Iva Lee's Menu with Prices

Soup Du Jour

$8

Bourbon French Onion

$8

Classic Chopped Wedge

$8

Gluten-free. Iceberg, bacon, red onions, cherry tomatoes and blue cheese.

Baby Spinach Salad

$8

Roasted corn relish and crumbled bleu cheese and tossed in a bacon vinaigrette topped with tabasco onions.

Caesar Salad

$8

Baby kale, romaine, tear drop tomatoes, herbed croutons & shaved Parmesan with a creole mustard Caesar dressing.

Smoked Salmon Cakes

$12

Organic spring mix and citrus caper aioli.

Pulled Pork Sliders

$10

House made BBQ sauce and tabasco onions.

Braised Brussels Sprouts

$10

Gluten-free. Balsamic glaze and shaved Parmesan.

Seared Ahi

$12

Gluten free. Mirliton slaw, ginger and citrus soy reduction (gluten free soy).

Fried Green Tomatoes

$12

Gluten-free. Herbed feta cheese and remoulade.

Iva's Glazed Chicken Wings

$12

Gluten free. Orange, pineapple and ginger glaze.

Jalepeno & Cheddar Hushpuppies

$9

Roasted red pepper chutney and cilantro aioli.

Artisan Cheese Plate

$14

Dried fruit and fresh fruit, nuts and orange fig jam.

Chef's Prime Cast Iron Burger

$16

House ground prime filet and pork, bacon chive aioli, aged cheddar and creole seasoned fries.

Fried Chicken

$18

With smoked chicken gravy, garlic mashed potatoes and green beans.

Braised Beef Short Rib

$28

Gluten free. Au gratin potatoes and braised Brussels sprouts.

Black Pepper Ribeye Steak

$36

Gluten free. House made Worcestershire, roasted rosemary potatoes and grilled asparagus.

Vegan Entree

$16

Chef's choice.

Shrimp N' Grits

$24

Gluten-free. corn succotash, fried egg and creole sauce.

Cornmeal Crusted Catfish

$18

Gluten-free. dill, bacon smashed potatoes, coleslaw and creole tartar sauce.

Blackened Salmon

$22

Gluten-free. With lemon berry gastrique, south Carolina grits and asparagus.

Filet Mignon

$36

Gluten-free. Roasted mushrooms and onions, au gratin potatoes and cabernet reduction.

Jambalaya

$20

Gluten-free. With rock shrimp, blackened chicken and andouille sausage.

Grilled Kurabuto Pork Chop

$26

Gluten-free. Brown sugar and habanero glaze, maple bacon and corn succotash.

Flourless Chocolate Cake

$8

Gluten-free. With pecan crust and vanilla ice cream.

Classic Bread Pudding

$8

With black and golden raisins and bourbon creme anglaise.