Kadai Indian Kitchen in Cedar Park, TX
Kadai Indian Kitchen Restaurants with Address and Phone:
1 restaurant location in Cedar Park
Kadai Indian Kitchen Menu in Cedar Park
Beverages
Beverages
12 oz. Soda
$1.5
4 Pack 12 oz. Soda
$5
Bottle of Water
$1.5
Appetizer
Appetizer
A1. Samosa
$2.99
Crispy pastries stuffed inside with potato. Two pieces.
A2. Samosa Chat Tangy
$5.99
Tangy-flavorful mixture of samosa, chickpeas, yogurt and spices.
A3. Chicken 65
$6.49
A spicy and delicious Indian boneless chicken deep-fried and sauteed with ginger, garlic and corn starch.
A4. Mixed Vegetable Pakoda
$5.49
Stuffed ingredients dipped in spicy batter and deep-fried. Served with chutney.
A5. Gobi Manchurian
$5.99
Cauliflower florets marinated with Indian seasoning spices and tossed with garlic.
A6. Chili Chicken
$6.49
Chicken marinated with spicy masala cooked with onions and bell peppers.
A7. Suvai Chicken Fry
$6.49
Boneless small pieces of chicken pan fried with chef's special masala.
Soups
SS1. Vegetable Soup
$3.49
Soup made with veggies, black pepper, herbs and garnished with cilantro.
SS2. Chicken Soup
$3.99
Soup made with chicken, herbs, black pepper and garnished with cilantro.
SS3. Tomato Soup
$3.49
Creamy tomato soup, with black pepper and garnished with cilantro.
SS4. Lentil Soup
$3.49
Yellow lentil soup with black pepper and garnished with cilantro.
Naan
BR1. Plain Naan
$1.49
BR2. Garlic Naan
$2.49
BR3. Potato Naan
$2.49
BR4. Cheese Naan
$2.99
BR5. Onion Kulcha
$2.49
BR6. Peshawari Naan
$2.99
White bread stuffed with aromatic spices and nuts and baked in clay oven.
BR7. Chili Naan
$2.49
White bread topped with green chilies and baked in clay oven.
BR8. Tandoori Roti
$1.99
Plain whole wheat bread with touch of butter.
Chicken Entrees
C1. Chicken Tikka Masala
$9.99
Chunks of tandoori chicken cooked in a creamy tomato sauce with onion and green bell peppers. Served with basmati rice.
C2. Butter Chicken
$9.99
A delicious preparation of tandoori chicken cooked in creamy tomato and butter sauce. Served with basmati rice.
C3. Chicken Curry
$9.99
Marinated chicken sauteed with fresh Indian spices, ginger, garlic, onions and tomatoes. Served with basmati rice.
C4. Chicken Korma
$9.99
Chicken pieces cooked with creamy cashew sauce and raisin. Served with basmati rice.
C5. Chicken Vindaloo
$9.99
Chicken pieces, cocktail onion, vinegar, red pepper and potatoes cooked with tomato sauce. Served with basmati rice.
C6. Chicken Saag
$9.99
Marinated chicken cooked with creamy spinach and spices. Served with basmati rice.
C7. Kadai Chicken
$9.99
Tender chicken lightly cooked with fresh ginger, garlic, cilantro, diced tomatoes, onion and bell peppers with Suvai special masala. Served with basmati rice.
C8. Madras Chicken
$9.99
South Indian special dish cooked in spicy curry sauce, herbs, coconut and creamy sauce. Served with basmati rice.
C9. Chettinad Chicken
$9.99
Chicken cooked in traditional Tamil Nadu style with chef's special masala. Served with basmati rice.
C10. Andhra Chicken Curry
$9.99
Boneless chicken cooked with special spicy Andrha Masala with onions, tomatoes, and garnished with cilantro. Served with basmati rice.
