Le Provencal Bistro in Mamaroneck, NY

American
4.8

Le Provencal Bistro Restaurants with Address and Phone:

1 restaurant location in Mamaroneck

Le Provencal Bistro Menu in Mamaroneck

Brunch Menu

French Toast
$15

Brioche with fresh fruit, maple syrup.

Omelette
$15

With spinach, mushroom, burrata, toast, mesclun salad.

Avocado, Toasted Pistachios
$17

Pistachio Oil, Sea Salt, Poached Eggs, Grilled Bread

Egg White Omelette
$16

With spinach, gruyere cheese, toast, mesclun salad.

Smoked Salmon
$16

On toasted country bread, creme fraiche and capers.

Eggs Benedict with Smoked Salmon
$17

And hollandaise on English muffin.

Eggs Benedict with Black Forest Ham
$16

Hollandaise on English muffin.

Scrambled Eggs
$17

With asparagus, smoked salmon, chives and baguette.

Duck Confit Hash
$18

Poached egg, mesclun salad and baguette.

Kobe Burger
$19

Gruyère Cheese, Brioche Roll, Mesclun, Pommes Frites

Sliced Steak Sandwich
$19

On baguette, onions, garlic, pommes frites.

Provençal Onion Tart
$14

with Bacon, White Truffle Oil

Homemade Foie Gras
$18

On brioche toast, caramelized onions.

Croque Monsieur
$17

With ham, gruyere, fried egg, mesclun, pommes frites.

Moules 'Poulette'
$19

Steamed mussels with fine herbs, pommes frites.

Organic Chicken Breast Au Jus
$19

Goat cheese, asparagus, apple, walnuts, mesclun.

Hanger Steak
$24

Garlic, rosemary and thyme served with pommes frites.

Lunch - Appetizers

Wild Mushroom Soup
$9

Mesclun Salad
$19

Walnuts, Cranberries, Honey Mustard Vinaigrette

Avocado, Toasted Pistachios
$12

Pistachio Oil, Sea Salt, Grilled Bread

Country Paté
$12

Niçoise Olives, Cornichons, Mustard, Toasted Country Bread

Belgium Endive Salad
$13

Walnuts, fresh pear, gorgonzola, sherry vinaigrette.

Crab Cake
$15

Mesclun Salad, Walnuts, Cranberries

Arugula Salad
$12

Parmesan, Balsamic & Olive Oil

Escargots Bourguignonne
$14

Garlic, Parsley, Shallot

Jumbo Lump Crab Meat Salad
$21

with Cucumber and Sauce Louis

Lobster Salad
$28

Mango, Mushrooms, Avocado, Mesclun, Chardonnay Beurre Blanc

Dinner - Appetizers

Wild Mushroom Soup
$11

Sweet Potato and Leek Soup
$12

With bacon and chives.

Lobster Bisque
$14

with Fresh Basil and Lobster

Mesclun Salad
$9

Walnuts, cranberries, honey mustard vinaigrette.

Avocado
$17

Smoked salmon, toasted pistachios, pistachio oil, sea salt, on grilled bread.

Country Paté
$14

Niçoise Olives, Cornichons, Mustard, Toasted Country Bread

Belgium Endive Salad
$13

Walnuts, fresh pear, gorgonzola, sherry vinaigrette.

Provençal Palette
$16

of Quinoa, Mushrooms, Beets, Lentils, Ratatouille and Burrata

Jumbo Lump Crab Cake
$16

Chardonnay Beurre Blanc, Corn, French Beans and Mushroom Salad

Provençal Onion Tart
$14

with Bacon, and White Truffle Oil

Homemade Foie Gras
$18

on Brioche Toast, Caramelized Onions

Arugula Salad
$15

Burrata, Prosciutto Ham, Roasted Bell Pepper, Balsamic & Olive Oil

Escargots Bourguignonne
$15

Garlic, Parsley, Shallot

Jumbo Lump Crab Meat Salad
$21

with Cucumber and Sauce Louis

Lobster Salad
$28

Mango Salsa, Mushrooms, Avocado, Mesclun, Chardonnay Beurre Blanc

Dinner - Main Course

Kobe Burger
$19

Gruyère Cheese, Brioche Roll, Mesclun, Pommes Allumettes

Sliced Steak Sandwich
$19

On baguette, onions, garlic, pommes frites.

Duck Confit
$28

Shiitake mushrooms, French beans, port wine sauce, pommes frites.

Moules 'Poulette'
$26

Steamed mussels with fine herbs, pommes frites.

Organic Chicken Breast
$27

au Jus, Fresh Goat Cheese, Asparagus, Apple, Walnuts, Mesclun

Coq au Vin
$26

Chicken in Red Wine, Mushrooms, Onions, Bacon, Mashed Potatoes

John Dory Sautéed
$26

Tomato, basil, garlic, eggplant caviar.

