JB Hooks Menu with Prices
JB Hooks Near Me
JB Hooks Menu
Appetizers
Oysters Rockefeller (1/2 Doz.)
$13.99
Four large oysters stuffed with spinach, bacon & onions. Finished with Hollandaise.
Captain John's Crab Cakes
$12.99
2 succulent lump crab cakes pan fried with raspberry chipotle sauce
Bam Bam Shrimp
$14.99
Lightly battered shrimp drizzled with a sweet and spicy chipotle sauce
Crab Rangoon
$11.99
Wonton envelope stuffed with crabmeat & cream cheese
Stuffed Mushrooms
$10.99
Large mushroom caps stuffed with crab, spinach, boursin and cram cheese
Crunchy Grouper Fingers
$12.99
Tasty strips of Grouper rolled in frosted flakes, fried and lightly drizzled with honey and raspberry chipotle sauce
Seared Ahi Tuna
$12.99
Fresh ahi tuna encrusted with white and black sesame seeds lightly seared, thinly sliced, chilled and served with wasabi and red Thai chili sauce
Cajun Style Calamari
$13.99
Lighty dusted in flour and Cajun spices, flash fried served over peppedew pepper cocktail sauce
Traditional Steak Bites
$13.99
Filet Mignon tips marinated and seared to perfection
Hook's Coconut Shrimp
$14.99
Four large shrimp encrusted in coconut and deep-fried golden brown. Served with Jezebel sauce.
Mesquite Smoked Wings
$7.99
In house smoked and served with choice of sauces.
Smoked Trout
$13.99
Sea salt brine marinated, mesquite smoked in house served with dill caper sauce
1/2 Price Happy Hour Appetizers
Crunchy Grouper Fingers
$12.99
Tasty strips of Grouper rolled in frosted flakes fried and lightly drizzled with honey and served over raspberry chipotle sauce.
Fried Portabella's
$15.99
Thick slices of portabella mushrooms lightly breaded and fried to perfection. Served with housemade bleu cheese dressing.
Hooks Crunchy Grouper Sliders
$15.99
Grouper rolled in frosted flakes, fried and lightly drizzled with honey and served on slider buns with raspberry chipotle sauce.
Mesquite Chicken Satay
$15.99
Zesty chunks of marinated chicken breast, red peppers & onions skewered and mesquite smoke in house. Served with pineapple dill cream sauce.
Irish Crostini's
$9.99
A generous portion of fried baked potato crostini's topped with melted cheese, apple wood smoked bacon, tomatoes, chives and chipotle ranch
Cheeseburger Sliders
$13.99
Fresh ground steak topped with caramelized onion & American cheese stacked between toasted slider buns.
French Dip Sliders
$17.99
Thinly sliced prime rib cooked to perfection topped with swiss cheese served on slider buns. Served with Au Jus.
Crab Rangoons
$10.99
Wonton envelopes stuffed with crabmeat & cream cheese
Fried Green Beans
$11.99
Lightly battered green beans fried to perfection. Offered spicy or regular. Served with housemade chipolte ranch dressing.
Stuffed Mushrooms
$10.99
Large mushroom caps stuffed with lump crab, spinach, boursin and cream cheese then baked to a golden brown.
Ahi Tuna Tacos
$15.99
Crispy wonton shells stuffed with sushi grade yellow fin tuna & fresh avocado salsa. Served with sushi ginger & wasabi sour cream.
Pasta , Poultry & Pork
Pasta entrees served with choice of salad or soup. All other entrees served with choice of salad or soup and side dish. Salad Selections - Caesar, Greek, Gregory's salad or classic BLT wedge Salad. Soup Selections - French onion, salmon bisque or soup du jour. Sides - Garlic mashed potato, baked potato, amaretto carrots, vegetable du jour, new orleans rice.
