Mac's Steakhouse Menu with Prices

Mozzarella & Tomatoes

$11

Fresh mozzarella & beefsteak tomatoes drizzled with basil oil.

Baked Little Neck Clams

$11

Whole Little Neck clams with classic oregano & bread crumb topping.

Pan Steamed P.E.I. Mussels

$13

Sautéed in a lemon, garlic, & plum tomato sauce.

Sliced Tune & Avocado

$18

Sushi grade tuna served with avocado and a balsamic drizzle.

Pico de Gallo Clams

$12

Little neck clams on the half shell topped with pico de gallo.

Tenderloin Meatballs

$13

Ground fresh tenderloin with ricotta cheese & baby spinach topped with a spicy cherry pepper sauce.

Mac's Oysters

$15

Whole oysters with bacon, spinach, fennel & bread crumbs.

French Onion Soup

$7

Lobster Bisque

$8

House Salad

$10

Mesclun greens with chopped tomatoes, cucumbers and carrots with blueberry vinaigrette.

Warm Pear Salad

$14

Baby spinach, pecans, gorgonzola stuffed pear with a white balsamic vinaigrette.

The Wedge

$12

A wedge of iceberg lettuce served with beefsteak tomato and topped with roquefort fresh bacon bits, egg bleu cheese dressing.

Classic Caesar

$11

Our classic caesar served with a parmesan crisp and garlic croutons.

Mac's Salad

$15

Chopped shrimp, diced tomato, cucumber, onion, avocado, grilled vegetables and goat cheese with a champagne vinaigrette.

Chopped Salad

$10

Crispy greens with slow roasted tomatoes, red onions, black olives, cucumber, goat cheese tossed in a red wine vinaigrette.

Shrimp Cocktail

$15

Gluten free.

Lobster Cocktail

$27

Gluten free.

Veal Chop

$42

16 oz served with truffle risotto, grilled asparagus and rosemary demi.

Filet Mignon

$36

Served with garlic mashed potatoes and creamed spinach.

Marinated Char Grilled Skirt Steak

$37

Served on a potato au gratin with crispy onions in a veal au ju.

Peppercorn Fromage

$42

12 oz dry aged NY Strip topped with fresh peppercorn and topped with Gorgonzola cream sauce served with potato au gratin and sautéed spinach.

Dry Aged NY Strip

$42

12oz potato au gratin and sautéed spinach.

Pork Chop Porterhouse

$29

16 oz served with sweet potato mash, sauteed spinach and warm apple raisin chutney.

Mac's Duck

$29

Seared duck breast with a Confit-Style leg served with sweet potato mashed, sautéed broccoli and topped with a currant Demi-Glaze.

Surf & Turf

$52

Served with a petite 10 oz filet mignon, a broiled 6 oz lobster tail with bearnaise sauce with mashed potatoes and creamed spinach.

Argentinian Cowboy Steak

$42

12 oz dry aged NY strip topped with melted mozzarella cheese, chimichurri sauce served with a potato au gratin and sautéed spinach.

Roasted Chicken

$22

With slow roasted tomato, potato croquette and mixed roasted vegetables, with a wasabi aioli sauce on the side.

Grilled Lamb Chops

$42

6 lamb lollipops with sweet mashed potatoes asparagus spears and mint jelly creme.

Braised Shortribs

$28

12 oz served with mashed potatoes and roasted seasonal vegetables.

16 oz Bone In Ribeye

$54

Gluten free.

28 oz Bone In Ribeye

$59

Gluten free.

Porterhouse

$98

Gluten free.

Bone In N.Y. Strip (18 oz)

$52

Gluten free.

Sauteed Shrimp & Lobster

$32

1-1-4 lb. Lobster and jumbo shrimp over a vegetable risotto.

Linguine Fra Diavolo

$26

Shrimp, calamari, scallops, mussels, clams in a spicy sauce.

Blackened Swordfish

$32

Gluten free. Served over mushroom risotto and roasted vegetables.

Ahi Tuna

$31

Gluten free. Served over seaweed salad with cucumbers, pickled ginger, in a champagne vinaigrette.

Cavatelli

$25

With shrimp, chopped asparagus, tomato, in a cajun cream sauce.

Grilled Salmon

$25

Gluten free. Served with grilled asparagus, oven roasted tomato with a lemon caper sauce.

Potato Parmesan Croquette

$6

Sauteed Spinach with Olive Oil & Garlic

$7

Sauteed, Burnt or Steamed Broccoli

$8

Grilled Vegetable Plate

$18

Served with green peppers, red peppers, asparagus, eggplant, tomato and onion drizzled with herbs and olive oil.

Sweet Potato Fries

$7

Sauteed Mushroom & Onions

$7

Crispy French Fries

$7

Baked Potato

$5

Black Truffle 'Mac' 'N Cheese

$8

Potato Au Gratin

$7

Sweet Honey Mashed

$7

Grilled Asparagus

$8

Salmon Benedict

$20

Egg benedict served over a filer of salmon with home fries.

Eggs Floretine

$13

Three eggs baked over medium served in a truffle cheese sauce with home fries.

Spinach & Egg White Omelette

$13

Sautéed spinach folded in an egg white omelet and served with home fries.

Mac's Breakfast Sandwich

$13

Eggs over medium with cheddar cheese & bacon with avocado served on a bagel. Served with home fries.

Lobster Mac N Cheese

$14

Lobster with home style bacon, scallions & cheddar cheese topped with breadcrumbs.

Chopped Steak Salad

$15

Grilled steak over chopped iceberg lettuce, diced tomatoes drizzled with bleu cheese dressing.

Shrimp Avocado Salad

$16

Chopped shrimp, diced tomato, cucumber, red onion, avocado, grilled vegetables & goat cheese over mesclun greens drizzled with white balsamic vinaigrette dressing.

Steak Foccacia

$15

Balsamic marinated sliced steak served with portabella mushrooms, sliced brie on foccacia bread & served with fries.

Brie L T

$15

Smoked bacon with brie, tomatoes & lettuce on ciabatta bread. Served with french fries.

Grilled Chicken Ciabatta

$15

Grilled chicken breasts on ciabatta bread with sautéed spinach & melted brie cheese. Served with french fries.

Pasta With Tenderloin Meatballs

$15

Our house made tenderloin meatballs served with linguine in a marinara sauce.

Boneless Ribeye

$22

10oz Served with steak fries

Filet Mignon Medallions

$21

6oz of filet mignon served with mashed potatoes.

Grilled Salmon

$19

Served over grilled asparagus with a lemon caper sauce.

Steak Burger

$14

Served with lettuce, tomato, red onion, french fries and a pickle.