Kuro Bistro (Ste 106) in Lake Forest, IL
Kuro Bistro (Ste 106) Restaurants with Address and Phone:
1 restaurant location in Lake Forest
Kuro Bistro (Ste 106) Menu in Lake Forest
Lunch Specials: Sushi Bar
Served with miso soup.
Maki Lunch
$13
Choice of 2 classic rolls.
Sashimi Lunch
$17
Chef's choice of 6 pieces sashimi with choice of classic roll.
Sushi Lunch
$15
Chef's choice of 4 pieces nigiri with choice of classic roll.
Tuna Starter
$14
4 pieces nigiri and spicy tuna roll. Served with miso soup. Gluten free.
Salmon Starter
$14
4 pieces nigiri and spicy salmon roll. Served with miso soup. Gluten free.
Lunch Specials: Sushi Bar Entrées
Served with miso soup.
Tekka Don Lunch
$15
Fresh tuna served over a bed of sushi rice. Gluten free.
Sake Don Lunch
$15
Fresh salmon served over a bed of sushi rice. Gluten free.
Una Don Lunch
$17
Broiled unagi served over a bed of rice.
Chirashi Lunch
$17
Chef's choice of assorted sashimi over a bed of sushi rice. Gluten free.
Hwe Dup Bap Lunch
$17
Assortment of fresh fish, vegetables, masago and sesame oil over rice with homemade gochujang (Korean spicy sauce).
Lunch Specials: Bento
Served with miso soup, rice, pork dumpling and house salad.
Vegetable Bento
$13
Chicken Bento
$13
Tempura Bento
$14
Salmon Bento
$14
Steak Bento
$15
Lunch Specials: DonBuri
Served with miso soup and cooked egg over bed of rice.
Chicken DonBuri
$12
Simmered with teriyaki and vegetables.
NY Strip DonBuri
$14
Simmered with teriyaki and vegetables.
Pork Katsudon
$14
Fried pork cutlet with katsu sauce.
Chicken Katsudon
$12
Fried chicken cutlet with katsu sauce.
Lunch Specials: YakiUdon
Japanese pan-fried noodles with vegetables and sweet soy.
Vegetable YakiUdon
$12
Chicken YakiUdon
$12
Steak YakiUdon
$14
Shrimp YakiUdon
$14
Sushi Bar Starters
Oshinko Moriawase
$6
Assortment of Japanese pickles.
Hawaiian Tacos
$12
2 pieces. Tuna, masago, mango, jicama, red onion, cilantro, fried wonton chips drizzled with honey wasabi, citron marinade and unagi sauce.
Sushi Sampler
$14
Chef's choice 5 pieces nigiri.
Salmon Carpaccio
$15
Salmon sashimi, shallots, capers, wasabi and spiced ponzu sauce topped with microgreens.
Tuna Tartare
$19
Fresh tartare, masago, shallot, colorful bell peppers, crispy shiitake mushrooms, zesty wasabi and balsamic glaze with crispy wonton chips.
Salmon Tartare
$19
Fresh tartare, masago, shallot, colorful bell peppers, crispy shiitake mushrooms, zesty wasabi and balsamic glaze with crispy wonton chips.
Kuro Daikon Pickles
$6
Homemade pickling marinade.
lkura Oroshi
$8
Salmon caviar and grated daikon.
Tako Su
$11
Marinated octopus and cucumber in sunomono sauce.
Sashimi Sampler
$16
Chef's choice 6 pieces sashimi.
Hamachi Ponzu
$15
Yellowtail sashimi, jalapeño slices, radish sprouts with spiced ponzu.
Tataki
$17
Seared beef with spiced ponzu.
House Salad
$3
Mixed greens with ginger dressing.
Wakame Salad
$6
Sesame marinated seaweed.
Cucumber Salad
$5
Sliced cucumber marinated in sunomono sauce.
Tuna Carpaccio
$15
Tuna sashimi, shallots, capers, wasabi and spiced ponzu topped with microgreens.
Kitchen Starters
Edamame
$5
Steamed soybeans and kosher salt. Gluten free.
