Kanpai Izakaya in Milwaukee, WI

Popcorn Rock Shrimp

$12

Bite size rock shrimp tempura in sweet aioli, jalapeno frites and spring mix.

Fried Gyoza

$8

Japanese dumpling. Choice of pork or vegetable.

Sweet and Spicy Gyoza

$10

Japanese fried dumpling tossed in sweet and spicy sauce with choice of pork or vegetable.

Wagyu Jalapeno Poppers

$12

Jalapeno, wagyu beef, cheddar, cream cheese, wasabi aioli, unagi aioli and spicy aioli.

Edamame

$5

Steamed soy bean pods and salted. Vegetarian.

Spicy Edamame

$7

Steamed soy bean pods sauteed in sweet chili sauce.

Mango Shrimp

$14

Grilled shrimp, mango salsa, pineapple and sauteed bok choy.

Stuffed Avocado

$12

Avocado half, spicy crab, spicy tuna, cream cheese, tempura crunch, crispy sweet potato and deep fried.

Fried Soft Shell Crab

$9

Batter-fried whole soft shell crab with spring mix and served with ponzu sauce.

Agedashi Tofu

$9

Deep fried tofu served in tsuyu broth, bonito flakes and seaweed paper.

Vegetable Tempura

$10

Assortment of vegetables deep fried with tempura batter. Vegetarian.

Shrimp Tempura

$8

4 pc shrimp deep fried with tempura batter

Truffle Parmesan Akami

$15

5 pieces of lean tuna sashimi, avocado, Parmesan cheese and truffle soy sauce.

Sake Carpaccio

$14

5 pieces of lean sake sashimi, avocado, sliced onion and ponzu sauce.

Hamachi Ponzu

$14

5 pieces of yellowtail sashimi, serrano pepper, yuzu soy vinaigrette and Sriracha.

Sashimi Appetizer

$13

5 pieces of chef's selection sashimi.

Tuna Poke

$12

Diced Ahi Tuna sashimi, seaweed salad, avocado and soy vinaigrette.

Ahi Tuna Tower

$13

Spicy tuna, snow crab, avocado and tobiko.

Maguro

$3.5

Big eye tuna.

Escolar

$3.5

Super white tuna.

Shiro Maguro

$3

Albacore tuna.

Sake Toro

$4

Belly cut of salmon.

Sake

$3.5

Salmon.

Smoked Sake

$3.5

Smoked salmon.

Buri Toro

$4

Belly cut of yellowtail.

Hamachi

$3.5

Yellowtail.

Izumidai

$3

Tilapia.

Unagi

$4

Freshwater eel.

Saba

$2.5

Mackerel.

Ama Ebi

$4.5

Sweet shrimp.

Ika

$3

Squid.

Hotategai

$3

Sea scallop.

Kani

$4

King crab.

Tako

$3.5

Octopus.

Hokkigai

$2.5

Surf clam.

Ebi

$3

Shrimp.

Tamago

$2.5

Sweet egg.

Ikura

$4

Salmon caviar.

Tobiko

$3

Red, green, black and flying fish cavier.

Masago

$2.5

Smelt caviar.

Toro Trio

$30

Nigiri or sashimi. 2 pieces of otoro, 2 pieces of buri toro and 2 pieces of sake toro.

Chef's Selection Sashimi Dinner

$28

9 pieces of chef's selection sashimi, California or spicy tuna roll.

Chef's Selection Nigiri Dinner

$28

9 pieces of chef's selection of nigiri, California or spicy tuna roll.

Chef's Selection Nigiri & Sashimi Combo

$34

Chef's selction of 6 pc sashimi and 5 pc nigiri. California or Spicy tuna roll.

Spicy Combo Dinner

$34

Kamikaze, red dragon and spicy negi hamachi.

Aburi Set Dinner

$20

Nigiri or sashimi. 5 pieces of seared sake, maguro, izumi dai, shiro maguro and unagi.

Love Boat

$59

Chef's selection 9 pieces of sashimi, 7 pieces of nigiri, cherry blossom maki and rainbow maki.

Party Boat

$129

Chef's selection 16 pieces of sashimi, 12 pieces of nigiri, kanpai, rainbow, red dragon and tekka.

Tekka Maki

$8

Big eye tuna maki

Sake Maki

$7

Salmon maki

Negi Hamachi Maki

$8

Yellowtail and scallion.

Una-Q Maki

$8

BBQ eel and cucumber.

Spider Maki

$8

Soft shell crab, avocado and cucumber.

California Maki

$7

Snow crab, avocado and cucumber.

Philly Maki

$8

Smoked salmon, cream cheese and avocado.

Shrimp Tempura Maki

$7

Shrimp tempura, avocado and cucumber.

