Il Mito East in Milwaukee, WI

Cinnamon Flat Bread

$7.95

With hazelnut spread

Cheese Plate of Wisconsin-Crafted Cheeses

$10.95

Gluten free. Served with marinated fig and apricot, egg-dipped crispy bread and wisconsin maple syrup

Zippoli

$7.95

Made-to-order sicilian donuts with powder sugar and nutella

Family Platter

$17.95

Gluten free. Serves 3. perfectly seasoned scrambled eggs, choice of apple-smoked bacon, grilled italian sausage or grilled chicken, roasted potatoes and fresh fruit

USA Steak-and-Eggs

$15.95

Gluten free. Grilled new york strip topped with sauteed mushrooms, accompanied by two over-easy eggs and roasted potatoes

USA Shrimp-and-Grits

$12.95

Gluten free. Gulf shrimp sauteed with fresh tomato and basil, served atop creamy yellow corn polenta

Wisconsin

$12.95

Locally-raised black angus beef burger topped with cheddar cheese, crispy bacon, lettuce, tomato, onion and a fried egg. Served with roasted potatoes

All American

$8.95

Gluten free. Two eggs any style, with bacon or sausage, roasted potatoes and fresh fruit . Add a homemade pancake for only $1.00

California Vegetarian

$12.95

Gluten free. Grilled portabella mushroom cap filled with roasted roma tomatoes, sauteed spinach and poached egg topped with a fekerized carbonarra sauce. Served with toasted rosemary ciabatta and roasted potatoes

California Wrap

$11.95

Flour tortilla wrap filled with scrambled eggs, bacon, beans, cilantro, roasted chili sauce and fresh avocado

France

$12.95

A flavor explosion from lyons goat cheese soufle and slow braised pork complemented by a bouquet of fresh greens finished with a beet drizzle, served with roasted potatoes

Italy

$11.95

Gluten free. A frittata of organic eggs, asparagus, sun-dried tomatoes, goat cheese and hormone-free chicken

Spain

$12.95

Gluten free. An omelet of roasted peppers, caramelized onions, proscuitto and sun-dried tomatoes topped with Spanish manchego cheese, served with roasted potatoes and fresh fruit

Argentina

$11.95

A fekerized empanada of diced, hard-boiled eggs, spiced italian sausage, fontina cheese, toasted pine nuts, dark raisins, roma tomatoes and ancho chilies, served with roasted rosemary potatoes, sauteed spinach, and a fire-roasted tomato sauce

Mexico

$11.95

Gluten free. Huevos motulenos fried corn tortillas topped with beans, over-easy eggs, grilled tomatoes, chopped cilantro, avocado and cotija cheese

Torrijas a Spanish-Style

$10.95

French toast from madrid topped with fresh fruit, honey and fresh, homemade whipped cream

The Orient

$12.95

Gluten free. Sticky rice topped with grilled fresh fish of the day, spinach and thai basil, a poached egg, kim chi and vietnamese-style chili sauce.

Silver Dollar Pancakes

$8.95

Served with fresh fruit, whipped cream and pure maple syrup

Scrambled Eggs

$8.95

Gluten free. Served with meat and roasted potatoes, provolone cheese optional

Mini Omelet

$8.95

Gluten free. Served with three cheeses, roasted potatoes and crispy bacon

Toad In A Hole

$8.95

French toast with an egg hiding in the center, served with roasted potatoes

Green Eggs and Ham

$8.95

Gluten free. Served with roasted potatoes and fresh fruit

French Toast

$8.95

Served with fresh berries, powdered sugar and 100% pure maple syrup

Cheese Pizza

$8.95

Gluten free. IL mitos famous thin crust pizza smothered with cheese

Antipasto Misto

$9.95

Insalata Tritata

$6.95

Gluten free. Our chopped salad of mushrooms, bell peppers, grilled onions, baby california greens, romaine lettuce, italian dry salami, zucchini and shredded fontina cheese, complemented with a homemade, roasted garlic herb vinaigrette

