La Casa del Caballo Menu with Prices

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La Casa del Caballo Near Me

La Casa del Caballo Menu

Appetizers

Cortadillos

Hand trimmed Prime sirloin tips, served with a choice of salsa chipotle pepper salsa, ranchero style salsa or topado style (with grilled bacon onions and serrano peppers). Choice of fresh corn or flour tortillas.

Classico Shrimp Cocktail

Colossal #8 pacific blue wild caught shrimp from the sea of cortez expertly cooked and served with cocktail sauce

Quesadilla Ahogada En Salsa

Fresh corn tortillas filled with melted chihuahua cheese and smothered in salsa.

Coctel de Camaron

Colossal #8 pacific blue wild caught shrimp from the sea of cortez, sliced into bite size pieces and mixed with our spicy hot sauce.

Queso Fundido

A hot skillet of melted Chihuahua cheese with grilled onions, roasted peppers and house made chorizo served with choice of fresh corn or flour tortillas.

Beef Carpaccio

Thin-sliced tenderloin, jalapenos, imported shaved parmesan and a special sauce of the house.

Trio of Tacos

3 corn or flour tortillas filled with (1)carne asada, (1)carnitas in salsa verde, (1)smoked brisket.

Salads

Chopped Salad

Mixed greens, grilled corn, cucumber, dried berries, queso fresco, grape tomatoes and glazed pecans tossed in our vinaigrette de la casa.

Ensalada De Camaron

Grilled jumbo shrimp over mixed spring greens, red onion, olives, grape tomatoes and avocado served with choice of dressing.

Steak Salad

Grilled beef tenderloin, mixed greens, aged blue cheese, jalapeno bacon, tomatoes and glazed pecans served with choice of dressing.

The Wedge

Crisp baby iceberg, grape tomatoes, aged blue cheese, jalapeno bacon and our buttermilk-avocado dressing.

Ensalada Pequena

Small side salad consisting of mixed spring greens, tomatoes, red onions, cucumbers, radishes and queso fresco

Soups

Caldo de Pollo con Verduras

Authentic mexican home-style chicken and vegetable soup.

Lobster and Corn Bisque

Caribbean Lobster tails simmered in a rich lobster stock with roasted poblano peppers and grilled sweet corn.

Enchiladas

Enchiladas served with house-style mexican rice and frijoles refritos

Enchiladas Saltillo

Queso fresco filled corn tortillas topped with a special salsa consisting of five types of chiles, crema mexicana, melted queso chihuahua and toasted sesame seeds.

Enchiladas Saltillo Con Pollo

Corn tortillas filled with hand shredded chicken and queso fresco topped with a special salsa consisting of five types of chiles, crema mexicana, melted queso chihuahua and toasted sesame seeds.

Steaks & Chops

Our steaks and chops are hand cut and seasoned with salt and pepper) our steaks and chops are hand cut and seasoned with salt and pepper. all steaks and chops are served with crisp fried potatoes and frijoles refritos and a choice of flour or corn tortillas.

USDA Prime Cowboy cut Bone-in Ribeye (24oz)

Center-Cut Beef Tenderloin (8 oz. / 12 oz.)

Lamb T-Bone (two 8 oz.) Domestic lamb

Eyeoftheribeye (12oz./16oz.)

Veal Chop (12 oz.) Domestic Veal

Pork Tenderloin (whole) Trimed Domestic Pork (16 oz)

Thick Cut Of Slow Smoked Brisket (20 Oz.)

Extra thick hand cut portion of certified angus beef slowly smoked with mesquite wood and served in its own juices.

Canita De Diezmillo Asada (14 Oz.)

Specially trimmed tender cut of certified angus beef shoulder (this cut is very similar to a small beef tenderloin, rich in flavor and very tender).

Steak (14 oz.) And Lobster (8 oz.)

Tender (Cañita De Diezmillo) and a grilled caribbean lobster tail served with mexican garlic sauce.

Saltillo Style

Traditional cuts (saltillo style) extra large cuts of tender beef for sharing. All traditional cuts are served with crisp fried potatoes, frijoles refritos and a choice of flour or corn tortillas.