Trio Maki

$8

Salmon, tuna and avocado.

Kani Hand Roll

$9

King crab.

Veggie Maki

$7

Includes choice of up to 3 items. Vegetarian.

Spicy Tuna Maki

$8

Spicy tuna and cucumber.

Spicy Salmon Maki

$7

Salmon, cucumber and spicy aioli.

Spicy Negi Hamachi Maki

$9

Yellowtail, scallion and serrano pepper.

Spicy Crab Maki

$7

Spicy snow crab and cucumber.

Crunch Munch Maki

$14

Inside: spicy crab and cucumber. Top: shrimp, spicy aioli and tempura crunch.

Hot Spider Maki

$16

Inside: soft shell crab, spicy tuna and jalapeno. Top: avocado, unagi sauce and tempura crunch.

Kamikaze Maki

$14

Inside: spicy tuna, cucumber and serrano pepper. Top: salmon, spicy aioli and scallion.

Red Dragon Maki

$17

Inside: soft shell crab and avocado. Top: spicy tuna, unagi sauce, spicy aioli, serrano pepper, chili sauce and red tobiko.

Katana Maki

$13

Spicy tuna, avocado, snow crab, jalapeno, cream cheese, unagi sauce and spicy aioli (no rice roll).

Badger Crunch Maki

$7.5

Inside: shrimp tempura and avocado. Top: red snapper tempura and unagi sauce.

Rock and Roll Maki

$9

Shrimp tempura, spicy crab, avocado, cream cheese, unagi sauce and spicy aioli.

Ninja Maki

$8

Spicy tuna, snow crab, jalapeno, cream cheese and 3 sauces.

Kanpai Maki

$18

Inside: panko shrimp, asparagus, cucumber and spicy crab. Top: lobster salad, spinach crunch, spicy aioli, French onion and red tobiko.

Boss Maki

$10

Inside: shrimp tempura, snow crab, cream cheese and cucumber. Top: avocado, spicy tuna, tempura crunch, unagi sauce and spicy aioli.

Rainbow Maki

$15

Inside: snow crab and cucumber. Top: tuna, salmon, shrimp and avocado.

Dragon Maki

$9

Inside: shrimp tempura and cucumber. Top: BBQ eel, avocado and unagi sauce.

Dancing Dragon Maki

$17

Inside: soft shell crab, spicy crab and cucumber. Top: tuna, salmon, shrimp, BBQ eel, unagi sauce.

Samurai Craving Maki

$22

Inside: Ahi tuna, lobster tail, cucumber and jalapeno. Top: seared wagyu beef, tataki sauce and unagi sauce. Served with tempura onion rings.

California Sunset Maki

$8

Inside: snow crab, avocado and cucumber. Top: salmon and blanco aioli.

California Sunrise Maki

$8

Inside: snow crab, avocado and cucumber. Top: tuna and blanco aioli.

California Dragon Maki

$8

Inside: snow crab, avocado and cucumber. Top: BBQ eel, avocado, unagi sauce.

Menage a Trois Maki

$17

Inside: shrimp tempura, spicy crab, spicy tuna and snow crab. Top: tuna, salmon, unagi sauce and blanco aioli.

Double Tuna Maki

$9

Inside: spicy tuna, cilantro and cucumber. Top: ahi tuna, ginger sauce, scallion and masago.

Crazy Maki

$14

Inside: spicy tuna and cucumber. Top: avocado, spicy crab and 3 sauces.

Hawaiian Volcano Maki

$16

Inside: spicy crab and cucumber. Top: seared salmon, spicy aioli and mango salsa.

MKE Maki

$15

Inside: shrimp tempura, snow crab, cucumber and cream cheese. Top: red snapper tempura, unagi sauce and spicy aioli.

Dragon's Den Maki

$16

Inside: spicy tuna and avocado. Top: seared tuna and tataki sauce.

O My God Maki

$16

Inside: shrimp tempura and avocado. Top: shrimp, unagi sauce, spicy aioli and wasabi aioli.

Kohala Maki

$9

Inside: shrimp tempura, asparagus and cream cheese. Top: avocado, mango, unagi sauce and almonds.

Moby Dick Maki

$15

Inside: assorted fresh sashimi, cucumber and cilantro. Top: seared ahi tuna and blanco aioli.

Green Bay Maki

$8

Inside: smoked salmon, avocado and cream cheese. Top: seared salmon, spicy aioli and blanco aioli.

Crab King Maki

$15

Inside: snow crab, avocado and cucumber. Top: ahi tuna, spicy crab and 3 sauces.

Chilean Sea Bass

$19

Pan seared sea bass, butter soy bok choy, yuzu reduction and mango salsa. Served with soup or salad and choice of rice.

