Lungomare Menu with Prices

House Made Muffin

$4

House Made Scone

$4

Steel Cut Oatmeal

$6

Golden raisins and brown sugar.

House Made Granola

$9

Yogurt and fresh fruit.

House Smoked Salmon

$11

Baron's bagel, red onions, tomatoes and cream cheese.

Ricotta Pancakes

$13

Blueberries, maple syrup and whipped butter.

House Made Brioche French Toast

$12

Vanila, orange, cinnamon apple butter and Chantilly cream.

Roasted Cauliflower and Fennel Zuppa

$10

Pickled apples, herbs and olive oil.

Organic Mixed Green Salad

$12

Baby beets, Marcona almonds and goat cheese crumbles.

House Made Burrata

$15

Smoked raisin, seckel and Asian pears, bacon powder, chervil and pepper saltines.

Baby Kale Salad

$14

Candied pecans, blood orange, pickled onion, crispy parsnip, ricotta salata and maple vinaigrette.

House Made Bresaola Carpaccio

$18

Pickled shallots, capers, radishes, sunflowers sprouts and vin cotta.

Little Gem Caesar Salad

$14

Croutons, Parmigiano Reggiano, radish and boquerones.

Roasted Salt Spring Mussels

$18

Shallots, garlic, chili, preserved lemon, white wine and grilled Tuscan bread.

2 Eggs any Style

$12

Breakfast potatoes, bacon or chicken apple sausage and grilled Tuscan bread.

Scrambled Egg Panini

$13

Bacon, crescensza cheese, aioli, tomatoes, arugula and potatoes.

Toad In The Hole

$17

Smashed avocado, brioche, farm egg, smoked bacon, arugula and breakfast potatoes.

Egg Florentine

$16

Homemade English muffin, poached eggs, braised greens, potatoes and hollandaise sauce.

3 Egg Soft Scramble

$17

Smoked mozzarella, oven-dried tomatoes, bloomsdale spinach and basil olive oil cakes.

Crab Cake Benedict

$19

Dungenous crab, arugula, capers, shallot, chives, hollandaise and breakfast potatoes.

Shakshuka

$17

San Marzano tomato sauce, chickpeas, bellpeppers, Buffalo ricotta, farm eggs and Tuscan bread.

Duck Confit Hash

$19

Broised leeks, fingerling potatoes, pea sprouts, tarragon vinaigrette and 2 egg sunny side up.

Vegetable Panini

$13

Grilled eggplant, red peppers, squash, arugula pesto and ciabatta.

Smoked Beef Brisket Panini

$16

Remoulade, whole grain mustard, provolone and savoy cabbage slaw.

Smoked Salmon Panini

$16

Meyer lemon aioli, shaved red onion, dill, capers and sunflower sprouts.

Foresh Mushroom Pizza

$20

Trumpet, nameko and maitake mushrooms, caramelized onions, fontina, thyme and truffle oil.

Breakfast Pizza

$21

Sausage, bell peppers, red onion, baby kale, San Marzano tomato sauce, mozzarella and farm egg.

San Daniele Prosciutto Pizza

$20

Pomegranate, sage, fresh mozzarella, San Marzano tomato sauce and basil.

Squid Ink Chitarra alla Carbonara

$19

Pancetta, Parmigiano Reggiano., arugula, pecorino and egg yolk.

Trofie al Pesto

$19

Kale and hazelnut pesto, roasted cauliflower, fried Brussels sprout leaves, preserved lemon and Parmigiano.

Bucatini alla Bolognese

$20

Veal, pork and beef, San Marzano toamtoes and Parmigiano Reggiano.

Grilled Balck Burger

$17

Aioli, pickled red onion, tomato, little gem, brioche roll and arugula salad.

Farm Egg

$2

Cup of Fresh Fruit

$8

Sausage

$6

House Smoked Bacon

$6

Cup of Fresh Fruit

$8

Breakfast Potatoes

$5

Cream of Mushroom Zuppa

$10

Black trumpet mushrooms and asparagus.

Rosemary Roasted Nuts

$7

Sea salt and olive oil.

House Marinated Olives

$7

Orange zest, lemon zest, chili flakes and fennel seeds.

Baby Kale Salad

$13

Sunflaower seeds, strawberries, pickled onion, ricotta salata and maple vinaigrette.

Organic Mixed Green Salad

$13

Baby beets, goat cheese, toasted almonds and red wine vinaigrette.

Little Gem Caesar Salad

$14

Croutons, Parmigiano Reggiano, radish and boqurones.

House Made Burratoa

$15

Smoked raisin, seckel and Aisna pears, bacon powder, chervil and pepper saltines.

Fried Lollipop Kale Sprouts

$14

Bacon, Parmigiano Reggiano and lemon vinaigrette.

Sand Daniele Prosciutto Plate

$18

Pickled shallots, capers, radishes, sunflower sprouts and vin cotta.

Trio of Artisanal Cheeses

$15

Vegetable Panini

$13

Grilled eggplant, zucchini, roasted pepper, kale and hazelnut pesto and ciabatta.

Italian Panini

$14

San Danicle prosciutto, salame, mortadella, provolone, pickled onions and ciabatta.

Smoked Salmon Panini

$16

Meyer lemon aioli, shaved red onion, dill, capers and sunflower sprouts.

Fried Chicken Parmigiana Sandwich

$15

Fried organic chicken breast, diavolo sauce, goat cheese, arugula and ciabatta.

Smoked Beef Brisket Panini

$16

Remoulade, whole grain mustard, provolone, savoy cabbage slaw.

Buffalo Mozzarella Margherita Pizza

$19

Frsh Buffalo Mozzarella, San Marzano tomato sauce and fresh basil.

Forest Mushroom Pizza

$20

Maitake, oyster and king trumpet mushrooms, caramelized onions, fontina cheese, thyme and truffle oil.

Meat Lovers Pizza

$25

Sausage, pepperoni, bacon, rd onions, bell peppers, San Marzano tomato sauce and mozzarella.

Pesto Pizza

$23

Fennel sausage, broccolini, mozzarella, Calabrian chili pecorino and preserved Meyer lemons.

San Daniele Prosciutto Pizza

$20

Sage, apples, fresh buffalo mozzarella, arugula and Parmigiano Reggiano.

Orecchietta alla Bolognese

$20

Veal, pork and beef, San Marzano tomatoes and Parmigiano Reggiano.

Trofie al Pesto

$19

Kale and hazelnut pesto, cauliflower, fried brussels sprout leaves and Parmigiano Reggiano.

Best Risotta

$19

Pistachio, upland cress, raspberry vin cotto and buttermilk blue cheese.

Squid Ink Chitarra

$25

Clams, mussels, calamari, garlic, calabrian chili, white wine and parsley.

Grilled Black Angus Burger

$17

Aioli, pickled red oinion, tomato, little gem, brioche roll and arugula salad.

Steamed Prince Edward Island Mussels

$18

White wine, garlic, Calabrian chili, lemon and Tuscan bread.

1/2 Rotisserie Chicken

$28

Glazed baby carrots, braised kale, bacon, sweet onion and natural jus.

Mount Lassen Trout

$33

Umbrian lentils, bloomsdale spinach, turnips, fennel sofrito and beet root vinaigrette.