Lasan Menu with Prices
Lasan Near Me
Lasan Menu
Appetizers
Appetizers
House Salad
$9
Organic arugula, candied walnuts, dried cranberries, goat cheese and alfonso mango vinaigrette.
Vegetable Pakora
$6
Watsonville cauliflower florets, baby spinach, potato and onion fritters.
Samosa and Chana
$7
Spiced russet potato and pea dumpling served over curried garbanzo beans.
Bengan Pakora
$7
Eggplant fritter in a chickpea batter.
Bhel Puri
$8
Puffed rice, crispy chickpea noodles and tamarind and mint chutney.
Lasani Gobhi
$8
Watsonville cauliflower florets in coconut and cashew sauce.
Chicken Pakora
$9
Mary's Farm chicken breast fritter with herbs and spices.
Tamarind and Ginger
$9
Wings chicken wing in a tamarind ginger sauce.
Bombay Pakora
$10
Crisped calamari in a mild blend of spices.
Tali Machi
$11
Seasonal fish coated in gram flour and fresh ginger juice.
Tandoori Dishes
Tandoori Dishes
Tandoori Paneer
$14
Oven fired farmer's cheese on a skillet of peppers and onions.
Tandoori Chicken
$13
Bone-in chicken marinated in yogurt and a house blend of spices.
Sonfia Chicken Tikka
$15
Chicken breast marinated in fennel on a skillet of peppers and onions.
Seekh Kebab
$16
Ground lamb mixed with onions, herbs and spices.
Adraki Kebab
$16
Australian prime lamb leg marinated in hung yogurt and ginger.
Lasan Sea Bass
$18
Sea bass and carom seeds in our seafood spice blend.
Kalonji Jhinga
$19
Tiger prawns, toasted nigella seeds and paprika.
Mixed Tandoori
$21
Chicken tikka, kalonji jhinga, anjeer steak tikka and adraki kebab.
Papadum
$3
Lentil wafer, flavored with black pepper and cumin.
Vegetarian Entrees
Vegetarian Entrees
Daal Makhani
$11
Black lentils slow cooked with onions and garlic.
Chana Masala
$11
Garbanzo beans, tamarind and hing.
Saag Aloo
$11
Roasted russet potatoes in creamy spinach.
Bhindi Do Pyaza
$12
Okra sauteed with whole cumin and onions.
Bengan Bartha
$12
Smoked then sauteed eggplant with tomatoes and onions.
Aloo Gobi
$12
Stir fried watsonville cauliflower and russet potatoes.
Vegetable Jalfrezi
$12
Fresh seasonal vegetable pan-tossed with garlic and cumin.
Navarattan Korma
$13
Seasonal vegetables in creamy reduction of fruits and roasted nuts.
Vegetable Pasadna
$13
Seasonal vegetable in a cashew nut and honey sauce.
Vegetable Tikka Masala
$13
Seasonal vegetable and paneer in a tomato and yogurt sauce.
Mattar Paneer
$13
Green peas and cubed fresh cheese in a thick fenugreek sauce.
Saag Paneer
$13
Cubes of fresh cheese sauteed with spinach and garlic.
Paneer Jalfrezi
$13
Stir fried fresh cheese, bell peppers and onions.
Chicken Entrees
Chicken Entrees
Murg Masala
$14
Our house special chicken curry.
Chicken Tikka Masala
$15
Chicken in creamy tomato and yogurt sauce.
Chicken Vindaloo
$14
Chicken and roasted russet potatoes in a traditional spicy and sour sauce.
Butter Chicken
$15
Chicken in a buttery tomato sauce of fenugreek and honey.
Bhatinda Chicken
$14
Stir fried chicken, mustard seeds, bell peppers, onions and tomatoes.
Chicken Pasanda
$15
Chicken in creamy cashew nut and honey sauce.
Murgh Saag
$14
Chicken sauteed with a creamy spinach.
Chicken Madras
$14
Chicken in coconut, tamarind and golden raisin sauce.
Chicken Bartha
$14
Chicken and smoked eggplant sauteed with tomatoes and onions.
Lamb Entrees
Lamb Entrees
Kashmiri Rogan Josh
$15
Lamb cooked in a rich almond sauce of browned onions and tomatoes.
Lamb Tikka Masala
$16
Cubed leg of lamb prepared in a creamy tomato and yogurt sauce.
Lamb Vindaloo
$15
Lamb and roasted russet potatoes in a traditional spicy and sour sauce.
Lamb Madras
$15
Lamb in a coconut, tamarind and golden raisin sauce.
Lamb Jalfrezi
$15
Lamb stir fried with bell peppers, onions and tomatoes.
Lamb Pasadena
$16
Lamb in a creamy cashew nut and honey sauce.
Lamb Saag
$15
Lamb sauteed with a creamy spinach.
Keema Aloo Mattar
$15
Minced lamb, potatoes and green peas sauteed with cumin.
Seafood Entrees
Seafood Entrees
Goan Fish Curry
$17
Sea bass in a sauce of coconut, tamarind mustard seeds and curry leaves.
Lasan Jhinga Masala
$18
Prawns wok fries with fresh garlic and chillies.
Scallop Tikka Masala
$19
Scallop in creamy tomato and yogurt sauce.
Seafood Masala
$20
Prawns fish, scallop and calamari in a thick gravy of traditional herbs and spices.
Rice Entrees
Rice Entrees
Pulao
$3
Basmati rice with green peas.
Vegetarian Biryani
$11
Seasonal vegetable and basmati rice sauteed with traditional herbs and spices.
Kashmiri Biryani
$14
Seasonal fruits and roasted nuts sauteed with basmati rice.
Chicken Biryani
$15
Lightly spiced chicken sauteed with basmati rice.
Lamb Biryani
$16
Lamb sauteed with basmati rice, herbs and spices.
Freshly Baked Flatbread
Freshly Baked Flatbread
Naan
$3
Leavened bread.
Multi Grain Roti
$3
Unleavened bread of wheat, flax, barley and gram.
Garlic Naan
$4
Studded with garlic and cilantro.
Baril and Garlic Naan
$4
Studded with fresh basil and garlic.
Onion Kulcha
$4
Studded with red onion, cilantro and blend of savory herbs.
Krara Naan
$4
Studded with green chili and cilantro.
Pratha
$4
A flaky and layered whole wheat bread.
Ajwaini Pratha
$4
Layered whole wheat bread with caraway seeds.
Aloo Pratha
$4
Whole wheat read stuffed with potatoes and peas.
Kabuli Naan
$5
Stuffed with dried fruits and roasted nuts.
Goat Cheese Naan
$6
Stuffed with goat cheese, black cumin seeds, bell pepper and ginger.
Assorted Bread Basket
$10
Roti, garlic naan and onion kulcha.
Accompaniments
Accompaniments
Raita
$4
Yogurt mixed with cucumbers.
Desserts
Desserts
Kheer
$5
Cardamom flavored rice pudding topped with pistachios.
Gulab Jamun
$5
Warm dumpling served with cardamom syrup.