Manu's Bodega Menu with Prices

Soda Bottle

$3

Water Bottled

$1.5

Topo Chico Mineral Water

$2.25

Passion Fruit Twist

$3.5

Passion fruit, guava syrup and soda.

Red Pozole Soup

$5

Hominy, guajillo pepper and puerco asado, stewed in pork broth with shredded cabbage, radish and pickled chiles. Gluten free.

Sancocho Stew

$3.5

Hardy stew with plantains, yuca root, squash, and pork. Served over rice and topped with avocado

Beets and Chayote Salad

$5

Roasted beets, crisp chayote, guava glaze, queso fresco and cilantro with red wine vinegar and olive oil. Gluten free.

Side Garden Salad

$6

Organic leaf lettuces with thinly sliced onions, radishes, avocado, cilantro and citrus dressing. Vegan. Gluten free.

Puerco Asado Bowl

$10

Signature pork sandwich, house mayo, shredded cabbage, pickled red onions and chimichurri sauce on a baguette. Gluten free.

Cuban Dip Bowl

$11

Puerco asado with house mayo, mustard, sliced ham, Swiss and pickled chilies on a hoagie roll with puerco au jus. Gluten free.

Green Tomato Bowl

$9

Salted green tomatoes with avocado slices, smoked Gouda cheese, slaw and crack sauce on a baguette. Gluten free.

Pork Belly Bowl

$10

Fried Pork belly over rice, with mayo, yams, chiles, onion, and shredded cabbage

Puerco Asado Plate

$13

Served with tostones. Served with steamed jasmine rice, stewed pinto beans, zesty house slaw, avocado and chimichurri sauce.

Creole Braised Chicken Plate

$12

Served with tostones. Served with steamed jasmine rice, stewed pinto beans, zesty house slaw, avocado and chimichurri sauce.

Empanada Plate

$12

Choice of 2 empanadas. Served with steamed jasmine rice, stewed pinto beans, zesty house slaw, avocado and chimichurri sauce.

Garden Salad Plate

$9

Served with steamed jasmine rice, stewed pinto beans, zesty house slaw, avocado and chimichurri sauce.

Puerco Asado Sandwich

$10

Signature pork sandwich, house mayo, shredded cabbage, pickled red onions and chimichurri sauce on a baguette.

Cuban Dip Sandwich

$11

Puerco asado with house mayo, mustard, sliced ham, Swiss and pickled chilies on a hoagie roll with puerco au jus.

Riki Taki Sandwich

$5

Grass fed ground beef in creole tomato sauce, green olives, hard boiled egg, house slaw and cilantro on a baguette.

Green Tomato Sandwich

$5

Salted green tomatoes with avocado slices, smoked Gouda cheese, slaw and crack sauce on a baguette.

Mojo Chicken Sandwich

$10

Marinated roasted chicken on baguette, with mayo, lettuce, onion, tomato, and avocado

Pork Belly Sandwich

$10

Fried pork belly on baguette, with yams, cabbage, red onion, chilies, and lime juice

Beef Picadillo

$3.5

Grass fed ground beef, chopped olives, golden raisins and hard boiled egg.

Yam and Smoked Gouda

$3.5

Roasted yams, sofrito, smoked gouda and cilantro.

Empanada of the Day

$3.5

Call the restaurant to see available choices.

Tostones

$4

5 piece. Smashed and fried plantains.

Chimichurri Sauce

$1

Make it with olive oil.

Zesty Slaw

$3

Shredded cabbage and carrots, tossed in house blend vinegar.

Rice and Beans

$4

Bag of Plantain Chips

$3

Guava Filled Sugar Cookie

$1.5

Coconut

$1.5

Molasses with a hint of chocolate and lime.