Marmalade Cafe - Malibu Menu with Prices

Chilled Mineral Water

$4.99

Fresh Orange Juice

$4.75

Housemade Lemonade

$3.99

Strawberry Lemonade

$4.99

Juices

$3.99

Soft Drinks

$3.5

Peerless Organic Coffee

$3.99

Peerless Organic Cold Brew Coffee

$4.99

Bold and refreshing cold brewed coffee from award-winning California roaster peerless coffee. Served in a pint glass over ice.

Iced Tea

$3.99

Double Espresso

$4

Double Cappuccino

$4.99

Caffe Latte

$4.99

Flavored Lattes

$4.99

Chai Tea Latte

$4.99

Smith Teamaker Premium Hot Teas

$3.99

Corned Beef Hash Breakfast

$14.99

Chopped lean corned beef and potatoes, bell peppers, onions, herbs and grilled crispy. Three poached eggs and hollandaise, served with choice of side and toast.

Roasted Turkey Hash Breakfast

$14.99

White meat turkey breast, slow roasted and chopped with yukon gold potatoes and fresh herbs, pan fried and topped with 3 poached eggs and hollandaise, served with choice of side and toast.

The Marmalade Breakfast

$10.99

3 eggs any style with choice of ham, sausage or hardwood bacon. Served with Marmalade potatoes or fresh fruit and a choice of toast.

3 Ranch Eggs Breakfast

$10.99

3 eggs any style served with Marmalade potatoes or fresh fruit and a choice of toast.

Oak Smoked Salmon Plate Breakfast

$15.5

A ? lb. of premium oak smoked salmon lox from santa barbara smokehouse paired with an authentic Brooklyn-style bagel. Served with capers, red onion, vine ripened tomato, cream cheese, lemon and mixed greens with lemon Dijon dressing. Choice of bagel.

Grilled Vegetable Quinoa Hash Breakfast

$14.5

Red quinoa grilled vegetable hash with goat cheese, sundried tomatoes, 3 poached eggs and summer basil pesto drizzled with balsamic reduction. Gluten free and vegetarian.

Bacon, Cheddar and Arugula Grits and Eggs Breakfast

$12.99

Soft white corn polenta with sharp aged cheddar and peppery arugula, studded with hardwood smoked bacon. Served with 2 eggs any style. Choice of toast and side.

3 Ranch Eggs

$10.99

3 eggs any style with choice of meat, side and toast.

Spiced Sweet Potato Pancakes Breakfast

$11.5

Topped with cinnamon walnut compound butter and brown sugar praline sauce. Vegetarian.

Paleo Power Breakfast

$14.5

Blackened chicken breast, bacon, caramelized onions, asparagus and sweet potato saute with eggs over easy and Sriracha.

Spicy Chorizo Eggs Benedict Breakfast

$15.5

Chipotle hollandaise, three poached eggs, toasted English muffins, spicy chorizo, cilantro and pico de gallo.

Chorizo and Eggs Breakfast

$13.99

Lean artisanal chorizo scrambled with 3 eggs, tomatoes and onions. Served with seasoned black beans, corn tortillas, pico de gallo, guacamole and sour cream. Gluten free.

Smoked Salmon Scramble Breakfast

$14.5

Oak smoked salmon and green onions scrambled with 3 eggs. Served with Marmalade potatoes or fresh fruit and a choice of toast

Gilson's Scramble Breakfast

$13.99

Ripe Hass avocado, hardwood bacon, Jack and cheddar cheeses scrambled with 3 eggs. Served with Marmalade potatoes or fresh fruit and a choice of toast.

Garden Vegetable and Egg White Frittata Breakfast

$13.5

Carrots, squash, red onions, mushrooms, baby spinach, tomato and fresh basil baked into a flat omelet with 3 egg whites. Served with Marmalade potatoes or fresh fruit and a choice of toast

Bacon, Mushroom, Spinach and Goat Cheese Frittata Breakfast

$14.99

Served with Marmalade potatoes or fresh fruit and a choice of toast

Paleo Power Breakfast

$14.5

Blackened chicken breast, bacon, caramelized onions, asparagus and sweet potato sauteed with eggs over easy and Sriracha.

Classic Eggs Benedict Breakfast

$14.5

3 poached eggs and grilled Canadian bacon on a toasted English muffin smothered in hollandaise. Choice of side.

Smoked Salmon Benedict Breakfast

$15.5

Oak smoked salmon layered on a toasted English muffin with 3 poached eggs and hollandaise. Choice of side.

Spicy Chorizo Eggs Benedict Breakfast

$15.5

Chipotle hollandaise, 3 poached eggs, toasted English muffins, spicy chorizo, cilantro and pico de gallo. Choice of side.

Heart Healthy Breakfast

$14.99

Egg whiles scrambled with tomato and basil, grilled skinless chicken breast and 7 grain almond granola pancakes topped with bananas and berries.

South of the Border Combo Breakfast

$14.5

3 egg huevos rancheros with seasoned black beans and corn tortillas and a chicken and cheddar enchilada. Pico de gallo, guacamole and sour cream.

Cross Creek Breakfast

$13.5

2 buttermilk pancakes, hardwood smoked bacon and 2 eggs any style.

Pancakes Breakfast

$9.5

Vegetarian.

7 Grain and almond Granola Pancakes Breakfast

$9.5

Smothered in crunchy granola and sliced bananas. Vegetarian.

Dark Chocolate Macadamia Nut Pancakes Breakfast

$11.5

Caramelized bananas, maple syrup, roasted macadamia nuts and toasted coconut butter. Vegetarian.

Spiced Sweet Potato Pancakes Breakfast

$11.5

Topped with cinnamon walnut compound butter and brown sugar praline sauce.

