Little Dokebi Menu with Prices

Soy Ginger

$12

Original marinade, full of fresh ginger and sweet soy flavor.

Dokebi Spicy!

$12

The perfect balance of sweet soy ginger and Dokebi spice.

Extra Dokebi Spicy!!

$12

Be brave! Try our hottest wings and let it burn.

Spicy Buffalo

$14

A classic American favorite. Made from scratch, and served with homemade bleu cheese dipping sauce and organic carrots.

Extra Spicy Buffalo!!

$14

Our classic buffalo wings with the spice taken to the next level! Made from scratch, and served with homemade bleu cheese dipping sauce and organic carrots

Korean BBQ Taco

$5

All tacos are made with corn tortillas, bean sprouts, lettuce, radish and choice of protein (below).

Korean BBQ Burrito

$10

All burritos are made with flour tortillas, bean sprouts, lettuce, radish, rice, vegan three-bean chili, and choice of protein (below).

Steak Cubes

$29

Choice-Angus ribeye in extra virgin olive oil, served with ssamjang and fresh wasabi sauce.

Kalbi BBQ

$27

Off the bone, marinated Choice Angus short rib, served with ssamjang (fermented bean paste dipping sauce)

Spicy Pork Shoulder BBQ

$25

Sliced Berkshire pork in our spicy marinade, served with ssamjang (fermented bean paste dipping sauce)

Chicken BBQ

$24

Sliced and marinated organic chicken breast, served with ssamjang (fermented bean paste dipping sauce)

Shrimp BBQ

$26

Jumbo black tiger shrimp served with fresh wasabi sauce

Samgyeopsal

$26

Sliced, unmarinated pork belly, served with ssamjang and seasoned sesame oil

Bibimbap

$16

Traditional Korean rice bowl with lightly seasoned and sauteed vegetables and choice of protein (below), topped with a fried egg and served with a side of gochujang (sweet & spicy chili pepper paste)

Kalbi Jjim

$26

Braised short rib, chestnuts and vegetables in a sweet and savory broth, served with salad, toasted seaweed chips and a side of Dokebi rice.

Kimchee Bokkeum Bap

$15

Stir-fried rice with fermented cabbage kimchee and mixed vegetables.

Nakji Bokkeum

$23

Stir-fried octopus and vegetables in a sweet and spicy chili sauce over udon noodles, served with a side of Dokebi rice.

Shrimp Bokkeum

$23

Stir-fried jumbo black tiger shrimp and vegetables in a sweet and spicy chili sauce over udon noodles, served with a side of Dokebi rice.

Seafood Soondubu Chigae

$16

Spicy stew with silken natural tofu, clams, mussels, shrimp, and squid. Served with a side of Dokebi rice.

Vegan Soondubu Chigae

$14

Spicy stew with silken natural tofu. Served with a side of Dokebi rice.

Denjang Chigae

$15

Spicy and pungent bean-paste stew with beef, tofu, potato, zucchini, onion, and hot Korean peppers. Served with a side of Dokebi rice.

Vegan Denjang Chigae

$14

Spicy and pungent bean-paste stew with tofu, potato, zucchini, onion, and hot Korean peppers. Served with a side of Dokebi rice.

Kimchee Chigae

$14

Spicy stew made with fermented cabbage kimchee, tofu, onion, watercress, and fishcakes. Served with a side of Dokebi rice.

Kalbitang

$19

Beef short rib soup with onion, garlic, egg, oyster mushroom, sliced radish, and cellophane noodles. Served with a side of Dokebi rice.

Yookgaejang

$18

Spicy soup with shredded beef brisket, green onion, egg, Korean fernbrake, and cellophane noodles. Served with a side of Dokebi rice.

Ttuckmandoo Guk

$16

Beef soup with pork and veggie dumplings, rice cakes, fish cakes, and cellophane noodles

Soda

$2.5

Mexican Coke

$4

Regatta Ginger Beer

$3.5

Aqua Panna

$6

1L flat.

San Pellegrino

$6

750 ml. bubbly.

Cold Brew Coffee

$5

Beans provided by Oslo Coffee Roasters!

Drip Coffee

$3

Beans provided by Oslo Coffee Roasters!

Organic Loose Leaf Tea

$4.5

Dokebi Mochi

$8

Mochi ice cream with organic corn flakes, fresh berries, and Korean Gosomi buiscuit.

Hot Stone Pork and Grits Brunch

$14

Organic grits topped with braised Berkshire pork belly, sunny egg, fresh corn, red bell peppers, and country gravy served in a hot sizzling stone bowl.

Hot Stone 3 Bean Chili and Grits Brunch

$11

Vegetarian. Organic grits topped with our house-made 3 bean chili, sunny egg, fresh corn, and red bell peppers served in a hot sizzling stone bowl.