Lobster Pasta
$34.99
Slipper lobster tails sauteed with cremini mushrooms, asparagus & fresh basil tossed with penne pasta in a garlic cream marinara
Pasta Primavera
$19.99
Sauteed onion, pepper, mushroom and asparagus, tossed over penne pasta in a rose sauce
Pork Loin with Golden Raisin Chutney
$28.99
16 oz pork tenderloin medallions grilled, finished with sauteed golden raisins, basil, red onion and pecans
Fettuccine Alfredo
$19.99
Fettuccine pasta tossed in a classic cream, butter, garlic & parmesan cheese sauce
Chicken Gregory
$25.99
Sauteed with mushrooms, onions, and red bell peppers in a classic supreme sauce topped with swiss cheese
Stuffed Chicken Chardonnay
$29.99
Stuffed with cream cheese, and crabmeat breaded, fried and finished in the oven, topped with a chardonnay cream sauce served on a bed of New Orleans' rice
Chicken Oscar
$28.99
Sauteed in white wine, lemon and butter. Topped with lump crab, asparagus and bearnaise
Shrimp & Oyster Bar
New Orleans BBQ Shrimp
$15.99
Sauteed with beer, garlic and cajun spices
Garlic Shrimp
$15.99
Sauteed in butter, garlic, white wine and finished with a hint of lemon
Shrimp Cocktail
$12.99
Served chilled, in a martini glass with cocktail sauce and horseradish
Peel 'N Eat Shrimp
$12.99
Served chilled over shaved ice with cocktail sauce & horseradish.
Oysters on the Half Shell
$12.99
East coast succulent oysters served with cocktail sauce and horseradish
Steamed Blue Mussels
$14.99
Prince Edward Island mussels steamed in garlic, butter, white wine & lemon.
Steamed Littleneck Clams
$14.99
Prince Edward Island clams steamed in garlic, butter, white wine & lemon.
Ocean & Freshwater Fish
Pasta entrees served with choice of salad or soup. All other entrees served with choice of salad or soup and side dish. Salad Selections - Caesar, Greek, Gregory's salad or classic BLT wedge Salad. Soup Selections - French onion, salmon bisque or soup du jour. Sides - Garlic mashed potato, baked potato, amaretto carrots, vegetable du jour, new orleans rice.
Austrailian Lobster Tail
One pound N. Australian lobster tail oven broiled to perfection
Grouper Supreme
$33.99
Sauteed in white wine, lemon butter, and garlic finished with hollandaise sauce and two Gulf shrimp
Tilapia Grand Mariner
$29.99
Two Tilapia filets pan seared topped with 2 large shrimp and Grand Mariner reduction
Stuffed Lobster Tail
Our signature one pound lobster tail stuffed with king crab & panko bread crumbs, oven-broiled to perfection finished with dayboat sea scallops & shrimp in a classic scampi sauce
Red Snapper Linda
$33.99
Grilled red snapper topped with lump crab and capers in a classic supreme sauce.
Alaskan King Crab
One pound of king crab legs steamed in spices and served with drawn butter.
Fried Shrimp
$25.99
Seven large shrimp breaded fried and served with cocktail sauce
Coconut Fried Shrimp
$27.99
Seven large shrimp encrusted in coconut and deep-fried golden brown. Served with Jezebel sauce
Salmon Du Jour
Chef's daily signature creation prepared with the finest quality ingredients
Milan
$34.99
Orange Roughy pan seared topped with a white wine garlic cream sauce with sauteed artichoke hearts, crimini mushrooms, fresh basil, lump crab finished with Parmesan cheese
Mahi Woodrow
$33.99
Mahi-mahi filet pepper encrusted and grilled to perfection topped with caramelized red onions & bacon, finished with Hollandaise
Ahi Tuna
$29.99
Six ounce yellow fin tuna steak offered grilled or blackened prepared to temperature and served with wasabi
Fresh Day Boat Scallops Rockefeller
Fresh dayboat scallops lightly cajun dusted and pan seared served over a bed of sauteed spinach, onion, bacon finished with a sweet vermouth cream sauce topped with hollandaise
Northern Walleye
$29.99
Encrusted in Dijon mustard and bread crumbs served with drawn butter
Signature Steaks & Surf 'N Turf
Pasta entrees served with choice of salad or soup. All other entrees served with choice of salad or soup and side dish. Salad Selections - Caesar, Greek, Gregory's salad or classic BLT wedge Salad. Soup Selections - French onion, salmon bisque or soup du jour. Sides - Garlic mashed potato, baked potato, amaretto carrots, vegetable du jour, new orleans rice.
