Mari Vanna Menu with Prices

Cured Herring

$16

Herring fillet marinated with onions, served with boiled potatoes and rye bread.

Salo Plate

$21

Assortment of salt cured pork fatback with onions, garlic, spicy mustard and bread.

Soleniya

$15

Assortment of traditional Russian pickled vegetables.

Zucchini Pancakes

$24

Fluffy pancakes with tomato, egg and sour cream sauce on the side.

Homemade Blinis with House Cured Salmon

$21

Veal Pelmeni

$21

Handmade Russian dumplings in light herb butter, served boiled or in chicken broth.

Siberian Pelmeni

$20

Served with pork and beef stuffing. Handmade Russian dumplings in light herb butter, served boiled or in chicken broth.

Potato Vareniki

$20

Traditional handmade potato dumplings with caramelized onions.

Cheese Pie

$16

Baked to order with sulguni and feta cheese.

Pirozhki

$5

Small Russian pie stuffed with meat, cabbage or potato.

Borscht Soup

$14

The masterpiece of Russian cuisine: Flavorful beet soup with beef, served with side of salo and rye toasts.

Okroshka with Kvas Soup

$14

Cold soup with freshly diced vegetables. Bologna by request.

Okroshka with Kefir Soup

$14

Cold soup with freshly diced vegetables. Bologna by request.

Olivier Salad

$15

Classical Russian melange of roasted vegetables with a choice of Bologna, chicken or vegetarian, dressed with mayonnaise.

Vinegret Salad

$14

Refreshing salad of roasted beets, sauerkraut and green peas.

Garden Salad

$18

Tomatoes, cucumbers, radishes, sorrel, scallions, dill and parsley (Choice of sunflower oil, extra virgin olive oil or sour cream).

Salmon Kebab

$23

Served with baby potatoes.

Chicken Shashlik

$28

Served with baby potatoes or grilled vegetables.

Chicken Tapaka

$25

Served with pickled cabbage and apples.

Traditional Chicken Kiev

$30

Stuffed with butter and served with mashed potatoes.

Beef Stroganoff

$30

Strips of filet Mignon with mushrooms and onions in creamy mustard sauce, served with buckwheat.

Chicken Kotletki

$27

Chicken patties, served with mashed potatoes and pickles.

Golubtsy

$27

Cabbage leaves stuffed with ground veal, rice and braised vegetables.

Potatoes with Mushrooms and Onions

$22

Russian style potatoes with oyster mushrooms.

Salmon Kebab

$28

Served with stuffed grape leaves and lemon.

Stack of 10 Blinis

$41

Served with 60 grams red caviar, house cured salmon.

60 Grams Red Caviar

$33

30 Grams Golden Osetra Black Caviar

$105

30 Grams Platinum Osetra Black Caviar

$185

30 Grams Palladium Osetra Black Caviar

$285

Troyka

$435

Trio of all 3 black caviars 30 grams each and a 500 ml carafe of house infused vodka.

Red Square

$195

30 grams platinum osetra, 70 grams red caviar and 1 round of house infused vodka.

Sauteed Mushrooms

$9

Mashed Potatoes

$7

Homestyle Potatoes

$7

Buckwheat with Thyme and Garlic

$7

Rice

$7

Cherry Vareniki

$17

Traditional handmade cherry dumplings.

Sirniki

$15

Farmer's cheese pancakes served with sweet condiments.

Sweet Ceremony

$7

Tasting of 3 homemade jams and raw organic flavored honey.

Napoleon

$15

Layered puff pastry cake with vanilla cream.

Blinis

$14

Crepes served with sweet condiments.

Medovik

$14

Traditional Russian honey layer cake.

Apple Pie

$14

Puff pastry pie with apples and almond cream. Served with vanilla ice cream on the top.

Bird's Milk

$13

A soft chocolate-covered cake filled with soft milk souffle.

Blinis

$13

Crepes served with sweet condiments.

