Magna Ristorante Menu with Prices
Magna Ristorante Near Me
Magna Ristorante Menu
Antipasti
Appetizers.
Burratina di Mozzarella
$14
Fresh burrata di mozzarella served with grilled zucchini and tomato.
Cozze alla Marinara
$16
Mussels with garlic, basil, herbs and tomato.
Calamari Fritti
$16
Crisp fried calamari served with garlic marinara sauce.
Clams Oreganata
$12
Chopped clams baked with breadcrumbs and herbs until golden brown.
Caprese
$14
Homemade mozzarella with fresh tomatoes and basil.
Sfizi All Italiana
$17
Freshly sliced prosciutto, mortadella, capocollo, fresh mozzarella, tomatoes, provolone and roasted peppers.
Carpaccio di Manzo
$17
Finest cut thin sliced filet mignon topped with arugula and shaved Parmigiano.
Zuppe
Soups.
Pasta Fagioli
$8
A hearty Italian comfort soup made with pasta and cannellini beans.
Minestrone
$8
Vegetable soup.
Tortellini en Brodo
$8
Meat tortellini in chicken broth.
Insalate
Salads.
Organica Salad
$9
Mesclun greens, tomatoes, red onions, cucumbers and balsamic vinaigrette.
Spinach Salad
$9
Baby spinach, bacon, cherry tomatoes with lemon and extra virgin olive oil.
Pera Salad
$12
Pear poached in red wine and cinnamon with arugula, crispy bacon, Gorgonzola and walnuts.
Cesare Salad
$8
Romaine lettuce, croutons and Reggiano cheese with classic Caesar dressing
Pasta e Farinacei
Capellini con Pomodorini
$15
Capellini pasta with cherry tomatoes, garlic olive oil and basil.
Rigatoni alla Vodka
$16
Rigatoni pasta in a pink vodka sauce.
Spaghetti con Polpettine
$18
Traditional Italian spaghetti in tomato sauce served with meatballs.
Spaghetti alla Carbonara
$19
Spaghetti with Italian bacon, Parmesan cheese and worked eggs.
Fettuccine alla Bolognese
$18
Homemade fresh fettuccine with traditional meat sauce.
Tortellini alla Nonna
$18
Meat tortellini with ham, peas and cream sauce.
Ravioli al Formaggio
$17
Cheese ravioli with cherry tomatoes and basil.
Parppardelle Pesto e Gamberi
$24
Wide ribbon pasta with home made basil pesto and shrimp.
Linguine Mare Monte
$24
Linguine with shrimp, baby spinach, cherry tomatoes in a light garlic and olive oil sauce.
Bucatini all' Amatriciana
$20
Hollow spaghetti served with Italian bacon pancetta, onions and tomato sauce.
Linguine alle Vongole
$22
Linguine with clams and garlic, olive oil and your choice of red or white wine sauce.
Lasagna
$20
Layers of wide ribbon pasta, bechamel, meat ragu and Parmigiano cheese.
Risotto ai Frutti di Mare
$26
Risotto served with mixed seafood clams, mussels, calamari and shrimp.
Secondi di Pesce
Fish specialties.
Calamari Fra Diavalo
$20
Calamari sauteed in a spicy red sauce served with linguine.
Pan Seared Salmon
$24
Salmon in pink caper-mustard sauce served with rosemary potatoes and fresh vegetables.
Shrimp Marinara
$24
Comes with garlic, white wine and a touch of tomato sauce over spaghetti.
Chiotta di Molluschi
$26
Calamari, clams, mussels, shrimp, onions, capers, fresh tomato and green olives served over linguine.
Secondi di Carne
Meat specialties.
Pollo alla Parmigiana
$22
Breaded chicken breast topped with tomato sauce and mozzarella served with spaghetti.
Pollo alla Magna
$22
Chicken pieces on the bones sauteed with garlic, rosemary, lemon, and a splash of white wine.
Pollo alla Romana
$24
Chicken breast with artichoke hearts, Parmesan cheese is served in a light tomato cream sauce.
Vitello alla Bolognese
$26
Veal scaloppini with prosciutto and fontina cheese served in a white wine sauce.
Vitello alla Sorrentino
$26
Veal scaloppini with sauteed eggplant, mozzarella served in a light marsala wine sauce.
Involtini di Vitello
$28
Rolled veal with prosciutto and fontina cheese in mushroom sauce.
Medaglione di Manzo al Barolo e Funghi
$32
Beef medallions with reductions of barolo wine and mushrooms.
Bistecca alla Griglia
$34
16 oz. grilled New York sirloin steak.
Grilled Chicken
$6
Grilled Shrimp
$10
Grilled Salmon
$12
Meatballs
$9
Secondi Vegetariani
Vegetarian specialties.
Melanzane al Forno
$18
Eggplant Parmigiano with spaghetti.
Contorni
Whipped Potatoes
$6
Sauteed Broccoli and Carrots
$6
Sauteed Spinach
$6
Sauteed Broccoli
$6
Sauteed Escarole
$6
French Fries
$6
Dessert
Tiramisu
$9
Espresso and Rum infused sponge cake, layered with a rich mascarpone filling and topped with grated chocolate.
Warm Chocolate Souffle
$9
Chocolate fudge cake served with vanilla gelato.
Cannoli
$8
A duo of an Italian classic filled with a decadent ricotta and cream and Perugina chocolate.
Warm Apple Tart
$8
Homemade light pastry baked with seasonal apples and topped with gelato.
Strawberry Panna Cotta
$6
Sorbetto al Lampone Raspberry
$6
Traditional Italian Cheesecake
$7
Tartufo
$10
Italian truffle made with vanilla and chocolate ice cream, cherry center, and dark chocolate coated.