Jimmy's Jigger in Kansas City, MO

Stuffed Zucchini

$11.5

One hollowed out zucchini cooked to a golden brown and served with famous a la mer sauce.

Popcorn Shrimp

$8.5

Tender shrimp tossed in a cajun seasoned batter, fried 'til golden and served with hazel dressing.

Voodoo Crawfish Tails

$10.25

Tender crawfish tails beer-battered and tossed in our spicy voodoo sauce and served with your choice of ranch or bleu cheese dressing.

Stuffed Mushrooms

$8.5

Tender mushroom caps topped with signature seafood stuffing and baked with parmesan cheese and white wine.

Krab Cakes a La Mer

$13.5

Two golden brown crab cakes topped with a shrimp and krab parmesan cream sauce.

Beans and Rice

$6.5

N'awlins favorite boiled red beans and authentic spices over dirty rice.

Beans and Rice with Andouille

$8.5

Our signature beans and rice served with authentic, spicy andouille sausage.

Boudin with Beans and Rice

$10.5

Your choice of smoked or jalapeño boudin sausage link with a generous portion of red beans and rice.

Jambalaya

$8.5

A cajun staple. Andouille sausage, beef tenderloin, and tasso slow-cooked with dirty rice and creole tomato sauce.

Boudin Balls with Jambalaya

$10.5

Three breaded and fried boudin balls served with a side of jambalaya.

Cajun Calamari

$11.5

Seasoned, breaded calamari, fried golden brown and served with sauce piquant and parmesan cheese.

Catfish Nuggets

$8.5

Served with tartar sauce and some lemons for squeezing.

Beer Battered Onion Rings

$6.5

A heaping pile of our signature beer-battered onion rings.

Mixed Platter

$11

A generous portion of jambalaya, popcorn shrimp, fried shrooms, and onion rings. Serves 3-4.

Voodoo Wings

$8.5

Spicy voodoo-infused chicken wings are meaty, plump, and perfect for sharing with the group.

Fried Pickles

$5.5

Sliced dill pickles fried in yellow cornmeal and served with ranch dressing.

Tour of New Orleans

$10.5

Jambalaya, beans and rice, a cup of gumbo, and two hushpuppies.

Gumbo

$6

Our authentic New Orleans style gumbo with a dark roux, andouille sausage, seafood, dirty rice, and plenty of flavors.

Mixed Green Dinner Salad

$5

A perfect side salad with choice of dressing on the side, fresh tomatoes, and homemade croutons.

Shrimp Salad

$14

A dozen seasoned shrimp on a bed of mixed greens and veggies. Served with choice of dressing and homemade croutons.

Grilled Chicken Salad

$12

Sliced grilled chicken tenders served piping hot on a bed of mixed greens and veggies. Served with choice of dressing and homemade croutons.

Oysters on The Half Shell

$13.5

Charbroiled Oysters

$15.5

Fresh gulf oysters charbroiled with herbed garlic butter, parmesan, and romano cheeses.

U-Peel Shrimp

$11.5

Hot Boiled Crawfish

$13.5

Shrimp Po'boy

$10.25

Tender shrimp tossed in a signature cajun seasoned batter, fried 'til golden brown, and piled on a baguette.

Catfish Po'boy

$11.25

One delicious catfish fillet piled on a fresh baguette.

Chicken Po'boy

$10.25

Tender chicken breast fried golden brown and served on a baguette.

Calamari Po'boy

$10.75

Seasoned and breaded calamari piled high on a french baguette and dressed with sauce piquant.

Crawfish Po'boy

$11.75

Crawfish tails tossed in a signature cajun seasoned batter, fried 'til golden, and piled on a baguette.

Oyster Po'boy

$12.75

Battered oysters with seasoned corn flour, tossed onto our fresh baguette.

Andouille Mamou Po'boy

$10.25

Authentic, spicy andouille sausage topped with Monterey jack cheese and dressed with sauce piquant.