Housemade Marmalade Cafe Granola Breakfast

$10.5

Freshly toasted and crunchy with Greek yogurt and fresh fruit. Vegetarian.

Berry and Banana Smothered French Toast

$10.5

Freshly toasted and crunchy with greek yogurt and fresh fruit.

Berry and Banana Smothered French Toast Breakfast

$12.99

Thick cut bread in rich vanilla egg batter, grilled crisp in whole butter, topped with sliced bananas, seasonal berries and dusted with powdered sugar with warm breakfast syrup.

Oatmeal with Raisins and Brown Sugar Breakfast

$9.5

Fresh Fruit Salad Breakfast

$7.5

Melon, fresh berries and pineapple. Gluten free. Vegetarian.

Seasonal Berries Breakfast

$9.5

Corned Beef Hash Brunch

$15.5

Chopped lean corned beef and potatoes, bell peppers, onions and herbs, grilled crispy. 3 poached eggs and Hollandaise. Served with Marmalade potatoes or fresh fruit and choice of toast.

Roasted Turkey Hash Brunch

$14.99

White meat turkey breast, slow roasted and chopped with yukon gold potatoes and fresh herbs, pan fried and topped with 3 poached eggs and Hollandaise. Served with Marmalade potatoes or fresh fruit and choice of toast.

The Marmalade Breakfast Brunch

$13.99

3 eggs any style with choice of ham, sausage or hardwood bacon. Served with Marmalade potatoes or fresh fruit and a choice of toast.

3 Ranch Eggs Brunch

$11.99

3 eggs any style served with Marmalade potatoes or fresh fruit and a choice of toast.

Oak Smoked Salmon Plate Brunch

$15.5

A ? lb. of premium oak smoked salmon lox from Santa Barbara Smokehouse paired with an authentic Brooklyn-style bagel. Served with capers, red onion, vine-ripened tomato, cream cheese, lemon and mixed greens with lemon Dijon dressing. Choice of bagel.

Grilled Vegetable Quinoa Hash Gluten Free Brunch

$14.5

Red quinoa-grilled vegetable hash with goat cheese, Sundried tomatoes, 3 poached eggs and summer basil pesto. Vegetarian.

Bacon, Cheddar and Arugula Grits and Eggs Brunch

$12.99

Soft white corn polenta with sharp aged cheddar and peppery arugula, studded with hardwood smoked bacon. Served with 2 eggs any style and Marmalade potatoes or fresh fruit and choice of toast.

Char- Grilled Steak and Eggs Brunch

$16.99

3 eggs any style and a juicy brandt prime top sirloin steak grilled to order, served with marmalade potatoes or fresh fruit and a choice of la brea bakery toast.

Marmalade Breakfast Tostada Brunch

$14.25

Housemade red chile and tomatillo sauce, refried black bean tostada, jack cheese blend, three over-easy eggs, pico de gallo and avocado crema. Vegetarian.

Salmon, Kale and Wild Rice Hash Brunch

$13.99

Fresh Atlantic salmon, whole-grain wild rice, tuscan lacinato kale, roasted potatoes, green onions grilled crispy topped with poached eggs. Hollandaise on request served with fresh fruit.

Chorizo and Eggs Brunch

$15.99

Lean artisanal chorizo scrambled with 3 eggs, tomatoes and onions. Served with seasoned black beans, corn tortillas, pico de gallo, guacamole and sour cream. Gluten Free

Smoked Salmon Scramble Brunch

$16.25

Oak smoked salmon and green onions scrambled with 3 eggs. Served with Marmalade potatoes or fresh fruit and a choice of toast.

Gilson's Scramble Brunch

$16.25

Ripe hass avocado, hardwood bacon, jack and cheddar cheeses scrambled with 3 eggs. Served with Marmalade potatoes or fresh fruit and a choice of toast.

Garden Vegetable and Egg White Frittata Brunch

$14.99

Carrots, squash, red onions, mushrooms, baby spinach, tomato and fresh basil baked into a flat omelet with 3 egg whites. Served with Marmalade potatoes or fresh fruit and a choice of toast. Vegetarian.

Bacon, Mushroom, Spinach and Goat Cheese Frittata Brunch

$16.25

Served with Marmalade potatoes or fresh fruit and a choice of toast.

Filet Mignon Chili and Cheddar Omelet Brunch

$15.25

A 3-egg omelet smothered in chunky filet mignon chili and melted cheddar. Choice of la brea bakery toast.

Chicken, Mushroom and Spinach Omelet Brunch

$15.25

Choice of la brea bakery toast.

Blue and White Corn Chilaquiles Gluten Free Brunch

$12.99

Tortillas simmered in cumin-scented red chile sauce with red onions, grilled corn, spicy cabbage escabeche, avocado, pico de gallo and Mexican cream. Served with omelet style scrambled eggs. Gluten free.

Paleo Power Breakfast

$16.25

Blackened chicken breast, bacon, caramelized onions, asparagus and sweet potato saute with eggs over easy and Sriracha.

Classic Eggs Benedict Brunch

$15.5

3 poached eggs and grilled Canadian bacon on a toasted English muffin smothered in Hollandaise. Served with choice of side.

Smoked Salmon Benedict Brunch

$16.5

Oak smoked salmon layered on a toasted English muffin with 3 poached eggs and Hollandaise. Served with choice of side.

Spicy Chorizo Eggs Benedict Brunch

$16.5

Chipotle Hollandaise, 3 poached eggs, toasted English muffins, spicy chorizo, cilantro and pico de gallo. Served with choice of side.

