Inwood Thai Menu with Prices

Spring Water

$1.5

Soda

$1.5

Thai Iced Tea

$2.5

Thai Iced Coffee

$2.5

Homemade Lemonade

$2.5

Beef Satay

$5.9

Served with peanut sauce.

Chicken Satay

$5.9

Served with peanut sauce.

Shrimp in a Blanket

$6.9

Shrimp and crispy rice paper served with chili plum sauce.

Crispy Spring Rolls

$4.9

Served with chili plum sauce.

Fresh Summer Rolls

$4.9

Served with tamarind hoisin peanut dipping sauce.

Chive Pancake

$5.2

Served chive pancake served with vinegar soy sauce.

Chicken Curry Puff

$5.2

Served with sweet and sour cucumber salad.

Golden Tofu

$4.9

Served with crushed peanuts in sweet and sour dipping sauce.

Vegetable Dumpling

$5.2

Steamed dumpling served with vinegar soy sauce.

Kanom Jeeb

$5.5

Opened-face pork and shrimp dumplings served with ginger vinegar soy sauce.

Crispy Calamari

$5.9

Fried calamari accompanied with chili plum dipping sauce.

Edamame

$3.5

Lightly salted steamed soybeans.

Grilled Pork

$5.9

Pork marinated in special Thai herbs, served with spicy tamarind dipping sauce.

Samplers

$12.9

A combination plate of chicken satay, dumplings, spring rolls and curry puffs. Two each.

Tom Yum Soup

$4.5

Spicy and sour soup with mushroom and lemongrass.

Tom Kha Soup

$4.2

Coconut milk with mushrooms and onions.

Tofu Clear Soup

$4.2

Tofu and napa cabbage in a clear broth.

Glass Noodles Clear Soup

$4.2

Glass noodles, ground pork and napa cabbage in a clear broth.

Khao Soi

$9.9

Chicken and egg noodles in yellow curry, sprinkled with scallions and fried shallot.

Guey Tiew Moo

$9.9

Pork and bean sprouts with rice noodles in a special herb broth.

Ped Toon

$9.9

Braised duck and bean sprouts with flat noodles in a five spice broth.

Kanom-Jeen

$9.9

Green curry chicken with rice noodles.

Guey Tiew Nua

$9.9

Beef and bean sprouts with rice noodles in five spice broth.

Guey Tiew Kai

$9.9

Chicken and bean sprouts with rice noodles in a special herb broth.

Thai Salad

$5.9

Tossed green salad with tofu and croutons, topped with peanut dressing.

Som Tum Thai Salad

$6.2

Shredded green papaya, tomatoes, crushed peanuts, dried shrimp and string beans with chili lime dressing.

Som Tum Talay Salad

$12

Mixed seafood and green papaya, tomatoes, crushed peanuts and strings beans with chili lime dressing.

Larb Salad

$7.9

A zesty salad of your choice of ground protein mixed with red onions, mint, scallions and roasted rice powder with chili lime dressing.

Yum Nua Namtok Salad

$7.9

Grilled sliced beef, red onions, tomatoes, roasted rice powder and mint tossed with chili lime dressing.

Yum Ped Grob Salad

$7.9

Crispy duck, cashew nuts, red onions, roasted rice powder and mint mix with chili lime dressing.

Yum Woon Sen Salad

$8.9

Glass noodles, shrimp and onion mixed with chili lime dressing.

Pla Goong Salad

$8.9

Grilled shrimp, lemongrass, red onion and mint mixed with roasted chili dressing.

Yum Nam Sod Salad

$7.9

Ground pork mixed with ginger, red onion, peanut and mint with chili lime dressing.

Yum Talay Salad

$12

Mixed seafood, lemongrass, red onion and mint mix with roasted chili dressing.

Pad Ga Prao

$9.9

Bell peppers, onions and fresh holy basil in a chili-garlic sauce.