Chocolate Roulade Prague

$14

Chocolate roulade filled with custard buttercream and nuts.

Fruit Plate

$25

Assortment of seasonal fruits and berries.

Mixed Berries

$15

Assortment of berries with Mari Vanna's signature homemade whipped cream.

Napolean

$15

Layered puff pastry cake with vanilla cream.

Onegin

$13

Sponge cake with layers of pastry, cream, apricots, prunes, raisins and almonds with caramel topping.

Smetannik

$13

Sour cream biscuit cake with prunes, almonds and candied roasted nuts.

Stack of 10 Blinis

$22

Crepes with sweet condiments, assorted preserved, honey, sweetened condensed milk, Nutella, and nuts.

Tartlets Korzinochka

$13

Dough basket filled with white chocolate, bananas and condensed milk, topped with whipped cream.

Tatyana Larina

$14

Fluffy dessert with whipped cream, almonds and raspberry sauce on the side.

Watermelon Feta Salad with Mint

$14

Refreshing salad with watermelon, feta cheese and fresh mint.

'Flower Pot'

$15

Dark chocolate, vanilla mousse, vanilla ice cream, pear liqueur and halva.

300 Ml Carafe

$35

Apricot, black currant, cranberry, cucumber and dill, horseradish, lemon, pepper and honey, pickle and garlic, strawberry, cherry, Russian cranberry, fig, aronia black, grape pear and vanilla, sea berry. Must be 21 to purchase.

500 Ml Carafe

$45

Apricot, black currant, cranberry, cucumber and dill, horseradish, lemon, pepper and honey, pickle and garlic, strawberry, cherry, Russian cranberry, fig, aronia black, grape pear and vanilla, sea berry. Must be 21 to purchase.

Cured Herring

$16

Herring fillet marinated with onions, served with boiled potatoes and rye toast.

Soleniya

$14

Assortment of traditional Russian pickled vegetables. Vegan.

Pirozhok

$4

Small Russian pie stuffed with meat, cabbage or potato.

Smoked Fish Plate

$23

Hot smoked sturgeon, house cured salmon and cold smoked sturgeon.

Salo Plate

$21

Assortment of salt cured pork fatback with onions, garlic, spicy mustard and bread.

Meat Plate

$19

Assortment of beef tongue, salami and chicken roulade, served with spicy mustard and horseradish.

Kholodets

$17

Beef aspic served with horseradish, mustard and borodinsky bread chips.

Homemade Blinis

$31

Served with red caviar and traditional condiments.

Homemade Blinis with House Cured Salmon

$19

Homemade Blinis with Beef

$16

Lunch Russian Style Salmon Sandwich

$15

House cured salmon, Philadelphia cheese, cucumber, topped with red caviar, egg and dill.

Olivier Salad

$14

Classical Russian melange of roasted vegetables with a choice of bologna, chicken or vegetarian, dressed with mayonnaise.

Vinegret Salad

$14

Refreshing salad of roasted beets, sauerkraut and green peas. Vegan.

Garden Salad

$18

Tomatoes, cucumbers, radishes, sorrel, scallions, dill and parsley. Choice of sunflower oil, extra virgin olive oil or sour cream.

Sunflower Salad

$17

Crisp vegetables, arugula, sundried tomatoes and toasted sunflower seeds with sunflower oil and balsamic vinegar. Vegan.

Artichoke Salad

$17

Grilled marinated artichoke hearts, avocado, tomatoes and bell peppers seasoned with fresh basil, lime and extra virgin olive oil. Vegan.

Herring Under a Fur Coat Salad

$17

Layers of chopped herring, roasted carrots, beets, potatoes and onions with a touch of mayonnaise, topped with shaved hard boiled egg.

Salmon Salad

$17

Poached salmon, lettuce, tomatoes, cucumbers, red onions, olives and capers. Comes with your choice of dressing.

Stack of 10 Blinis

$39

Comes with red caviar and house cured salmon.

Red Caviar

$31

60 grams.