Insalata Di Barbabietola

$6.95

Gluten free. A bed of roasted beets, brussels sprouts and cauliflower atop a quick-pickled red cabbage salad, finished with sweet potato crisps and freshly shaved asiago

Insalata Di Calabrese

$6.95

Gluten free. A medley of flame-charred sweet bell peppers, oven-dried tomatoes, caramelized red onion and a homemade ricotta mousse, accompanied by a bouquet of mixed baby greens, dressed with a sicilian vinaigrette

Insalata Caesar

$6.95

Gluten free. Chef feker's caesar salad starts with fresh heart of romaine, then topped with il mito condiments of hard-boiled eggs, apple-smoked bacon, crispy onion haystack and homemade, herb-infused croutons, finished with homemade caesar dressing and parmesan sprinkle

Insalata Di Funghi

$6.95

Gluten free. Roasted exotic mushrooms and fingerling potatoes tossed in an herb-infused dressing, served atop a refreshing blend of peeled celery and an aromatic salad

Insalata Mista

$5.95

Gluten free. Our mixed baby greens tossed with il mitos simple yet sophisticated emulsified white balsamic vinaigrette, garnished with fresh cut julienne carrots and diced roma tomatoes

Zuppa D'aglio e Porro

$3.95

Gluten free. Roasted garlic and leek soup with potato croutons

Capellini Con Pomodoro E Basilico

$13.95

Gluten free. Capellini pasta with home-dried tomatoes, fresh basil, toasted garlic and extra virgin olive oil

Linguine Napolitana

$15.95

Gluten free. Linguine pasta tossed with a fisherman's ragu of clams, shrimp, panga, bay scallops tomatoes and fennel in a white wine garlic sauce

Fettuccine Alla Bolognese

$13.95

Gluten free. A feker's family recipe revival winner that has become a part of the il mito family ever since. savor this slow cooked ragu of a trio of meats and it's complementing robust flavors of garden vegetables and aromatics

Gnocchi Con Sugo Di Vodka

$13.95

Enjoy the fekerized version of this roman classic il mitos famous chunky tomato sauce reduced with vodka and infused with caramelized garlic, gulf shrimp and a dash of cream

Ravioli Di Zucca Di Stagione

$14.95

Homemade ravioli filled with fresh, hand-grated seasonal squash, creamy ricotta and fresh chopped aromatics in a brown butter sage glaze, topped with walnuts and parmesan sprinkle

Lasagne Di Manzo

$14.95

This italian tradition is layered with lasagna pasta, shredded black angus beef, fresh wisconsin cheese and a roasted mushroom bechamel sauce, topped with il mitos famous tomato sauce and parmesan cheese

Risotto Ai Quattro Funghi

$14.95

Gluten free. Arborio rice infused with the earthy flavors of crimini, porcini, shiitake and white mushrooms

Tortelloni Piedmontese

$13.95

Gluten free. Tortelloni pasta stuffed with black angus beef tenderloin, caramelized green onions and fresh thyme, tossed in a gorgonzola sauce

Cosciotto D'agnello

$20.95

Gluten free. Slow braised lamb shank in a rosemary, chianti and trebiano braising liquid, served with lima beans and a dill risotto cake

Pollo Vesuvio

$17.95

Gluten free. This will bring back some memories ? boneless half chicken, cooked under a brick, served with roasted mushrooms and linguine tossed in a dry citrus pesto

Cremagliera Di Vitello

$21.95

Gluten free. Roasted, free-grazed and hormone-free rack of veal served atop a demi-glace, complemented with risotto and lemon gremolata

Pesce Fresco Del Giorno

Gluten free. Fresh fish of the day AQ

Scallopini Di Marsala

$16.95

Gluten free. Turkey tenderloin scallopini with fine sicilian marsala and portobello mushrooms, served with maple cream carrots and basil polenta

Osso Bucco Di Bue

$20.95

Gluten free. Antibiotic- and growth-hormone free beef osso bucco cooked low and slow in the robust flavors of burgundy wine with a medley of pearl onions, carrots and peas. Served with roasted potatoes and sauteed spinach

