Kuro Bistro (Ste 106) in Lake Forest, IL

3.1

Kuro Bistro (Ste 106) Restaurants with Address and Phone:

1 restaurant location in Lake Forest

Kuro Bistro (Ste 106) Menu in Lake Forest

Lunch Specials: Sushi Bar

Served with miso soup.

Maki Lunch
$13

Choice of 2 classic rolls.

Sashimi Lunch
$17

Chef's choice of 6 pieces sashimi with choice of classic roll.

Sushi Lunch
$15

Chef's choice of 4 pieces nigiri with choice of classic roll.

Tuna Starter
$14

4 pieces nigiri and spicy tuna roll. Served with miso soup. Gluten free.

Salmon Starter
$14

4 pieces nigiri and spicy salmon roll. Served with miso soup. Gluten free.

Lunch Specials: Sushi Bar Entrées

Served with miso soup.

Tekka Don Lunch
$15

Fresh tuna served over a bed of sushi rice. Gluten free.

Sake Don Lunch
$15

Fresh salmon served over a bed of sushi rice. Gluten free.

Una Don Lunch
$17

Broiled unagi served over a bed of rice.

Chirashi Lunch
$17

Chef's choice of assorted sashimi over a bed of sushi rice. Gluten free.

Hwe Dup Bap Lunch
$17

Assortment of fresh fish, vegetables, masago and sesame oil over rice with homemade gochujang (Korean spicy sauce).

Lunch Specials: Bento

Served with miso soup, rice, pork dumpling and house salad.

Vegetable Bento
$13

Chicken Bento
$13

Tempura Bento
$14

Salmon Bento
$14

Steak Bento
$15

Lunch Specials: DonBuri

Served with miso soup and cooked egg over bed of rice.

Chicken DonBuri
$12

Simmered with teriyaki and vegetables.

NY Strip DonBuri
$14

Simmered with teriyaki and vegetables.

Pork Katsudon
$14

Fried pork cutlet with katsu sauce.

Chicken Katsudon
$12

Fried chicken cutlet with katsu sauce.

Lunch Specials: YakiUdon

Japanese pan-fried noodles with vegetables and sweet soy.

Vegetable YakiUdon
$12

Chicken YakiUdon
$12

Steak YakiUdon
$14

Shrimp YakiUdon
$14

Sushi Bar Starters

Oshinko Moriawase
$6

Assortment of Japanese pickles.

Hawaiian Tacos
$12

2 pieces. Tuna, masago, mango, jicama, red onion, cilantro, fried wonton chips drizzled with honey wasabi, citron marinade and unagi sauce.

Sushi Sampler
$14

Chef's choice 5 pieces nigiri.

Salmon Carpaccio
$15

Salmon sashimi, shallots, capers, wasabi and spiced ponzu sauce topped with microgreens.

Tuna Tartare
$19

Fresh tartare, masago, shallot, colorful bell peppers, crispy shiitake mushrooms, zesty wasabi and balsamic glaze with crispy wonton chips.

Salmon Tartare
$19

Fresh tartare, masago, shallot, colorful bell peppers, crispy shiitake mushrooms, zesty wasabi and balsamic glaze with crispy wonton chips.

Kuro Daikon Pickles
$6

Homemade pickling marinade.

lkura Oroshi
$8

Salmon caviar and grated daikon.

Tako Su
$11

Marinated octopus and cucumber in sunomono sauce.

Sashimi Sampler
$16

Chef's choice 6 pieces sashimi.

Hamachi Ponzu
$15

Yellowtail sashimi, jalapeño slices, radish sprouts with spiced ponzu.

Tataki
$17

Seared beef with spiced ponzu.

House Salad
$3

Mixed greens with ginger dressing.

Wakame Salad
$6

Sesame marinated seaweed.

Cucumber Salad
$5

Sliced cucumber marinated in sunomono sauce.

Tuna Carpaccio
$15

Tuna sashimi, shallots, capers, wasabi and spiced ponzu topped with microgreens.

Kitchen Starters

Edamame
$5

Steamed soybeans and kosher salt. Gluten free.

Shumai
$6

Shrimp dumplings.

Vegetable Tempura
$7

Grated daikon tempura sauce.