Golden Osetra Black Caviar

$105

30 grams.

Platinum Osetra Black Caviar

$185

30 grams.

Palladium Osetra Black Caviar

$285

30 grams.

Troyka

$435

Trio of all 3 black caviars, 30 grams each. 500 ml carafe of house infused vodka.

Red Square

$195

30 grams of platinum osetra and 50 grams of red caviar and and one round of house infused vodka.

Poached Salmon

$26

Served with mashed potatoes.

Potatoes with Mushrooms and Onions

$22

Russian style potatoes with oyster mushrooms.

Chicken Shahlik

$27

Served with fresh vegetables salad, dressed with mayonnaise.

Traditional Chicken Kiev

$30

Stuffed with herb butter. Served with mashed potatoes.

Sunny Side up Eggs with Heavy Cream

$19

Spinach and Parmesan cheese.

Chicken Kotletki

$26

Chicken patties, served with mashed potatoes and garnished with pickled cucumber.

Potato Vareniki

$20

Traditional handmade potato dumplings with caramelized onions.

Veal Pelmeni

$20

Siberian Pelmeni

$20

Pork and beef stuffing.

Chicken Stroganoff

$24

Sliced chicken fillet in creamy mustard sauce, served with buckwheat or mashed potatoes.

Sunny-Side Up Eggs

$19

Served with ground beef and pelati tomatoes.

Beef Stroganoff

$29

Strips of filet mignon in creamy mustard sauce. Served with buckwheat.

Beef Stroganoff Lunch

$29

Strips of filet mignon in creamy mustard sauce. Served with buckwheat.

Lunch Potatoes with Mushrooms and Onions

$19

Russian style potatoes with oyster mushrooms.

Lunch Zucchini Pancakes

$23

Fluffy pancakes with sour cream on the side.

Lunch Zucchini Pancakes

$23

Fluffy pancakes With sour cream on the side.

Homemade Blinis with Beef

$16

Stuffed Eggplant with Vegetables

$16

Roasted eggplant stuffed with peppers, carrots, onions, garlic and tomato sauce. Served with lavash stuffed with cheese.

Cheese Pie

$19

Baked to order with sulguni and feta cheese.

Ajarski Style Cheese Pie

$19

Baked to order with sulguni and feta cheese with egg on top.

Homemade Blinis

$19

With house cured salmon.

Homemade Blinis

$19

Served with house cured salmon.

Pelmeni

$20

Handmade Russian dumplings in light herb butter served boiled or in chicken broth.

Potato Vareniki

$20

Traditional handmade potato dumplings with caramelized onions.

Potato Zrazy

$16

Mashed potato patties filled with chicken and mushrooms.

Beef Tongue

$16

Served with baked potatoes, tomatoes and Mari Vanna signature sauce (tomato paste, tomatoes, thyme, garlic, red wine, and mustard).

Chicken and Mushroom Julienne

$17

Chicken strips with mushrooms and onions in creamy sauce.

Homemade Blinis with Beef

$16

Homemade Blinis with Mushrooms

$16

Mushrooms are mixed with onions and heavy cream.

Migrelski Style Cheese Pie

$18

Baked to order with suluguni and feta cheese.

Potato Zrazy with Mari Vanna's Signature Sauce

$16

Potato patties stuffed with mushrooms.

Zucchini Pancakes

$23

Fluffy pancakes with sour cream on the side.

Cheese Platter

$19

Bucheron, drunken goat and estate Gauda.

Cheese Platter with Bucheron

$25

Drunken goat, estate Gouda, St. Stephan and Gorgonzola mountain.

Cured Herring

$16

Herring fillet marinated with onions, served with boiled potatoes and rye bread.

Chilled Oysters

$4

Smoked Fish Plate

$23

House cured salmon and cold smoked sturgeon.

Salo Plate

$21

Traditional assortment of salt cured pork fatback with onions, garlic, spicy mustard and bread.

Meat Plate

$19

Assortment of beef tongue, salami and chicken roulade.

