Ladybird Bakery Menu with Prices

Yellow**

classic vanilla butter cake

Dark Chocolate

moist & chocolaty, the chocolate lover's chocolate cake

Chocolate Sour Cream**

devil's food

Lemon**

lemon butter cake

Carrot***

moist & perfectly spiced

Red Velvet

moist with a hint of cocoa

White**

white vanilla butter cake

Orange**

butter cake made with fresh orange juice & orange zest

Mocha Chiffon

soft, velvety chocolate cake

Marble**

yellow & dark choc. combined

Almond**

moist & rich

Banana***

moist with fresh bananas

Sponge

light & airy

Vanilla Genoise

lightly soaked vanilla sponge

Almond Genoise****

lightly soaked almond sponge

Chocolate Genoise

lightly soaked chocolate sponge

Hazelnut Genoise****

lightly soaked hazelnut sponge

Vanilla

Peach

Orange

Lemon

Mocha

Hazelnut Praline

Strawberry

Raspberry

Apricot

Almond***

Coconut

Chocolate

Coffee

Vanilla Pastry Cream

Chocolate Pudding

Lemon Curd

Cream Cheese

Whipped Cream

Fudge

Chocolate Velvet

Chocolate Mousse

Chocolate Hazelnut Ganache

Strawberry Jam

Raspberry Jam

Apricot Purée

Seasonal Fruit

Vanilla

Peach

Orange

Lemon

Mocha

Hazelnut Praline

Strawberry

Raspberry

Apricot

Almond

Coconut

Chocolate

Coffee

Fudge

Cream Cheese

Whipped Cream

Chocolate Glaze

Dairy-Free Chocolate Glaze

Dairy- Free Chocolate Frosting

Flower Designs

Balloons

Occasion Themes

showers, graduations, baptisms, bar mitzvahs, & more

Custom Drawings

sky's the limit

Standard Basic

standard cake w/ same filling & frosting

Standard Basic

$26

6' Round (Serves 6-10)

Standard Basic

$41

8' Round (Serves 10-15)

Standard Basic

$58

10' Round (Serves 20-28)

Standard Basic

$82

12' Round (Serves 35-42)

Standard Basic

$116

14' Round (Serves 50-60)

Standard Basic

$139

12' Square (Serves 50-65)

Standard Basic

$167

half sheet (serves 80-95)

Standard Basic

$194

16' Round (serves 60-70)

Standard Basic

$224

16' Square (Serves 95-105)

Standard Basic

$291

Full-Sheet (Serves 100-120)

Standard Deluxe

standard cake w/ diff. filling & frosting

Standard Deluxe

$29

6' Round (Serves 6-10)

Standard Deluxe

$45

8' Round (Serves 10-15)

Standard Deluxe

$63

10' Round (Serves 20-28)

Standard Deluxe

$88

12' Round (Serves 35-42)

Standard Deluxe

$123

14' Round (Serves 50-60)

Standard Deluxe

$147

12' Square (Serves 50-65)

Standard Deluxe

$180

half sheet (serves 80-95)

Standard Deluxe

$209

16' Round (serves 60-70)

Standard Deluxe

$240

16' Square (Serves 95-105)

Standard Deluxe

$316

Full-Sheet (Serves 100-120)

Specialty Basic

specialty cake w/same filling & frosting

Specialty Basic

$29

6' Round (Serves 6-10)

Specialty Basic

$45

8' Round (Serves 10-15)

Specialty Basic

$63

10' Round (Serves 20-28)

Specialty Basic

$88

12' Round (Serves 35-42)

Specialty Basic

$123

14' Round (Serves 50-60)

Specialty Basic

$147

12' Square (Serves 50-65)

Specialty Basic

$180

half sheet (serves 80-95)

Specialty Basic

$209

16' Round (serves 60-70)

Specialty Basic

$240

16' Square (Serves 95-105)

Specialty Basic

$316

Full-Sheet (Serves 100-120)

Specialty Deluxe

specialty cake w/ diff. filling & frosting

Specialty Deluxe

$32

6' Round (Serves 6-10)

Specialty Deluxe

$49

8' Round (Serves 10-15)

Specialty Deluxe

$68

10' Round (Serves 20-28)

Specialty Deluxe

$94

12' Round (Serves 35-42)

Specialty Deluxe

$130

14' Round (Serves 50-60)

Specialty Deluxe

$155

12' Square (Serves 50-65)

Specialty Deluxe

$193

half sheet (serves 80-95)

Specialty Deluxe

$224

16' Round (serves 60-70)

Specialty Deluxe

$256

16' Square (Serves 95-105)

Specialty Deluxe

$341

Full-Sheet (Serves 100-120)

Almond Princess

rich almond cake layered with raspberry jam and almond butter cream with a white chocolate glaze.

Banana Cake

tender banana cake layered and frosted with cream cheese frosting.

Black And White Mousse *

layers of white and dark chocolate mousse surrounded on all sides by a delicate chocolate genoise cake.

Black Forest *

chocolate genoise soaked with kirsch, layered with whipped cream and sour cherries. frosted with whipped cream and covered with chocolate shavings on the sides and sweet black cherries on top.

Brooklyn Blackout

a three level dark chocolate cake, layered with chocolate pudding, frosted with fudge and finished with chocolate cake crumbs. our best selling specialty cake

Brooklyn Cream

yellow butter cake layered with rich pastry cream, and covered in a chocolate glaze

Carrot Cake

a classic in any sense, our carrot cake with walnuts and a cream cheese frosting is guaranteed to please any crowd

Chocolate Angel Food

chocolate angel food filled and frosted with chocolate whipped cream and covered with chocolate cake crumbs. it has been called chocolate milk for adults

Chocolate Raspberry Truffle

mocha chiffon surrounds a rich chocolate raspberry truffle center. glazed with chocolate and decorated with butter cream raspberries

Coconut Angel Food

vanilla angel food cake frosted with a sweet marshmallow whipped cream frosting just as light as the cake, and covered with coconut shavings.

Hazelnut Velvet *

hazelnut genoise cake soaked with rum and crème de cocoa filled with a hazelnut ganache and frosted with a praline butter cream. a geometric design of cocoa tops this masterpiece.

Lara's Fantasy

named for its creator, this plain angel food cake is filled with key lime custard and fresh strawberries. the outside is covered in a fanciful pink whipped cream

Lemon Cloud

lemon cake layered with a homemade lemon curd, frosted with lemon butter cream and decorated with daisies

Mocha Walnut

a rich walnut genoise cake soaked with coffee and simple syrup, layered with mocha butter cream and finished with a chocolate glaze

Red Velvet

a rich buttery cake with a bold red color, and just a touch a cocoa added. filled and frosted with cream cheese frosting

Olde Fashioned Coconut Cake

a traditional american coconut layer cake covered and filled with a gooey coconut frosting

Strawberry Shortcake

a delicious classic, featuring simple buttery cake, homemade whipped cream and fresh strawberries. what else do you need