Kendall's Brasserie in Los Angeles, CA

French
4.4

Kendall's Brasserie Restaurants with Address and Phone:

1 restaurant location in Los Angeles

Kendall's Brasserie Menu in Los Angeles

Cheese & Charcuterie

Artisanal Cheese Board
$19.55

Fruit and nut bread.

Kendall's Charcuterie Board
$33.35

Housemade charcuterie, cured meats, grilled bread, mustard, pickled vegetable.

Artisanal Cheese Board
$19.55

Fruit and nut bread.

Kendall's Charcuterie Board
$31.05

Housemade charcuterie, cured meats, grilled bread, mustard, pickled vegetable.

Raw Bar

Shrimp Cocktail Cocktail
$21.85

Chilled shrimps, shaved vegetables, avocado, two kinds of cocktail sauce.

Shrimp Cocktail Cocktail
$21.85

Chilled shrimps, shaved vegetables, avocado, two kinds of cocktail sauce.

Hors D'oeuvres

Deviled Eggs
$17.25

Lemon, botarga, vegetable crumble.

Garlic Roasted Monterey Bay Calamari
$25.3

Cremini mushrooms, blistered tomatoes, piquillo pepper.

Crab Cake
$25.3

Jumbo lump crab, celery root remoulade, piquillo pepper aioli, cucumber mango avocado.

Salmon Avocado Toast
$20.7

Lemon coriander house-cured salmon, avocado, tartar condiment, grilled bread.

Brasserie Salad
$18.4

Romaine, little gem, trevisio, baby frisée, cherry tomatoes, red onion, tapenade crostini, parmesan, creamy garlic dressing.

Endive Watercress Salad
$18.4

Fourme d'ambert cheese, Fuji apples, candied walnuts, champagne vinaigrette.

Burrata Salad
$21.85

Baby heirloom tomato, beet root, olive relish, basil oil, pepitas, grilled bread.

Soup Du Jour
$13.8

Salmon Avocado Toast
$20.7

Lemon coriander house-cured salmon, avocado, tartar condiment, grilled bread.

Deviled Farm Eggs
$17.25

Lemon, bottarga, vegetable crumble.

Garlic Roasted Monterey Bay Calamari
$25.3

Cremini mushrooms, blistered tomatoes, piquillo pepper.

Crab Cake
$25.3

Jumbo lump crab, celery root remoulade, piquillo pepper aioli, cucumber mango avocado.

Sides

Duck Fat Garlic Frites
$10.35

Lentil De Puy
$10.35

Fall Harvest Vegetables
$10.35

Roasted Ratatouille Vegetables
$10.35

Brentwood Corn & Spinach
$9.2

Duck Fat Garlic Frites
$9.2

Lentil De Puy
$10.35

Fall Harvest Vegetable
$10.35

Roasted Ratatouille Vegetable
$9.2

Crushed Okinawa Yams
$9.2

Courthouse Lunch

Two courses. Weekdays.

Courthouse Lunch
$33.35

Choice of starter and entrée.

Salads

Brasserie Salad
$18.4

Romaine, little gem, trevisio, baby frisée, cherry tomatoes, red onion, tapenade crostini, parmesan, creamy garlic dressing.

Burrata Salad
$21.85

Baby heirloom tomato, beet root, olive relish, basil oil, pepitas, grilled bread.

Endive Watercress Salad
$18.4

Fourme d'ambert cheese, Fuji apples, candied walnuts, champagne vinaigrette.

Vegetable Mimosa
$18.4

Little gem, beets, avocado, haricot verts, chilled asparagus, grated cauliflower, lemon Baldi dressing.

Lyonnaise Salad
$19.55

Vinegar-splashed bacon lardon, baby frisée, trevisio, croustines, poached farm egg.

Sandwiches & Entrée Salads

Le Burger
$24.15

Ground an beef, red wine-caramelized onions, applewood-smoked bacon, oven-dried tomato comté cheese, aioli, duck fat garlic frites.

Croque Madame
$21.85

Jambon de Paris, comté cheese, farm egg, country bread, sauce mornay, duck fat garlic frites.

Club Sandwich
$23

Grilled chicken breast, avocado, applewood-smoked bacon, butter lettuce, oven-dried tomato, country bread, herb aioli, duck fat garlic frites.

