J. Alexander's Menu with Prices
J. Alexander's Near Me
4 restaurant locations in 4 states
J. Alexander's Menu
Lunch - Soups & Starters
Calamari
$16
Seasoned, breaded and deep fried. Served with marinara sauce.
Chicken Pasta Soup
$6
Deviled Eggs
$10
Finished with sugar-cured bacon and home-made pickle relish.
Mr. Jack's Crispy Chicken
$13
Hand-breaded tenders, served with French fries.
Mexico City Spinach con Queso
$12
Served with warm tortilla chips.
Smoked Salmon Dip
$13
Smoked in-house.
Lunch - Salads
Cypress Salad
$17
Chopped crispy chicken tenders, pecans, avocado, tomatoes, bacon, cheese, croutons and ranch dressing.
Caesar Salad with Soup
$13
Original Caesar Salad
$10
Croutons and reggiano Parmesan.
Thai Kai Salad
$16
Chicken, mixed greens, peanuts in a cilantro vinaigrette with Thai peanut sauce.
Grilled Chicken Salad
$15
Tortilla strips, Feta cheese, olives, tomatoes with white wine vinaigrette.
Alex's Salad
$9
Bacon, cheese, tomatoes, cucumbers and croutons.
Asian Ahi Tuna Salad
$19
Seared rare with field greens, wasabi in a cilantro vinaigrette.
Alex's with Soup
$13
Lunch - Burgers, Sandwiches & Small Plates
We grind fresh chuck daily for our hand-pattied burgers.
Old-fashioned Cheeseburger
$14
With tillamook Cheddar.
Hyde Park
$14
Grilled chicken breast topped with Monterey Jack.
Chicken Salad
$14
Open face on focaccia bread with orzo and wild rice.
Country Club
$15
Ham, turkey, 2 cheeses, bacon and mayonnaise.
French Dip
$19
Sliced prime rib, baguette and horseradish.
Fresh Fish Sandwich
$16
Cut fresh daily with French fries.
Steak Burger
$15
Ground beef tenderloin and ribeye, tillamook Cheddar, grilled onions and kiawah island dressing.
Veggie Burger
$14
Made in-house, topped with Monterey Jack.
Lunch - Taco Platters
Steak
$16
Lettuce, sour cream sauce, Monterey Jack, fresh cilantro and pico de gallo salsa.
Chicken
$16
Lettuce, sour cream sauce, Monterey Jack, fresh cilantro and pico de gallo salsa.
Fish
$16
Daily fish selections, deep fried, avocado, chili mayonnaise.
Lunch - Steaks & Prime Rib
All steaks are finished with maitre d' butter, except for marinated steaks.
New York Strip
$35
Aged beef with nyo mac and cheese.
Slow Roasted Prime Rib
$28
Aged mid-Western beef served au jus with 'smashed potatoes'.
Steak 'n' Fries
$26
A French brasserie style steak with garlic, served with French fries.
Steak Brazzo
$32
Marinated pieces of filet mignon in a wild mushroom madeira sauce with 'smashed potatoes'.
Steak Maui
$35
Marinated ribeye with 'smashed potatoes'.
Filet Mignon with Bearnaise
$35
Center cut, baked potato.
Lunch - Specialties
Grilled Salmon
$23
Fresh cold water salmon.
Barbecue Baby Back Ribs
$28
Served with plum creek Barbeque sauce, French fries and cole slaw.
Grilled Pork Tenderloin
$22
Cured in-house with Thai 'bang bang' sauce and 'smashed potatoes'.
Rotisserie Chicken
$19
One-half chicken roasted and seasoned with our special herb blend. Served with 'smashed potatoes'.
Mr. Jack's Crispy Chicken Platter
$18
South Carolina low country recipe with French fries and cole slaw.