Braciola Di Maiale

$18.95

Gluten free. Pork rib chop with smoked apple and leek confit, served with sauteed spinach and sage linguine

Accompanied with Daily Chef's Creation

Plus your choice of soup or mixed green salad

Polpetta

$10.95

Homemade meatballs with provolone cheese, caramelized garlic and il mitos tomato sauce

Manzo

$10.95

Chicago-style, slow roasted black angus beef with caramelized onion, fontina cheese, pickles and homemade au jus

Pollo

$10.95

Grilled breast of hormone-free chicken with apple-smoked bacon, roasted bell peppers, fresh tomato, fresh lettuce, avocado and basil spread

Vegetariano

$10.95

Grilled zucchini, grilled tomato, grilled Portobello and grilled eggplant with fresh mozzarella and basil spread

Salsiccia Italiana

$10.95

Grilled italian sausage, caramelized onion and tricolor peppers with fresh aromatics and provolone

Salumi

$10.95

Nitrate-free prosciutto, salami and imported pepperoni with provolone, homemade muffaletta and mixed greens

Di Manzo

$10.95

A combination of roasted beef sirloin, rosemary potatoes and garlic, finished with mozzarella and shaved parmesan

Frutti Di Mare

$11.95

A seafood ragu complemented with shaved fennel, capers and tarragon

Fungi Esotici

$10.95

Roasted exotic mushrooms and fresh crimini mushrooms with fontina and asiago, topped with fresh baby greens

Carne

$11.95

A robust combination of nitrate-free prosciutto, salami and imported pepperoni with mozzarella, asiago and fontina cheeses, topped with an onion and tomato salad

Vegetariano

$11.95

Grilled eggplant, zucchini, bell peppers, tomatoes and spinach, finished with fresh mozzarella cheese

Margarita

$10.95

Fresh mozzarella cheese, ripe tomatoes, fresh basil, cracked pepper and sea salt

Individually-Crafted Thin-Crust Pizzas

All available gluten free upon request, add $3.00

Calamari Fritti

$6.95

Gluten free. Crisp, fried calamari and venetian fries accompanied by a tarragon aioli dipping sauce

Calzone Croccante

$5.95

Sicilian-style mini calzones filled with mozzarella, cauliflower, capers and golden raisins. Complemented with a tangy homemade tomato sauce

Rutti Di Mare En Guazetto

$7.95

Gluten free. Symphony of the sea shrimp, shelled and chopped clams, black mussels and bay scallops in tangy white wine tomato sauce

Polpetta Profumata Al Limone

$5.95

I mitos famous lemon-scented, hand-made meatballs served over creamy pecorino polenta

Brasato Pancetta

$5.95

Gluten free. Slow braised, calabrese-style smoked pancetta served over sage-laced risotto

Filetto Di Manzo Su Risotto Curcuma

$6.95

Gluten free. Grilled black angus beef tenderloin served atop grilled tomato and turmeric risotto

Insalata Di Mozzarella Fresca

$6.95

Gluten free. A platter of moroccan olive, globe eggplant, oven-roasted tomato and zucchini peperonata complemented with fresh mozzarella and served with grilled, homemade flat bread

Involtini Di Melznzane

$5.95

Gluten free. Thinly sliced grilled eggplant rolled with roasted bell peppers, aged mozzarella and basil, laced with an aromatic tomato sauce, topped with cheese and baked to a bubbly perfection

Bruschetta Romana

$4.95

A classic done right fresh tomato, garlic and basil atop toasted rosemary ciabatta

Bruschetta Piedmontese

$5.95

Garlic-infused toasted rosemary ciabatta topped with a medley of exotic mushrooms and fresh italian parmesan

Torta Di Risotto

$5.95

Gluten free. Roasted seasonal vegetable risotto cakes, pan crusted and served atop a tangy arrabiatta sauce, complemented by a bouquet of fresh baby greens

