Jo's Menu with Prices

Coffee

$2

Espresso

$2.5

Machiato

$2.5

Cappuccino

$3.5

Latte

$3.5

Tea

$3

Hot Ecuadorian Chocolate

$4.5

Iced Coffee

$2.5

Iced Cappuccino

$4

Milk

$2

Freshly Squeezed OJ

$4

Grapefruit Juice

$4

Tomato Juice

$3

Pineapple Juice

$3

Cranberry Juice

$3

Regatta Ginger Beer

$4

Cheese Plate

$15

Selection from Murray's, apple, quince paste, Marcona almonds.

Crispy Pork Ribs

$15

Gula jawa glaze, fish sauce, pickled chilies.

Steamed P.E.I Mussels

$12

Thai curry, coconut, cilantro.

Chicken Wings

$9

Sweet chili sauce, scallion.

Seared Day Boat Scallops

$17

Tamarind chili puree, herb green mango salad.

M&R Portobello Sliders

$7

Portobello, caramelized onions, gruyere.

Keepsake Farms Mixed Greens

$9

Lime ginger vinaigrette.

Rocket Arugula and Heirloom Cherry Tomatoes

$13

Speck, ricotta salanta, radish, pickled red onion, lemon olive oil vinaigrette.

Chef's Daily Green Market Salad

$13

Please contact restaurant for today's selection.

Garganelli

$16

Three cheese blend, caramelized mushrooms and lardon.

Risotto

$18

Mushroom and seasonal vegetables.

Bucatini

$17

Bolognese and garlic brushetta.

Brick Bobo Chicken

$23

Summer squash, spring garlic, Peruvian purple potatoes, roasted jus.

Pan Roasted Red Snapper

$26

Spring onion puree, market vegetables.

Grilled Vietnamese Heritage Pork Chop

$29

Coconut Rice, herb veggie salad, fish palm glaze.

Pan Roasted Vintage Natural Ribeye

$31

Asparagus, spring garlic, herbed fingerling potatoes.

Burger Deluxe

$12

Fries and garlic chili mayo, red oak, smoked onion and tomato.

Green Market Vegetables

$7

Herbed Fingerling Potatoes

$6

Summer Squash and Garlic

$6

Fries

$6

Disco Fries

$10

Bacon gravy and choice of cheese.

Warm Molten Chocolate Cake

$7.5

Raspberry coulis and whipped cream.

Ricotta and Mascarpone Cheesecake

$7.5

Blueberry compote.

Cookies

$7.5

Choice of cookie.