All American Burger

$11.75

Half pound prime burger grilled your way.

Louis Armstrong Burger

$12.75

This half lb. prime burger has some zing! Topped with andouille sausage and Monterey jack cheese.

Voodoo Chicken Sandwich

$10.75

Tender chicken breast tossed with spicy voodoo sauce and served on a fresh bun.

Crawfish Fettuccine

$14

Tails swimming in a parmesan cream sauce with plenty of pasta.

Crawfish and Andouille Fettuccine

$15

Crawfish tail meat sauteed with spicy andouille sausage tossed with a parmesan cream sauce.

Chicken Fettuccine

$11.75

Diced chicken tenders sauteed and finished with fettuccine and parmesan cream sauce.

Blackened Chicken Fettuccine

$11.5

Seared chicken tenders on cast iron skillet sauteed into our most popular pasta dish.

Papa Vic's Pasta

$12.75

Bell peppers, celery, onions, and mushrooms in a chicken fettuccine alfredo pasta dish.

Seafood Fettuccine

$14.75

Shrimp, crab, and scallops in a thick, creamy alfredo sauce.

Shrimp Fettuccine

$13.75

Plump, juicy shrimp sauteed in a made-from-scratch parmesan cream sauce tossed with fettuccine.

Shrimp Czarina

$14.75

This house favorite consists of plump shrimp and julienned veggies that are sauteed in a lemon and cayenne cream sauce.

Cajun Cacciatore

$10.75

If you're not in the mood for the creamy parmesan sauce, but want a Li'l pasta to fill you up, this is your dish! Our spicy sauce piquant's gonna get this chicken kickin'!

Seafood Little Mamou

$13.25

Half red sauce, half alfredo sauce, and a whole lotta flavor.

Blackened Catfish

$11.75

Seasoned and seared catfish served on a bed of rice.

Blackened Tilapia

$15.75

One seasoned and seared 8 oz. tilapia fillet served on a bed of rice.

Blackened Tilapia with Shrimp Czarina

$18.5

Seasoned and seared on a cast iron griddle, this baby's topped with a zesty alfredo sauce with julienned veggies and a touch of cayenne.

Garlic Seafood on Tilapia

$19.75

Shrimp, scallops, and crab sauteed in a garlic butter sauce piled atop a beautiful piece of blackened tilapia served on a bed of rice.

Blackened Chicken

$11

Boneless skinless chicken breasts seasoned and seared on cast iron griddle.

Blackened Chicken Diane

$11.75

Mushrooms sauteed in butter with scallions.

Blackened Shrimp

$11.75

Skewered shrimp seasoned and seared on a cast iron griddle.

Blackened Tuna with Dill Hollandaise

$14.25

4 oz. yellowfin tuna steaks seasoned, seared, and topped with dill hollandaise sauce.

Lemon Pepper Chicken

$16.75

Juicy chicken breast cooked in our egg parmesan batter and served on a bed of rice.

Lemon Pepper Shrimp

$16.75

Shrimp skewers cooked in our egg parmesan batter and served on a bed of rice.

Cajun Stir-Fry

$10.75

Choice of beef, chicken, shrimp, or combination sauteed with vegetables and Cajun spices over dirty rice.

Stuffed Catfish

$17.25

Two flour battered catfish fillets piled on top of seafood stuffing and topped with a cheesy alfredo sauce. Served with new potatoes and your choice of veggie.

Lemon Pepper Salmon

$19.75

8 oz. wild-caught Alaskan salmon grilled and topped with lemon pepper sauce over a bed of rice.

Chicken a La Mer

$12.75

Chicken topped with shrimp and crab parmesan cream sauce over a bed of rice.

Bayou Chicken

$12.25

Chicken topped with a garlic butter sauce with shrimp and crab over a bed of rice.

Cajun Fried Shrimp

$10.75

Tail-on medium shrimp battered in seasoned yellow cornmeal and fried golden brown.

Beer Battered Shrimp

$10.75

Shrimp in homemade beer batter and fried.