Beef Tongue Plate

$23

Marinated Mushrooms with Garlic and Onions

$9

Eggplant Caviar

$14

Carrots, eggplants, zucchini, peppers, tomatoes, garlic, topped with cilantro.

Marinated Mushrooms

$8

Marinated with black peppercorns, bay leaf, and salt.

Salo Plate

$19

Traditional assortment of salt cured pork fatback with onions, garlic, spicy mustard and black bread.

Satsivi

$15

Roasted chicken with walnut sauce and Georgian spices, topped with chicken aspic and served with lepeshka bread on the side.

Sliced Buzhenina

$17

Served with spicy mustard and horseradish.

Borsht Soup

$14

The masterpiece of Russian cuisine. Flavorful beet soup with beef, served with side of salo and rye toasts.

Mushroom Soup

$14

Porcini mushroom soup with barley, carrots and potatoes.

Okroshka with Kefir Soup

$13

Cold soup with freshly diced vegetables.

Okroshka with Kvas Soup

$13

Cold soup with freshly diced vegetables.

Svekolnik Soup

$13

Chilled beet soup with potatoes, radishes, cucumbers, and topped with scallions and dill.

Sorrel Soup

$14

Chicken broth with sorrel, roasted chicken, roasted carrots and onions, potatoes, poached egg, scallions and dill. Served with croutons on the side.

Okroshka

$12

Cold soup with freshly diced vegetables.

Solyanka

$13

Hearty soup with pickles, black and green olives, and your choice of protein.

Ukha

$14

Fish soup with sturgeon, served with toasted bread and garnished with red caviar.

Chicken Soup

$13

Traditional soup with chicken meatballs, carrots and noodles.

Svekolnik Soup

$14

Chilled beet soup with freshly diced vegetables.

Chicken Soup

$14

Traditional soup with chicken meatballs, carrots and noodle.

Olivier Salad

$14

Classical Russian melange of roasted vegetables with a choice of bologna, chicken or vegetarian and dressed with mayonnaise.

Vinegret Salad

$14

Refreshing salad of roasted beets, sauerkraut and green peas.

Garden Salad

$18

Tomatoes, cucumbers, radishes, sorrel, scallions, dill and parsley. Choice of sunflower oil, extra virgin olives oil or sour cream.

Sunflower Salad

$17

Crisp vegetables, arugula, sun-dried tomatoes, sunflower seeds with sunflower oil.

Artichoke Salad

$19

Grilled marinated artichoke hearts, avocado, tomatoes and bell peppers seasoned with fresh basil, lime and extra virgin olive oil.

Herring Under a Fur Coat Salad

$17

Layers of chopped herring, roasted carrots, beets and potatoes with a touch of mayonnaise and topped with shaved hard boiled eggs.

Salmon Salad

$17

Poached salmon, lettuce, tomatoes, cucumbers, red onions, olives and capers. Choice of sunflower oil or Russian dressing.

Spring Salad

$13

Cucumbers, radishes, scallion, dill and sour cream dressing. Served with potato pancake and poached egg on the top.

Baked Pumpkin and Peach Salad

$16

Baby spinach, baked pumpkin, peaches, pickled beets, oyster mushrooms, pine nuts and figs, filled with goat cheese mousse.

Roasted Vegetable Salad

$15

Eggplants, peppers, tomatoes, carrots, onions and garlic. Topped with cilantro and feta cheese.

Crab Salad

$19

Crab meat with baked tomatoes, avocado, arugula, garlic, thyme and olive oil, dressed with sour cream and tomato sauce.

Fresh Tomato Salad

$16

Tomatoes, arugula, red onions, cilantro, garlic and bryndza cheese.

Stacks of 10 Blinis

$39

Served with 60 grams red caviar, house cured salmon.

