
Avocado, cucumber, radish, carrot, sesame seed, carrot and ginger dressing.
Charred Broccolini
$7
Black vinegar, nitsume and crispy garlic.
Crispy Brussel Sprouts
$7
Cashews, nuoc cham, sweet tamari, basil and cilantro.
Large - Lunch
Weekdays 11:00 a.m. - 2:00 p.m.
Noodles & Rice - Lunch
Weekdays 11:00 a.m. - 2:00 p.m.
Tanuki Fried Rice
$9
Egg, signature dressing, bok choy and bean sprouts.
Ramen Noodles
$12
Black garlic pecan sambal, shrimp paste, cabbage, ginger, scallions and basil.
White Rice
$4
Kimchi Fried Rice
$11
Egg, pork, bok choy, bean sprouts and scallions.
Additions - Lunch
Weekdays 11:00 a.m. - 2:00 p.m.
Smoked Brisket
$6
Crispy Chicken
$4
Gulf Shrimp
$6
Tofu
$3
Duck Confit
$6
Twice Cooked Pork
$6
Small Plates - Dinner
Monday - Thursday 5:00 p.m. - 9:00 p.m. Friday and Saturday 5:00 p.m. - 10:00 p.m.
Hamachi Crudo
$15
Shoyu, fuji apple, serrano pepper, furikake and radish.
Smoked Baby Back Ribs
$11
Char siu, house pickles and radish.
Chicken Karaage
$9
Three sauce, cucumber and togarashi.
Mush Duck Spring Rolls
$11
Cabbage, carrot, hoisin and sour plum sauce.
Gulf Shrimp and Pork Shumai
$14
Ponzu, scallions, wasabi and salmon roe.
Steamed Manila Clams
$13
Sake, miso butter, jalapeno, bok choy and baguette.
Veggies - Dinner
Monday - Thursday 5:00 p.m. - 9:00 p.m. Friday and Saturday 5:00 p.m. - 10:00 p.m.
Blistered Shishito Peppers
$9
Nitsume and furikake.
Bibb Lettuce Sesame Carrot Salad
$9
Avocado, cucumber, radish, carrot, sesame seed, carrot and ginger dressing.
Charred Broccolini
$9
Black vinegar, nitsume and crispy garlic.
Wok Tossed Mushrooms
$9
Bourbon, soy, butter and crispy garlic.
Crispy Brussel Sprouts
$9
Cashews, nuoc cham, sweet tamari, basil and cilantro.
Large - Dinner
Monday - Thursday 5:00 p.m. - 9:00 p.m. Friday and Saturday 5:00 p.m. - 10:00 p.m.
Twice-Cooked Pork
$16
Pork shoulder, peppers and onions, shishitos, nappa cabbage and soy.
Sichuan-Cumon Lamb Rack
$27
Sichuan peppercorn, toasted cumin, thai chilies, tamari and cauliflower.
Seafood-Kimchi Stew
$18
Shrimp, scallops, clams, bok choy and herbs.
Crispy Shrimp
$18
Kewpie mayo, spicy plum glaze, cilantro, basil and bibb lettuce.
Yellow Curry Duck Confit
$17
Crispy duck, bamboo, white yam, onion, shiitake and basil.
Beef and Broccoli
$16
Smoked brisket, pecans, garlic, scallion, bourbon spicy tamari and crispy onion.
Noodle & Rice - Dinner
Monday - Thursday 5:00 p.m. - 9:00 p.m. Friday and Saturday 5:00 p.m. - 10:00 p.m.
Ramen Noodles
$13
Black garlic pecan sambal, shrimp paste, cabbage, ginger, scallions and basil.
Tanuki Fried Rice
$9
Egg, signature dressing, bok choy and bean sprouts.
Kimchi Fried Rice
$11
Egg, pork, bok choy, bean sprouts and scallions.
White Rice
$4
Additions - Dinner
Monday - Thursday 5:00 p.m. - 9:00 p.m. Friday and Saturday 5:00 p.m. - 10:00 p.m.