Joya Menu with Prices

Papas Bravas

$10

Fried potatoes, pimento, and garlic aioli.

Artisan Cheese Plate

$20

Valdeon, manchego, urgelia, and marinated queso fresco, served with membrillo el Quijote, poached apricot, and black truffle honey.

Guacamole & New World Chips

$12

Fresh avocados with plantain, gold sweet potato, yam, and taro root chips.

Bacon-Wrapped Medjool Dates

$14

Dates stuffed with manchego cheese served with zesty avocado-jalapeno sauce.

Yuca Fries

$9

Honduran yuca with chipotle aioli.

Brussels Sprouts and Pork Belly

$11

Roasted garlic, lemon zest, and niman ranch smoked pork belly.

Corn & Quinoa Croquetas

$10

Organic quinoa, roasted sweet corn, carrot, queso fresco, and toasted cumin aioli.

Queso Fundido with Pork Chorizo

$14

Oaxacan and mozzarella cheese fondue, chorizo, pasilla peppers, jalapeno, and onions.

Ceviche

$12

Raw seafood cured in citrus, choice of local rock cod Ecuadorian style, Mexican bay scallop aguachile or ceviche mix to shrimp and octopus.

Fried Calamari with Fresno Chile Salt

$16

With cilantro aioli.

Ahi Tuna Tartare

$17

Avocado, ponzu glaze, lemon, serrano chili essence, and fresh mango.

Dungeness Crab Cakes

$16

2 crab cakes, pasilla peppers, corn, and ginger chipotle aioli.

Charred Spanish Octopus

$18

Grilled and charred Spanish octopus, roasted thyme fingerling potatoes, creamy carrot ginger puree, and micro mix greens.

Boquerones & Pimientos

$14

White Spanish anchovies, piquillo peppers, Kalamata olives, cilantro pesto, and balsamic vinegar reduction.

Seafood Al Ajillo

$20

Gulf of Mexico shrimp, clams, mussels, garlic, pimento, Worcestershire, and lemon.

Kobe Beef Mini-Burgers

$12

3 mini-burgers, Oaxacan cheese, Soria pork chorizo, and chipotle mayonnaise.

Chipotle Chicken Tostadas

$12

2 tostadas with roasted pulled chicken in chipotle tomato sauce, and pimento crema.

Braised Short Rib Tacos

$12

3 tacos, jicama salsa, and horseradish cream.

Pintxos DE Cordero

$16

Yogurt-marinated lamb skewers, red onions, bell peppers, mint, and garlic sauce.

Latin Empanadas

$12

3 pulled pork, potato, and adobo aioli.

Latin Empanadas

$12

3 vegetable, poblano pepper, onions, zucchini, mushrooms, carrots, Oaxaca cheese, and avocado-jalapeno sauce.

Charcuterie Assortment

$20

Serrano ham, lomo embuchado, salchichon, soria pork chorizo, with pickled nopales.

Joya Tapas Sampler

$30

Chef's choice selection of Latin tapas.

Tradicional Pozole Rojo

$13

White hominy cooked with pork shoulder, guajillo chile, Mexican oregano, garnished with radishes, crispy tortilla chips, and cabbage.

Mixed Greens Salad

$12

Cherry tomatoes, shaved fennel, shaved red onions, and aged sherry vinaigrette dressing.

Joya Cobb Salad

$14

Romaine lettuce, serrano ham, hard-boiled egg, cherry tomatoes, red radishes, queso fresco, tortilla chips, and cotija-jalapeno dressing.

Roasted Squash and Arugula Salad

$13

Organic arugula, butternut squash, radicchio, green apples, toasted pumpkin seeds, dried cranberries, and maple thyme vinaigrette.

Salmon Cakes Salad

$18

Organic frisee, arugula, with a chile Arbol and bacon vinaigrette dressing.

Peruvian Spiced Ahi Tuna Nicoise

$18

Persian cucumbers, tomatoes, wild arugula, Spanish olives, and fried soft boiled egg.

Pan-Fried Skuna Bay Salmon

$28

Organic quinoa, blue lake beans, grilled acorn squash, and cranberry-habanero sauce.

Organic Mary's Grilled Chicken

$25

Puerto Rican-style grilled chicken, savory onion-orange au jus, and roasted root vegetables.

Albondigas DE Arroz

$18

Saffron-infused rice, organic dino kale, sauteed onions, charred tomato, and chipotle sauce, and queso fresco.

Camarones a La Veracruzana

$26

Gulf of Mexico shrimp, tomato and mixed peppers salsa, olives, roasted potatoes, and cilantro.

Paella Clasica

$50

Serves 2. Saffron rice, mussels, chicken, clams, scallops, gambas, calamari, pork chorizo, bell peppers, and English peas.

Vegetarian Paella

$40

Saffron rice, truffle oil, roasted red onions, piquillo peppers, English peas, bell peppers, zucchini, fennel, mushrooms, broccoli and cauliflower

Open Faced Grilled Steak Sandwich

$18

Argentinean-style hanger steak, fried egg, chive goat cheese, green aji on toasted ciabatta, served with frisee and arugula salad.