Shumai
$6
Shrimp dumplings.
Vegetable Tempura
$7
Grated daikon tempura sauce.
Golden Shrimp
$9
Jumbo butterflied shrimp, rich egg yolk topping with onion and ginger paprika marinade. Gluten free.
Softshell Crab
$11
Softshell crab and ponzu sauce.
Drunken Shrimp
$14
3 pieces. Wrapped in jalapeno infused bacon slices, pico de gallo, tequila lime and chili mayo sauce.
Gyoza
$6
Pork dumplings.
Agedashi Tofu
$7
Lightly fried tofu in tempura broth with spring onions.
Tempura Combo
$12
Vegetables and 2 pieces shrimp and daikon grated tempura sauce.
Asparagus Beef Roll
$10
NY strip and asparagus with teriyaki.
Polpo
$17
Chargrilled octopus, zucchini, chili flakes, lime and olive oil. Gluten free.
Deep Fried Calamari
$12
Lightly battered with sweet and sour Thai chili sauce toppled with cilantro.
Miso Soup
$2.5
Gluten free.
Goma Ae
$6
Steamed spinach and sweet sesame.
Salads
Kuro Fresh Salad
$9
Mixed greens, cucumber, avocado, green bean and cherry tomato with raspberry dressing. Gluten free.
Sushi Bar Entrées
Served with miso soup.
Tekka Don
$23
Fresh tuna served over a bed of sushi rice. Gluten free.
Sake Don
$23
Fresh salmon served over a bed of sushi rice. Gluten free.
Una Don
$25
Broiled unagi served over a bed of rice.
Chirashi
$23
Chef's choice of assorted sashimi over a bed of sushi rice. Gluten free.
Hwe Dup Bap
$23
Assortment of fresh fish, vegetables, masago, over rice with sesame oil and homemade gochujang (Korean spicy sauce).
Tuna Select
$25
4 pieces nigiri, 4 pieces sashimi and spicy tuna roll. Gluten free.
Sushi Deluxe
$23
Chef's choice of 7 pieces nigiri with California or spicy tuna roll.
Salmon Select
$25
4 pieces nigiri, 4 pieces sashimi and spicy salmon roll. Gluten free.
Sashimi Deluxe
$25
Chef's choice of assorted sashimi. Gluten free.
Hibachi Style
(Half Portion) Tofu with Vegetables
$11
Pan fried tofu with hibachi vegetables.
(Full Portion) Tofu with Vegetables
$18
Pan fried tofu with hibachi vegetables. Served with miso soup and rice.
(Half Portion) Hibachi Shrimp
$14
Grilled shrimp, hibachi vegetables and teriyaki.
(Full Portion) Hibachi Shrimp
$27
Grilled shrimp, hibachi vegetables and teriyaki. Served with miso soup and rice.
(Half Portion) Filet Mignon
$16
Chargrilled, hibachi vegetables and teriyaki.
(Full Portion) Filet Mignon
$29
Chargrilled, hibachi vegetables and teriyaki. Served with miso soup and rice.
(Half Portion) Classic Teriyaki Chicken
$11
Grilled chicken breast, hibachi vegetables and teriyaki.
(Full Portion) Classic Teriyaki Chicken
$18
Grilled chicken breast, hibachi vegetables and teriyaki. Served with miso soup and rice.
(Half Portion) NY Strip
$15
Chargrilled, hibachi vegetables and teriyaki.
(Full Portion) NY Strip
$27
Chargrilled, hibachi vegetables and teriyaki. Served with miso soup and rice.
(Half Portion) Grilled Salmon
$14
Scottish salmon, hibachi vegetables and teriyaki.
(Full Portion) Grilled Salmon
$26
Scottish salmon, hibachi vegetables and teriyaki. Served with miso soup and rice.
Grilled Vegetables
$11
Only hibachi vegetables
(Half Portion) Hibachi Scallops
$16
Grilled u-10 scallops, hibachi vegetables and teriyaki.
(Full Portion) Hibachi Scallops
$29
Grilled u-10 scallops, hibachi vegetables and teriyaki. Served with miso soup and white rice.