Golden Shrimp
$9

Jumbo butterflied shrimp, rich egg yolk topping with onion and ginger paprika marinade. Gluten free.

Softshell Crab
$11

Softshell crab and ponzu sauce.

Drunken Shrimp
$14

3 pieces. Wrapped in jalapeno infused bacon slices, pico de gallo, tequila lime and chili mayo sauce.

Gyoza
$6

Pork dumplings.

Agedashi Tofu
$7

Lightly fried tofu in tempura broth with spring onions.

Tempura Combo
$12

Vegetables and 2 pieces shrimp and daikon grated tempura sauce.

Asparagus Beef Roll
$10

NY strip and asparagus with teriyaki.

Polpo
$17

Chargrilled octopus, zucchini, chili flakes, lime and olive oil. Gluten free.

Deep Fried Calamari
$12

Lightly battered with sweet and sour Thai chili sauce toppled with cilantro.

Miso Soup
$2.5

Gluten free.

Goma Ae
$6

Steamed spinach and sweet sesame.

Salads

Kuro Fresh Salad
$9

Mixed greens, cucumber, avocado, green bean and cherry tomato with raspberry dressing. Gluten free.

Sushi Bar Entrées

Served with miso soup.

Tekka Don
$23

Fresh tuna served over a bed of sushi rice. Gluten free.

Sake Don
$23

Fresh salmon served over a bed of sushi rice. Gluten free.

Una Don
$25

Broiled unagi served over a bed of rice.

Chirashi
$23

Chef's choice of assorted sashimi over a bed of sushi rice. Gluten free.

Hwe Dup Bap
$23

Assortment of fresh fish, vegetables, masago, over rice with sesame oil and homemade gochujang (Korean spicy sauce).

Tuna Select
$25

4 pieces nigiri, 4 pieces sashimi and spicy tuna roll. Gluten free.

Sushi Deluxe
$23

Chef's choice of 7 pieces nigiri with California or spicy tuna roll.

Salmon Select
$25

4 pieces nigiri, 4 pieces sashimi and spicy salmon roll. Gluten free.

Sashimi Deluxe
$25

Chef's choice of assorted sashimi. Gluten free.

Hibachi Style

(Half Portion) Tofu with Vegetables
$11

Pan fried tofu with hibachi vegetables.

(Full Portion) Tofu with Vegetables
$18

Pan fried tofu with hibachi vegetables. Served with miso soup and rice.

(Half Portion) Hibachi Shrimp
$14

Grilled shrimp, hibachi vegetables and teriyaki.

(Full Portion) Hibachi Shrimp
$27

Grilled shrimp, hibachi vegetables and teriyaki. Served with miso soup and rice.

(Half Portion) Filet Mignon
$16

Chargrilled, hibachi vegetables and teriyaki.

(Full Portion) Filet Mignon
$29

Chargrilled, hibachi vegetables and teriyaki. Served with miso soup and rice.

(Half Portion) Classic Teriyaki Chicken
$11

Grilled chicken breast, hibachi vegetables and teriyaki.

(Full Portion) Classic Teriyaki Chicken
$18

Grilled chicken breast, hibachi vegetables and teriyaki. Served with miso soup and rice.

(Half Portion) NY Strip
$15

Chargrilled, hibachi vegetables and teriyaki.

(Full Portion) NY Strip
$27

Chargrilled, hibachi vegetables and teriyaki. Served with miso soup and rice.

(Half Portion) Grilled Salmon
$14

Scottish salmon, hibachi vegetables and teriyaki.

(Full Portion) Grilled Salmon
$26

Scottish salmon, hibachi vegetables and teriyaki. Served with miso soup and rice.

Grilled Vegetables
$11

Only hibachi vegetables

(Half Portion) Hibachi Scallops
$16

Grilled u-10 scallops, hibachi vegetables and teriyaki.

(Full Portion) Hibachi Scallops
$29

Grilled u-10 scallops, hibachi vegetables and teriyaki. Served with miso soup and white rice.

Rice & Noodles

Fried Rice
$11

Nabeyaki Udon
$16

Udon noodle in kombu broth, egg, Napa cabbage, chicken and shiitake with shrimp tempura.

YakiUdon
$12

Japanese pan-fried noodles with vegetables and sweet soy.