Pad Khing

$9.9

Fresh ginger, onions and mushrooms in a brown sauce.

Pad Priew Wan

$9.9

Pineapples, cucumbers, tomatoes and onions in sweet and sour sauce.

Pad Gratiem Prik Thai

$9.9

Assorted vegetables in a fresh garlic and black pepper sauce.

Pad Cashew Nuts

$9.9

Cashew nuts, celery, onions and scallions in fresh garlic brown sauce.

Pad Prik Khing

$9.9

String beans and bell peppers in red curry paste and garnished with kaffir lime leaves.

Pad Ma Kua

$8.9

Stir-fried eggplant, string beans and fresh basil in a roasted chili paste. Served with jasmine white rice.

Pad Pak Ruam

$8.9

Stir-fried mix vegetables in fresh ginger-garlic sauce. Served with jasmine white rice.

Pad Kana

$8.9

Stir-fried Chinese broccoli in fresh ginger-garlic sauce. Served with jasmine white rice.

Pad See Sahai

$8.9

Stir-fried napa cabbage, shiitake mushrooms, carrots and baby corn in oyster sauce. Served with jasmine white rice.

Rama Garden

$9.9

Assorted steamed vegetables and tofu topped with savory peanut dressing. Served with jasmine white rice.

Ped Makam

$14.9

Half crispy boneless duck topped with savory tamarind sauce. Served with jasmine white rice.

Gang Ped Yang

$14.5

Roasted duck, tomatoes and pineapples in red curry. Served with jasmine white rice.

Ped Grob Ga Prao

$14.5

Stir-fried crispy boneless duck, bell peppers and fresh holy basil in chili-garlic sauce. Served with jasmine white rice.

Pla Rad Prik

$16

Crispy whole fish topped with tri-flavored chili sauce. Served with jasmine white rice.

Pla Nueng Buay

$16

Steamed whole fish with pickled plums sauce topped with fresh gingers and scallions. Served with jasmine white rice.

Pla Priew Wan

$16

Crispy whole fish topped with pineapple, cucumber and tomatoes with sweet and sour sauce. Served with jasmine white rice.

Salmon Rad Yum Mamuang

$15

Pan fried salmon topped with mango salad with chili lime dressing. Served with jasmine white rice.

Salmon Rad Ga Prao

$15

Grilled salmon topped with bell peppers and onion in Thai basil sauce. Served with jasmine white rice.

Salmon Chuchee Curry

$15

Topped with chuchee curry sauce and garnished with kaffir lime leaves. Served with jasmine white rice.

Moo Krob Ga Prao

$13.5

Stir-fried crispy pork, bell peppers and fresh holy basil in chili-garlic sauce. Served with jasmine white rice.

Pad Kana Moo Krob

$13.5

Stir-fried crispy pork and Chinese broccoli in fresh pepper-garlic sauce. Served with jasmine white rice.

Goong Pad Prik Pao

$13.5

Stir-fried shrimp in roasted chili paste. Served with jasmine white rice.

Pad Cha Talay

$13.5

Stir fried mixed seafood or scallop with Chinese ginger and green peppercorn in chili-garlic sauce. Served with jasmine white rice.

Pad Thai Ho-Kai

$13.5

The famous stir fried glass noodles with mixed seafood, eggs, tofu, beans sprouts and crushed peanuts wrapped in egg crepe. Served with jasmine white rice.

Kai Jiew Ga Prao

$13.5

Omelet mixed with ground pork, onions, peppers and basil served with Sriracha dipping sauce. Served with jasmine white rice.

Ka-Ree Yellow Curry

$9.9

Curry sauce with potatoes, carrots and onions in coconut milk. Served with jasmine white rice.

Red Curry

$9.9

A traditional Thai curry with eggplant, bamboo shoots, bell peppers and fresh basil in coconut milk. Served with jasmine white rice.

Green Curry

$9.9

A coconut milk green curry with eggplants, bell peppers, bamboo shoots and basil in a unique spicy flavor. Served with jasmine white rice.

