J. T. 's Menu with Prices

Italian
4.4

J. T. 's Near Me

J. T. 's Menu

Appetizers

Grilled Shrimp Martini
$20.07

served with a vegetable compote

Mozzarella En Carroza
$20.07

Zuppa Di Mussels
$20.07

white wine, garlic, plum tomatoes

Fried Calamari
$20.07

hot or sweet marinara

Crispy Fried Scallops
$20.07

drizzled with house dressings

Fresh Lump Crabmeat Salad
$20.07

Salads

Fresh Mozzarella and Tomatoes
$20.07

topped with pesto

Caesar Salad
$20.07

Mix Greens
$20.07

tomatoes, red onions balsamic

Arugula
$20.07

endive radicchio, roasted tomato vinaigrette topped with feta cheese

Pastas

Penne Vodka
$20.07

Rigatoni Marinara
$20.07

Soup

Lobster Bisque
$20.07

Entrees

Chicken Rollatini
$20.07

stuffed with proscuitto and mozzarella, served with sweet potato and mixed vegetables

Linguini Fra Diavolo
$20.07

served with clams, shrimp, calamari, mussels in spicy plum tomato

Grilled Pork Chops
$20.07

served with hot and sweet cherry peppers with risotto cake and fried zucchini

Sole Francese
$20.07

served with rice and spinach

Veal Marsala
$20.07

served with potato croquette and mixed vegetables

Pan Seared Duck
$20.07

served with sweet potato and spinach

Grilled Black Angus Steak
$20.07

served with roasted garlic mash potatoes and golden dipped sweet potato rings

Beef Short Ribs
$20.07

served with roasted garlic mash potatoes and fried zucchini

Paella
$20.07

chicken, sausage, shrimps clams, mussels, served with yellow rice

Grilled Salmon
$20.07

served with rice and spinach

Chicken Parmigina
$20.07

served with potato croquette and mixed vegetables

$26.95 Per Person

Appetizers

rigatoni with fresh plum tomatoes

Middle Course

seasonal salad with balsamic vinaigrette

Entree

guests choice of vent marsala, thinly, sliced veal with, mushrooms in a marsala wine sauce or chicken piccata boneless chicken breast, lemon and white wine entree served with potato and vegetable

Dessert

occasion cake, coffee, tea

$29.95 Per Person

Appetizers

fresh mozzarella and tomatoes topped with pesto

Pasta

penne ala vodka pink cream sauce

Entree

guests choice of veal scaloppine marsala thinly sliced veal topped with mushrooms in a marsala wine sauce Salmon, broiled in butter, lemon and wine, chicken primavera boneless breast of chicken, stuffed with vegetables and mozzarella with a rich brown sauce, entree served with potato and vegetable

Desserts

occasion cake, coffee, tea

$37.95 Per Person

Appetizer

hot and cold antipasto family style

Pasta

rigatoni marinara

Entree

guest choice of shrimp scampi, shrimp sauteed with parsley, garlic, lemon and butter, veal sorrentino, topped with eggplant, prosciutto and mozzarella, chicken rollatine, boneless breast of chicken stuffed, with mozzarella prosciutto in a mushroom sauce , entree served with potato and vegetable

Dessert

occasion cake, coffee, tea

$65.95 Per Person

Appetizers

grilled shrimp martini served with grilled vegetable, compote topped with crabmeat

Pasta

rigatoni filetto di pomodoro prosciutto and onions with fresh plum tomatoes

Salad

arugula, endive, radicchio, roasted tomato vinaigrette

Entree

grilled sirloin steak, broiled red snapper, stuffed loin of veal, pan seared duck, entree served with potato and vegetable

Dessert

occasion cake, coffee, tea

Additions

Carafe of Wine
$14

Pitcher of Soda
$12

Unlimited Soda
$5

Champagne Toast
$2.5

Unlimited Wine
$13

beer and soda

Open Bar
$17

premium liquor, wine, beer and soda

Cocktail Hour - Butler Service
$6.5

Cocktail Hour Open Bar
$4.5

Cocktail Hour - Wine, Draft Beer and Soda
$2.5

Hors D' Oeuvre Include

mozzarella en carrozza, foccio, stuffed mushrooms, sesame chicken, skewered chicken, bruschetta, array of chef selections

Fresh Fruit Platter
$30

Cookies
$20

selections according to party size

One Hour Over Time
$9

Valet Service
$55

Appetizer

Tuesday, Wednesday, Thursday 3 hours unlimited wine beer and soda $27.00 per person

Penne Vodka

Salad

Tuesday, Wednesday, Thursday 3 hours unlimited wine beer and soda $27.00 per person

Caesar

Entree

choice of, Tuesday, Wednesday, Thursday 3 hours unlimited wine beer and soda $27.00 per person

Veal Marsala

Broiled Salmon

Chicken Francese

Dessert and Coffee

Tuesday, Wednesday, Thursday 3 hours unlimited wine beer and soda $27.00 per person

Dessert and Coffee

Buffet Menu

number of people 40-60, 61-90, 91 and over, number of trays 7 choices, 9 choices, 11 choices

Zuppa Di Mussels

Stuffed Mushrooms

Rolled Eggplant with Ricotta

Fried Calamari

Cold Antipasto

Baked Ziti

Spaghetti with Garlic, oil and Broccoli

Rigatoni Filetto Di Pomodoro

Fettucine Primavera

Seasonal Green Salad

Chicken Francaise

Sole Oreganata

Chicken Primavera

Veal Marsala

Veal Sorrentino

Chicken Scarpariella

String Beans Almondine

Sausage and Peppers

Calamari Casserole

Dessert

Occasion Cake

Coffee

Tea