Hamachi Kama

$16

Pan seared hamachi kama, spring mix, ponzu sauce and teriyaki sauce. Served with soup or salad and choice of rice.

Bulgogi

$18

Thinly sliced beef marinated in sweet soy sauce, mushroom and onion. served with a pan fried egg.

Spicy Chicken Teriyaki

$16

Lightly battered fried shrimp, spicy teriyaki sauce and assorted vegetables. Spicy.

Tofu Teriyaki

$15

Lightly battered fried tofu, teriyaki sauce, assorted vegetables. Served with soup or salad and choice of rice. Vegetarian.

Spicy Pork

$17

Korean sweet and spicy sauce marinated pork, mushroom and onion.

Stonepot Bibimbap

$16

White rice topped with vegetable medley with your choice of beef or tofu in a sizzling hot stone pot. Served with soup or salad.

Salmon Teriyaki

$21

Pan seared salmon, coconut cabbage, teriyaki sauce and mango salsa. Served with soup or salad and choice of rice.

Unagi Kabayaki

$24

Japanese style grilled eel with sweet unagi sauce and scallion, served with ginger.

Yakisoba

$12

Egg noodles, teriyaki sauce, yakisoba sauce and vegetable medley.

Udon

$12

Thick flour noodles, tsuyu broth and vegetable medley.

Seafood Stir-Fried Noodle

$15

Thick flour noodle, assorted seafood and vegetables and oyster sauce.

Miso Soup

$3

Japanese miso, seaweed, tofu and scallion.

House Salad

$6

Served with ginger dressing. Sesame dressing (GF) available upon request

White Rice

$2

Black Rice

$4

Fried Rice

$5

Side Salad

$3

Served with ginger dressing. Sesame dressing (GF) available upon request.

Sunomono Seaweed Salad

$5

Japanese seaweed salad with cucumber.

Fresh Wasabi

$3

Veggie Special Maki

$15

Inside: avocado, cucumber, asparagus and sweet potato. Top: spring greens, beet, carrot and ginger dressing. Vegetarian.

Naruto Maki

$15

Tuna, salmon, yellowtail, red snapper, snow crab, cilantro and yuzu sauce wrapped with cucumber (no rice roll).

Geisha Dream Maki

$17

Salmon, yellowtail, tuna, snow crab, spring greens and ginger dressing rolled with mame nori.

Tofu Maki

$14

Inside: avocado, cucumber, cream cheese and asparagus. Top: fried tofu, organic truffle soy sauce and micro greens. Vegetarian.

Cherry Blossom

$14

Inside: salmon, avocado and cucumber. Top: tuna and masago.

Pick 2 Maki

$9

Pick 2 maki, comes with soup or salad

Pick 3 Maki

$13

Pick 3 maki, comes with soup or salad

Spicy Combo Lunch

$15

Spicy negi hamachi, kamikaze. Served with choice of soup or salad.

Sashimi Lunch

$16

7 pieces of chef's selection sashimi, California or spicy tuna roll, served with your choice of soup or salad.

Veggie Special Maki Lunch

$12

Avocado, cucumber, asparagus, sweet potato roll topped with spring greens and creamy ginger dressing.

Bento Box

$12

Fried gyoza, steamed white rice, salad with house ginger dressing, served with miso soup and choice of main dish.

Beef Fried Rice

$11

Beef, assorted vegetables and white rice stir-fried in butter and oyster sauce.

Udon Lunch

$13

Beef or seafood. Japanese soup base (tsuyu), thick flour noodle and vegetable medley.

Bulgogi Lunch

$14

Sweet soy marinated beef, grilled with mushroom and onion, served with pan fried egg and white rice.

Crunch Combo

$15

Crunch munch, 1/2 rock and roll. Served with choice of soup or salad.

Nigiri Lunch

$15

5 pieces of chef's selection nigiri sushi, California or spicy tuna roll, served with your choice of soup or salad.

Nigiri Sashimi Combo Lunch

$17

3 pieces of chef's selection nigiri, 5 pieces of chef's selection sashimi. California or spicy tuna roll. Served with soup or salad.

Sashimi Salad Bowl

$15

Assorted fresh sashimi, spring greens, steamed rice, Korean chili vinaigrette on the side.

Stone Pot Bibimbap Lunch

$13

White rice topped with vegetable medley with beef or tofu in a sizzling hot stone pot.

Spicy Pork Lunch

$14

Thinly sliced pork marinated in sweet and spicy Korean chili sauce, grilled with mushroom, carrot and onion. Served with white rice.

Seafood Stir-fried Noodle Lunch

$12

Thick flour noodles, assorted seafoods and vegetables stir-fried in oyster sauce.