Biscuits and Gravy Benedict Brunch

$15.25

Cheddar and green onion biscuit, split and topped with poached eggs and sage and black pepper pork sausage gravy. Served with fresh fruit.

Portobello Benedict Brunch

$14.75

A meatless benedict with 3 poached eggs, grilled portobellos, baby spinach, grilled vine ripe tomato and Hollandaise. Served with marmalade potatoes or fresh fruit and a choice of la brea bakery toast.

Heart Healthy Breakfast Brunch

$16.99

Egg whites scrambled with tomato and basil, grilled skinless chicken breast and 7-grain almond granola pancakes topped with bananas and berries.

South of The Border Combo Gluten Free Brunch

$16.25

3-egg huevos rancheros with seasoned black beans and corn tortillas and a chicken and cheddar enchilada. Pico de gallo, guacamole and sour cream.

Cross Creek Breakfast Brunch

$15.99

2 buttermilk pancakes, hardwood smoked bacon and two eggs any style.

Pancakes Brunch

$9.5

Choose buttermilk or gluten-free. Vegetarian.

Seven Grain and Almond Granola Pancakes Brunch

$11.5

Smothered in crunchy granola and sliced bananas. Vegetarian.

Dark Chocolate Macadam Ia Nut Pancakes Brunch

$11.5

Caramelized bananas, maple syrup, roasted macadamia nuts and toasted coconut butter. Vegetarian.

Spiced Sweet Potato Pancakes

$11.5

Topped with cinnamon-walnut compound butter and brown sugar praline sauce.

House made Marmalade Cafe Granola

$11.5

Freshly toasted and crunchy, with Greek yogurt and fresh fruit. Vegetarian.

Berry and Banana Smothered French Toast Brunch

$12.99

Thick cut bread in rich vanilla egg batter, grilled crisp in whole butter, topped with sliced bananas, seasonal berries and dusted with powdered sugar. With warm breakfast syrup.

Oatmeal with Raisins and Brown Sugar Brunch

$10.5

Vegetarian.

Fresh Fruit Salad Gluten Free Brunch

$8.5

Melon, fresh berries and pineapple. Vegetarian.

Seasonal Berries Brunch

$9.5

Gluten free and vegetarian.

La Brea Bakery Granola Brunch

$10.99

Freshly toasted and crunchy, with Greek yogurt and fresh fruit. Vegetarian.

Spiced Sweet Potato Pancakes

$11.5

Topped with cinnamon-walnut compound butter and brown sugar praline sauce. Vegetarian.

Paleo Power Breakfast

$14.5

Blackened chicken breast, bacon, caramelized onions, asparagus and sweet potato saute with eggs over easy and Sriracha.

Spicy Chorizo Eggs Benedict Brunch

$15.5

Chipotle Hollandaise, 3 poached eggs, toasted English muffins, spicy chorizo, cilantro and pico de gallo and choice of side.

Dark Chocolate Macadam Ia Nut Pancakes Brunch

$10.99

Caramelized bananas, maple syrup, roasted macadamia nuts and toasted coconut butter. Vegetarian.

Grilled Vegetable Qu Inoa Hash Gluten Free Brunch

$13.99

Red quinoa-grilled vegetable hash with goat cheese, sundried tomatoes, three poached eggs and summer basil pesto. Gluten free. Vegetarian.

Marmalade Breakfast Tostada Brunch

$14.25

Housemade red chile and tomatillo sauce, refried black bean tostada, jack cheese blend, three over-easy eggs, pico de gallo and avocado crema. Vegetarian.

Smoked Bacon and Chipotle Tabasco Bloody Mary Brunch

$8.99

The cocktail that eats like an appetizer. Two crisp thick-cut strips of lean hardwood smoked bacon, with our fresh housemade blend of tomato juice, atomic horseradish, cracked black pepper, fresh citrus juices and worcestershire, kicked up with smoky chipotle also available ?virgin?.

Chicken Cranberry Sausage

$5.99

Hardwood Smoked Bacon

$4.99

Canadian Bacon

$4.99

Housemade Maple Sausage

$4.99

Grilled Ham Steak

$5.99

Oak Smoked Salmon

$7.99

Bagel and Cream Cheese

$4.99

LA Hearth Toast

$3.5

Udi's Whole Grain Gluten free

$3.5

Marmalade Fresh Herb Potatoes

$4.99

Housemade Guacamole and Chips

$13.5

Freshly mashed Hass avocado guacamole, hand cut pico de gallo and warm white and blue corn tortilla chips. Gluten free and vegan.

Spinach and Artichoke Dip

$14.5

Baby spinach and chopped artichokes simmered with garlic, herbs and five creamy cheeses. Hand cut Yukon gold kettle chips for dipping. Vegetarian.

Spicy Ahi Tuna Tartare

$17.5

Hand chopped and blended with Sriracha, toasted sesame oil and diced avocado. Served with Japanese seaweed salad and wonton chips. Spicy.

Grilled Veggies Quesadilla

$12.99

Grilled veggies with jack and cheddar cheeses. Pico de gallo, guacamole and sour cream. Vegetarian.

Grilled Chicken Breast Quesadilla

$14.5

Grilled chicken breast with Jack and cheddar cheeses. Pico de gallo, guacamole and sour cream.

Grilled Artichoke Gluten Free

$12.99

A jumbo locally grown artichoke steamed and split, brushed with lemon and olive oil and grilled. Basil aioli. Gluten free. Vegetarian.

Crispy Organic Buffalo Cauliflower

$12.75

Flash fried cauliflower florets tossed with tabanero hot sauce and served with blue cheese yogurt dip, house pickled celery and carrots. Vegetarian.

Calamari

$13.75

Dusted with seasoned flour and flash fried, served with roasted garlic aioli and marinara for dipping.

