Lido Di Manhattan in Manhattan Beach, CA

Baked Eggplant Roll Dinner

$12

Marinara, mozzarella and Parmesan. Vegetarian and gluten free.

Lido Homemade Tomato Soup

$6

Vegetarian.

Steamed Mussels and Clams

$15

Served with roasted red pepper and tomato sauce.

Heirloom Burrata Caprese

$14.5

Fresh basil, cracked pepper, extra virgin olive oil and balsamic reduction. Add avocado for an additional charge. Vegetarian and gluten free.

Fried Calamari

$12.5

Served with green goddess dressing.

Grilled Baby Artichokes

$13.5

Shaved Parmesan, gremolata, lemon oil and arugula served with lemon aioli. Vegetarian and gluten free.

Seared Scallops

$15

Sweet corn succotash, bell peppers and tarragon oil. Gluten free.

Artisan Cheese Plate

$14

3 cheeses, quince, Spanish fried almonds, organic honey and ciabatta crackers. Gluten free.

Tuna Tartar

$15.5

Avocado, cucumber, cilantro, soy sauce, garlic chili paste, served with wontons.

Lobster Wonton Tacos

$15.5

Fresh sauteed lobster meat, lettuce, red cabbage and cilantro vinaigrette.

6 Pieces Trio Bruschetta

$16.75

Wild mushroom and goat cheese filet mignon with salsa verde smoked salmon with herb cream cheese and tomato chutney.

Butternut Squash Ravioli

$13

Sage and browned butter. Vegetarian.

Lobster Quesadilla

$15.5

Brie, mozzarella, chipotle ranch and pico di gallo.

Asparagus and Prosciutto (Dinner Only)

$9

Shaved fennel and lemon dressing.

Black Bean Dip (Dinner Only)

$5

Mozzarella chips, tortilla chips and avocado. Vegetarian.

Calamari Fritti (Dinner Only)

$8

Served with green goddess dressing.

Creamy Mushroom Dip (Dinner Only)

$8

Served with crostini.

Lido Homemade Tomato Soup (Dinner Only)

$5.5

Or soup Du Jour

Soup du Jour

$6

Please call restaurant for daily soup selection.

Summer Vegetable Tempura (Dinner Only)

$10

Avocado aioli dipping sauce. Vegetarian.

Beet Salad

$16.5

Red and golden beets, hazelnuts, goat cheese, arugula and citrus vinaigrette. Vegetarian and gluten free.

House Salad

$7

Organic mixed greens salad, tomato, artichokes, blue cheese and homemade vinaigrette. Gluten free.

Lido Confetti Chopped Salad

$9

Chopped gourmet organic mixed greens, garbanzo beans, celery, red onions, salami, vinaigrette with brie cheese croutons and homemade vinaigrette. Try it lisa's way: No salami, no red onions. Add- mushrooms, artichokes and avocado!

Caesar Salad

$8

Romaine, shaved Parmesan, croutons and homemade Caesar dressing.

Chef Ramsay's Seared Tuna Nicoise Salad (Dinner Only)

$16

Green beans, tomato, capers, fingerling potatoes and hard boiled egg.

Chopped Salad (Dinner Only)

$10

Mixed greens, garbanzos, celery, brie, croutons, onions, salami and vinaigrette.

Blackened Shrimp and Chicken Salad

$19.5

Organic mixed greens, walnuts, apples and raspberry vinaigrette. Gluten free.

Grilled Salmon Salad

$21

Fresh spinach, avocado, grilled zucchini, asparagus, cherry tomato and cilantro vinaigrette. Substitute wild Alaskan for an additional charge. Gluten free.

Angus Steak Salad

$21

Gourmet organic mixed greens, spinach, Gorgonzola, crispy onions, tomatoes, avocado and homemade raspberry chipotle.

Margherita Rustica Flatbread

$14

Roasted cherry tomatoes, fresh mozzarella, pomodoro, fresh basil and extra virgin olive oil. Vegetarian.

Trio of Sausage Flatbread

$15.5

Soppressata, chicken sausage, Italian sausage, bell peppers, Kalamata olives, marinara and fresh mozzarella.

Spinach, Mushroom and Burrata Flatbread

$15.5

Mushroom, spinach, mozzarella and porcini mushroom sauce. Vegetarian.

BBQ Chicken Flatbread

$15.5

Cilantro, mozzarella, caramelized onions, sweet and tangy BBQ sauce.

