Lin Jia Asian Kitchen Menu with Prices

Crispy Vegetable Rolls

$8

Fresh veggies fill a crunchy, golden wrapper cabbage, mung bean noodle, taro, carrot, egg.

Shrimp Rolls

$12

Long, skinny rolls deep-fried to crispy perfection shrimp, cream cheese, cilantro.

Chicken & Shrimp Potstickers

$10

Hakka Spring Rolls

$12

Fresh and refreshing rolls mom makes on hot days rice noodle, pork belly, shrimp, basil, lettuce. Available with gluten free sauce.

Dumpling Soup

$13

Auntie's version of won ton soup with hearty additions pork won tons, baby bok choy, shiitake, shrimp.

Papaya Salad

$10

Gluten free. Our secret is the sauce in this traditional thai dish papaya, mango, fresh herb, hot pepper, peanut.

Corn & Chicken Soup

$12

Gluten free. A thick chowder of sweet corn and chicken chicken, corn, egg.

Walnut Gem Salad

$9

Gluten free. Our house salad with homemade ginger dressing romaine, cabbage, cucumber, jicama, bell pepper, walnut.

Chicken-N-Corn Soup

$12

chicken, egg, corn.

Monk's Fried Rice

$10

Traditional stir-fry found in many temples broccoli, carrot, pea, egg.

Steamed Brown Rice

$2

Massa organic California-grown, per person.

Imperial Fried Rice

$14

Gluten free. Summer's bounty is featured in this tasty combination stir-fry chicken, shrimp, corn, string bean, pea, carrot, egg.

Steamed Jasmine Rice

$2

Fragrant thai rice, per person.

Spicy Canton Noodles

$11

Spicy. Favorite dish at home made by dad rice noodle, bean sprout, broccoli, onion, housemade xo sauce.

Hunan Fried Noodles

$10

One of Dad's most popular dishes eggs noodle, cabbage, carrot, bean sprout, celery.

Singapore Noodles (GF)

$11

Delicate vermicelli stir-fry in a tangy curry sauce rice noodle, egg, onion, carrot, bean sprout.

Money Noodles

$15

These bean thread noodles are an aromatic jackpot egg, shrimp, scallion, bean sprout, woodear, housemade xo sauce.

Triple Chocolate Mousse

$8

White, milk and dark chocolate layers of heavenly mousse.