Lox Club in Combined Locks, WI


Lox Club Restaurants with Address and Phone:

1 restaurant location in Combined Locks

Lox Club Menu in Combined Locks


Onion Rings

Grilled Cheese Bites

Brewhouse Platter

Onion rings, mozzarella sticks, jalapeno poppers, chicken strips, breaded shrimp, mushrooms and chippers.

Shrimp Cocktail

Hot Sandwiches

All sandwiches are served with choice of potato.

Broiled Chicken Sandwich

1/2 Certified Angus Beef Hamburger

Grilled Cheese

1/2 Certified Angus Beef Cheeseburger

1/3 Certified Angus Beef Cheeseburger

French Dip

Sliced prime rib with melted mozzarella cheese and au jus.

5 oz. Tenderloin Filet

Served on toasted bun.

1/3 Certified Angus Beef Hamburger

Featured Entrees

Tenderloin Tips

With sauteed mushrooms, onion and green peppers.

Open Faced Tenderloin

Served with side of toast.

Broiled Pork Chops

Two pork chops served with homemade stuffing.

Chicken Oscar Boneless Fillet

With 'oscar'.

Broasted Pork Chops

Two pork chops served with homemade stuffing.

Barbecued Ribs Baby-Back Pork

Ribs with a succulent sauce.

8 oz. Grilled Salmon


Broasted Chicken

Served with homemade stuffing.

Country Style


Chicken & Ham

Chicken & Beef

Chicken & Haddock

Beef Entrees

Lobster & Tenderloin

(6-8 Ounces) cold water lobster and (7 Ounces) tenderloin.

Rib-Eye Steak

12-14 oz. It's tender and flavorful goodness at it's very best.

7 oz. Petite Tenderloin

Oh, so tender and juicy.

New York Strip Best

The best.

10 oz. Lox Club Special Sirloin

10 oz. Large Tenderloin

20 oz. Porterhouse

Of fine steak.


All entrees include choice of potato and salad, cole slaw or homemade soup.

Lobster Tail Cold Water

14-16 oz. Dinner.

Frog Legs

A meaty, tender and tasty seafood treat.

Steamed Special

A hearty healthy choice of steamed haddock, shrimp and scallops.

Pike Deep Fried

A very popular seafood.

Seafood Platter

A larger variety of your favorites and more: perch, shrimp, haddock, scallops, pike and frog legs.

Scallops Broiled

Deep morsels of the blue and served with drawn butter.

Shrimp Broiled

Large, tender and oh and so succulent!

Pike Pan Fried

A very popular seafood.

Scallops Deep-Fried

Deep morsels of the blue and served with drawn butter.


A nice variety of your favorites: perch, haddock, shrimp and scallops.

Shrimp Deep Fried

Large, tender and oh, so succulent!

Phoebe's Haddock

Generous portion of broiled haddock and garlic seasoning - mmmm.

Stuffed Shrimp

Stuffed with a delicious blend of cheeses and seafoods. Deep Fried.

Perch Deep Fried

Fresh-water lake perch - a fisherman's delight!


A cool water feast with drawn butter or sauce.


All entrees include your choice of potato or apple sauce.

3 Chicken Strips Children's

Macaroni & Cheese Children's

Grilled Cheese Bites Children's

2 Broasted Chicken Legs Children's

Lighter Sides

Grilled Chicken Breast

Served with vegetable.


Pork Chop

Broasted or broiled served with homemade stuffing.

1/2 Rack Barbecued Ribs


5 Chicken Strips


Deep-fried, lemon-peppered, broiled and steamed or 'phoebe.

2 Pieces Broasted Chicken

White or dark served with homemade stuffing.