Rice & Noodles
Fried Rice
$11
Nabeyaki Udon
$16
Udon noodle in kombu broth, egg, Napa cabbage, chicken and shiitake with shrimp tempura.
YakiUdon
$12
Japanese pan-fried noodles with vegetables and sweet soy.
Entrées
Filet Mignon
$29
Two 4 oz. center cut beef tenderloin, local asparagus, fingerling potatoes and blueberry reduction. Gluten free.
New York Strip
$27
Black peppercorn crusted, sauteed shiitake mushrooms, green beans, roasted shallots and red wine sauce. Gluten free.
Chilean Seabass
$32
Crusted pistachio, fennel, celery, onion, baby arugula, browned butter, black rice and red wine sauce. Gluten free.
Rack of Lamb
$38
New Zealand rack of lamb, baby carrots, colorful tomatoes, bulgur and merguez red wine sauce. Gluten free.
Scottish Salmon
$27
Chinese black rice, baby bok choy and champagne sauce. Gluten free.
Duck
$32
Roasted maple leaf duck breast, confit duck leg, savoy cabbage, lentils, juniper berry and port wine reduction. Gluten free.
Golden Lobster
$31
6 oz. Australian cold water, buttered egg yolk and sauteed vegetables. Gluten free.
Burgers: The Big Three
Served with fries.
Wagyu Burger
$19
Wagyu, applewood bacon, american cheese, jack daniel bbq on pretzel bun with julienne fries.
Kuro Burger
$16
Angus beef, smoked bacon, spicy-tomato apple jam and cheddar cheese on black sesame bun with julienne fries.
Jalapeño Burger
$16
Ribeye and chuck blend, pepper jack cheese, crispy onion, sautéed jalapeños, chipotle ranch on buttery brioche bun with julienne fries.
Side Order: Small Fries
$5
Side Order: Large Fries
$8
Signature Maki
Served with miso soup.
Caterpillar
$13
Unagi, cucumber, tempura crunch, avocado and unagi sauce.
Green Salmon
$15
Unagi, avocado, tempura crunch salmon, wasabi tobiko, wasabi and unagi sauce.
Holiday
$15
Soy paper. Lettuce, tuna, shrimp, unagi, crabmeat, wasabi and unagi sauce.
Doki Doki
$15
Spicy salmon, crabmeat, avocado and unagi sauce.
Fire Tuna
$16
Spicy tuna, seared tuna, tobiko, seared garlic and unagi sauce. Gluten free.
Rainbow
$15
California 4 kinds of fish with tobiko.
Kuro Bistro
$17
Softshell crab, avocado, spicy tuna, tobiko and unagi sauce.
Woodland
$18
Sautéed scallop, avocado, crabmeat mix and 4 types of tobiko.
Baby Spice
$17
Shrimp tempura, cream cheese, avocado, spicy tuna, tempura crunch and unagi sauce.
Crazy Salmon
$18
Spicy salmon, avocado, seared salmon, sesame oil, salmon roe, scallion and balsamic reduction. Gluten free.
Blue Man Maki
$17
Softshell crab, avocado, spicy crabmeat, melted cheddar cheese, tobiko and unagi sauce.
Texas
$19
Octopus, avocado mix, jalapeno, squid, tobiko, unagi and wasabi sauce.
King Lobster
$29
Soy paper. Sauteed lobster, lettuce, avocado mix, masago, asparagus, unagi and wasabi sauce.
Shikago
$14
Deep fried salmon, cream cheese, avocado, spicy mayo and unagi sauce.
Summer
$13
Tuna, cilantro, cucumber I tempura crunch, jalapeno, spicy mayo and unagi sauce.
Karikari
$15
Deep fried spicy tuna, avocado mix, chili oil and micro greens.
French Kiss
$14
Smoked salmon, shrimp tempura, cream cheese, tempura crunch, unagi and wasabi sauce.
White Dragon
$15
Shrimp tempura, avocado, cucumber, unagi, avocado, holiday and unagi sauce.
