Jonathan's The Rub Menu with Prices
Jonathan's The Rub Near Me
Jonathan's The Rub Menu
Beverages
Bottled Water
$3
Sparkling Water
$5
Soft Drink
$3
In the Beginning
Meatballs Marinara
$7
Marinara sauce with bread.
Dumplings
$10
Pork and vegetable, steamed in dumpling sauce or fried with sauce on the side.
Lobster Tacos
$18
Lobster salad with tomatillo salsa, avocado mousse and Aleppo chili on corn tortillas.
Lobster Sliders
$18
Lobster salad with grilled Hawaiian buns.
Sweet Chili
$14
Panko encrusted and served in sweet chili sauce.
Barbecued Shrimp
$14
Sriracha BBQ sauce.
Maryland Crab Cakes
$18
Chipotle aioli and tomatillo salsa.
Mussels Dinner
$16
Bruschetta Caprese
$14
Garlic bread, 5 cheeses, basil, cheery tomatoes, olive oil drizzle grated Parmesan and Romano.
Rub Garlic Bread
$4
Garlic infused extra virgin olive oil, Romano and Parmesan.
Gumbo
$7
Chicken and sausage.
Julio Soup
$7
Rub grilled chicken in a jalapeno cream sauce with red bell pepper and onion with rice.
New Houston Cuisine
Duck Breast
$36
2 Muscovy, seared in a cherry bourbon sauce. With choice of salad and side.
Chicken and Waffle
$26
Belgium waffle, cheese grits and fried chicken breast with Vermont maple syrup. With choice of salad and side.
Chesapeake Chicken
$34
Pan seared chicken breast with crab cakes, Gruyere cheese, crab meat, sherry cream St. Jacques sauce and portobello slices. With choice of salad and side.
Fried Chicken and Grits
$26
Fired breast topped with bacon white gravy over grits. With choice of salad.
Hill Country Chicken and Shrimp
$34
Fried, shrimp, chicken with sauteed jalapenos, veggies, bacon and drizzled with Sriracha cream sauce. With choice of salad and side.
Chipotle Pork
$28
Pork medallions wrapped in bacon, roasted and chipotle Hollandaise sauce. With choice of salad and side.
Blackened Pork Tenderloin
$28
Brined juicy medallions of spicy tenderloin served over cilantro cream sauce. With choice of salad and side.
Houston Pork Chop
$32
20 oz. char grilled sauteed jalapeno, Aleppo pepper and supreme sauce. With choice of salad and side.
Stuffed Quail
$36
3 boneless breasts, Andouille sausage and chimichurri, wrapped in hickory smoked bacon served in a cherry bourbon sauce. With choice of salad and side.
Salmon with Shrimp Ceviche
$36
8 oz. salmon filet, grilled or pan seared, shrimp cilantro, lime, mango and picante ceviche. With choice of salad and side.
Scallop St. Jarcques
$36
Gruyere sherry cream sauce, mushrooms and roasted with panko breadcrumbs. With choice of salad and side.
Blackened Shrimp, Scallop and Grits
$36
Served with sauteed vegetables in a kicked-up lemon butter garlic sauce. With choice of salad.
From the Sea
Rainbow Trout
$30
Idaho aqua-farm. 10 oz. butterflied skin-on, grilled, pan seared and blackened.
Chilean Sea Bass
$42
Wild pan seared, blackened, broiled with breadcrumbs or poached with vegetable fume.
Red Fish
$29
Texas farmed blackened, pan seared, broiled with breadcrumbs.
Tuna
$28
8 oz. Ahi. Wild grilled, blackened and pan-seared.
Scallops
$34
Georgia's back. U-8.
Salmon
$32
Organic aqua-farms. Broiled, pan seared, blackened, poached and grilled.
Shrimp
$30
World sourced and wild, grilled, broiled, blackened and fried. U-16.
Red Snapper
$36
Wild.
Brooklyn Italian
Tuscan Steak
$32
10 oz. prime Sirloin marinated in Italian herbs, grilled, sliced, served over herb polenta with lemon and orange zest garlic butter.
