Mamanoko Menu with Prices

Madai with Japanese True Sea Bream

$12

Medai with Japanese Bluenose 'Butterfish'

$12

Kinmedai

$15

Japanese golden eye snapper.

Hamachi

$12

Japanese yellowtail jack.

Kanpachi

$11

Japanese amber jack.

Aji

$11

Japanese horse mackeral.

Kohada

$11

Japanese spotted shad.

Akami

$13

Japanese bluefin tuna.

Chu Toro

$17

Fatty Japanese bluefin tuna.

Oo Toro

$19

Japanese bluefin tuna belly.

Maguro

$12

South pacific big eye tuna.

Salmon Local

$13

Wild san francisco king salmon.

Salmon Sockeye

$13

Alaskan red salmon.

Salmon Loch Duart

$12

Scottish Atlantic salmon.

Salmon Umi Masu

$12

Scottish ocean trout.

Hotate

$11

Japanese Hokkaido scallop.

Nihon Uni

$13

Japanese sea urchin roe.

Jimoto Uni

$13

California sea urchin roe.

Ikura

$9

Marinated alaskan salmon roe.

Kasutera

$6

Free range egg omelette.

Toro

$29

Seared salted onion rub, fresh wasabi and crispy garlic.

Hotate

$29

Seared gomamiso and negi.

Kinmedai

$29

Moromiso and gold flake.

King Salmon

$29

Zuke marinade, caviar and micro shiso.

Tuna

$19

Akami, maguro and chu toro.

Salmon

$24

Local king, loch duart, umi masu and sockeye.

Jack

$18

Hamachi, kanpachi and shima aji.

Wiki Wiki Roll

$19

Spicy ahi tuna, tobiko, avocado, kaiware, albacore tuna, ponzu, crispy garlic oil and scallions.

Hotsui Roll

$20

Snow crab, avocado, cucumber and Japanese butterfish, yellowtail, ponzu and sizzling sesame chili oil.

Nikkei Roll

$18

Tempura shrimp, avocado, cucumber, cilantro, jalapeno, yellowtail ceviche and aji amarillo lime aioli.

Dojo Roll

$18

Spicy snow crab, avocado, tobiko, cucumber, BBQ eel, eel sauce and aonori tempura flakes.

Mamasan Roll

$19

Tempura shrimp, avocado, cucumber, cilantro, spicy ahi tuna, eel sauce, jalapeno and tobiko.

Buttercup Roll

$18

Spicy ahi tuna, avocado, asparagus, black cod, spicy aioli and tobiko.

Citrus Roll

$18

King salmon, ahi tuna, avocado, cucumber, yuzu aioli, ocean trout, hokkaido scallop, sliced lemon and lime.

Midori Roll

$19

King salmon, albacore tuna, scallion, jalapeno, kaiware, avocado, ponzu, tempura flakes and togarashi.

Tanpopo Roll

$16

Spicy ahi tuna, snow crab, avocado, shiso, tempura style with eel sauce and spicy aioli.

3 Samura Roll

$16

Big eye tuna, yellowtail jack, king salmon, avocado and shiso.

Buddha Roll

$12

Crispy Brussels sprouts, shredded daikon, avocado, yuzu kosho aioli and compressed nori.

Negitoro

$12

Chopped blue fin tuna belly and scallion handroll.

Negihama

$11

Chopped yellowtail belly and scallion handroll.

Alaska

$12

King salmon, avocado, cucumber and black sesame.

California

$11

snow crab, avocado, cucumber, tobiko and white sesame.

Hawaii

$12

Big eye tuna, avocado, cucumber and macadamia nut.

New Yorknew York

$11

Steamed shrimp, avocado, cucumber and aonori.

Spicy Tuna

$12

Spicy ahi tuna, cucumber, kaiware, scallion and togarashi chili.

Rock N Roll

$11

BBQ eel, avocado, cucumber, eel sauce and sansho pepper.

Shrimp Tempura

$12

Tempura shrimp, avocado, kaiware, spicy aioli and eel sauce.

Salmon Skin

$10

Crispy salmon skin, cucumber, kaiware, shiso and ponzu.

Carpaccio

$17

Tonight's a.q. sashimi, Serrano chili, konbu ponzu, shallot oil and tousaka wakame.

Poke Tacos

$16

Pacific big eye tuna, macadamia nut, crispy garlic rayu, avocado and gyoza crisps.