Flatbread alla Vodka

$16

Prosciutto, arugula, artichokes and lido's famous spicy vodka sauce.

Blackened Chicken Flatbread

$15.5

Pesto, mushrooms, fresh basil and mozzarella.

Grilled Vegetable Flatbread (Dinner Only)

$10

Tomato sauce, goat cheese and basil.

Mushroom Flatbread (Dinner Only)

$10

Mozzarella, ricotta, spinach, and chives.

Plum Burrata and Prosciutto Flatbread

$14

Arugula and extra virgin olive oil.

Prosciutto Flatbread (Dinner Only)

$12

Ricotta cheese, arugula and Parmesan.

8 oz. Black Angus Burger

$18

Melted manchego cheese, caramelized onions, Thousand Island and toasted brioche bun.

Mary's Free Range Organic Chicken

$25.5

Topped with prosciutto, melted mozzarella and pesto sauce. Gluten Free.

Chicken Parmesan

$23

Fettuccine Alfredo.

Wild Caught Herb Crusted Alaskan Salmon

$34

Sauteed spinach and lemon caper sauce. Gluten Free.

Seared Wild Ahi

$32

Wasabi mashed potatoes and tomato chutney. Gluten Free.

Oven Roasted Duck

$32

Cherry pinot noir sauce and roasted shallots.

Boneless Beef Short Ribs

$33

Oven roasted, tomatoes, carrots, onions and sherry wine sauce.

Roasted Rack of Lamb

$39

Port wine mint reduction sauce.

Prime 12 oz. New York Steak

$42

Charbroiled served with a side of Cabernet butter sauce and spicy Schezwan sauce.

8 oz. Prime Filet

$43

Charbroiled and served with Cabernet butter sauce and spicy Schezwan sauce.

Grilled Rainbow Trout

$28.5

Stuffed with fresh crabmeat, citrus burre blanc and roasted garlic mashed potatoes.

8 oz. Filet Mignon (Dinner Only)

$30

Pancetta, portobello, cherry tomatoes, goat cheese and bail with balsamic reduction. Gluten free.

Black Pepper Crusted Seared Ahi (Dinner Only)

$25

Wasabi beurre blanc, mashed potatoes and green beans.

Grilled Chicken Topped with Prosciutto (Dinner Only)

$18

Melted mozzarella, pesto, broccoli and fingerling potatoes.

Halibut (Dinner Only)

$25

Artichokes, capers, cherry tomatoes, and mashed potatoes. Gluten free.

Lemon Herb Crusted Salmon (Dinner Only)

$24

Sauteed spinach, fingerling potatoes, and lemon caper sauce. Gluten free.

Osso Bucco (Dinner Only)

$25

Roasted tomatoes, carrots, and mashed potatoes.

Ramsay's Oven Roasted Duck (Dinner Only)

$25

Cherry pinot noir sauce, mashed potatoes, roasted shallots and green beans.

Risotto Pescatore (Dinner Only)

$19

Shrimp, scallops, halibut, salmon, and basil cream sauce. Gluten free.

Roasted Rack of Lamb (Dinner Only)

$27

Rosemary fingerling potatoes, asparagus port wine mint reduction sauce.

Shrimp and Scallops Fetuccine (Dinner Only)

$19

Basil and spicy fra diavolo sauce.

Lido Confetti Chopped Salad

$8

Organic mixed greens, garbanzo beans, celery, red onions, salami, vinaigrette, brie cheese croutons and homemade vinaigrette. Try it Lisa's way: No salami, no red onions. Add mushrooms, artichokes and avocado (vegetarian).

Garden Vegetable Chop Salad

$16.5

Romaine, garbanzo beans, beets, tomato, avocado, cucumber, artichokes, hearts of palm, feta cheese, cilantro vinaigrette and homemade garden patty. Vegetarian.

Caesar Salad

$8

Romaine, shaved Parmesan, croutons and Caesar dressing.

Blackened Shrimp and Chicken Salad

$17

Organic mixed greens, walnuts, apples and raspberry vinaigrette. Gluten free.

Red Organic Quinoa Salad

$14.5

Feta, pine nuts, cucumbers, cherry tomatoes, grilled seasonal vegetables on a bed of romaine lettuce cups and lemon vinaigrette. Gluten free and vegetarian.