Cajun Chicken Strips

$9.75

Juicy chicken tenders seasoned, battered, and served with choice of dipping sauce.

Voodoo Chicken Strips

$10.25

Seasoned and battered chicken strips tossed in made-from-scratch voodoo sauce and served with ranch or bleu cheese dressing.

Fried Catfish

$10.75

Delicious, flaky, and golden brown.

Fried Oysters

$14

Battered in our special blend of cajun seasoning and cornflour.

Shrimp and Oyster Combo

$13

Juicy beer-battered shrimp and crispy fried oysters are a match made in seafood heaven.

Seafood Platter

$18

1 fillet of fried catfish, 4 beer battered shrimp, and 4 fried oysters.

Alligator Bites

$19.75

With tartar sauce and hazel dressing.

Grilled Chicken

$10.75

Boneless, skinless chicken breasts grilled over an open flame and served on a bed of dirty rice with a choice of vegetable.

Grilled Pork Chop

$20

10 oz. french cut pork chop seasoned, grilled to perfection, and topped with a honey bourbon cream sauce. Served with garlic mashed potatoes.

Grilled Steak Diane

$24

7 oz. filet mignon seasoned, grilled to your liking, and topped with garlic butter and mushroom sauce. Served with garlic mashed potatoes.

Grilled Steak Orleans

$24

7 oz. filet mignon seasoned and grilled to perfection and topped with Worcestershire garlic butter sauce. Served with garlic mashed potatoes.

Louisiana BBQ Shrimp

$19

8 jumbo shrimp sautéed with butter, garlic, rosemary, Worcestershire and plenty of other ingredients.

Shrimp Etouffee

$14

Shrimp sautéed in a spicy dark roux and stock sauce. A Cajun staple with a nutty flavor.

Crawfish Étouffée

$14

Crawfish tail meat sautéed in the spicy dark roux and stock sauce. A Cajun staple with a nutty flavor.

Blackened Chicken and Mushroom Étouffée

$14

Diced blackened chicken tenders sautéed with mushrooms in the spicy dark roux and stock sauce.

Shrimp and Scallops Pontchartrain

$18

Shrimp and scallops sautéed in signature tequila lime cream sauce.

Shrimp Diane

$14

Shrimp sautéed in garlic, butter, and mushroom sauce.

Seafood St. Charles

$19

A rich creole dish containing a hint of coconut, shrimp, scallops, crawfish, and crab meat.

Shrimp Creole

$14

Tender shrimp sautéed with tomato, peppers, onions, celery, and cajun spices.

Crawfish Creole

$14

Tender shrimp sautéed with tomato, peppers, onions, celery, and cajun spices with crawdads.

Dirty Rice

$2.5

Cajun Coleslaw

$2.5

Sweet Potato Fries

$4

Veggie Medley

$3.5

Hushpuppies

$2.5

Garlic Mashed Potatoes

$3.5

Succotash

$3.5

New Potatoes

$2.5

Corn Cobbette

$2.5

Fried Okra

$3.5

Jambalaya

$4.5

Boudin Sausage Link

$5.5

Choice of smoked or jalapeño sausage.

Soft Drink

$3.1

Pepsi, Diet Pepsi, sierra mist, mountain dew, lemonade, dr. pepper, or mug root beer.

Unsweetened Tea

$3.1

Sweet Tea

$3.1

Shrimp Po'boy

$9.25

Tender shrimp tossed in a signature cajun seasoned batter, fried 'til golden brown, and piled on a baguette.

Catfish Po'boy

$9.25

One delicious catfish fillet piled on a fresh baguette.

Chicken Po'boy

$9.25

Tender chicken breast fried golden brown and served on a baguette.

Calamari Po'boy

$9.75

Seasoned and breaded calamari piled high on a french baguette and dressed with sauce piquant.

Crawfish Po'boy

$10.75

Crawfish tails tossed in a signature cajun seasoned batter, fried 'til golden, and piled on a baguette.