C11. Gongura Chicken
$9.99
Boneless chicken cooked with fresh gongura leaves in a light greenish colored sour gravy. Served with basmati rice.
C12. Chicken Pepper Fry
$9.99
Pieces of chicken pan fried with chef's special pepper masala. Dry. Served with basmati rice.
C13. Chicken Mandhakini
$9.99
Semi gravy chicken cooked with onions, tomatoes and chopped boiled egg. Served with basmati rice.
C14. Ginger Chicken
$9.99
Pieces of chicken cooked with exotic ginger sauce and green chilies. Served with basmati rice.
C15. Egg Curry
$8.99
Four boiled eggs cooked with fresh Indian house special spices, onions, and tomatoes. Served with basmati rice.
Goat Entrees
G1. Goat Curry
$10.99
Chunks of goat cooked in onion and tomato sauce. Served with basmati rice.
G2. Goat Saag
$10.99
Marinated goat cooked with creamy spinach and spices. Served with basmati rice.
G3. Kadai Goat
$10.99
Goat lightly cooked with fresh ginger, garlic, tomatoes, onion and bell peppers with Suvai special masala. Served with basmati rice.
G4. Goat Korma
$10.99
Goat pieces cooked with creamy cashew sauce and raisin. Served with basmati rice.
G5. Goat Vindaloo
$10.99
Goat chunks, cocktail onion, vinegar, red pepper and potatoes cooked with tomato sauce. Served with basmati rice.
G6. Goat Sukka
$11.49
Goat chunks cooked in a traditional Indian style with fresh ground black peppers and Indian spices. Dry. Served with basmati rice.
Lamb Entrees
L1. Lamb Curry
$11.49
Lamb prepared with fresh Indian spices, ginger, garlic, onions and tomatoes. Served with basmati rice.
L2. Lamb Korma
$11.49
Lamb cooked with creamy cashew sauce and raisin. Served with basmati rice.
L3. Lamb Tikka Masala
$11.49
A delicious preparation of tandoori lamb cooked in creamy tomato and butter sauce. Served with basmati rice.
L4. Lamb Vindaloo
$11.49
Lamb chunks, cocktail onion, vinegar, red pepper and potatoes cooked with tomato sauce. Served with basmati rice.
L5. Lamb Saag
$11.49
Marinated lamb cooked with creamy spinach and spices. Served with basmati rice.
L6. Kadai Lamb
$11.49
Lamb lightly cooked with fresh ginger, garlic, tomatoes, onion and bell peppers with Suvai special masala. Served with basmati rice.
L7. Daal Lamb
$11.49
Yellow lentils and boneless lamb cooked with special sauce and tomatoes. Served with basmati rice.
Seafood Entrees
S1. Fish Curry
$12.49
A delicious preparation of tilapia cooked in creamy tomato sauce with green bell peppers. Served with basmati rice.
S2. Shrimp Curry
$12.49
Shrimp prepared with fresh Indian spices, ginger, garlic, onions and tomatoes. Served with basmati rice.
S3. Fish Vindaloo
$12.49
Tilapia fish, cocktail onion, vinegar, red pepper and potatoes cooked with tomato sauce. Served with basmati rice.
S4. Shrimp Vindaloo
$12.49
Tilapia fish, cocktail onion, vinegar, red pepper and potatoes cooked with tomato sauce. Served with basmati rice.
S5. Malabar Fish Curry
$12.49
Tilapia fish cooked with Indian spice and coconut milk. Served with basmati rice.
Veg Entrees
V1. Paneer Tikka Masala
$9.99
A delicious preparation of paneer cooked in creamy tomato with green bell pepper. Served with basmati rice.
V2. Palak Paneer
$9.99
Healthy North Indian dish prepared with spinach and paneer. Served with basmati rice.
V3. Matar Paneer
$9.49
Paneer and peas in a slightly sweat and spicy sauce. Served with basmati rice.