Filet Mignon
$36.99
Tenderloin charbroiled to perfection then topped with maitre d' butter.
KC Strip
$38.99
Certified Angus beef KC strip charbroiled to perfection topped with maitre d butter
Peppered Steak Woodrow
$39.99
6 oz Filet pepper encrusted, chargrilled to perfection, finished with sauteed red onions, bacon and hollandaise sauce
Prime Rib - Certified Angus Beef
$34.99
Tomato, rosemary, and garlic encrusted prime rib roast served traditional, charbroiled, or blackened
Tournados
$39.99
6 oz Filet pepper encrusted, chargrilled to perfection, finished with sauteed red onions, bacon and hollandaise sauce
Steak Neptune
$39.99
6 oz Filet stuffed wtih bourson and shrimp, grilled to perfection finished with crab picatta and asparagus
Steak and Australian Lobster Tail
One pound N. Australian lobster tail served with a 6 ounce filet mignon
Steak and Shrimp
$39.99
Choice of a 6 oz filet or 12 oz KC Strip char-grilled to perfection served with your choice of shrimp
Steak and Alaskan King Crab Legs
One pound Alaskan king crab legs steamed in spices, served with drawn butter and paired with 6 oz chargrilled filet
Kids Menu
12 & Under - Served with a choice of side dish. Pasta dishes are available after 5pm.
Kid's Sirloin
$12.99
A 6 oz certified angus beef sirloin cooked to your liking. Served with a choice of side dish.
Chicken Strips
$7.99
Breast of chicken breaded and deep fried. Served with choice of side dish.
Fried Shrimp
$9.99
Large Shrimp rolled in Panko breadcrumbs and deep fried to perfection. Served with choice of side dish.
Kids Fettuccine
$7.99
Served with alfredo sauce or marinara. Available after 5pm.
Milkshakes
$3.99
Chocolate, strawberry, banana or vanilla.
Appetizers
Mesquite Smoked Wings
$7.99
Mesquite smoked with choice of sauces
Captain John's Crab Cakes
$11.99
2 succulent lump crab cakes pan fried with raspberry chipotle sauce
Bam Bam Shrimp
$13.99
Lightly battered shrimp drizzled with a sweet and spicy chipotle sauce
Crab Rangoon
$10.99
Wonton envelope stuffed with crabmeat & cream cheese
Stuffed Mushrooms
$10.99
Large mushroom caps stuffed with spinach, lump crab, boursin and cream cheese baked to a golden brown
Crunchy Grouper Fingers
$12.99
Tasty strips of grouper rolled in frosted flakes, fried and lightly drizzled with honey and raspberry chipotle sauce
Coconut Shrimp
$13.99
4 large shrimp encrusted in coconut and fried to perfection. Served with Jezebel sauce.
Cajun Style Calamari
$12.99
Lightly dusted in flour and Cajun spices, flash fried served over peppedew pepper cocktail sauce
Smoked Trout
$13.99
Sea salt marinated, mesquite smoked in house, served with dill caper sauce
Traditional Steak Bites
$11.99
Filet mignon tips marinated and seared to perfection
Salads
Salads & soups are served with lavosh crackers and smoked tomato fresh basil cream cheese. Additions: add ahi tuna, grouper, salmon, mahi-mahi, shrimp or chicken to any salad.
Greek Salad
$9.99
Romaine lettuce tossed in balsamic vinaigrette topped with red onion, kalamata olive and feta cheese
Caesar Salad
$9.99
Romaine lettuce tossed in housemade traditional ceasar dressing, fresh shaved parmesan and croutons
BLT Wedge Salad
$9.99
Quarter head iceberg topped with bleu cheese dressing and crumbles, tomato, and bacon
Gregory's Salad
$10.99
Romaine and iceberg lettuce tossed in house dressing, topped with hearts of palm, tomato, onion, croutons & Parmesan cheese
Gregory's Cobb Salad
$13.99
Romaine and iceburg lettuce, tomato, avocado, bacon bits, hard boiled egg and bleu cheese crumbles with our gregory style dressing and diced grilled chicken
Soups
Served with Lavosh crackers and smoked tomato fresh basil cream cheese.
