Jack Binions Steak in Cincinnati, OH
Jack Binions Steak Restaurants with Address and Phone:
1 restaurant location in Cincinnati
Jack Binions Steak Menu in Cincinnati
Starters
Jumbo Lump Crab Cakes
$15
Stone-ground mustard, ravigote sauce
Salt & Pepper Prawns
$16
Jalapeno mayonnaise, spring onion
Crafted Artisan Cheeses & Charcuterie
$12
Locally sourced cured meats, aged cheeses, house-baked breads, stone-ground mustard, jam
Wagyu Meatballs and Polenta
$10
Basil pomodoro, seasoned ricotta and shaved parmesan cheeses
Australian Wagyu Beef Tartar
$13
Capers, chopped onion, parsley, quail egg, toasted ciabatta
Smoked Salmon and Savory Mascarpone Cheesecake
$12
House-smoked salmon, shredded braised duck leg, creme fraiche
Salads
Golden Beet & Feta Salad
$9
Spinach and organic bibb lettuce, red onion, tarragon vinaigrette
Jack's Caesar
$9
Parmesan cheese tuile, ciabatta chips, crispy garlic, poached egg
Binion's All In
$8
Bibb lettuce, heirloom tomatoes, red wine vinegar-cured onions, cucumbers, avocado, fontina cheese croutons, basil vinaigrette. Add lobster $6.00
Heirloom Tomato and Buffalo Mozzarella
$8
Grilled eggplant, seasoned micro carrot and celery leaves, basil vinaigrette
Jack's Wedge
$9
Baby iceberg, crumbled maytag blue cheese, benton farms hickory-smoked bacon,sweet red onions, heirloom tomato
Soups
Classic French Onion Soup
$8
Caramelized cipollini onions, fine sherry and gruyere cheese gratin
Lobster & Butternut Squash Bisque
$9
Truffled dumplings, creme fraiche, celery oil
Entrees
Braised Short Ribs and Horseradish Gnocchi
$36
Asparagus and parmesan cheese broth, fresh ricotta cheese.
Roasted Free Bird Chicken
$27
Wild mushroom risotto.
Porkopolis
$36
Coriander-crusted tenderloin, braised pork belly, potato puree, braised swiss chard, apple chips.
Crispy-Skinned Atlantic Salmon
$25
Heirloom tomato, red onion and cilantro salad, lemon, toasted sesame.
Seared Atlantic Scallops
$30
Stone-ground grits, spanish chorizo, carrot caramel, pancetta chips.
Sauces
Bearnaise
$3
Braised Sweet Onion Jus
$3
Au poivre
$3
Steak Enhancements
Jumbo Lump Crab
$15
King Crab Legs
$17
10Oz. Northeast Lobster Tail
Salt & Pepper Prawns (3).
$15
Potato Bar
Choice of yukon potato purée or colossal baked idaho potato, prepared in one of our signature preparations $7.00. Add lobster $6.00
One Potato
Crispy queen city goetta, shredded cabot white cheddar cheese
Two Potato
Benton farms hickory-smoked bacon, morel mushrooms, creamed spinach, roasted garlic
Three Potato
Chorizo, jalapeno, toasted coriander, spring onion, sour cream
Jack's Classics
Classic Dover Sole A La Meuniere
$42
Creamed spaetzle and morels, fava beans, meyer lemon-brown butter emulsion.
Jb's Beef Wellington
$44
Mushroom duxelle, puff pastry.
Shellfish
Premium Shellfish Platter
$67
Tiger prawns, king crab legs, lobster, oysters and seasonal shellfish, horseradish, mignonette, old-fashioned cocktail sauce
Oysters, East & West Coast Selections
Two Pound Maine Lobster (Half - Whole)
Alaskan King Crab Legs (8oz - 1lb)
Jack's Jumbo Lump Crab or Shrimp Cocktail
$16
Boutique-farmed lemon, preserved horseradish, classic cocktail sauce
Steak - Boneless Classics
Jbpr Black Angus Filet (8oz)
$32
Jbpr Black Angus Filet (12oz)
$38
14 Oz. Prime New York Strip
$38
Steak - 45 Day Dry-Aged Jb Premium Reserve
18 Oz. Jbpr Bone-In Rib Eye
$42
16 Oz. Jbpr Bone-In New York
$44
Steak - Binion's Classics
20 Oz. Usda Prime Porterhouse
$56
24 Oz. Usda Prime Tomahawkrib Eye
$54
24 Oz. Jbpr Chateaubriand
$68
Center-cut prime beef tenderloin, dauphine potatoes, grilled asparagus, au poivre sauce
Sides
Grilled Asparagus
$8
Shallots, lemon bearnaise
Creamed Corn
$8
Applewood-smoked bacon
Creamed Wild Mushrooms
$7
Thyme, brandy
White Cheddar, Prosciutto & Orecchiette Pasta
$7
Creamed Spinach & Crispy Artichokes
$8
Dauphine Potato
$9
Fingerling Potatoes
$8
Mushrooms, pancetta