Kimchi Fried Rice Omelet Brunch

$11

Kimchee fried rice with onions, red peppers, and broccoli wrapped in an egg blanket, topped with salsa verde, chipotle crema and an assortment of our house-made ban chan.

3 Egg Omelet Brunch

$9

3 egg omelet with Jack cheese served with hashbrowns, mixed greens, and kimchee.

Mushroom Omelet Brunch

$13

3 egg omelet with organic wild mixed mushrooms and Jack cheese served with hashbrowns, mixed greens, and kimchee.

Huevos Koreanos Brunch

$14

2 corn tortillas with Jack cheese and 2 over-easy eggs topped with salsa verde and chipotle crema served with sliced avocado and rice with Chul's 3 bean chili.

Eggs Any Style Brunch

$8

Served with hashbrowns, mixed greens, and kimchee.

Hash Browns

$4

Grits

$4

Slab Bacon

$4

Pork Belly

$6

Choco-Pie

$2

Chocolate-covered, fluffy Korean biscuit with marshmallow filling

Pepero

$4

Chocolate-covered Korean biscuit sticks

Shrimp Crackers

$4

Traditional puffed Korean snacks with genuine seafood flavor

Hite Pale Lager 12oz

$5

Korean. Must be 21 to purchase.

Estrella Jalisco 12oz

$5

Mexican Pilsner. Must be 21 to purchase.

Sloop Brewing Juice Bomb IPA 12oz

$6

India Pale Ale. Must be 21 to purchase.

Dogfish Head SeaQuench Ale 12oz

$6

Session Sour. Must be 21 to purchase.

DownEast Original Blend Dry Cider 12oz

$5

Hard Apple Cider. Must be 21 to purchase.

Hitachino Nest White Ale 11.2oz

$10

Japanese Witbier. Must be 21 to purchase.

Soju - 375ml

$12

Distilled, vodka-like Korean rice liquor that is smooth and clean in taste. Must be 21 to purchase.

Maesilju - 375ml

$19

Chilled Korean plum wine. Must be 21 to purchase.

Bokbunjaju - 375ml

$14

Chilled Korean black raspberry wine. Must be 21 to purchase.

Makkoli - 750ml

$14

Delicate, milky and slightly effervescent Korean rice wine. Must be 21 to purchase.

Kurosawa 'Black River' - 300ml

$25

Dry-yet-fruity junmai sake with hints of salted apple, coconut water, and umami. Must be 21 to purchase.

Harushika 'Spring Deer' - 720ml

$48

Extra dry junmai sake with medium body giving notes of flower and crisp citrus fruit flavor. Must be 21 to purchase.

Hitorimusume 'Only Daughter' - 300ml/720ml

$26

Unflitered, dry nigori sake filled with flavors of coconut milk, tangerine, cinnamon, and apple. Must be 21 to purchase.

Wakatake Onikoroshi 'Demon Slayer' - 720ml

$93

Solid, well-rounded daiginjo sake smoothen with tones of lychee and ripe cantaloupe. Must be 21 to purchase.

Meibo Yowano Tsuki 'Midnight Moon' - 500ml

$49

Light and smooth junmai-ginjo sake with notes of vanilla and melon at the start and an equally smooth finish with citrus undertones. Must be 21 to purchase.

Homare Yuzushu - 720ml

$54

Tart and sweet junmai sake infused with Japanese Yuzu citrus juice. Must be 21 to purchase.

Veuve du Vernay Brut - 187ml

$10

Cava Brut

$30

Sparkling - Masia de la Luz, Spain. Must be 21 to purchase.

Lambrusco Rosso

$36

Sparkling - Paulo Palumbo, Italy. Must be 21 to purchase.

Vinho Verde

$30

Mapreco, Portugal. Must be 21 to purchase.

Muscadet

$30

Domaine des 3 Versants, France. Must be 21 to purchase.

Sauvignon Blanc

$30

Réserve Durand, France. Must be 21 to purchase.

Cinsault-Syrah Rosé

$30

Laurent Miquel, France. Must be 21 to purchase.

Pinot Noir

$30

Jacques Bourguignon, France. Must be 21 to purchase.

Malbec

$30

Agua de Pierda, Argentina. Must be 21 to purchase.

Crianza Rioja

$34

Lopez de Haro, Spain. Must be 21 to purchase.

Cabernet Sauvignon

$30

Marchigüe Mapa, Chile. Must be 21 to purchase.

Ikezo Peach Sparkling Jelly Sake - 180ml

$9

Very unique, peach-flavored sake with a jelly texture and slight fizziness on the palate. Must be 21 to purchase.