Seared Tuna Nicoise Salad

$19

Organic spring mix, green beans, tomatoes, capers, potatoes, hard boiled egg, Kalamata olives and lemon vinaigrette. Gluten free.

Grilled Salmon Salad

$18

Fresh spinach, avocado, grilled zucchini, asparagus, cherry tomato and cilantro vinaigrette. Add wild Alaskan salmon for an additional charge. Gluten free.

Angus Steak Salad Lunch

$18

Mixed greens, spinach, Gorgonzola, crispy onions, tomato, avocado and raspberry chipotle.

Blackened Shrimp and Chicken Salad (Lunch Only)

$14

Mixed greens, walnuts, apples, and raspberry vinaigrette. Gluten free.

Chef Ramsay's Seared Tuna Nicoise (Lunch Only)

$15

Green beans, tomato, capers, fingerling potatoes, and hard boiled egg.

Grilled Salmon Salad (Lunch Only)

$15

Fresh spinach, zucchini, asparagus, cherry tomatoes, avocado, and cilantro vinaigrette. Gluten free.

Lido Confetti House Salad (Lunch Only)

$8

Chopped gourmet greens, garbanzo beans, celery, onions, salami, vinaigrette and brie cheese croutons.

Lido Luncheon Salad

$15

Organic mixed greens, tomatoes, homemade angel hair, grilled eggplant, fried capers with balsamic vinaigrette. Add flank steak for an additional charge. Vegetarian.

Mushroom Papardelle Pasta

$19

Porcini butter sauce, black truffle oil, basil and shaved Parmesan. Vegetarian.

Charbroiled Chicken Linguini

$16

Sun-dried tomato, spinach, asparagus, garlic and olive oil.

Potato Gnocchi

$16

Pan-fried with pesto, roasted tomatoes and caramelized onions garnished with crispy sweet potato. Vegetarian.

Homemade Chicken Sausage Rigatoni

$17.5

Sun-dried tomatoes, spinach, toasted pine nuts and mascarpone creamy garlic sauce.

Spaghetti with Homemade Meatballs

$17

Sherry wine spicy marinara.

Filet Mignon Rigatoni

$22

Spinach and mushrooms an Gorgonzola cream sauce.

Fresh Crab and Angel Hair Pasta

$22

Garlic, basil, scallions, bell peppers, crushed red pepper and lobster reduction sauce.

Risotto Pescatore

$21

Shrimp, scallops, salmon and sauteed with basil cream sauce. Gluten free.

Italian Sausage Lasagna

$17

Mushrooms, bell peppers, onions, ricotta, marinara and mozzarella cheese BBQ sauce.

Tortellini in Vico

$17.5

Served with prosciutto, mushrooms and Alfredo sauce.

Lido's Famous Spicy Vodka Pasta

$17

Prosciutto, basil, shallots, garlic, Lido's famous vodka sauce, crushed red peppers and tossed with penne.

Baked Mushroom Penne (Lunch Only)

$14

Creamy wild mushroom sauce, pine nuts and spinach. Vegetarian.

Baked Mushroom Risotto (Lunch Only)

$14

Creamy wild mushroom sauce, pine nuts and spinach. Vegetarian.

Burrata Pancetta and Artichoke Fettucine (Lunch Only)

$15

Peas, corn, and mascarpone cream sauce.

Charbroiled Chicken Homemade Linguine (Lunch Only)

$13

Sun dried tomato, spinach and garlic.

Chicken Sausage Rigatoni (Lunch Only)

$15

Sun dried tomatoes, spinach, toasted pine nuts, and mascarpone cream sauce.

Homemade Potato Gnocchi (Lunch Only)

$14

Pan fried with pesto, roasted tomatoes, caramelized onions. Vegetarian.

Homemade Spinach Fettuccine (Lunch Only)

$13

Artichokes, herb ricotta, pine nuts, Parmesan and pesto. Vegetarian.

Lido's Famous Vodka Pasta (Lunch Only)

$15

Prosciutto, basil, shallots, vodka sauce.

Pasta Primavera Lunch

$14

Julienne seasonal vegetables, creamy garlic mascarpone sauce, spaghetti finished with black pepper.

Ramsay's Fresh Crab and Angel Hair (Lunch Only)

$19

Garlic, chili, basil, scallions, and lobster reduction.