Roasted Garlic White Bean Hummus

$11.99

Grilled pita bread, vegetable crudites and rosemary infused olive oil. Vegetarian.

Ginger Chicken Potstickers

$12.99

Citrus ponzu for dipping.

Spicy Chorizo Quesadilla

$14.5

Bel paese cheese and hatch green chiles. pico de gallo, guacamole and sour cream. Spicy.

Pesto Steamed Mussels and Clams

$15.5

Greenlip mussels and Manila clams steamed in pesto, white wine, tomatoes and garlic and served with grilled sourdough baguette.

Wild Mushroom Soup

$6.5

A marmalade classic, rich and creamy bisque with wild mushrooms. Gluten free and vegetarian.

Tuscan White Bean and Kale

$6.5

Hearty vegetarian soup with kabocha squash and kale. Gluten free and vegan.

Chicken and Wild Rice Chowder

$6.5

Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach and wild rice.

Chicken Tortilla

$6.5

Lightly spiced chile broth with tortillas and chicken. Garnished with cilantro.

Split Pea

$6.5

Slow cooked spilt peas with hearty vegetable broth and herbs. Gluten free and vegan.

Tomato Bisque

$6.5

Our classic creamy tomato soup garnished with sourdough basil croutons. Vegetarian.

Filet Mignon and Guinness Stout Chili

$12.99

Filet mignon and kidney beans simmered with tomatoes, onions, peppers, dried chilies and cumin. Warm jalapeno-cheddar muffin.

Marmalade Signature Chili

$13.5

Filet mignon pieces, kidney beans and Guinness Stout with tomatoes and spices. Served with warm jalapeno cheddar cornbread and topped with sour cream and cheese.

The Classic Hollywood Cobb Salad

$15.5

Rows of diced chicken, cucumber, tomato, hard boiled eggs, Swiss, provolone, blue cheese, smoked bacon and Haas avocado on chopped lettuce. Lemon Dijon dressing. Gluten free.

Chopped Italian Salad

$15.75

Chopped chicken, salami, roasted peppers, garbanzos, provolone, Kalamata olives, cucumbers, fresh and sun-dried tomatoes and lettuce and tossed with Italian herb vinaigrette. Gluten free.

Grilled Chicken Caesar Salad

$14.75

Chopped Romaine tossed with Parmesan, grilled chicken breast, garlic croutons and creamy Parmesan dressing.

Grilled Vegetables

$16.99

Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers and Roma tomatoes, served warm with feta cheese and organic mixed greens. Lemon Dijon vinaigrette. Gluten free and vegetarian.

Poached Salmon Nicoise Salad

$15.99

Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes and eggs. Served with lemon Dijon vinaigrette. Gluten free.

Chinese Chicken Salad

$16.75

Umami soy roasted chicken thinly sliced and tossed with nappa cabbage, sugar snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro and sesame ginger vinaigrette.

Seared Blackened Ahi with Nappa Slaw

$17.99

Spice crusted tuna seared very rare and chilled, sliced thin with nappa cabbage slaw. Sesame ginger vinaigrette, pickled ginger and wasabi.

Small Salad and Soup Combo

$13.5

Choice of salad.

The Big Marm

$17.5

Our take on the double cheeseburger. Two Brandt beef patties seared and topped with white cheddar on toasted brioche bun with our secret sauce, shredded iceberg lettuce and vine-ripened tomatoes

Shelton Farm Turkey Burger

$15.99

Hand-formed and seasoned turkey burger with grilled vegetables and herb goat cheese on a toasted ciabatta roll.

Smokey BBQ Bacon Cheeseburger

$15.99

Grilled Brandt beef patty topped with thick cut bacon, melted cheddar, smoky barbeque sauce, lettuce and vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun.

8 oz. Prime Rib French Dip

$17.99

Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crusty French roll with grilled onions, Atomic horseradish cream and au jus.

The Cafe Burger

$14.99

Classic Brandt beef burger on toasted brioche bun with lettuce, vine-ripened tomato and your choice of cheese.

Colorado Lamb Burger

$16.5

Grass-fed Colorado lamb patty grilled and topped with mozzarella cheese, baby arugula, roasted garlic mayo and pickled red onion on a toasted ciabatta roll.

Buttermilk Grilled Chicken Sandwich

$16.25

Crispy bacon, heirloom tomato, arugula, green goddess dressing, avocado and pickled red onions on grilled multigrain bread.

Stevenson'S Farms Ancient Grains Vegan Burger

$14.5

Gluten-free vegan burger with vine-ripened tomato, avocado, kale slaw tossed with herb vinaigrette and served in a crispy lettuce wrap. Vegan and gluten free.

Free Range Turkey and Grilled Vegetable Focaccia

$14.99

Shelton farms turkey burger layered with grilled vegetables and herbed goat cheese on crispy grill-toasted sourdough focaccia.

The Beyond Burger

$14.99

Featuring The Beyond Burger, the revolutionary meaty plant-based burger served with roasted mushrooms, caramelized onions, melted bel paese cheese, arugula and truffle aioli on a brioche bun. Vegetarian.

Garlic Shrimp Linguine

$17.5

Shrimp simmered with chopped garlic, lemon, white wine and butter, tossed in linguine with capers and Italian parsley.

Spaghetti and Meatballs

$17.5

A blend of lamb and beef, simmered in roasted garlic and spinach marinara with Parmesan and thin spaghetti.

Blackened Chicken Penne

$15.99

Cajun spiced chicken breast served atop creamy pesto penne with chopped tomatoes, scallions and Parmesan.

Mac 'N' Cheese

$16.99

Orecchietti pasta with 7 cheeses, topped with crispy Parmesan panko. Vegetarian.