USDA Prime Top Sirloin

Over 3 lbs of special trimmed prime top sirloin (serves 4). Please allow 40 minutes

Tapa De Lomo Specially Trimmed Ribeye Cap

Over 4 lbs (serves 6). This is the entire top cap portion of the whole ribeye, hand trimmed and then carefully grilled. This is everyone's favorite part of the ribeye, tender juicy and extremely flavorful. Please allow 40 minutes.

Seafood

Huachinango

Grilled Filet of Fresh Gulf Red Snapper lightly seasoned topped with grilled colossal shrimp and jumbo lump crabmeat, lightly sautéed in Mexican garlic sauce served with our House-style Mexican rice and grilled seasonal vegetables.

Salmon Pacifico

Lightly seasoned mesquite grilled Scottish salmon filet served on salsa roja and salsa verde, served with our House-style Mexican rice and grilled seasonal vegetables.

Camarones Gigantes

Colossal 8 pacific blue wild caught shrimp from the sea of cortez grilled with Mexican garlic sauce served with our house-style mexican rice and grilled seasonal vegetables.

Langosta del Caribe

2 Caribbean lobster tails grilled and basted with Mexican garlic sauce and seasonings served with our House-style Mexican rice and grilled seasonal vegetables.

Chicken

Pechuga en Salsa Borracha

Mesquite grilled chicken breast with salsa borracha and house-style mexican rice and frijoles refritos.

Pollo en Salsa Chipotle

Mesquite grilled chicken breast with chipotle salsa served with house-style mexican rice and frijoles refritos.

Desserts

Expresso Flan

Expresso flavored mexican style flan

Caribbean Dark Rum Cake

Rich yellow cake infused with a dark rum sugar glazed.

Torta De Chocolate

Rich chocolate layered fudge cake.

Pecan Cake With Arroz Con Leche

Flourless pecan cake served with our authentic arroz con leche.

Fresh Seasonal Berries And Crema Mexicana

An assortment of seasonal berries served with sweetened Mexican cream.

Lunch Menu

Quesadilla Ahogada En Salsa

Fresh corn tortillas filled with melted chihuahua cheese and smothered in salsa

Caldo De Pollo Con Verduras

Authentic Mexican home-style chicken and vegetable soup

Coctel De Camarones

Colossal 8 pacific blue wild caught shrimp from the sea of cortez, sliced into bite sized pieces and mixed with our spicy hot sauce.

Chicken Salad

Grilled chicken breast over mixed greens, red onion, olives, grape tomatoes and avocado served with choice of dressing.

Enchiladas Saltillo

Choice of cheese or chicken filled corn tortillas topped with a special salsa o five types of chiles, crema Mexicana, melted chihuahua cheese and toasted sesame seeds served with rice and frijoles.

Torta De Carnitas

Torta made with carnitas, avocado, tomatoes, onions, mayonnaise and pickled jalapeños served with crispy potatoes.

Eye of the Ribeye (6 oz. / 8 oz.)

Served with a side salad with choice of dressing.

Center-Cut Beef Tenderloin 6oz

Served with a side salad with choice of dressing.

Brunch Menu

Complimentary cup of signature shrimp soup with each entree

Huevos Rancheros

Corn tortilla and ham under the two fried eggs topped with salsa ranchera served with frijoles and tortillas.

Chilaquiles

Crispy corn tortilla squares with your choice of Salsa Verde or Salsa Ranchera with chihuahua cheese, onions, and mexican cream served with frijoles.

Huevos con Chorizo

Our homemade chorizo with two eggs served with crispy potatoes frijoles and tortillas.

Two Eggs any Style

Two eggs any style served with bacon, crispy potatoes, frijoles and tortillas.

Migas

Two eggs scrambled with crispy tortilla squares served with bacon, crispy potatoes, frijoles and tortillas.

Huevos con Machaca

Two eggs scrambled with Mexican dried shredded beef served with crispy potatoes, frijoles and tortillas

Cortadillo con Huevos

Hand-trimmed Prime sirloin tips served with your choice of salsa Chipotle Salsa, Salsa Ranchera or Tapado Style all served with two eggs, frijoles, crispy potatoes and tortillas.

Fruta Fresca

Seasonal fresh fruit served with sweet mexican cream

Torta de Carnitas

Torta made with Carnitas, avocado, tomatoes, onions, mayonnaise and pickled jalapeños served with crispy potatoes.