Madison & Fifth Menu with Prices

Galletto Al Mattone Alla Diavola

$17

marinated flattened spicy roasted cornish hen with broccoli rabe & roasted potatoes

Chicken Milanese

$18

flattened, breaded chicken breast, served with a tomato & arugula salad

Balsamic Chicken Breast Rollatini

$20

stuffed with provolone cheese & spinach, served with vegetable wild rice

Roasted Breast & Leg Of Duck

$23

with truffle mashed potatoes & vin santo thyme sauce

Sterling Silver All-Natural Pork Chop

$22

pan-roasted, stuffed with fontina cheese & apples topped with mushroom sauce and served with fingerling potatoes

Milk Fed Veal Parmigiano

$23

classic italian style served with penne pomodoro

Milk Fed Veal Scaloppine I Funghi

$23

with mushrooms, spinach & scalloped potatoes

Sterling Silver Angus Sirloin Steak Tagliata

$28

with garlic, olive oil, rosemary, tricolore salad & roasted potatoes

Roasted Salmon

$23

with a potato crust mustard sauce & sauteed spinach

Riso Verde

$15.5

italian arborio rice with spinach & parmigiano

Wild Mushroom Risotto

$17.5

with herbs & truffle butter

Pumpkin Risotto

$19

with shrimp, asparagus & black truffles

Margherita

$12

mozzarella, tomato sauce & basil

Delizia

$13

italian sausage, mozzarella tomato sauce & onion

Verdure

$14

artichokes, zucchini, sliced tomatoes, goat cheese, mozzarella, arugula & light tomato sauce

Piccante

$14

imported spicy salami tomatoes & mozzarella

Focaccia Robiola

$13.5

pizza filled with robiola cheese, drizzled with truffle oil

Timeout

$14

mixed mushrooms, prosciutto di parma, mozzarella & tomato sauce

Insalata Mista

$6

organic mixed greens with tomatoes & house dressing.

Caesar Salad Della Casa

$7.5

Insalata Tropicale

$8

arugula, hearts of palm avocado, shaved parmigiano & house dressing

Gratin Of Pear Carpaccio

$8.5

with asiago cheese, walnuts, arugula & honey truffle vinaigrette

Valencia Orange Salad

$9.5

with fresh fennel, mint, arugula, olives & caper berries

Salad Of Asparagus

$12.5

with artichokes, prosciutto di parma, fava beans, truffle vinaigrette & pecorino cheese

Formaggio Di Capra

$11

walnut crusted goat cheese & sun-dried tomatoes with mesculun frisee salad & strawberry vinaigrette

Caprese

$10

homemade mozzarella, tomatoes & basil

Crostini Tuscani

$7

chicken liver pate on toasted bread, served with seasonal greens

Napoleon

$8.5

grilled portobello mushroom mozzarella & tomatoes

Tegamino

$11

eggplant layered with mozzarella, parmigiano reggiano & tomato sauce baked in our wood-burning oven

Warm Baby Artichokes

$12.5

with potatoes & tomato topped with taleggio cheese gratin

Prosciutto Melone

$12

with imported prosciutto, thinly sliced with seasonal melon & mozzarella

Sauteed Calamari

$13

mildly spicy with avocado, tomatoes, capers & olives on a bed of mixed organic salad.

Fritto Misto

$13.5

fried shrimp & calamari artichokes & zucchini with remoulade & spicy tomato sauce

Grilled Shrimp

$13.5

with sauteed wild mushroom salad & balsamic glaze

Raw Beef Carpaccio

$10

with arugula salad & shaved parmigiano

Seared Ahi Tuna Carpaccio

$12

with orange, fennel & arugula salad

Penne Alla Sorrentina

$12

with mozzarella, basil & tomato sauce

Penne All Vodka

$12.5

with applewood bacon in a light tomato vodka cream sauce

Spaghetti Alla Medici

$13.5

with meat sauce cream, peas & wild mushrooms

Orecchiette Alla Norcina

$13.5

italian sausage, broccoli rabe, oven dried tomatoes & sharp provolone - spicy

Penne Strascicate

$13

with tuscan style meat sauce

Mad & 5th

$14.5

homemade ravioli filled with pear, arugula, asiago cheese & walnut sauce

Homemade Basil Linguine

$15.5

with pumpkin, leeks, hazelnuts, & goat cheese fondue topped with black truffles

Fusilli Alle Verdure

$13

with seasonal vegetables, tomato sauce & homemade mozzarella

Fettuccine With Wild Mushrooms

$15.5

herbs & drizzled with truffle oil.

Ricotta Spinach Gnocchi

$14

with gorgonzola tomato & basil sauce

Black Ravioli

$16.5

stuffed with lobster, scallops, shrimp & asparagus in a spicy light tomato sauce

Tagliatelle Mare Monte

$15

homemade flat pasta with wild mushrooms & shrimp in tomato cream sauce

Linguine Alle Vongole Bianchi

$16

with manila clams, arugula & fresh tomatoes

Linguini Con Calamari

$15.5

homemade black linguine with calamari & arugula in spicy tomato sauce

Linguini Al Sapore Di Mare

$17.5

black linguine with shrimp, calamari, clams & mussels in a lite spicy tomato sauce