Salmon

$39

60 Gram Red Caviar

$31

30 Gram Golden Osetra Black Caviar

$105

30 Gram Platinum Osetra Black Caviar

$185

30 Gram Palladium Osetra Black Caviar

$285

Troyka

$435

Trio of all 3 black caviars, 30 grams each and a 500 ml. carafe of house infused vodka.

Red Square

$195

30 grams of platinum osetra and 70 grams of red caviar and 1 round of house infused vodka.

Branzino Fillet

$28

Poached fillet, served with mache salad, cherry tomatoes and almonds.

Lenivie Golubtsy

$26

Mix of veal and chicken patties stuffed with cabbage, rice and dill.

Black Cod

$31

Roasted fillet with tomato and ginger sauce. Served with potato croquettes filled with black cod.

Salmon Kebab

$28

Served with stuffed grape leaves and lemon.

Beef Shashlik

$33

Grilled filet with pickled vegetables.

Chicken Shashlik

$27

Served with fresh vegetable salad and pickles, dressed with mayonnaise.

Chicken Tapaka

$32

Served with pickled cabbage and apples.

Traditional Chicken Kiev

$30

Stuffed with butter and served with mashed potatoes.

Beef Stroganoff

$30

Strips of filet Mignon with mushrooms and onions in creamy mustard sauce and served with buckwheat.

Chicken Kotletki

$26

Chicken patties served with mashed potatoes and pickles.

Kotletki Kamchatka

$27

Russian style crab cakes with shrimp, crabs and black cod. Served over rice, seaweed and cashew sauce.

Grilled Lamb Chops

$36

Served with grilled eggplant roulade, cheese, nuts and tkemali sauce.

Beef Cutlet

$25

Ground beef is stuffed with capers, red onion and marinated cucumber. Served with home style potatoes adjika sauce.

Lamb Shank

$34

Slowly simmered with fresh garlic, carrots and bell peppers. Served with baby potatoes.

Braised Beef Cheeks

$25

Served with mamaliga (Parmesan polenta) and topped with porcini mushrooms.

Chicken Tapaka

$28

Served with pickled cabbage and apples.

Duck Leg with Fig Puree

$25

Braised duck leg, served over fig puree.

Ground Beef Patties with Homemade Potato Chips

$25

Ground beef is stuffed with capers, red onion and marinated cucumber. Served with adjika sauce.

Liver Stroganoff

$22

Braised chicken liver with onions and white mushrooms in creamy sauce, served with mashed potatoes or buckwheat.

Meat Kotletki

$25

Chicken and veal patties, served with buckwheat or mashed potatoes.

Roast Half Duck

$33

Roast half duck with caramelized green apples and Mari Vanna signature sauce (ginger, shallot, coriander, garlic, thyme, honey, beer, olive oil and martini).

Sauteed Mushrooms

$9

Mashed Potatoes

$6

Homestyle Potatoes

$7

Buckwheat

$6

Comes with thyme and garlic.

Grilled Vegetables

$8

Rice

$6

Stakan Chaya

$4

Glass of tea.

Grand Tea Pot

$12

Sweet Ceremony

$5

Tasting of 3 homemade jams and raw organic flavored honey. Choice of 1 large homemade jam or honey for an additional charge.

Earl Grey Decaf Black Tea

Himalayan Peak Organic Darjeeling Black Tea

Organic Breakfast Black Tea

Black tea leaves with a twist of citrusy notes.

Vanilla Bean Black Tea

Blend of black tea leaves with Madagascar vanilla beans.

Chamomile Citrus Herbal Tea

Organic Mint Melange Herbal Tea

Jasmine Downy Pearls Green Tea

Organic Emerald Matcha Green Tea

Coffee Americano

$5

Espresso

$5

Double Espresso

$7

Cappuccino

$6

Evian Water

$12

Badoit Sparkling Water

$12

Cranberry Mors

$6

Kvas

$5

Russian style root beer.

Freshly Squeezed Juice

$12

Edlerflower Lemonade

$6

Coffee

$5

Americano.