V4. Kadai Paneer
$9.99
Paneer lightly cooked with fresh ginger, garlic, cilantro, diced tomatoes, onion and bell peppers. Served with basmati rice.
V5. Aloo Matar
$9.49
Potato and green peas sauteed with Indian spices. Served with basmati rice.
V6. Aloo Gobhi
$9.49
A delicious dish made with potatoes, cauliflower and a great blend of spices with Kadai special masala. Served with basmati rice.
V7. Palak Aloo
$9.49
Delicious preparation of mushroom and peas in a spicy curry. Served with basmati rice.
V8. Aloo Baigan
$9.99
Brinjal eggplant and potatoes cooked with a fragrant blend of spices. A traditional Northern Indian favorite. Served with basmati rice.
V9. Channa Masala
$8.49
Zesty garbanzo beans cooked with sauteed onions, tomatoes, ginger and garlic, garnished with cilantro. Served with basmati rice.
V10. Navrattan Korma
$9.49
Indian specialty prepared with nine different vegetables and raisins cooked in thick gravy sauce. Served with basmati rice.
V11. Matar Mushroom
$9.99
Delicious preparation of mushrooms, peas and herbs cooked with creamy sauce. Served with basmati rice.
V12. Bhindi Masala
$9.49
Popular tasty fried okra sauteed with fresh onion, tomato and spices. Served with basmati rice.
V13. Malai Kofta
$9.99
Soft homemade cheese dumplings stuffed with dry fruits, cooked in a creamy mild sauce. Served with basmati rice.
V14. Daal Tadaka
$7.99
Red hulled lentils cooked with lot of fresh onions and tomato. Served with basmati rice.
V15. Daal Makhni
$9.49
Black lentils and kidney beans slowly cooked with garlic, ginger, diced tomatoes and finished with cream. Served with basmati rice.
V16. Chole Bhature
$9.99
A combo of chick pea curry served with deep fried bhature white bread. Served with basmati rice.
V17. Channa Saag
$8.49
Pureed spinach and chick peas sauteed with garlic and onions, delicately spiced and enriched with cream. Served with basmati rice.
Biryani
Biryani
B1. Goat Dum Biryani
$11.49
Served with raita.
B2. Chicken Dum Biryani
$10.49
Served with raita.
B3. Lamb Biryani
$11.99
Served with raita.
B4. Veg Biryani
$9.49
Served with raita.
B5. Shrimp Biryani
$12.49
Served with raita.
Tandoor
Tanddor
T1. Tandoori Shrimp
$12.49
Shrimp chicken marinated in yogurt, masala and roasted in tandoor oven. Served with basmati rice.
T2. Tandoori Chicken
$10.99
Bone chicken marinated in yogurt, masala and roasted tandoor oven. Served with basmati rice.
T3. Chicken Tikka
$10.49
Boneless chicken marinated in yogurt, masala and roasted in tandoor oven. Served with basmati rice.
T4. Lamb Seekh Kabob
$11.49
Traditional juicy lamb meat marinated in yogurt, masala and roasted tandoor oven. Served with basmati rice.
T5. Malai Tikka Kabab
$10.49
Boneless chicken white meat prepared with sour cream, coriander and spices and cooked in clay oven. Mild. Served with basmati rice.
T6. Mixed Grill
$11.49
Combination of lamb kabob, tandoori chicken and tandoori shrimp. Served with basmati rice.
Sides
SS5. Raita
$0.59
Tangy mixture of cucumber, carrots, Indian herbs in Indian yogurt.
SS6. Papad
$0.99
Thin crispy wafers served with mint and tamarind chutney.
SS7. Onion Salad
$0.59
Cut onions, green chili and lemon.
SS8. Green Salad
$1.49
Cucumbers, carrots, onions, tomatoes and lettuce.
SS9. Extra White Rice
$0.99
Desserts
Desserts
D1. Gulab Jamun
$2.99
Two pieces.
D2. Ras Malai
$2.99
Two pieces.