Antipasto Misto

$9.95

Insalata Tritata

$6.95

Gluten free. Our chopped salad of mushrooms, bell peppers, grilled onions, baby california greens, romaine lettuce, italian dry salami, zucchini and shredded fontina cheese, complemented with a homemade, roasted garlic herb vinaigrette

Insalata Di Barbabietola

$6.95

Gluten free. A bed of roasted beets, brussels sprouts and cauliflower atop a quick-pickled red cabbage salad, finished with sweet potato crisps and freshly shaved asiago

Insalata Di Calabrese

$6.95

Gluten free. A medley of flame-charred sweet bell peppers, oven-dried tomatoes, caramelized red onion and a homemade ricotta mousse, accompanied by a bouquet of mixed baby greens, dressed with a sicilian vinaigrette

Insalata Caesar

$6.95

Gluten free. Chef feker's caesar salad starts with fresh heart of romaine, then topped with il mito condiments of hard-boiled eggs, apple-smoked bacon, crispy onion haystack and homemade, herb-infused croutons, finished with homemade caesar dressing and parmesan sprinkle

Insalata Di Funghi

$6.95

Gluten free. Roasted exotic mushrooms and fingerling potatoes tossed in an herb-infused dressing, served atop a refreshing blend of peeled celery and an aromatic salad

Insalata Mista

$5.95

Gluten free. Our mixed baby greens tossed with il mitos simple yet sophisticated emulsified white balsamic vinaigrette, garnished with fresh cut julienne carrots and diced roma tomatoes

Zuppa D'aglio E Porro

$3.95

Gluten free. Roasted garlic and leek soup with potato croutons

Capellini Con Pomodoro E Basilico

$13.95

Capellini pasta with home-dried tomatoes, fresh basil, toasted garlic and extra virgin olive oil

Linguine Napolitana

$15.95

Linguine pasta tossed with a fisherman's ragu of clams, shrimp, panga, bay scallops tomatoes and fennel in a white wine garlic sauce

Fettuccine Alla Bolognese

$13.95

Savor this slow cooked ragu of a trio of meats and it's complementing robust flavors of garden vegetables and aromatics

Gnocchi Con Sugo Di Vodka

$13.95

Enjoy the fekerized version of this roman classic il mitos famous chunky tomato sauce reduced with vodka and infused with caramelized garlic, gulf shrimp and a dash of cream

Ravioli Di Zucca Di Stagione

$14.95

Homemade ravioli filled with fresh, hand-grated seasonal squash, creamy ricotta and fresh chopped aromatics in a brown butter sage glaze, topped with walnuts and parmesan sprinkle

Lasagne Di Manzo

$14.95

This italian tradition is layered with lasagna pasta, shredded black angus beef, fresh wisconsin cheese and a roasted mushroom bechamel sauce, topped with il mitos famous tomato sauce and parmesan cheese

Risotto Ai Quattro Funghi

$14.95

Arborio rice infused with the earthy flavors of crimini, porcini, shiitake and white mushrooms

Tortelloni Piedmontese

$13.95

Tortelloni pasta stuffed with black angus beef tenderloin, caramelized green onions and fresh thyme, tossed in a gorgonzola sauce

Cosciotto D'agnello

$20.95

Gluten free. Slow braised lamb shank in a rosemary, chianti and trebiano braising liquid, served with lima beans and a dill risotto cake

Pollo Vesuvio

$17.95

Gluten free. This will bring back some memories boneless half chicken, cooked under a brick, served with roasted mushrooms and linguine tossed in a dry citrus pesto

Cremagliera Di Vitello

$21.95

Gluten free. Roasted, free-grazed and hormone-free rack of veal served atop a demi-glace, complemented with risotto and lemon gremolata

Pesce Fresco Del Giorno

Gluten free. Fresh fish of the day AQ

Scallopini Di Marsala

$16.95

Gluten free. Turkey tenderloin scallopini with fine sicilian marsala and portobello mushrooms, served with maple cream carrots and basil polenta