Lobster and Shrimp Linguine

$22.5

Tender Maine lobster and jumbo shrimp with baby tomatoes, lemon essence and brandy-roasted lobster cream.

Salmon and Asparagus Farfalle

$16.5

Pieces of tender Atlantic salmon, asparagus tips and sweet onions in lemon Chardonnay cream.

Three Cheese Ravioli

$14.75

Ricotta, Parmesan and mozzarella with herbs and in Yolo valley tomato cream sauce. Vegetarian.

Andouille Sausage and Shrimp Jambalaya

$20.5

Andouille sausage and bell peppers sauteed with shrimp and blackened chicken in our creamy jambalaya sauce tossed with penne pasta.

Patrick'S Favorite Fried Chicken

$19.5

Mary?s naturally raised chicken breast, skinless and buttermilk battered, with creamy Yukon gold mashed, smothered in roasted onion gravy. Today?s green vegetable.

Chicken Marsala

$19.5

Tender chicken breast filets and cremini mushrooms sauteed in sweet Marsala wine. Served with spaghettini and a baby arugula and shaved red onion salad.

Free Range Chicken Pot Pie

$18.5

Mary?s naturally raised chicken with carrots, onions, red-skinned potatoes, mushrooms and sweet peas, simmered until tender in cream and herbs and served in a flaky pastry bowl.

Shelton Farms Turkey Meatloaf

$18.5

Naturally raised turkey with chopped baby spinach, carrots and onions, slow baked and served with Yukon gold mashed potatoes, rich sun-dried tomato gravy and green beans with almonds.

Chicken Picatta

$19.5

Tender chicken breast filets sauteed in white wine, lemon and caper, finished with butter and Italian parsley. Served with spaghettini and a baby arugula and shaved red onion salad.

Baja Cioppino

$23.99

King crab, shrimp, mussels, Manila clams, calamari, salmon and sea bass simmered in a hot chili and cilantro spiked tomato broth with sweet peppers and onions. Served with garlic Parmesan toast.

Beef Pot Roast

$20.5

Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas and mashed Yukon gold potatoes.

Chicken Parmesan

$20.5

Parmesan panko crusted chicken breast, simmered in marinara with melted Bel Paese cheese. Spaghettini marinara with virgin olive oil and fresh basil.

Brick Roasted Mary's Half Chicken

$20.99

Rosemary lemon brined semi boneless half chicken served with crispy Tuscan potatoes, grilled broccolini and red pepper relish.

Crispy Eggplant Parmesan

$19.5

Tomato basil sauce, mozzarella, Parmesan herb breaded eggplant, basil oil and shaved Parmesan-Reggiano. Vegetarian.

Braised Beef Stroganoff

$19.5

Pappardelle pasta, cremini mushroom gravy and steamed broccolini.

Fish and Chips

$18.99

Crisp battered alaskan cod with housemade tartar sauce, cole slaw and fries.

Ginger Sesame Glazed Salmon

$24.5

Sustainably raised British Columbia salmon grilled and served with sesame ginger glaze, garlic broccolini and Yukon gold mashed potatoes.

Housemade Guacamole and Chips

$13.5

Freshly mashed hass avocado guacamole, hand cut pico de gallo and warm white and blue corn tortilla chips. Gluten free and vegan.

Spinach and Artichoke Dip Lunch

$14.5

Baby spinach and chopped artichokes simmered with garlic, herbs and 5 creamy cheeses. Hand cut yukon gold kettle chips for dipping. Vegetarian.

Spicy Ahi Tuna Tartare Lunch

$17.5

Hand chopped and blended with sriracha, toasted sesame oil and diced avocado. Served with japanese seaweed salad and wonton chips. Spicy.

Grilled Veggies Quesadilla Lunch

$12.99

Grilled veggies with jack and cheddar cheeses. pico de gallo, guacamole, sour cream.

Grilled Chicken Breast Quesadilla Lunch

$13.99

Grilled chicken breast with jack and cheddar cheeses. pico de gallo, guacamole and sour cream.

Grilled Artichoke Gluten Free Lunch

$12.99

A jumbo locally grown artichoke steamed and split, brushed with lemon and olive oil and grilled. Basil aioli. Gluten free. Vegetarian.

Ginger Chicken Potstickers Lunch

$12.75

Choose steamed or crispy. Citrus ponzu for dipping.

Calamari Lunch

$13.75

Dusted with seasoned flour and flash fried, served with roasted garlic aioli and marinara for dipping.

Crispy Organic Buffalo Cauliflower Lunch

$12.75

Flash fried cauliflower florets tossed with tabanero hot sauce and served with blue cheese yogurt dip, house pickled celery and carrots. Vegetarian.

Roasted Garlic White Bean Hummus Lunch

$11.99

Grilled pita bread, vegetable crudites and rosemary infused olive oil. Vegetarian.

Spicy Chorizo Quesadilla

$14.5

Spicy chorizo with bel paese cheese and hatch green chiles. pico de gallo, guacamole and sour cream. Spicy.

Wild Mushroom Soup Lunch

$6.5

A marmalade classic, rich and creamy bisque with wild mushrooms. Gluten free and vegetarian.

Tuscan White Bean and Kale Soup Lunch

$6.5

Hearty vegetarian soup with kabocha squash, kale. Gluten free and vegan.

Chicken and Wild Rice Chowder Lunch

$6.5

Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach and wild rice.

Chicken Tortilla Soup Lunch

$6.5

Lightly spiced chile broth with tortillas and chicken. Garnished with cilantro.

Split Pea Soup Lunch

$6.5

Slow cooked spilt peas with hearty vegetable broth and herbs. Gluten free and vegan.