Eggplant Parmesan
$24
A melt in the mouth experience and cheesy savory goodness by the forkful.
Chicken Parmesan
$24
Breaded, sauteed, 4 cheese, marinara and a meatball.
Chicken Piccata
$24
Sauteed with lemon, white wine, capers, mushrooms and artichoke heart.
Chicken Marsala
$24
Sauteed mushrooms Marsala demi-glace sauce.
Pasta and Meatballs
$22
Homemade meatballs in marinara.
Penne Lasagna Style
$26
Italian sausage, ground veal, ground beef, penne, smothered with 5 cheese blend in marinara sauce and a meatball.
Veal Saltimbocca
$36
Breaded and sauteed cutlet, butter white wine caper sauce, topped with sauteed onions, peppers, spinach, tomato, fresh mozzarella and crapped with prosciutto de parma.
Cioppino
$36
Served with rice, fisherman's stew. Shrimp, mussels, clams and scallops in a white wine topped fish stock with Andouille sausage.
Shrimp Scampi
$30
Butter garlic white wine sauce, cherry tomato and basil.
Seafood Fra Daivolo
$36
Shrimps, clams, mussels and scallops spicy marinara sauce.
Steaks and Chops
22 oz. Prime Bone-In Rib-Eye
$53
16 oz. Prime Rib-Eye
$48
16 oz. Prime New York Strip
$48
10 oz. Prime Filet Mignon
$46
10 oz. Prime Top Sirloin
$30
Lamb Chops
$42
Pork Chop
$34
Sauces for Steaks and Chops
Au Poivre Sauce
$5
Encrusted with cracked pepper, pan seared, mushroom red wine reduction.
The Black and Blue Sauce
$5
Pan seared and blackened with the rub with sauteed onion and melted chunky blue cheese.
Bearnaise Sauce
$5
Hollandaise, with sherry, tarragon and fresh lemon juice.
Au Jus Sauce
$5
Sauteed onion, red wine and beef gravy.
Gaucho Sauce
$5
Pureed roasted garlic, jalapenos, basil, parsley, onions, olive oil and the rub.
Sauces for Fish
Tampico
$5
Aromatic chili peppers, avocado cream and cilantro lime sauce.
Osaka
$5
Pomegranate and soy citrus sesame ginger sauce.
Santa Cruz
$5
Jalapeno cilantro cream sauce.
Cancun
$5
Mango pom berry sauce.
Athena
$5
Diced veggies, Greek herbs, lemon, white wine, Kalamata olives, capers, feta cheese and artichoke heart.
Pontchatrain
$12
Shrimp and chunks of crab meat in sherry cream sauce with sauteed vegetables.
Sides
Side
$7
Premium Side
$9
Lunch Let's Start With
Crab Cakes Lunch
$16
Served with chipotle aioli and fresca salsa.
Sweet Chili Shrimp Lunch
$7
Fried in Japanese breadcrumbs and tossed in sweet chili sauce.
Meatballs Marinara Lunch
$6
Homemade meatballs and marinara sauce. Served with rub bread.
Dumplings Lunch
$6
Fried or steamed pork and vegetable dumplings. Served with homemade dumping and sweet chili sauce.
Soup
Soup Julio
$6
Cream based jalapeno soup with chicken, peppers, rice and fresh cilantro on top.
Chicken and Sausage Gumbo
$6
Salad Entrees
Caesar Salad Lunch
$12
House Salad Lunch
$12
Greek Salad Lunch
$12
The Rub Burgers
The Rub Cheeseburger Lunch
$12
10 oz. char-grilled rub seasoned ground chuck on a toasted sheila partin sweet sourdough bun and served with rub fries, lettuce, tomato, pickles, onion with American, mild Swiss cheese and Jonny sauce.
Texas Burger Lunch
$14
10 oz. char-grilled rub seasoned ground chuck on a toasted Sheila partin sweet sourdough bun and served with rub fries. Smoked bacon, sauteed onion, TX sharp cheddar cheese and spicy smoked sauce.
