Koutoubia in Los Angeles, CA
Koutoubia Restaurants with Address and Phone:
1 restaurant location in Los Angeles
Koutoubia Menu in Los Angeles
Appetizers
Soup Harira
$6.5
Delicately spiced lentil and tomato soup with rice.
Les Merguez avec Harissa
$12
Homemade spicy kosher lamb sausages served with harissa, our own traditional Moroccan hot sauce.
Les Cigars a la Viande
$12
Beef loin tips spiced with cumin and other Moroccan savories rolled in a crispy pastry and served with our homemade harissa.
Selection des Salades Fines
$12
An assortment of six fresh and cooked Moroccan salads made daily from organic vegetables.
Galettes des Feuilles des Briks
$10
Filo dough turnovers stuffed with our flavorful blend of goat cheeses, organic herbs and Moroccan spices.
B'stia au Poulet Appetizer
$12
Chicken roasted with Moroccan herbs, stewed with egg and almonds and stuffed into a flaky pastry dusted with confectioner's sugar and cinnamon.
Moroccan Style Lamb Stews
Tagine d'Agneau M'Rouzia
$24
Lamb shank cooked in a tagine with onions, raisins, almonds and honey. Includes couscous and steamed organic vegetables.
Tagine Berbere
$24
Lamb shank cooked in a tagine with root vegetables in a saffron sauce. Includes couscous and steamed organic vegetables.
Tagine d'Agneau aux Artichauts
$25
Lamb shank cooked in a tagine with fresh tomatoes, garlic and artichoke hearts. Includes couscous and steamed organic vegetables.
Tagine d'Agneau aux Olives
$24
Lamb shank cooked in a tagine with fresh tomatoes, garlic and green Israeli olives. Includes couscous and steamed organic vegetables.
Tagine d'Agneau aux Fenouil Frais du Marche
$24
Lamb shank cooked in a tagine with Italian parsley and fresh fennel in a saffron sauce. Includes couscous and steamed organic vegetables.
Brochettes d'Agneaux
$24
Tender leg of lamb morsels marinated in olive oil, garlic, fresh Moroccan herbs and grilled with bell pepper, onions and grape tomatoes. Includes couscous and steamed organic vegetables.
Chicken Entrees
B'stia au Poulet Entree
$21
A family sized rendition of our delicious signature dish.
Brochettes de Poulet Grilles
$19
Big pieces of chicken breast marinated in olive oil, garlic and fresh herbs then grilled with bell pepper, onion and grape tomatoes. Includes couscous and steamed organic vegetables.
Poulet M'chermel
$20
Roasted half chicken served with green olive and preserved lemons from Michel's own tree. Includes couscous and steamed organic vegetables.
Poulet aux Pruneaux et Miel
$20
Fresh roasted half chicken served with a sweet and savory prune and honey sauce garnished with sesame seeds. Includes couscous and steamed organic vegetables.
Moroccan Seafood
Poisson du Vendredi Soir a la Tchermilla
$21
Friday night fish. A Mediterranean style filet of sole cooked with garlic, bell pepper and fresh herbs. Includes couscous and steamed organic vegetables.
Brochettes des Crevettes Royales
$22
Shrimp marinated in olive oil, garlic and an assortment of fresh herbs and grilled. Includes couscous and steamed organic vegetables.
Assorted Couscous Dishes
Couscous Royal pour Deux
$46
Marinated and grilled chicken, lamb and spicy merguez sausage. Served on a bed of couscous with steamed organic vegetables. Serves two.
Couscous Fassy
$22
A large plate of couscous with steamed organic vegetables and stewed lamb.
Couscous Chaoui
$22
Couscous served with roasted chicken, onions, raisins and steamed organic vegetables.
Couscous aux Merguez
$22
Couscous topped with steamed organic vegetables and spicy merguez lamb sausage.
Vegetarian Selections
Couscous Nature aux Legumes
$15.5
A large plate of couscous topped with steamed vegetables and a marmalade of cooked onions and raisins.
Couscous aux Noix et Raisins Secs
$15
Couscous with dried fruits and nuts.