Sautéed Shrimp Provençal
$29

White beans, broccoli rabe, olive oil and garlic.

Sautéed Salmon
$28

With lentils, mushrooms and leeks, chardonnay beurre blanc.

Beef Bourguignonne
$26

Orange, carrots, mushrooms, French beans, mashed potatoes.

Venison Medallions
$43

with Peppery Venison Sauce and Parsnip, Chestnut and Potato Purée

Hanger Steak
$31

Garlic, rosemary and thyme, served with pommes frites.

Veal Chop Milanese
$36

With broccoli rabe and lemon butter.

Lobster Linguini
$36

Shiitake mushrooms, tomato, basil.

Steak Au Poivre
$39

New York black angus, French beans, pommes frites.

Lunch - Main Course

Tartine
$17

Burrata, Arugula, Prosciutto Ham, Roasted Bell Pepper, Balsamic and Olive

Sliced Steak Sandwich
$19

On baguette, onions, garlic, pommes frites.

Kobe Burger
$19

Gruyere cheese, brioche roll, mesclun, pommes allumettes.

Linguini Provencal
$16

Ratatouille, Basil, Olive Oil and Garlic

Organic Chicken Breast
$19

Au jus, fresh goat cheese, asparagus, apple, walnuts, mesclun.

Provencal Palette
$17

of Quinoa, Mushrooms, Beets, Lentils, Ratatouille and Burrata

Sauteed Salmon
$19

with Lentils, Mushrooms and Leeks, Chardonnay Beurre Blanc

Omelet
$16

Spinach, Mushrooms, Burrata, Mesclun Salad, Pommes Frites

John Dory Sauteed
$18

Tomato, basil, garlic, eggplant caviar.

Hanger Steak Au Poivre
$25

Served with pommes frites.

Duck Confit
$19

Shiitake mushrooms, port wine sauce, pommes frites.

Croque Monsieur
$15

with Ham, Gruyere, Mesclun, Pommes Frites

Dinner - Side Orders

Pommes Frites
$7

Ratatouille
$8

Mashed Potatoes
$6

Spinach, Olive Oil and Garlic
$9

Broccoli Rabe, Olive Oil and Garlic
$9

Haricots Verts, Olive Oil and Garlic
$9

Entrées-Lunch

Kobe Burger
$19

Gruyère Cheese, Brioche Roll, Mesclun, Pommes Frites

Tartine
$14

Grilled Vegetables, Hummus, Arugula Salad, Parmesan

Tartine
$17

Burrata, Arugula, Prosciutto Ham, Roasted Bell Pepper, Balsamic & Olive

Croque Monsieur
$15

with Ham, Gruyère, Mesclun, Pommes Frites

John Dory Sautéed
$18

Tomato, Basil, Garlic, Eggplant Caviar

Moules 'Poulette'
$17

Steamed Mussels with Fine Herbs, Pommes Frites

Provençal Palette
$17

of Quinoa, Mushrooms, Beets, Lentils, Ratatouille and Burrata

Duck Confit
$19

Shiitake Mushrooms, Port Wine Sauce, Pommes Frites

Omelet
$16

Spinach, Mushrooms, Burrata, Mesclun Salad, Pommes Frites

Sliced Steak Sandwich
$19

on Baguette, Onions, Garlic, Pommes Frites

Organic Chicken Breast au Jus
$19

Goat Cheese, Asparagus, Apple, Walnuts, Mesclun

Sautéed Salmon
$19

with Lentils, Mushrooms and Leeks, Chardonnay Beurre Blanc

Linguini Provençal
$16

Ratatouille, Basil, Olive Oil and Garlic

Hanger Steak au Poivre
$25

served with Pommes Frites

Two Course Prix-Fixe-Lunch

Two Course Prix-Fixe
$19

Beverages-Brunch

Fresh Squeezed Orange Juice
$7

Fresh Squeezed Grapefruit Juice
$7

Regular / Decaf Coffee
$3.5

Regular / Decaf Tea
$3.5

Espresso / Double
$4

Cappuccino Regular / Decaf
$5.5

Hot Chocolate
$3.5

Desserts

Crème Brulée
$10

Chocolate Pot-de-Crème
$10

Tarte Tatin
$11

Warm Apple Upside Down with Vanilla Ice Cream

Lemon Tart
$10

with Raspberry Coulis

Poached Pear
$10

with Pistachio Gelati, Almonds and Chocolate Sauce

Profiterols
$10

with Vanilla Ice Cream and Warm Chocolate Sauce

Serge's Banana Cake
$9

Chocolate, Vanilla, Almonds

Gelati
$9

Vanilla, Espresso, Pistachio, Fig, Hazelnut

Sorbets
$9

Lemon, Mango, Raspberry