Triple Smoked Burger Lunch
$14
10 oz. char grilled sub seasoned ground chuck on a toasted Sheila partin sweet sourdough bun and served with rub fries. Avocado, sauteed jalapenos, bacon, sharp cheddar cheese and smoked sauce.
Rub Subs, Poboys and Sandwiches
Shrimp Poboy Lunch
$14
Big boy's fried with lettuce, diced tomato, pickle, onion and chipotle mayonnaise. Served with a toasted french baguette and with rub fries.
Brooklyn Sandwich Lunch
$12
Homemade meatballs and marinara sauce with fresh mozzarella and shredded Romano cheese. Served on a toasted French baguette and with rub fries.
Steak and Cheese Sandwich Lunch
$13
Thinly sliced rib-eye with sauteed bell peppers, onion, mushrooms and melted cheese blend. Served on a toasted French baguette and with run fries.
Fried Chicken Sandwich Lunch
$11
On a Sheila Partin burger bun with American cheese. Served on a toasted French baguette and with rub fries.
Buffalo Style Sandwich Lunch
$12
Served on a toasted French baguette and with rub fries.
From the Sea
Chilean Sea Bass Lunch
$38
Comes with a side of house salad.
Scallops Lunch
$26
Salmon Lunch
$20
Shrimp Lunch
$20
Snapper Lunch
$26
Red Fish Lunch
$22
Specialty Seafood
Pecan Crusted Rainbow Trout Lunch
$22
Butterflied and pan seared, topped with caramelized pecans and panko breadcrumbs and scampi sauce.
Mango Salmon Lunch
$18
Blackened salmon served in a mango nectar ginger sauce with craisins and mango slices.
Tuna Osaka Lunch
$18
Sesame seed encrusted and pan-seared in a pomegranate soy sauce.
Blackened Shrimp and Grits Lunch
$26
Served with sauteed red and yellow bell peppers and onions in Louisiana served and creamy cheese grits.
Prime Steaks
Lunch 12 oz. Rib Eye Steak Lunch
$26
8 oz. Filet Mignon Steak Lunch
$38
14 oz. NY Strip Steak Lunch
$30
New Houston Fare
Country Fried Chicken Lunch
$14
Fried chicken topped with rub fries and white bacon gravy.
Chicken and Waffles Lunch
$18
A homemade Belgium waffle, cheese grits, fried chicken, hot Vermont maple syrup and Aleppo pepper.
Chicken Fingers Lunch
$10
Served with rub fries.
Buffalo Chicken Fingers Lunch
$10
Served with rub fries.
Hill Country Lunch
$16
Fried or blackened chicken and shrimp with sauteed onion, peppers, jalapenos and bacon with a creamy Sriracha sauce.
Fish and Chips Lunch
$18
Fried fish served with rub fries.
Fish Tacos Lunch
$13
2 corn tortillas with fried, blackened or grilled fish and mango coleslaw in a tangy cilantro lime sauce.
Lobster
Lobster Sliders Lunch
$18
Our lobster salad mix served open faced on 2 toasted Hawaiian buns and served with rub fries.
Lobster Tacos Lunch
$22
2 corn tortillas filled with lobster salad, tomatillo fresca and run fries.
Brooklyn Italian
Meatballs and Pasta Lunch
$13
2 of our homemade meatballs and homemade marinara sauce.
Chicken Parmesan Lunch
$17
Breaded chicken topped with mozzarella, ricotta and Parmesan cheese with marinara sauce.
Eggplant Parmesan Lunch
$17
Breaded eggplant topped with mozzarella, ricotta and Parmesan cheese with marinara sauce.
Marsala Lunch
$17
Sauteed mushrooms and chicken in a creamy Marsala wine sauce.
Piccata Lunch
$17
Sauteed artichoke, mushrooms, capers and chicken in a lemon, extra virgin olive oil, white wine and chicken broth reduction.