Maison Menu with Prices

4.2

Maison Near Me

Maison Menu

Entrees

Fromage Et Charcuterie
$14

Choice of: 3, 5, 7.

Chou de Bruxelles
$10

Fried brussels sprouts, lemon, saxon creamery alpine, lavender, aioli.

Gateau Au Crabe
$15

Blue crab cake, remoulade, arugula salad, lemon vinaigrette.

Escargots a la Bourguignonne
$14

Hotel butter, grilled baguette, lemon.

Plats Principaux

10 oz Calotte de Boeuf
$28

Cap steak choice of wild mushroom demi glace, red wine sauce, hotel butter, served with aioli.

14 oz Entrecote de Boeuf
$34

Bone-in ribeye choice of wild mushroom demi glace, red wine sauce, hotel butter, served with aioli (upcharge for rosemary and garlic frites).

Coq Au Vin
$26

Roasted fingerling potato, wild mushroom, caramelized shallot, red wine.

Daube D'agneau
$26

Strauss lamb, baby potato, pearl onion, mint, citrus.

Risotto D'automne
$22

Veggie, risotto, WI parmesan, roasted squash, candied pine nut, balsamic.

Saumon Grille
$25

Grilled wild-caught salmon, braised French green lentil, usingers bacon, wild mushroom.

Boudin Blanc
$23

Cajun style white sausages, parisian gnocchi, roasted squash, fresh apple, maple.

Poulet Roti Robert
$24

Pan roasted half chicken, lemon, potato puree', sauce robert.

Soupes/Salad

Soupe a L'oignon
$6

Baguette, gruyere.

Maison
$7

Baby greens, heirloom tomato, pickled mustard vinaigrette.

Nicoise
$16

Champagne mustard vinaigrette, nicoise olive, cucumber, oil cured tuna, great Northern bean, haricot vert, baby greens, tomato, cracked pepper, grilled leek, boiled egg.

Betteraves
$10

Roasted beet, arugula, chevre rondin, carrot, marcona almond, red wine - tarragon vinaigrette.

Caesar
$10

Romaine, Caesar vinaigrette, parmesean tuille, crouton.

Apero (Snacks)

Mousse Aux Foie Gras
$14

Baguette, foie gras mousse, brandied cherry, apricot preserves, maldon sea salt, arugula.

Truite Fumee
$13

Mustard creme fraiche, fried caper berry, cracked pepper, grilled endive, rye points.

Maison Poutine
$9

Rosemary frites, WI gruyere, red wine demi glace, horseradish aioli.

Plateau Fromage
$10

Local and imported cheeses, jam, baguette, marcona almond, fresh berries.

Moules
$10

Grilled baguette, choice of sauce, half kilo PEI mussels.

Bon Bons

Orange Blossom Sabayon
$7

Fresh seasonal berries, chocolate, mint.

Espresso Pot de Creme
$8

Chantilly cream, petite madeleines.

Homage to Meritage
$8

Chef jans classic chocolate ganache cake.

Accompagnements

Gratin D'choufleur Roti
$7

Pan-roasted cauliflower, bechamel, gruyere.

Pomme de Terre Puree
$7

Potato puree, fines herbes.

Haricot Vert
$6

Seared green bean, hotel butter, lemon.