Tomato Bisque Lunch

$6.5

Our classic creamy tomato soup garnished with sourdough basil croutons. Vegetarian.

Small Salad and Soup Combo Lunch

$13.5

Choice of organic mixed green or Caesar salad with cup of any housemade soup.

The Classic Hollywood Cobb Salad Lunch

$14.99

Rows of diced chicken, cucumber, tomato, hard boiled eggs, Swiss, provolone, blue cheese, smoked bacon and haas avocado on chopped lettuce. Lemon dijon dressing. Gluten free.

Chopped Italian Salad Lunch

$14.99

Chopped chicken, salami, roasted peppers, garbanzos, provolone, kalamata olives, cucumbers, fresh and sun dried tomatoes and lettuce, tossed with Italian herb vinaigrette. Gluten free.

Caesar Salad Lunch

$10.99

Chopped romaine tossed with Parmesan, garlic croutons and creamy Parmesan dressing with a hint of anchovy.

Grilled Vegetables Lunch

$15.5

Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers and Roma tomatoes, served warm with feta cheese and organic mixed greens. Lemon dijon vinaigrette. Vegetarian and gluten free.

Heirloom Apple Waldorf Salad Lunch

$16.99

Locally sourced baby kale, toasted walnuts, dried cherries, herb roast chicken, blue cheese and toasted walnut vinaigrette.

Caramelized Walnut, Tomato and Goat Cheese Lunch

$13.5

Crunchy spiced walnuts and rich California goat cheese, with organic field greens and balsamic vinaigrette. Vegetarian.

Poached Salmon Nicoise Salad Lunch

$14.99

Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, kalamata olives, capers, chopped tomatoes and eggs. Served with lemon dijon vinaigrette. Gluten free.

Chinese Chicken Salad Lunch

$17.99

Umami soy roasted chicken thinly sliced and tossed with nappa cabbage, sugar snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles and sesame ginger vinaigrette.

Grilled Curry Chicken Lunch

$14

Warm curried chicken breast with grilled pineapple, black currants, dried cranberries, green onions, tomatoes and toasted coconut. Organic mixed greens and sesame ginger vinaigrette.

California Hass Avocado Toast Lunch

$11.99

Grilled la brea bakery seven grain bread, pea shoot salad, pickled onions, maldon sea salt and lemon dijon dressing. Vegetarian.

Seared Blackened Ahi with Nappa Slaw Lunch

$16.99

Spice crusted tuna seared very rare and chilled, sliced thin with nappa cabbage slaw. Sesame ginger vinaigrette, pickled ginger and wasabi.

Grilled Cheese and Tomato Bisque Lunch

$14.5

4 cheese blend on thick cut grilled bread and served with a cup of creamy tomato bisque. Vegetarian.

Marmalade Signature Chili Lunch

$15.5

Our classic recipe of slow simmered filet mignon pieces, kindly beans and guiness stout with tomatoes and spices. Served with warm jalapeno cheddar glaze, garlic broccoli and yukon gold mashed potatoes.

Ginger Sesame Glazed Salmon Lunch

$22.5

Sustainably raised british columbia salmon grilled and served with sesame ginger glaze, garlic broccolini and yukon gold mashed potatoes.

Shelton Farms Turkey Meatloaf Lunch

$16.99

Naturally raised turkey with chopped baby spinach, carrots and onions, slow baked and served with yukon gold mashed potatoes, rich sundried tomato gravy and green beans with almonds.

Chicken Picatta Lunch

$17.99

Tender chicken breast filets sauteed in white wine, lemon and caper, finished with butter and Italian parsley. Served with spaghettini and a baby arugula and shaved red onion salad.

Free Range Chicken Pot Pie Lunch

$17.5

Mary?s naturally raised chicken with carrots, onions, red-skinned potatoes, mushrooms and sweet peas, simmered until tender in cream and herbs and served in a flaky pastry bowl.

Beef Pot Roast Lunch

$18.5

Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas and mashed yukon gold potatoes.

Brick Roasted Mary's Half Chicken Lunch

$19.99

Rosemary lemon brined semi boneless half chicken served with crispy tuscan potatoes, grilled broccolini and red pepper relish.

Filet Mignon and Guinness Stout Chili Lunch

$13.99

Filet mignon and kidney beans simmered with tomatoes, omnions, peppers dried chilies and toasted cumin. Warm jalapeno-cheddar muffin.

Fish and Chips Lunch

$16.99

Crisp battered alaskan cod with housemade tartar sauce, cole slaw and fries.

Classic Club Lunch

$14.99

Roasted turkey breast and smoked bacon on toasted la brea bakery sourdough with lettuce, tomato and mayo.

Buttermilk Grilled Chicken Sandwich Lunch

$15.5

Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado and pickled red onions on grilled multigrain bread. Udi?s gluten-free bread upon request.

Turkey Melt Lunch

$15.5

Slow roasted turkey breast sliced thin and piled high, with smoked bacon, Haas avocado and melted provolone, on crispy grilled sourdough.

8 oz. Prime Rib French Dip Lunch

$18.5

Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crusty French roll with grilled onions, Atomic horseradish cream and au jus.

Reuben Lunch

$15.99

Lean, reduced-sodium corned beef custom cured to marmalade?s recipe, shaved thin and piled high on grilled corn rye, with fresh sauerkraut, melted Swiss and 1000 island.

Line-Caught Albacore Tuna Salad Lunch

$14.5

Sustainably caught light tuna, blended with mayo, Dijon and chopped veggies. Tuna salad on sourdough, lettuce and tomato.

Line-Caught Albacore Tuna Melt Lunch

$15.5

Sustainably caught light tuna, blended with mayo, dijon and chopped veggies. Tuna melt on grilled sourdough with melted cheddar 1.