Cuban Sandwich

$15

Slow-braised marinated pork, caramelized red onion, cheese, black forest ham, dijon mustard, served with seasonal fruit salad.

Crispy Red Snapper Fish Sandwich

$15

On brioche bun, chipotle coleslaw, avocado, tomato, with sweet potato fries.

Ajillo-Marinated Chicken Sandwich

$15

Grilled mary's organic chicken, crispy bacon, Oaxacan cheese, avocado, chipotle aioli, served with seasonal fruit salad.

Joya Vegetarian Burger

$14

Chickpeas, pickled cucumber, red onions, roasted squash and cascabel-harissa aioli, toasted brioche, with sweet potato fries.

Fried Plantains

$6

Char-Roasted Peppers

$6

Mushrooms & Nopales Al Ajillo

$7

Kale & Quinoa

$6

Papas Bravas

$10

Fried potatoes, pimento, and garlic aioli.

Artisan Cheese Plate

$20

Valdeon, manchego, urgelia, and marinated queso fresco, served with membrillo el Quijote, poached apricot, and black truffle honey.

Guacamole & New World Chips

$12

Fresh avocados with plantain, gold sweet potato, yam, and taro root chips.

Bacon-Wrapped Medjool Dates

$14

Dates stuffed with manchego cheese served with zesty avocado-jalapeno sauce.

Yuca Fries

$9

Honduran yuca with chipotle aioli.

Brussels Sprouts and Pork Belly

$11

Roasted garlic, lemon zest, and niman ranch smoked pork belly.

Corn & Quinoa Croquetas

$10

Organic quinoa, roasted sweet corn, carrot, queso fresco, and toasted cumin aioli.

Queso Fundido with Pork Chorizo

$14

Oaxacan and mozzarella cheese fondue, chorizo, pasilla peppers, jalapeno, and onions.

Ceviche

$12

Raw seafood cured in citrus, choice of local rock cod Ecuadorian style, Mexican bay scallop aguachile or ceviche mix to shrimp and octopus.

Fried Calamari with Fresno Chile Salt

$16

With cilantro aioli.

Ahi Tuna Tartare

$17

Avocado, ponzu glaze, lemon, serrano chili essence, and fresh mango.

Dungeness Crab Cakes

$16

2 crab cakes, pasilla peppers, corn, and ginger chipotle aioli.

Charred Spanish Octopus

$18

Grilled and charred Spanish octopus, roasted thyme fingerling potatoes, creamy carrot ginger puree, and micro mix greens.

Boquerones & Pimientos

$14

White Spanish anchovies, piquillo peppers, Kalamata olives, cilantro pesto, and balsamic vinegar reduction.

Seafood Al Ajillo

$20

Gulf of Mexico shrimp, clams, mussels, garlic, pimento, Worcestershire, and lemon.

Kobe Beef Mini-Burgers

$12

3 mini-burgers, Oaxacan cheese, Soria pork chorizo, and chipotle mayonnaise.

Chipotle Chicken Tostadas

$12

2 tostadas with roasted pulled chicken in chipotle tomato sauce, and pimento crema.

Braised Short Rib Tacos

$12

3 tacos, jicama salsa, and horseradish cream.

Pintxos DE Cordero

$16

Yogurt-marinated lamb skewers, red onions, bell peppers, mint, and garlic sauce.

Latin Empanadas

$12

3 pulled pork, potato, and adobo aioli.

Latin Empanadas

$12

3 vegetable, poblano pepper, onions, zucchini, mushrooms, carrots, Oaxaca cheese, and avocado-jalapeno sauce.

Charcuterie Assortment

$20

Serrano ham, lomo embuchado, salchichon, soria pork chorizo, with pickled nopales.

Joya Tapas Sampler

$30

Chef's choice selection of Latin tapas.

Tradicional Pozole Rojo

$13

White hominy cooked with pork shoulder, guajillo chile, Mexican oregano, garnished with radishes, crispy tortilla chips, and cabbage.

Mixed Greens Salad

$12

Cherry tomatoes, shaved fennel, shaved red onions, and aged sherry vinaigrette dressing.

Joya Cobb Salad

$14

Romaine lettuce, serrano ham, hard-boiled egg, cherry tomatoes, red radishes, queso fresco, tortilla chips, and cotija-jalapeno dressing.

Roasted Squash and Arugula Salad

$13

Organic arugula, butternut squash, radicchio, green apples, toasted pumpkin seeds, dried cranberries, and maple thyme vinaigrette.

Pan-Fried Skuna Bay Salmon

$28

Organic quinoa, blue lake beans, grilled acorn squash, and cranberry-habanero sauce.

Camarones a La Veracruzana

$26

Gulf of Mexico shrimp, tomato and mixed peppers salsa, olives, roasted potatoes, and cilantro.

Albondigas DE Arroz

$18

Saffron-infused rice, organic dino kale, sauteed onions, charred tomato, and chipotle sauce, and queso fresco.