Chicken Salad
$21.85

Grilled chicken breast, mixed greens, roasted vegetables, champagne vinaigrette, chicken jus.

Steak Salad
$27.6

Grilled Teres Major, brasserie greens, haricots verts, sweet corn, baby heirloom tomato, avocado, red onion, chimichurri.

Niçoise Salad
$24.15

Seared albacore tuna, bibb lettuce, haricots verts, olive oil confit marble potatoes, hardboiled egg, niçoise olives, cherry tomatoes, champagne vinaigrette.

Quiche
$20.7

Leeks, comté cheese, brasserie greens.

Entrées

Steak Frites
$44.85

10oz prime flat iron steak, café de Paris butter, red onion marmalade, duck fat garlic frites.

Filet Mignon
$50.6

8oz Nebraska angus beef, au poivre flambé cognac, roasted marble potato and Fall harvest vegetable.

Rotisserie Chicken
$34.5

Half Mary's chicken, roasted ratatouille vegetable, olive oil confit marble potato, garlic jus.

Icelandic Char
$43.7

Green savoy cabbage, crushed Okinawa yam, lemon Baldi chive buerre blanc, pomegranates.

Steak Tartare au Couteau
$34.5

Capers, pickled red onion, grilled bread, duck fat garlic fries.

Pork Tenderloin Medallion
$39.1

Apple and pineapple curry, lentils du puy, glazed root vegetable.

Porcini Mushroom Risotto
$33.35

Asparagus, seasonal mushrooms, mascarpone, parmesan.

Beef Cheeks Pappardelle
$37.95

Fresh-made pasta, braised beef cheek, orange, horseradish gremolata.

Shrimp & Pearls
$35.65

Fregola sarda pasta, julienne vegetables, lobster cognac sauce.

Steak Frites
$43.7

10oz prime flat iron steak, café de Paris butter, red onion marmalade, duck fat garlic frites; 'Yes, we have a béarnaise'.

Filet Mignon
$51.75

8 oz Nebraska angus beef, au poivre flambé cognac, roasted marble potato and fall harvest vegetable.

Steak Tartare au Couteau
$34.5

Capers, pickled red onion, grilled bread, duck fat garlic fries.

Icelandic Char
$43.7

Green savoy cabbage, crushed Okinawa yam, lemon Baldi chive buerre blanc, pomegranates.

Baramundi
$44.85

Brentwood corn, bloomsdale spinach, baby heirloom tomato, green onion, piquillo pepper aioli.

Rotisserie Chicken
$34.5

Half Mary's chicken, roasted ratatouille vegetables, olive oil confit marble potato, garlic jus.

Porcini Mushroom Risotto
$33.35

Asparagus, seasonal mushrooms, mascarpone, parmesan.

Beef Cheeks Pappardelle
$37.95

Fresh-made pasta, braised beef cheek, orange, horseradish gremolata.

Lobster & Pearls
$47.15

half 1½lb fresh Maine lobster, fregola sarda pasta, julienne vegetables, lobster cognac sauce.

Pork Tenderloin Medallion
$39.1

Apple and pineapple curry, lentils du puy, glazed root vegetable.

Beef Bourguignon
$41.4

Red wine braised, glazed ice carrots, Tokyo turnips, pearl onion, button mushrooms, marble potato persillade.

Sweet Treats

Artisanal Cheeses

St. Nectaire
$19.55

Cow's milk, Auvergne, France.

Ewenique
$19.55

Sheep's milk, Paso Robles, California.

Humboldt Fog
$19.55

Goat's milk, Humboldt, California.

Saint Angel Brie
$19.55

Soft cow's milk, triple crème, Normandy, France.

Fourme D'ambert
$19.55

Cow's milk blue, Auvergne, France.

Coffee

Coffee
$4.89

Espresso
$5.18

Americano
$5.18

Cappuccino
$5.75

Cafe Latte
$5.75

Gourmet Tea

Paris Tea
$5.75

Black tea.

Organic English Breakfast Tea
$5.75

Black tea.

Earl Grey Supreme Tea
$5.75

Flavored black tea.

Darjeeling Tea
$5.75

From the Himalayan Mountains.

Japanese Sencha Tea
$5.75

Green tea.

Organic Bangkok Tea
$5.75

Coconut and lemongrass.

Chamomile Tea
$5.75

Caffeine free herbal.

Mint Verbena Tea
$5.75

Caffeine free herbal.