BLTA Lunch

$14.75

Thick cut bacon, avocado, lettuce, tomato and mayo on toasted la brea bakery sourdough.

Half Sandwich and Soup Lunch

$13.99

Choice of turkey, tuna salad or blta with a cup of our housemade soup.

Crispy Chicken Sandwich Lunch

$14.75

Mary's chicken breast, crispy fried on toasted la brea bakery brioche bun with buttermilk jalapeno slaw and pickled red onion. Udi?s gluten-free bread upon request.

Grilled Cheese and Tomato Bisque Lunch

$12.99

Four-cheese blend on thick-cut grilled la brea bread, served with a cup of creamy tomato bisque.

The Big Marm Lunch

$16.5

The double burger done 1 better. Our custom ground blend of brandt beef sirloin, filet mignon and short rib, 2slices of tillamook oregon sharp white cheddar, heirloom tomatoes and shredded iceberg on a toasted la brea bakery brioche bun, with ?secret sauce? and parmesan herb seasoned fries.

Shelton Farms Turkey Burger Lunch

$15.99

Hand-formed and seasoned turkey burger with grilled vegetables and herb goat cheese on a toasted ciabatta roll.

Smokey BBQ Bacon Cheeseburger Lunch

$15.99

Grilled Brandt beef patty topped with thick cut bacon, melted cheddar, smoky barbeque sauce, lettuce and vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun.

The Cafe Burger Lunch

$14.99

Classic Brandt beef burger on toasted brioche bun with lettuce, vine-ripened tomato and your choice of cheese.

Colorado Lamb Burger Lunch

$16.5

Grass fed Colorado lamb patty grilled and topped with mozzarella cheese, baby arugula, roasted garlic mayo, pickled red onion on a toasted ciabatta roll.

Free Range Turkey and Grilled Vegetable Focaccia Lunch

$14.99

Shelton farms turkey burger layered with grilled vegetables and herbed goat cheese on crispy grill-toasted sourdough focaccia.

Stevenson's Farms Ancient Grains Vegan Burger Lunch

$14.5

Gluten-free vegan burger with vine-ripened tomato, avocado, kale slaw tossed with herb vinaigrette and served in a crispy lettuce wrap. Vegan and gluten free.

The Beyond Burger Lunch

$14.99

Featuring The Beyond Burger, the revolutionary 'meaty' plant-based burger served with roasted mushrooms, caramelized onions, melted Bel Paese cheese, arugula and truffle aioli on a brioche bun. Vegetarian.

Spaghetti and Meatballs Lunch

$15.99

A blend of lamb and beef, simmered in roasted garlic and spinach marinara with Parmesan and thin spaghetti.

Mac and Cheese Lunch

$14.99

Orecchietti pasta with 7-cheeses and topped with crispy Parmesan panko. Vegetarian.

Three Cheese Ravioli Lunch

$14.5

Ricotta, Parmesan and mozzarella with herbs and in Yolo valley tomato cream sauce. Vegetarian.

Blackened Chicken Penne Lunch

$14.75

Cajun spiced chicken breast served atop creamy pesto penne with chopped tomatoes, scallions and Parmesan.

Lobster and Shrimp Linguine Lunch

$21.5

Tender Maine lobster and shrimp with baby tomatoes, lemon essence and brandy-roasted lobster cream.

Garlic Shrimp Linguine Lunch

$15.99

Shrimp simmered with chopped garlic, lemon, white wine and butter, tossed in linguine with capers and Italian parsley.

Salmon and Asparagus Farfalle Lunch

$15.99

Pieces of tender Atlantic salmon, asparagus s tips and sweet onions in lemon Chardonnay cream and Parmesan.

Andouille Sausage and Shrimp Jambalaya Lunch

$18.5

Andouille sausage and bell peppers sauteed with shrimp and blackened chicken in our creamy jambalaya sauce tossed with penne pasta.

Catering - Peerless Organic Coffee

$35

96 oz. (10-12 cups.) Regular or decaf with cream and assorted sweeteners.

Catering - Freshly Brewed Iced Tea

$35

96 oz. (10-12 servings.) Regular or tropical with lemon wedges and sweeteners.

Catering - Chilled Mineral Water

$4.99

Choose Waiwera (still) or Pellegrino (sparkling.)

Catering - Gilson's Scramble

$60

Fresh eggs scrambled with chopped hardwood smoked bacon, Haas avocado and cheddar.

Catering - Egg White & Veggie Scramble

$60

Egg whites scrambled with sauteed carrots, onions, spinach, mushrooms, squash and fresh basil.

Catering - Breakfast Burritos

$50

Your choice: bacon, eggs, cheddar & pico de gallo salsa or egg whites, fresh veggies, tomatoes and basil in a flour tortilla.

Catering - Assorted Fresh Fruit

$35

Catering - Oak Smoked Salmon & Bagels Platter

$115

Serves 8-10 people. Premium sliced smoked salmon, your choice of bagels toasted, with cream cheese, red onion, capers, lettuce, and tomato.

Catering - French Toast

$50

Fresh berries and bananas, warm breakfast syrup and whipped butter dusted with powdered sugar.

Catering - Individual Greek Yogurt Parfait

$8.99

With housemade Marmalade Cafe granola and fresh berries.

Catering Marmalade Potatoes with Peppers & Onions

$25

Catering Hardwood Bacon Breakfast Side

$30

Catering Maple Breakfast Sausage Side

$30

Catering Assorted Bagel Platter with Cream Cheese

$30

Catering Guacamole & Fresh Chopped Pico de Gallo Salsa

$30

With fresh blue & white corn tortilla chips.