Shrimp and Asparagus Fettucini Alfredo (Lunch Only)

$16

Margherita Rustica Flatbread

$13

Roasted cherry tomatoes, fresh mozzarella, pomodoro, fresh basil and extra virgin olive oil. Vegetarian.

Trio of Sausage Flatbread

$13.5

Soppressata, chicken sausage, Italian sausage, bell peppers, Kalamata olives, marinara and fresh mozzarella.

Spinach, Mushroom and Burrata Flatbread

$13.5

Mushroom, spinach, mozzarella and porcini mushroom sauce. Vegetarian.

BBQ Chicken Flatbread

$13.5

Cilantro, mozzarella, caramelized onions, sweet and tangy BBQ sauce.

Flatbread alla Vodka

$15

Prosciutto, arugula, artichokes and Lido's famous spicy vodka sauce.

Blackened Chicken Flatbread

$14.5

Pesto, mushrooms, fresh basil and mozzarella.

BBQ Chicken Flatbread (Lunch Only)

$12

Pepper jack, caramelized onions, and cilantro.

Grilled Vegetable Flatbread (Lunch Only)

$10

Tomato sauce, goat cheese and basil. Vegetarian.

Mushroom Flatbread (Lunch Only)

$10

Mozzarella, ricotta, spinach, and chives. Vegetarian.

Plum, Burrata and Prosciutto Flatbread Lunch

$13

Arugula and extra virgin olive oil.

Prosciutto Flatbread (Lunch Only)

$12

Ricotta cheese, arugula and Parmesan.

8 oz. Black Angus Burger

$15

Melted manchego cheese, caramelized onions, Thousand Island, toasted brioche bun and herb fries.

Mary's Free Range Organic

$21

Organic chicken with melted mozzarella and pesto sauce served with green beans and fingerling potatoes. Gluten Free.

Chicken Parmesan

$20

Fettuccine Alfredo and green beans.

Prime 10 oz. New York

$35

Charbroiled and herb fries.

Fresh Caught Trout

$22

Stuffed with spinach and mushrooms, citrus burre blanc and roasted garlic mashed potatoes.

8 oz. Blackened Chicken Melt Entree (Lunch Only)

$12

Pepper jack cheese, caramelized onions, mayonnaise, Italian egg bread and herb fries.

Gourmet Turkey BLT Panini Entree (Lunch Only)

$13

Honey mustard, wild greens, hearts of palm and tomato.

Grilled Chicken Breast Entree (Lunch Only)

$15

Fresh herbs, broccoli, sliced, tomatoes, and capers

Halibut Entree (Lunch Only)

$24

Artichokes, capers, cherry tomatoes, and mashed potatoes.

Risotto Pescatore Entree (Lunch Only)

$17

Shrimp, scallops, halibut, salmon, and basil cream sauce.

Tuna Melt Entree (Lunch Only)

$13

Lettuce, tomato, avocado, whole whet bread and herb fries.

Eggplant Caprese Sandwich

$14

Roasted bell peppers, fresh mozzarella, basil, tomato, balsamic reduction on ciabatta bread. Vegetarian.

Blackened Chicken Melt Sandwich

$15

Pepper jack cheese, caramelized onions, mayonnaise and on homemade Italian egg bread.

Gourmet Turkey BLT Sandwich Lunch

$14

Avocado, tomato, lettuce, bacon, pesto mayo on grilled ciabatta bread.

Tuna Melt Sandwich

$16.5

Lettuce, tomato, avocado and toasted whole wheat bread.

French Dip Sandwich

$15

Prime rib au jus and Swiss cheese on French roll.

Lobster Wonton Tacos and Soup Combo

$17

Fresh sauteed lobster meat, lettuce, red cabbage and cilantro vinaigrette, choice of tomato basil.

Scalloped Potatoes

$8

Gorgonzola Mashed Potatoes

$8

Garlic Sauteed Spinach

$8

Roasted Fingerling Potatoes

$8

Broccolini

$8

Cauliflower with Caper and Parmesan

$8

Truffle Mac and Cheese

$8

Sauteed Mushrooms

$8

Herb Fries

$8

Creamy Quinoa Primavera

$7.5

Fingerling Potatoes and Prosciutto (Dinner Only)

$5

Grilled Asparagus (Dinner Only)

$5

Mashed Potatoes (Dinner Only)

$5

Sauteed Mushrooms (Dinner Only)

$5