Mackle's Table & Taps in Howell, MI

4.6

Mackle's Table & Taps Restaurants with Address and Phone:

1 restaurant location in Howell

Mackle's Table & Taps Menu in Howell

Shareables

Truffle Fries
$9.99

Fries, sea salt, coarse black pepper, truffle oil, shredded Parmesanand balsamic glaze, with jalapeno ranch dipping sauce.

Chicken Tenders
$11.99

Plain with housemade honey mustard, buffalo, Asian ginger, or Parmesan garlic.

Crab Stuffed Mushrooms
$10.99

Deviled crab, mushrooms, garlic butterand provolone cheese.

Pretzel Bites
$7.99

With honey mustard sauce.

Spinach & Artichoke Cheese Dip
$9.99

Enough for two, served with corn tortilla chips.

Brussels Sprouts
$9.99

Flash-fried brussels sprouts tossed with applewood smoked bacon and maple Dijon sauce.

Crispy Buffalo Cauliflower
$8.49

Plate full served with celery and bleu cheese for dipping.

Chicken Wings
$11.99

One pound of jumbo wings either plain, buffalo, Asian ginger, or Parmesan garlic.

Ahi Tuna
$11.99

Seared, slicedand served with wonton wedges, teriyakiand wasabi.

Coconut Shrimp
$9.99

Hand breaded and served with pina colada dipping sauce.

Leafy Greens

Side Salad, Side Caesar, Side Super Slaw & Michigan Salad
$4.99

Evie's Salad
$9.99

Mixed greens, strawberries, goat cheese, roasted walnuts and fustini's espresso bean balsamic vinegar.

Super Slaw
$9.99

Shredded kale, brussel sprouts, broccoli, red cabbage, sunflower seeds and traverse city cherries, tossed in a honey lime vinaigrette.

Asian Salad
$9.99

Mixed greens, bleu cheese, strawberries, candied pecans, grilled red peppers and pineapple coconut vinaigrette.

Michigan Salad
$9.99

Mixed greens, dried traverse city cherries, bleu cheese crumbles, pecansand tomatoes, with honey cider Dijon dressing.

Hand Helds

Served with salt and pepper kettle chips.

Coconut Shrimp Tacos
$11.99

Coconut shrimp, mixed greens, bacon bits, pineapple pico de gallo and a Dijon pineapple sauce.

Fish Tacos
$10.99

Flash fried Atlantic cod, romaine, pineapple pico de gallo and jalapeno ranch.

French Dip
$11.99

Amoroso roll, tender roast beef and melted provolone with au jus.

Chicken Club
$11.99

Grilled chicken, applewood baconand provolone, with sun-dried tomato pesto mayonnaise.

Short Rib Tacos
$12.99

Generous amount of short ribs, romaine, pineapple, pico de gallo and jalapeno ranch.

Reuben
$10.99

Detroit's own grobbel's corned beef, swiss, 1000 Islandand sauerkraut on grilled marbled rye.

Salmon Club
$11.99

Grilled North Atlantic salmon, applewood smoked bacon, provoloneand lemon dill aioli, on a brioche bun with lettuce and tomato.

Handcrafted Philly Cheesesteak
$11.99

Amoroso roll, marinated and roasted steak, sauteed peppers and onions, topped with a craft beer cheese.

Sweet & Tangy Short Rib Grilled Cheese
$12.99

Short rib, cheddar cheese, pickled onion, horseradish sauce, sweetand spicy pickle chips, on grilled brioche bread.

Tap Burgers

Twin patties of our house custom blend, served smash style with lettuce, tomato, sweet, and spicy pickle chips and kettle chips.

Patty Melt Burger
$10.99

Swiss and sauteed onions on grilled marble rye.

Veggie Burger
$10.99

Black and garbanzo beans, peppers, onions, olivesand artichokes with a side of sun-dried tomato pesto mayonnaise.

Southwest Burger
$10.99

Cajun, applewood smoked bacon, sauteed peppers and onions, with cheddar cheese.

Cheese Burger
$9.99

American, swiss, cheddar, pepper jack, or bleu cheese.

Black 'n Bleu Burger
$10.99

Cajun, applewood smoked bacon and bleu cheese crumbles.

Lonestar Burger
$10.99

Barbeque, cheddar, applewood smoked bacon and fried onions.

Full Plates

Chicken Tenders
$14.99

Fresh tenders served with our honey mustard dipping sauce and a side.

Steak Tips with 2nd Skewer
$12.99

Fish & Chips
$14.99

Atlantic cod and seasoned fries served with housemade tartar and coleslaw.

Steak Tip Florentine
$17.99

A half pound of our steak tips on a bed of vermount white cheddarmac-n-cheese, bleu cheese and spinach.

Pulled Bacon Mac 'n Cheese
$16.99

Pulled bacon that was oven roasted for 3 hours, in a rich, creamy Vermont white cheddar, topped with aged yellow cheddar.

Great Lakes Perch
$16.99

Flash-fried with seasoned fries, housemade tartar and coleslaw.

Steak Tips
$15.99

Sweet and savory tenderloin steak tips served with a side.

Filet
$15.99

6 Ounces center cut served with a side.

Hot Roast Beef
$12.99

Open face, grilled brioche bread, mashed potatoes, roast beef, gravey and fried onions.

East Coast Crab Cakes
$15.99

Two crab cakes pan seared made with jumbo lump crab, served with Dijon mustard dipping sauce on the side.

Coconut Shrimp
$14.99

8 jumbo shrimp with pina colada dipping sauce.

Cashew Salmon
$14.99

Grilled North Atlantic salmon, rice and teriyaki style vegetables.

Winter Menu

Tap's Steak Sandwich
$11.99

Shaved beef with a tangy Cajun sauce, crumbled bleu cheese and pickled onions.

Pecan Crunch Salmon
$14.99

Freshly grilled North Atlantic salmon topped with a pecan crunch topping.

Filet Oscar
$16.99

Our tender 6-ounce filet topped with asparagus and crab bearnaise.

Roasted Turkey Dinner
$13.99

Slow roasted turkey served on top of brioche bread, mashed potatoes, housemade gravy with a side of cranberry relish.

Lobster & Crab Dip
$11.99

Lobster and crab tossed in a Parmesan cream cheese dip with warm naan bread.

Chicken Waffles
$9.99

Tender pieces of chicken in a waffle batter and served with maple syrup.

Kids'

Served with choice of two sides: applesauce, oranges, fries, sweet potato fries, broccoli or mashed potatoes. Includes children's drink.

Grilled Cheese
$5.99

Chicken Tenders
$5.99

Grilled Chicken
$5.99

Burger
$5.99

Mac 'n Cheese
$5.99

Sides

Baby Bakers
$3

Side of Baked Mac
$5

Seasoned Fries
$3

Rice Pilaf
$3

Broccoli
$3

Sweet Potato Fries
$3

Yukon Gold Mash
$3

Desserts

Salted Caramel Cookie
$5.99

This cookie combines what we love. Sweet and salty. This unique combination makes this 1 addictive cookie.

Cheesecake
$4.99

Housemade New York style cheesecake with fresh strawberries.

Molten Chocolate Lava Cake Ala Mode
$6.99

Moist, dark chocolate cake filled with a dark chocolate truffle. Served warm with a scoop of vanilla bean ice cream.