Dragon
$15
California, unagi, avocado, masago and unagi sauce.
Red Dragon
$15
Spicy tuna, unagi, avocado, tobiko, chili oil and unagi sauce.
Kyuuri
$18
No rice. Spicy tuna, salmon, avocado, masago, mango, radish sprouts and cucumber wrapped with cilantro ponzu sauce.
Lake Forest Greens
$15
No rice. Mixed greens, asparagus, avocado, cucumber, carrot, mango, pickled daikon, rice paper wrapped with cilantro ponzu sauce.
Four Seasons
$15
Soy paper. Avocado, cucumber, asparagus, carrot, mango, shiitake, enoki, sauteed king oyster mushrooms and radish sprouts with cilantro ponzu sauce.
Ceviche
$21
No rice. Assorted fresh fish, cilantro, avocado mix, shallot, soy paper, lemon and chili ponzu.
Classic Rolls
Tuna Roll
$5
Add avocado for an additional charge. Gluten free.
Salmon Roll
$5
Add avocado for an additional charge. Gluten free.
Boston Roll
$9
Seared salmon, gobo, avocado, cucumber and lettuce.
California Roll
$7
Crab meat, avocado and cucumber.
Spicy Tuna Roll
$8
Spicy mayo with scallion. Gluten free.
Alaskan Roll
$8
Fresh salmon, avocado and cucumber. Gluten free.
Philadelphia Roll
$8
Smoked salmon, cream cheese and avocado. Gluten free.
Spicy Softshell Crab Roll
$9
Fried soft shell crab, avocado and cucumber.
Futo Maki Roll
$8
Crab stick, cucumber, tamago, shiitake, spinach, oshinko and kampyo.
AAC Roll
$6
Avocado, asparagus and cucumber. Gluten free.
Salmon Skin Roll
$8
Fried salmon skin, gobo, cucumber and shiso.
King California Roll
$12
King crab, avocado and cucumber. Gluten free.
Spicy Salmon Roll
$8
Spicy mayo with scallion. Gluten free.
Una-Q Roll
$8
Unagi and cucumber.
Spicy Shrimp Tempura Roll
$8
Shrimp tempura, avocado and cucumber.
Negi-Hama Roll
$8
Yellowtail with scallion. Gluten free.
Spicy Scallop Roll
$10
Cooked or raw. Scallop, avocado and cucumber. Gluten free.
Asparagus Roll
$4
Sauteed. Gluten free.
Kappa Roll
$4
Cucumber. Gluten free.
Avocado Cucumber Roll
$5
Gluten free.
Fried Sweet Potato Roll
$5
Oshinko Roll
$4
Pickled radish.
Avocado Roll
$4
Gluten free.
Shiitake Roll
$5
Mushroom.
Sashimi & Nigiri
Price is per piece. Subject to availability.
Salmon
$3
Nama sake.
Salmon Roe
$4
Ikura.
Fluke
$3
Hirame.
Mackerel
$3
Saba.
Octopus
$3
Tako.
Egg
$2
Tamago.
Fatty Salmon
$4
Sake toro.
Quail Egg
$1
Uzara.
Flying Fish Roe
$3
Tobiko. Red, black, orange, green or yellow.
Squid
$3
Ika.
King Crab
$6
Kani.
Ahi Tuna
$3
Maguro.
Yellowtail
$4
Hamachi.
White Tuna
$3
Escolar.
Smelt Roe
$3
Masago.
Surf Clam
$3
Hokkigai.
Shrimp
$3
Ebi.
Sweet Raw Shrimp
$5
Amaebi.
Smoked Salmon
$4
Scallop
$5
Hotate.
Sea Urchin
$8
Bluefin Tuna (Toro)
$8
O-Toro
$12
Chu-Toro
$10
Freshwater Eel
$4
Unagi.
Sea Urchin
$8
Uni.
Bentos
Served with miso soup, rice, pork dumpling, and house salad.
Chicken Bento
$18
Vegetable Bento
$18
Steak Bento
$27
Salmon Bento
$27
DonBuri
Served with miso soup and cooked egg over bed of rice.