Espresso

$5

Double Espresso

$6

Cappuccino

$6

Glass of Tea

$4

Grand Tea

$12

Water

$12

Kompot

$5

Kvas

$5

Russian style root beer.

Mors

$5

Saturday Olivier Salad

$14

Classical Russian melange of roasted vegetables with a choice of bologna, chicken or vegetarian, dressed with mayonnaise.

Saturday Vinegret

$14

Refreshing salad of roasted beets, sauerkraut and green peas. Vegan.

Saturday Garden Salad

$14

Tomatoes, cucumbers, radishes, sorrel, scallions, dill and parsley.

Saturday Sunflower Salad

$15

Crisp vegetables, arugula, sundried tomatoes, sunflower seeds with sunflower oil and balsamic vinegar. Vegan.

Saturday Artichoke Salad

$17

Grilled marinated artichoke hearts, avocado, tomatoes and bell pepper; seasoned with fresh basil, lime and extra virgin olive oil. Vegan.

Saturday Herring under a Fur Coat

$16

Layers of chopped herring, roasted carrots, beets and potatoes, with a touch of mayonnaise, toppeed with shaved hard boiled eggs.

Saturday Salmon Salad

$14

Poached Salmon, lettuce, tomatoes, cucumbers, red onions, olives and capers.

Saturday Borscht

$13

Beet soup with beef, served with sides of rye bread and salo.

Saturday Mushroom Soup

$13

Porcini mushroom soup with barley, carrots and potatoes.

Saturday Cured Herring

$14

Herring fillet marinated with onions, served with boiled potatoes and rye bread soleniya.

Saturday Assortment of Traditional Russian Pickled Vegetables

$13

Vegan.

Saturday Salo Plate

$19

Traditional assortment of salt cured pork fatback with onions, garlic, Russian mustard and rye toasts.

Saturday Sliced Buzhenina

$18

Served with spicy mustard and horseradish

Saturday Smoked Fish Plate

$23

Hot smoked sturgeon, house cured salmon and cold smoked sturgeon.

Saturday Homemade Blinis with House Cured Salmon

$19

Saturday Homemade Blinis with Beef

$16

Saturday Stack of 10 Blinis with Red Caviar and House Cured Salmon

$38

Saturday Red Caviar

$29

70gr.

Saturday Golden Osetra Black Caviar

$105

30gr.

Saturday Platinum Osetra Black Caviar

$185

30gr.

Saturday Palladium Osetra Black Caviar

$285

30gr.

Saturday Troyka

$435

Trio of all three black caviars, 30 grams each.

Saturday Red Square

$195

Platinum Osetra 30gr and red caviar 50gr.

Saturday Chicken Shashlik

$25

Served with lavash bread and salad of cucumber, tomato and red onion.

Saturday Salmon Kebab

$27

Served with lavash and grilled cherry tomatoes on vine.

Saturday Golubtzi

$25

Cabbage leaves stuffed with ground veal, rice and braised vegetables.

Saturday Chicken Kotletki

$25

Organic free-range chicken patties served with mashed potatoes and garnished with pickled cucumber.

Saturday Chicken Stroganoff

$25

Strips of chicken filet in creamy mustard sauce and served with buckwheat.

Saturday Pelmeni

$19

Handmade Russian dumplings in light herb butter served boiled or in chicken broth.

Saturday Potato Vareniki

$19

Traditional handmade potato dumplings with caramelized onions.

Flower Pot

$15

Dark chocolate, vanilla mousse, vanilla ice cream, pear liqueur and halva.

Tatyana Larina

$14

Fluffy dessert with whipped cream, almonds and raspberry sauce on the side.

Onegin

$13

Sponge cake with layers of pastry, cream, apricots, prunes, raisins and almonds with caramel topping.

Medovik

$14

Traditional Russian honey layer cake.

Strawberry Prosecco Jelly

$13

A sweet and refreshing combination of prosecco wine and strawberry.

Sirniki

$14

Farmer's cheese pancakes served with sweet condiments.