Lunch - Side
Not Your Ordinary Mac & Cheese
$5
Loaded Baked Potato
$5
Smashed Potatoes
$5
French Fries
$5
Israeli Couscous
$5
Heirloom Beets
$5
Southern Cole Slaw
$5
Broccoli
$5
Orzo & Wild Rice
$5
Daily Vegetable
$5
Lunch - House-Made Desserts
French Press Coffee
$3
Dinner - Soups & Starters
Smoked Salmon Dip
$14
Smoked in-house.
Mexico City Spinach con Queso
$13
Served with warm tortilla chips.
Chef's Daily Soup
$7
Deviled Eggs
$9
Finished with sugar-cured bacon and home-made pickle relish.
Dinner - Salads
Asian Ahi Tuna Salad
$20
Seared rare with field greens, wasabi in a cilantro vinaigrette.
Thai Kai Salad
$17
Chicken, mixed greens, peanuts in a cilantro vinaigrette with Thai peanut sauce.
Grilled Chicken Salad
$16
Tortilla strips, Feta cheese, olives, tomatoes with white wine vinaigrette.
Cypress Salad
$17
Chopped crispy chicken tenders, pecans, avocado, tomatoes, bacon, cheese, croutons and ranch dressing.
Alex's Salad
$10
Bacon, cheese, tomatoes, cucumbers and croutons.
Original Caesar Salad
$10
Croutons and reggiano Parmesan.
Dinner - Burgers, Sandwiches & Small Plates
We grind fresh chuck daily for our hand-pattied burgers.
Fresh Fish Sandwich
$16
Cut fresh daily with French fries.
Steak Burger
$16
Ground beef tenderloin and ribeye, tillamook Cheddar, grilled onions and kiawah island dressing.
Prime Rib Sandwich
$21
Served with French fries, au jus.
Hyde Park
$14
Grilled chicken breast topped with Monterey Jack.
Old-fashioned Cheeseburger
$15
With tillamook Cheddar.
French Dip
$20
Sliced prime rib, baguette and horseradish.
Veggie Burger
$14
Made in-house, topped with Monterey Jack.
Country Club
$15
Ham, turkey, 2 cheeses, bacon and mayonnaise.
Chicken Salad
$15
Open face on focaccia bread with orzo and wild rice.
Dinner - Taco Platters
Chicken
$16
Lettuce, sour cream sauce, Monterey Jack, fresh cilantro and pico de gallo salsa.
Fish
$16
Daily fish selections, deep fried, avocado, chili mayonnaise.
Steak
$16
Lettuce, sour cream sauce, Monterey Jack, fresh cilantro and pico de gallo salsa.
Dinner - Steaks & Prime Rib
All steaks are finished with maitre d' butter, except for marinated steaks.
Steak Maui
$35
Marinated ribeye with 'smashed potatoes'.
Steak 'n' Fries
$27
A French brasserie style steak with garlic, served with French fries.
New York Strip
$35
Aged beef with nyo mac and cheese.
Slow Roasted Prime Rib
$28
Aged mid-Western beef served au jus with 'smashed potatoes'.
Filet Mignon with Bearnaise
$35
Center cut, baked potato.
Steak Brazzo
$33
Marinated pieces of filet mignon in a wild mushroom madeira sauce with 'smashed potatoes'.
Dinner - Specialties
Barbecue Baby Back Ribs
$29
Served with plum creek Barbeque sauce, French fries and cole slaw.
Grilled Pork Tenderloin
$23
Cured in-house with Thai 'bang bang' sauce and 'smashed potatoes'.
Ahi Tuna Steak
$29
Topped with wasabi mayonnaise. Served with 'smashed potatoes, ' tomatoes and a toro dipping sauce.
Mr. Jack's Crispy Chicken Platter
$19
South Carolina low country recipe with French fries and cole slaw.
Rotisserie Chicken
$19
One-half chicken roasted and seasoned with our special herb blend. Served with 'smashed potatoes'.
Grilled Salmon
$29
Fresh cold water salmon.