Organic Mary's Grilled Chicken

$25

Puerto Rican-style grilled chicken, savory onion-orange au jus, and roasted root vegetables.

Argentinean-Style Hanger Steak

$32

Grilled 10 oz hanger steak, yuca fries, and cilantro-chimichurri sauce.

Paella Clasica

$50

Serves 2. Saffron rice, mussels, chicken, clams, scallops, gambas, calamari, pork chorizo, bell peppers, and English peas.

Vegetarian Paella

$40

Serves 2. Saffron rice, truffle oil, roasted red onions, piquillo peppers, English peas, bell peppers, zucchini, broccoli, fennel, mushrooms, and cauliflower.

Fried Plantains

$6

Char-Roasted Peppers

$6

Kale & Quinoa

$6

Mushrooms & Nopales Al Ajillo

$7

Orange Fresh Squeezes

$7

Fresh-squeezed valencia orange juice.

Grapefruit Fresh Squeezes

$7

Fresh-squeezed valencia grapefruit juice.

Joya Eggs Benedict

$16

Poached eggs on jalapeno biscuit, queso fresco, black forest ham, pasilla roasted potatoes, crispy bacon, and orange hollandaise.

Latin French Toast

$15

Fried plantains, dulce de leche, scrambled eggs and bacon.

Huevos Rancheros Con Chorizo

$15

Pan fired eggs, ranchero sauce, chorizo con papas, avocado, and queso fresco.

Huevos DE Cazuela

$15

Eggs on top of organic sauteed spinach and setas, nopales, garnished with salsa verde, and cilantro.

Smoked Salmon & Avocado Benedict

$20

Smoked salmon and poached eggs served on top of toasted sourdough, avocado, and orange hollandaise.

Mary?S Organic Chicken Chilaquiles

$18

Roasted chicken, fried eggs, avocado, tomatillo guajillo sauce, epazote, and queso fresco.

Joya Cobb Salad

$14

Romaine lettuce, serrano ham, hard-boiled egg, cherry tomatoes, red radishes, queso fresco, tortilla chips, and cotija-jalapeno dressing.

Peruvian Spiced Ahi Tuna Nicoise

$18

Persian cucumbers, tomatoes, wild arugula, Spanish olives, and fried soft boiled egg.

Roasted Squash & Arugula Salad

$13

Organic arugula, butternut squash, radicchio, green apples, dried cranberries, toasted pumpkin seeds, and maple thyme vinaigrette.

Open-Faced Grilled Steak Sandwich

$18

Argentinean-style hanger steak, fried egg, chive goat cheese, green aji on toasted ciabatta, served with frisee and arugula salad.

Cuban Sandwich

$15

Slow-braised marinated pork, caramelized red onion, cheese, black forest ham, dijon mustard, and fruit salad.

Ajillo-Marinated Chicken Sandwich

$15

Grilled Mary's organic chicken, crispy bacon, Oaxacan cheese, avocado, chipotle aioli, served with seasonal fruit salad.

Pan-Fried Skuna Bay Salmon

$28

Organic quinoa, blue lake beans, grilled acorn squash, and cranberry-habanero sauce.

Organic Mary's Grilled Chicken

$25

Puerto Rican-style grilled chicken, savory onion-orange AU jus, and roasted root vegetables.

Albondigas DE Arroz

$18

Saffron infused rice, organic dino kale, sauteed onions, charred tomato, and chipotle sauce, queso fresco.

Camarones a La Veracruzana

$26

Gulf of Mexico shrimp, tomato and mixed peppers salsa, olives, roasted potatoes, and cilantro.

Paella Clasica

$50

Saffron rice, mussels, chicken, clams, scallops, gambas, calamari, pork chorizo, and peas.

Vegetarian Paella

$40

Saffron rice, truffle oil, red onions, fennel, mushrooms, bell peppers, piquillo peppers, peas, zucchini, broccoli, and cauliflower.

Churros with Hot Chocolate Sauce

$10

Argentinean doughnuts served with Ibarra chocolate dipping sauce.

Mexican Tiramisu

$12

Patron cafe infused ladyfingers, Mexican chocolate.

Oreos Fritos

$10

Six battered deep-fried Oreos served alongside house-made mint ice cream.

Pumpkin Flan

$10

House-made pumpkin flan, crispy cinnamon Bunuelo, topped with house-made whipped cream.

House-Made Sorbet Trio

$10

Mango, blackberries and coconut.

House-Made Ice Cream Trio

$10

Bourbon vanilla, valrhona chocolate and dulce DE leche.

Warm Dark Valrhona Chocolate Cake

$12

Passion fruit coulis served with house-made bourbon vanilla ice cream.

Steven Smith Teas

$4

Jasmine Silver Tip Tea

$4

Mao Feng Shui Green Tea

$4

Peppermint Leaves Tea

$4

Lord Bergamot Tea

$4

Herbal Meadow Tea

$4

Bungalow Black Tea

$4

Espresso Coffee

$4

Vanilla Espresso Coffee

$4

Brewed Coffee

$4