Oyster Po'boy

$11.75

Battered oysters with seasoned corn flour, tossed onto our fresh baguette.

Andouille Mamou Po'boy

$9.25

Authentic, spicy andouille sausage topped with Monterey jack cheese and dressed with sauce piquant.

All American Burger

$10.75

Half pound prime burger grilled your way.

Louis Armstrong Burger

$11.75

This half lb. prime burger has some zing! Topped with andouille sausage and Monterey jack cheese.

Voodoo Chicken Sandwich

$9.75

Tender chicken breast tossed with spicy voodoo sauce and served on a fresh bun.

Crawfish Fettuccine

$13

Tail swimming in a parmesan cream sauce with plenty of pasta.

Crawfish and Andouille Fettuccine

$14

Crawfish tail meat sauteed with spicy andouille sausage tossed with a parmesan cream sauce.

Chicken Fettuccine

$10.75

Diced chicken tenders sauteed and finished with fettuccine and parmesan cream sauce.

Blackened Chicken Fettuccine

$10.5

Seared chicken tenders on cast iron skillet sauteed into our most popular pasta dish.

Papa Vic's Pasta

$11.75

Bell peppers, celery, onions, and mushrooms in a chicken fettuccine alfredo pasta dish.

Seafood Fettuccine

$13.75

Shrimp, crab, and scallops in a thick, creamy alfredo sauce.

Shrimp Fettuccine

$12.75

Plump, juicy shrimp sauteed in a made-from-scratch parmesan cream sauce tossed with fettuccine.

Shrimp Czarina

$13.75

This house favorite consists of plump shrimp and julienned veggies that are sauteed in a lemon and cayenne cream sauce.

Cajun Cacciatore

$9.75

If you're not in the mood for the creamy parmesan sauce, but want a li'l pasta to fill you up, this is your dish! Our spicy sauce piquant's gonna get this chicken kickin'!

Seafood Little Mamou Pasta

$12.25

Half red sauce, half alfredo sauce, and a whole lotta flavor.

Blackened Catfish

$10.75

Seasoned and seared catfish served on a bed of rice.

Blackened Chicken

$10

Boneless skinless chicken breasts seasoned and seared on cast iron griddle.

Blackened Chicken Diane

$10.75

Mushrooms sauteed in butter with scallions.

Blackened Shrimp

$10.75

Skewered shrimp seasoned and seared on a cast iron griddle.

Blackened Tuna with Dill Hollandaise

$13.25

4 oz. yellowfin tuna steaks seasoned, seared, and topped with dill hollandaise sauce.

Cajun Stir-Fry

$9.75

Choice of beef, chicken, shrimp, or combination sauteed with vegetables and cajun spices over dirty rice.

Chicken a La Mer

$11.75

Chicken topped with shrimp and crab parmesan cream sauce over a bed of rice.

Bayou Chicken

$11.25

Chicken topped with a garlic butter sauce with shrimp and crab over a bed of rice.

Cajun Fried Shrimp

$9.75

Tail-on medium shrimp battered in seasoned yellow cornmeal and fried golden brown.

Beer Battered Shrimp

$9.75

Shrimp in homemade beer batter and fried.

Cajun Chicken Strips

$8.75

Juicy chicken tenders seasoned, battered, and served with choice of dipping sauce.

Voodoo Chicken Strips

$9.25

Seasoned and battered chicken strips tossed in made-from-scratch voodoo sauce and served with ranch or bleu cheese dressing.

Fried Catfish

$9.75

Delicious, flaky, and golden brown.

Fried Oysters

$13

Battered in our special blend of cajun seasoning and cornflour.

Shrimp and Oyster Combo

$12

Juicy beer-battered shrimp and crispy fried oysters are a match made in seafood heaven.

Grilled Chicken

$9.75

Boneless, skinless chicken breasts grilled over an open flame and served on a bed of dirty rice with choice of succotash or veggie medley.