Entrées

Filet Mignon
$29

Two 4 oz. center cut beef tenderloin, local asparagus, fingerling potatoes and blueberry reduction. Gluten free.

New York Strip
$27

Black peppercorn crusted, sauteed shiitake mushrooms, green beans, roasted shallots and red wine sauce. Gluten free.

Chilean Seabass
$32

Crusted pistachio, fennel, celery, onion, baby arugula, browned butter, black rice and red wine sauce. Gluten free.

Rack of Lamb
$38

New Zealand rack of lamb, baby carrots, colorful tomatoes, bulgur and merguez red wine sauce. Gluten free.

Scottish Salmon
$27

Chinese black rice, baby bok choy and champagne sauce. Gluten free.

Duck
$32

Roasted maple leaf duck breast, confit duck leg, savoy cabbage, lentils, juniper berry and port wine reduction. Gluten free.

Golden Lobster
$31

6 oz. Australian cold water, buttered egg yolk and sauteed vegetables. Gluten free.

Burgers: The Big Three

Served with fries.

Wagyu Burger
$19

Wagyu, applewood bacon, american cheese, jack daniel bbq on pretzel bun with julienne fries.

Kuro Burger
$16

Angus beef, smoked bacon, spicy-tomato apple jam and cheddar cheese on black sesame bun with julienne fries.

Jalapeño Burger
$16

Ribeye and chuck blend, pepper jack cheese, crispy onion, sautéed jalapeños, chipotle ranch on buttery brioche bun with julienne fries.

Side Order: Small Fries
$5

Side Order: Large Fries
$8

Signature Maki

Served with miso soup.

Caterpillar
$13

Unagi, cucumber, tempura crunch, avocado and unagi sauce.

Green Salmon
$15

Unagi, avocado, tempura crunch salmon, wasabi tobiko, wasabi and unagi sauce.

Holiday
$15

Soy paper. Lettuce, tuna, shrimp, unagi, crabmeat, wasabi and unagi sauce.

Doki Doki
$15

Spicy salmon, crabmeat, avocado and unagi sauce.

Fire Tuna
$16

Spicy tuna, seared tuna, tobiko, seared garlic and unagi sauce. Gluten free.

Rainbow
$15

California 4 kinds of fish with tobiko.

Kuro Bistro
$17

Softshell crab, avocado, spicy tuna, tobiko and unagi sauce.

Woodland
$18

Sautéed scallop, avocado, crabmeat mix and 4 types of tobiko.

Baby Spice
$17

Shrimp tempura, cream cheese, avocado, spicy tuna, tempura crunch and unagi sauce.

Crazy Salmon
$18

Spicy salmon, avocado, seared salmon, sesame oil, salmon roe, scallion and balsamic reduction. Gluten free.

Blue Man Maki
$17

Softshell crab, avocado, spicy crabmeat, melted cheddar cheese, tobiko and unagi sauce.

Texas
$19

Octopus, avocado mix, jalapeno, squid, tobiko, unagi and wasabi sauce.

King Lobster
$29

Soy paper. Sauteed lobster, lettuce, avocado mix, masago, asparagus, unagi and wasabi sauce.

Shikago
$14

Deep fried salmon, cream cheese, avocado, spicy mayo and unagi sauce.

Summer
$13

Tuna, cilantro, cucumber I tempura crunch, jalapeno, spicy mayo and unagi sauce.

Karikari
$15

Deep fried spicy tuna, avocado mix, chili oil and micro greens.

French Kiss
$14

Smoked salmon, shrimp tempura, cream cheese, tempura crunch, unagi and wasabi sauce.

White Dragon
$15

Shrimp tempura, avocado, cucumber, unagi, avocado, holiday and unagi sauce.

Dragon
$15

California, unagi, avocado, masago and unagi sauce.

Red Dragon
$15

Spicy tuna, unagi, avocado, tobiko, chili oil and unagi sauce.

Kyuuri
$18

No rice. Spicy tuna, salmon, avocado, masago, mango, radish sprouts and cucumber wrapped with cilantro ponzu sauce.

Lake Forest Greens
$15

No rice. Mixed greens, asparagus, avocado, cucumber, carrot, mango, pickled daikon, rice paper wrapped with cilantro ponzu sauce.

