Il Tesoro in Sanibel, FL

3.6

Il Tesoro Restaurants with Address and Phone:

1 restaurant location in Sanibel

Il Tesoro Menu in Sanibel

Antipasti

Antipasto della Casa

Chef's famous selections of aged cheese, cured meats, & grilled vegetables

Carpaccio Toscana

Thinly sliced filet mignon dressed with balsamic-lemon & capers served on a bed of arugula topped with shaved parmesan

Lobster Agrodolce Tempura

Sicilian rosemary sweet & sour sauce over tomato salad

Vongole e Cozze al Arrabiata

Clams & mussels sauteed in spicy tomato sauce

Polpetta Siciliana

Sicilian-style meatballs with spicy roasted eggplant& tomato sauce. Add sausage

Polenta Bolognese

Creamy polenta topped with roasted bolognese sauce

Calamari Fritti

Light batter fried calamari with spicy tomato sauce

Insalata E Zuppe

Zuppe-Soup of the Day

Mista

Baby greens, olives and gorgonzola

Calamari Grigliata Insalata

Grilled sauteed calamari over bed of mix greens and aged balsamic

Caprese

Fresh tomato, mozzarella & basil, roasted peppers, baby greens

Classic Caesar

With house-made croutons

Romano

Spinach, italian bacon, radicchio with aged balsamic

Prima con Pear

Mixed greens, pears & gorgonzola finished in lemon vinaigrette

Sauteed Spinach

Fresh spinach garlic olive oil

Entrees

Involtini di Pollo

Chicken breast rolled & stuffed with spinach, bacon, ricotta sautéed with light tomato, cream, white wine & mushroom sauce with sauteed vegetables

Duck Fantasia

Oven roasted duck breast sautéed with port wine reduction & pears topped with arugula & shaved parmesan

Braised Short Ribs

With caramelized leeks, carrots, fennel over potato gnocchi

Pollo alla Milanese

Breaded lightly fried chicken breast with fresh mix of baby greens, red onions, and tomatoes with aged balsamic

Scaloppine Saltimbocca

Veal medallions, prosciutto & fresh sage sauce served with sauteed vegetables

Primi Piatti

Penne Puttenesca

White wine, garlic, capers, olives, fresh cherry tomato sauce

Linguine Vongole

Fresh clams with white wine, garlic, & crushed red pepper

Pappardelle Bolognese

Roasted lamb, pork & veal in san marzano tomato sauce

Spaghetti Scampi

Gulf shrimp sauteed in white wine, garlic, olive oil & touch of cream tossed with fresh tomato

Fettucine Mari e Monte

Italian sausage, shrimp & sweet pea in mushroom truffle cream sauce

Bacon Spicy Tomato

Classic amatriaciana italian bacon, shallots tossed spicy san marzano and fresh tomato over rigatoni

Risotto Fruitti di Mare

Sauteed fresh mix seafood with white wine & fresh tomato sauce

Chef Menu

Pesci

Lobster Ravioli

Fresh lobster ravioli in a brown butter & sage sauce or vodka cream

Sea Bass Tesoro

Toscana-style seared and sauteed with artichokes, sundried tomato & mushroom white wine garlic, served on a bed of parmesan risotto

Grouper Livornese

Seared & sauteed in a white wine garlic, capers, black olives, fresh cherry tomatoes & baby vegetables

Zuppe di Pesce

Lobster tail with mix seafood sautéed in spicy cherry tomatoes over fresh linguine

Carni

Veal Involtini Milanese

Asparagus, fontina cheese,mushroom sauce over insalata de tesoro

Pork Shoulder Piemontese

Braised pork shoulder with mix mushroom white truffle cream served over creamy polenta

Pork Chop Val Dostana

Pork chop stuffed with fresh spinach and gorgonzola grilled & finished with mushroom sauce served with sautéed spinach and roasted potato

Bronzino

Grilled & sauteed whole fish in lemon butter sauce served with baby vegetables

Lamb Chops Balsamico

2 double-sided lamb chops grilled & sautéed in red wine balsamic over roasted red potato

Pork Chop val Dostana

Pork chop stuffed with fresh spinach and gorgonzola grilled & finished with mushroom sauce served with sautéed spinach and roasted potato

Lamb Osso Buco

Braised lamb shank served over saffron risotto milanese and spicy eggplant sauce

Terra E Mare

6 oz. filet mignon grilled & sautéed in marsala mushroom sauce served with 1/2 lobster tail in a spicy tomato and pasta

Dolce

Tiramisu

Choice of classic, or key lime

Canoli

Chocolate Cake

Limoncello Sorbet Flute

Cheese & Fruits

3 cheese with fresh strawberries and sauteed pears