Panang Curry

$9.9

An Indian-inspired curry with string beans and kaffir lime leaves in coconut milk. Served with jasmine white rice.

Massaman Curry

$9.9

A Thai-Muslim influenced curry with potatoes, onions and peanuts in coconut milk. Served with jasmine white rice.

Pineapple Red Curry

$9.9

A rice flavored infused with coconut milk, pineapple and cherry tomatoes in red curry. Served with jasmine white rice.

Pad Thai

$9.9

The famous stir-fried rice noodles with eggs, tofu, bean sprouts and crushed peanuts.

Pad Ke Mao

$9.9

Stir-fried flat noodles, bell peppers, onions, tomatoes, bamboo shoots, fresh basil and eggs in chili-garlic sauce.

Pad See Ew

$9.9

Stir fried flat noodles, Chinese broccoli and eggs in black soy sauce.

Guay Tiew Kua

$9.9

Stir-fried flat noodles, onions and eggs in garlic brown sauce.

Pad Woon Sen

$9.9

Stir-fried glass noodles, scallions, eggs, carrots, bean sprouts and tomatoes in garlic brown sauce.

Kao Pad Thai (Thai Fried Rice)

$9.9

Stir-fried rice with Chinese broccoli, onions, tomatoes, scallions and eggs.

Kao Pad Ga Prao (Basil Fried Rice)

$9.9

Basil fried rice. Stir fried rice with bell peppers, onions, bamboo shoots, eggs and fresh basil in chili garlic sauce.

Kao Pad Kiew Wan (Green Curry Fried Rice)

$9.9

Green curry fried rice with bamboo shoots, bell peppers, onions and eggs.

Kao Pad Sapparod (Pineapple Fried Rice)

$9.9

The signature fried rice with pineapple, cashews, onions and eggs.

Kao Pad Tom Yum (Tom Yum Fried Rice)

$9.9

Stir-fried rice with bell peppers, onions, bamboo shoots, eggs and fresh basil with tom yum flavor.

Kao Pad Rot Fai (Sriracha Fried Rice)

$9.9

Stir-fried rice with Chinese broccoli, onions, tomatoes, scallions and eggs with Sriracha spicy sauce.

Sriracha Noodles

$9.9

Sauteed flat noodles with sriracha sauce, tofu, eggs, broccoli, onions, scallions and bean sprouts.

Jasmine Rice

$1

Brown Rice

$2

Sticky Rice

$2

Peanut Sauce

$1

Steamed Mix Vegetables

$3.25

Lunch Pad Ga Prao

$6.9

Lunch Pad Khing

$6.9

Lunch Pad Priew Wan

$6.9

Lunch Pad Gratiem Prik Thai

$6.9

Lunch Pad Cashew Nuts

$6.9

Lunch Pad Prik Khing

$6.9

Lunch Pad Thai

$6.9

Lunch Pad Kee Mao

$6.9

Lunch Guay Tiew Kua

$6.9

Lunch Pad Woon Sen

$6.9

Lunch Kao Pad Thai (Thai Fried Rice)

$6.9

Lunch Kao Pad Ga Prao (Basil Fried Rice)

$6.9

Lunch Kao Pad Rot-Fai

$6.9

Lunch Pad See Ew

$6.9

Lunch Kao Pad Kiew Wan (Green Curry Fried Rice)

$6.9

Lunch Sriracha Noodles

$6.9

Lunch Ka-Ree Yellow Curry

$6.9

Lunch Red Curry

$6.9

Lunch Green Curry

$6.9

Lunch Panang Curry

$6.9

Lunch Massaman Curry

$6.9

Lunch Pineapple Red Curry

$6.9

Coconut Flan

$4

Mango Dumplings

$5

Golden Bananas

$4.5

Baked Taro Cake

$5

Fried Vanilla Iced Cream

$5

Ice Cream

$4