Il Campanello Italo Argentino Ristorante Menu with Prices
Il Campanello Italo Argentino Ristorante Near Me
Il Campanello Italo Argentino Ristorante Menu
Antipasto - Appetizers
Portabella Fiore
$9
grilled portabella with tomato and mozzarella Gratineed
Vongole Oreganatto
$9
clams topped with breadcrumbs, baked with fresh herbs in a white wine lemon sauce
Crostini di Mozzarella
$8
lightly fried mozzarella wit anchovy and caper sauce
Calamari Fritti
$10
fried calamari with spicy tomato sauce
Melanzane al Forno
$9
baked eggplant stuffed with ricotta, topped with light tomato sauce
Insalata - Salad
Tri Colore
$9
arugula, endive and radicchio with a house dressing
Barbabietole
$10
beets, asparagus cherry tomatoes, pine nuts and goat cheese in balsamic reduction
Caesare
$9
romaine lettuce, croutons and parmesan cheese with a classic mustard dressing
Caprese
$9
plum tomatoes with fresh mozzarella and roasted red peppers
Pulpa de Granchio
$11
arugula, cherry tomato, avocado and crabmeat with house dressing
Mista
$8
mixed greens and tomatoes with balsamic vinaigrette
Carpacio
$10
baby spinach with thinly sliced raw beef and shaved parmesan cheese
Zuppa - Soup
Minastrone
$6
vegetable soup
De La Griglia - From The Grill
Parillada Argentina
$25
skirt steak, short rib, sweet bread, chicken, sausage and black sausage
Asado de Tiras
$22
short ribs with three-peppercorn sauce
Filet Mignon
$28
grilled with portobello mushrooms and pine nuts in a creamy truffle sauce
Bistecca de Panello
$25
skirt steak with fresh aromatic herbs and olive oil
Tonno al Balsamico
$24
grilled tuna with balsamic reduction sauce
Gamberi Arancione
$22
grilled jumbo shrimps with breadcrumbs in a classic orange sauce
Pasta
Linguine Frutti di Mare
$20
prepared with scallops, shrimp, calamari, mussels and clams in a light marinara sauce
Pappardelle al Porcini
$16
flat ribbons of pasta with porcini mushrooms, fresh garlic cloves and olive oil
Gnocchi al La Salvia e Burro
$15
homemade potato dumplings with sage and butter sauce
Ravioli de La Casa
$15
homemade ricotta and spinach ravioli with tomato sauce
Taglialine Con Gamberi
$19
fresh string pasta with baby shrimp, asparagus, cherry tomatoes in a seafood reduction
Cappellini Primavera
$15
angel hair pasta with vegetables in season sauteed with garlic and olive oil
Linguine Al Vongole
$18
served with manila clams in a delicate white wine clam sauce
Penne alla Vodka
$15
quilled shaped pasta with tomato cream sauce and a touch of vodka
Risotto Miramonte
$20
creamy risotto combined with carrots, zucchini, green peas and baby shrimp
De La Cocina - From the Kitchen
Salmone al Senape Pernod
$20
salmon sauteed with dijon mustard and pernod wine sauce
Raccordo della Suola al Mondino
$21
filet of sole, pan-seared with raisins and roasted almonds in champagne sauce
Pettini al Limone
$22
jumbo dry scallops, pan-seared in lemon sauce
Spigola a Strisce Genavese
$24
striped bass, pan-seared with shitake mushrooms, zucchini, cherry tomatoes in a lobster reduction
Pollo Campanello
$17
breast of chicken, topped with spinach, melted mozzarella and white wine sauce
Pollo Pizzaiola
$17
breast of chicken sauteed with peppers, onions and mushrooms in a light tomato sauce
Pollo a la Fruta
$17
roasted breast of chicken with mixed dried fruits in a grape sauce
Pollo Turinese
$17
breast of chicken with sun-dried tomatoes in a light cream sauce
Pollo Caprese
$16
breaded breast of chicken w/ melted mozzarella cheese & fresh chopped tomato
Vitello Sorrentina
$19
veal scallopine sauteed with cognac and lemon peels topped with prosciutto and sage
Vitello Francesa
$19
veal scallopine sauteed with lemon and white wine
Vitello Napolitana
$28
breaded veal chop topped with arugula, mozzarella and tomato salad