French Onion
$5.99
Caramelized onions in a beef and chicken broth with bay leaves and a touch of sherry, topped with croutons and melted Swiss cheese
Salmon Bisque
$5.99
Tender smoked bits of North Atlantic Salmon in a rich and creamy broth
Soup and Sandwich Combo
$9.99
Enjoy a cup of soup or small salad with a half pecan and pineapple chicken salad sandwich.
Soup Du Jour
$4.99
Soup and Salad Combo
$9.99
Enjoy a cup of soup with choice of salad.
Entrees
Served with choice of - sweet poatao fries, french fries, homemade chips, coleslaw or pasta salad
Housemade Angus Steakburger
$8.99
1/2 pound grilled burger served on bun with lettuce, tomato, onion and pickle. Additions $.99 each - Bleu cheese, wisconsin cheddar, swiss, american, pepperjack, avocado slices, sauteed mushrooms, sauteed onions, applewood smoked bacon or have burger blackened.
Bam Bam Shrimp Wrap
$15.99
Lightly battered shrimp drizzled with a sweet and aspicy chipolte sauce, wrapped in a flavored tortilla with lettuce and tomato
Mahi Po Boy
$13.99
Deep fried mahi-mahi served on a hoagie with lettuce, tomato & Hook's signature bam bam sauce.
Buffalo Chicken Wrap
$10.99
Fried chicken strips tossed in our spicy buffalo sauce, in a flavored wrap with romaine lettuce, colby jack cheese, and ranch dressing
Sirlion Bleu
$15.99
Six ounce cut sirloin charbroiled then topped with melted bleu cheese and Tobacco onions
French Dip
$12.99
Shaved certified angus beef prime rib with housemade au jus served on a hoagie
Bruce's Panama Wrap
$11.99
Grilled chicken breast chopped fine and then tossed with romaine lettuce, tomatoes, Kalamata olives, feta cheese, bacon crumbles and our Greek dressing, served in a toasted wrap
Crunchy Grouper Sandwich
$14.99
A grouper filet rolled in frosted flakes, fried to a golden brown and drizzled with honey served with a side of JB Hooks' raspberry chipotle sauce
Fish & Chips
$11.99
1/2 Lb of hand battered cod filets fried to perfection served with coleslaw & raspberry chipolte sauce
Catfish & Chips
$11.99
Generous portion of catfish served with coleslaw, jalapeno hush puppies & raspberry chipolte sauce
Island Tilapia
$12.99
Blackened tilapia topped with mango chutney
Fried Shrimp
$18.99
7 Large shrimp fried to perfection. Served with cocktail sauce.
Pecan & Pineapple Chicken Salad
$10.99
Chunks of white chicken tossed with pineapple, celery, red onions, diced red peppers and mayonnaise served on a bed of lettuce with crackers then topped with toasted pecans
Grilled Chicken Club
$11.99
Grilled chicken breast on wheatberry bread with lettuce, tomato,onions, avacado, swiss cheese, applewood smoked bacon & honey mustard
Ahi Tuna
$19.99
Fresh ahi tuna steak pan seared, blackened or grilled to liking
Coconut Shrimp
$19.99
7 large shrimp encrusted in coconut and fried to perfection. Served with Jezebel sauce.
Shrimp and Oyster Bar
Garlic Shrimp
$15.99
Sauteed in butter, garlic, white wine and finished with a hint of lemon
Steamed Blue Mussels
$14.99
Prince Edward Island mussels steamed in garlic, butter, white wine & lemon.
Steamed Littleneck Clams
$14.99
Prince Edward Island clams steamed in garlic, butter, white wine & lemon.
Shrimp Cocktail
$12.99
Served chilled, in a martini glass with cocktail sauce and horseradish
Oysters on the Half Shell
$12.99
Succulent blue point oysters served with cocktail sauce and horseradish
Peel 'N Eat Shrimp
$12.99
Served chilled over shaved ice with cocktail & horseradish.