Toro Cakes

$19

Blue fin tuna belly, truffle sesame oil, wasabi creme fraiche and crispy sushi rice cakes .

Tuna Tataki

$21

Oregon albacore tuna, crispy shallots, radish tsuma and ginger oroshi ponzu.

Prawn Tempura

$14

Wild gulf of mexico prawn and nori tempura with yuzu aonori aioli.

Miso Glazed Cod

$19

Roasted fort Bragg black cod, miso koji glaze, honshimeijis and mixed crispy leaves.

Brussels Sprouts

$12

Lemon, crispy garlic and red shiso katsuo furikake.

Kakiage Tempura

$11

Oak hill farm's seasonal vegetable fritters and ginger tentsuyu dipping sauce.

Chicken Yakitori

$12

Grilled teriyaki mary's chicken skewers with lemon cucumber namasu.

Chicken Karaage

$13

American meets Japanese fried mary's chicken skewers and miso sambal buffalo sauce.

Spicy Noodles

$15

Ground Meyer ranch pork, spicy tan tan miso, peanuts and ramen noodles.

Shrimp Shumai

$15

Steamed wild gulf of mexico shrimp and scallion dumplings.

Chicken gyoza

$12

Griddled mary's chicken and shiitake mushroom dumplings.

Pork Gyoza

$13

Griddled meyer ranch pork and ginger dumplings.

Chashu Gyoza

$13

Pork belly and wild gulf of mexico shrimp dumplings in tokyo ramen broth.

Tonkatsu Sliders

$12

Crispy snake river farm's kurobuta pork cutlet, tonkatsu sauce and spicy mustard slaw.

Kakuni Sliders

$11

Chashu braised meyer ranch smoked pork belly, fresh kim chi and japanese mayo.

Umami Sliders

$12

Snake river farms ground 'kobe' beef, spicy shallot aioli and ginger pickles.

Heirloom Tomato

$13

Lemon cucumber, avocado, hijiki, mukimame and carrot ginger oroshi dressing.

Chopped Little Gems

$15

Pulled chicken, soba noodles, peanuts, crispy shallots and orange sesame vinaigrette.

Wakame Salad

$10

Sesame marinated seaweed with hijiki and lemon.

Miso Soup

$8

Organic white miso, scallion, crumbled tofu and wakame.

Japanese Snack Mix

$3

Assorted rice crackers, peanuts and wasabi peas.

Organic Edamame

$6

Served chilled & salted or hot and spicy with sesame konbu shichimi.

Steamed White Rice

$4

Kakiage

$9

Oak hill farm's seasonal vegetable fritters with tentsuyu dipping sauce.

Yakitori

$9

Grilled mary's teriyaki chicken skewers and seasonal vegetable namasu.

Gyoza

$9

Griddled mary's chicken and shiitake mushroom dumplings.

Kakuni

$9

Chashu braised smoked pork belly sliders, fresh kim chi and japanese mayo.

Tonkatsu

$9

Crispy kurobuta pork loin sliders, tonkatsu sauce and spicy mustard slaw.

Umami

$9

Snake river farms 'kobe' beef sliders, spicy shallot aioli and ginger pickles.

Alaska Sushi Bar

$9

King salmon, avocado, cucumber and black sesame.

California Sushi Bar

$9

Snow crab, avocado, cucumber, tobiko and white sesame.

Hawaii Sushi Bar

$9

Big eye tuna, avocado, cucumber and macadamia nut.

New York Sushi Bar

$9

Steamed shrimp, avocado, cucumber and aonori.

Spicy Tuna Sushi Bar

$9

Spicy ahi tuna, cucumber, kaiware, scallion and togarashi.

Cookie Dough Roll

$11

3 twins vanilla, tcho chocolate sauce and toasted peanuts.

Brownie Dough Roll

$11

3 twins salted caramel, pistachio brittle and sea salt.

Mochi Bon Bon

$8

Black sesame ice cream and valrhona dark chocolate shell.

Churros

$9

Green tea marscapone and gingered chocolate sauce.

Geisha Memoirs

$6

Genmaicha: green tea, lemongrass and toasted rice.

Jasmine Fancy

$6

jasmine blossoms.

Touch of Kuroi

$6

Oolong and black tea.

Ginger Bolero

$6

Herbal: ginger and lemongrass.

Body and Soul

$6

Herbal: chamomile flowers and dried fruit.