Four Seasons
$15

Soy paper. Avocado, cucumber, asparagus, carrot, mango, shiitake, enoki, sauteed king oyster mushrooms and radish sprouts with cilantro ponzu sauce.

Ceviche
$21

No rice. Assorted fresh fish, cilantro, avocado mix, shallot, soy paper, lemon and chili ponzu.

Classic Rolls

Tuna Roll
$5

Add avocado for an additional charge. Gluten free.

Salmon Roll
$5

Add avocado for an additional charge. Gluten free.

Boston Roll
$9

Seared salmon, gobo, avocado, cucumber and lettuce.

California Roll
$7

Crab meat, avocado and cucumber.

Spicy Tuna Roll
$8

Spicy mayo with scallion. Gluten free.

Alaskan Roll
$8

Fresh salmon, avocado and cucumber. Gluten free.

Philadelphia Roll
$8

Smoked salmon, cream cheese and avocado. Gluten free.

Spicy Softshell Crab Roll
$9

Fried soft shell crab, avocado and cucumber.

Futo Maki Roll
$8

Crab stick, cucumber, tamago, shiitake, spinach, oshinko and kampyo.

AAC Roll
$6

Avocado, asparagus and cucumber. Gluten free.

Salmon Skin Roll
$8

Fried salmon skin, gobo, cucumber and shiso.

King California Roll
$12

King crab, avocado and cucumber. Gluten free.

Spicy Salmon Roll
$8

Spicy mayo with scallion. Gluten free.

Una-Q Roll
$8

Unagi and cucumber.

Spicy Shrimp Tempura Roll
$8

Shrimp tempura, avocado and cucumber.

Negi-Hama Roll
$8

Yellowtail with scallion. Gluten free.

Spicy Scallop Roll
$10

Cooked or raw. Scallop, avocado and cucumber. Gluten free.

Asparagus Roll
$4

Sauteed. Gluten free.

Kappa Roll
$4

Cucumber. Gluten free.

Avocado Cucumber Roll
$5

Gluten free.

Fried Sweet Potato Roll
$5

Oshinko Roll
$4

Pickled radish.

Avocado Roll
$4

Gluten free.

Shiitake Roll
$5

Mushroom.

Sashimi & Nigiri

Price is per piece. Subject to availability.

Salmon
$3

Nama sake.

Salmon Roe
$4

Ikura.

Fluke
$3

Hirame.

Mackerel
$3

Saba.

Octopus
$3

Tako.

Egg
$2

Tamago.

Fatty Salmon
$4

Sake toro.

Quail Egg
$1

Uzara.

Flying Fish Roe
$3

Tobiko. Red, black, orange, green or yellow.

Squid
$3

Ika.

King Crab
$6

Kani.

Ahi Tuna
$3

Maguro.

Yellowtail
$4

Hamachi.

White Tuna
$3

Escolar.

Smelt Roe
$3

Masago.

Surf Clam
$3

Hokkigai.

Shrimp
$3

Ebi.

Sweet Raw Shrimp
$5

Amaebi.

Smoked Salmon
$4

Scallop
$5

Hotate.

Sea Urchin
$8

Bluefin Tuna (Toro)
$8

O-Toro
$12

Chu-Toro
$10

Freshwater Eel
$4

Unagi.

Sea Urchin
$8

Uni.

Bentos

Served with miso soup, rice, pork dumpling, and house salad.

Chicken Bento
$18

Vegetable Bento
$18

Steak Bento
$27

Salmon Bento
$27

DonBuri

Served with miso soup and cooked egg over bed of rice.

Chicken Katsudon
$17

Pork Katsudon
$17

NY Strip DonBuri
$19

Chicken DonBuri
$17

Sides

White Rice
$2

Brown Rice
$3

Black Rice
$4

Sushi Rice
$3

Spicy Mayo
$1

Teriyaki Sauce
$1

Unagi Sauce
$1

Wasabi Sauce
$1

Golden Sauce
$3

Fresh Wasabi
$3

Ponzu Sauce
$1

Sriracha Sauce
$1

Fingerling Potatoes
$6

Ginger Dressing
$1

Gochujang Sauce
$1