Osso Bucco Di Bue

$20.95

Gluten free. Antibiotic- and growth-hormone free beef osso bucco cooked low and slow in the robust flavors of burgundy wine with a medley of pearl onions, carrots and peas. Served with roasted potatoes and sauteed spinach

Braciola Di Maiale

$18.95

Gluten free. Pork rib chop with smoked apple and leek confit, served with sauteed spinach and sage linguine

Individually-Crafted Thin-Crust Pizzas

All available gluten free upon request, add $3.00

Di Manzo

$10.95

Gluten free. A combination of roasted beef sirloin, rosemary potatoes and garlic, finished with mozzarella and shaved parmesan

Frutti Di Mare

$11.95

Gluten free. A seafood ragu complemented with shaved fennel, capers and tarragon

Fungi Esotici

$10.95

Gluten free. Roasted exotic mushrooms and fresh crimini mushrooms with fontina and asiago, topped with fresh baby greens

Carne

$11.95

Gluten free. A robust combination of nitrate-free prosciutto, salami and imported pepperoni with mozzarella, asiago and fontina cheeses, topped with an onion and tomato salad

Vegetariano

$11.95

Gluten free. Grilled eggplant, zucchini, bell peppers, tomatoes and spinach, finished with fresh mozzarella cheese

Margarita

$10.95

Gluten free. Fresh mozzarella cheese, ripe tomatoes, fresh basil, cracked pepper and sea salt

Calamari Fritti

$6.95

Gluten free. Crisp, fried calamari and venetian fries accompanied by a tarragon aioli dipping sauce

Calzone Croccante

$5.95

Sicilian-style mini calzones filled with mozzarella, cauliflower, capers and golden raisins. complemented with a tangy homemade tomato sauce

Frutti Di Mare En Guazetto

$7.95

Gluten free. Symphony of the sea ? shrimp, shelled and chopped clams, black mussels and bay scallops in tangy white wine tomato sauce

Polpetta Profumata Al Limone

$5.95

Il mitos famous lemon-scented, hand-made meatballs served over creamy pecorino polenta

Brasato Pancetta

$5.95

Gluten free. Slow braised, calabrese-style smoked pancetta served over sage-laced risott

Filetto Di Manzo Su Risotto Curcuma

$6.95

Gluten free. Grilled black angus beef tenderloin served atop grilled tomato and turmeric risotto

Insalata Di Mozzarella Fresca

$6.95

Gluten free. A platter of moroccan olive, globe eggplant, ven-roasted tomato and zucchini peperonata complemented with fresh mozzarella and served with grilled, homemade flat bread

Involtini Di Melznzane

$5.95

Gluten free. Thinly sliced grilled eggplant rolled with roasted bell peppers, aged mozzarella and basil, laced with an aromatic tomato sauce, topped with cheese and baked to a bubbly perfection

Bruschetta Romana

$4.95

A classic done right ? fresh tomato, garlic and basil atop toasted rosemary ciabatta

Bruschetta Piedmontese

$5.95

Garlic-infused toasted rosemary ciabatta topped with a medley of exotic mushrooms and fresh italian parmesan

Torta Di Risotto

$5.95

Gluten free. Roasted seasonal vegetable risotto cakes, pan crusted and served atop a tangy arrabiatta sauce, complemented by a bouquet of fresh baby greens

Seafood

$23

Grilled hawaiian mahi mahi topped with a pistachio and sour cherry butter, accompanied by honey-glazed sweet potato and sauteed spinach

Entree

$22

Free-grazed and grass-fed black angus beef short ribs slow cooked with caramelized cipollini onions, leeks and root vegetables served with caramelized brussels sprouts and butternut squash

Pasta

$23

Fresh, homemade exotic mushroom-infused fettuccine tossed with texas gulf shrimp, wisconsin sweet corn, crimini mushrooms, pan roasted organic tomatoes and fresh aromatics in a creamy white wine roasted garlic sauce

Il Mito Latte

$9

A latte infused with kahlua, frangelico & chocolate liquor

Americano

$4

Overdrive

$4

Cappuccino

$4.5

Latte

$4.5

Espresso

$3