Catering Spinach & Artichoke Dip

$35

With Yukon gold kettle chips for dipping.

Catering Steamed Chicken Potstickers

$35

Served with ponzu and vegetables.

Catering Freshly Made Soup

$15

Made fresh daily. Please call for today's selections.

Catering The Classic Hollywood Cobb Salad

$60

Diced chicken, cucumber, tomato, egg, Swiss cheese, provolone, bacon, blue cheese crumbles and Haas avocado on chopped lettuce. Lemon Dijon dressing.

Catering Poached Salmon Nicoise Salad

$60

Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes and eggs. Lemon Dijon dressing.

Catering Organic Mixed Greens Salad

$40

Lemon Dijon dressing.

Catering Caramelized Walnut, Tomato & Goat Cheese Salad

$45

Spiced walnuts and goat cheese with baby greens. Balsamic vinaigrette.

Catering Chinese Chicken Salad

$60

Umami soy roasted chicken, Napa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles. Sesame ginger vinaigrette.

Catering Classic Chicken Caesar Salad

$55

Chopped romaine tossed in a creamy Parmesan, lemon and anchovy dressing with sourdough croutons.

Classic Shrimp Caesar Salad

$70

Chopped romaine tossed in a creamy Parmesan, lemon and anchovy dressing with sourdough croutons.

Catering Sandwiches & Wraps Platter

$40

Choose one variety per platter or mix & match up to three varieties.

Catering Falling-Apart Tender Pot Roast

$70

Tender beef slow simmered in port wine gravy with pearl onions, baby carrots and sweet peas. Served with Marmalade's famous whipped Yukon gold potatoes.

Catering Chicken Picatta

$70

Chicken breast lightly sauteed with lemon, caper and wine. Served with Marmalade's famous whipped Yukon gold potatoes.

Catering Chicken Marsala

$70

Chicken breast lightly sauteed with mushrooms and Marsala wine. Served with Marmalade's famous whipped Yukon gold potatoes.

Catering Grilled Salmon

$100

Atlantic salmon char-grilled medium rare with sesame-ginger glaze. Served with Marmalade's famous whipped Yukon gold potatoes.

Catering Shelton Farms Turkey Meatloaf

$65

Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do. Sundried tomato gravy. Served with Marmalade's famous whipped Yukon gold potatoes.

Catering Garlic Shrimp Linguine

$65

Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley.

Catering Blackened Chicken Penne

$60

Chicken breast dusted with Cajun spiced and blackened, over creamy pesto penne pasta, with chopped tomatoes, green onions and Parmesan.

Catering Three Cheese Ravioli

$55

Ricotta, Parmesan and mozzarella with fresh herbs, tomato cream sauce.

Catering Grilled Vegetable Penne

$55

Grilled eggplant, squash, zucchini, asparagus, carrots with roasted Roma tomatoes, pesto and feta cheese.

Catering Mac 'n' Cheese

$60

Orecchietti pasta with 7 cheeses with crispy Parmesan panko.

Catering Side Sauteed Broccolini

$25

With garlic and shallots.

Catering Side French Beans

$25

With toasted almonds and butter.

Catering Side Baby Arugula Salad

$25

With shaved onions and lemon Dijon dressing.

Catering Side Whipped Yukon Potatoes

$25

Catering Side Seasonal Fruit Salad

$25

Catering Tiramisu

$40

Espresso-soaked ladyfingers layered with mascarpone & Marsala cream dusted with bittersweet cocoa.

Catering Warm Bread Pudding

$40

Raisins, brandy, spices and warm caramel sauce.

Catering Assorted Cookies

$25

Please call for today's selection.

Chicken Cranberry Sausage Brunch

$5.99

Hardwood Smoked Bacon Brunch

$4.99

Canadian Bacon Brunch

$4.99

Housemade Maple Sausage Brunch

$4.99

Grilled Ham Steak Brunch

$5.99

Oak Smoked Salmon Brunch

$7.99

Bagel and Cream Cheese Brunch

$4.99

La Hearth Toast Brunch

$3.5

Udi'S Whole-Grain Gluten-Free Toast Brunch

$3.5

Cheddar and Scallion Biscuit Brunch

$3.99

Marmalade Fresh Herb Potatoes Brunch

$4.99

Brandt Prime Top Sirloin Steak with Bourbon Herb Butter

$4.99

Yukon gold mashed potatoes, garlic parmesan spinach, crispy onions 22.99 add garlic shrimp skewer.

Ginger Sesame Glazed Salmon

$22.99

Sustainably raised british columbia salmon grilled and served with sesame ginger glaze, garlic broccolini and yukon gold mashed potatoes.

Grilled Herb-Marinated Creekstone Flatiron Steak

$22.99

Smoked bacon, tuscan potatoes, wilted spinach, crispy onion strings and pinenut-arugula chimichurri.

Marmalade Steak and Lobster

$29.99

Brand farms prime top sirloin steak, maine lobster saute, jumbo asparagus, yukon gold mashed potatoes and bearnaise.

Filet Mignon Carne Asada Tacos

$16.75

Chili lime marinated filet mignon with pico de gallo, guacamole and pickled red onion?cilantro relish. Served on corn tortillas with housemade salsas and refried black beans topped with jack cheese blend.

Chipotle Grilled Chicken Tacos

$14.99

Smoky chipotle grilled chicken breast with guacamole, grilled corn salsa and shredded romaine lettuce. Served on corn tortillas with housemade salsas and refried black beans topped with jack cheese blend.

Spicy Grilled Wahoo Fish Tacos

$16.75

Wild caught wahoo, tabanero hot sauce marinade with shredded cabbage, avocado crema and pico de gallo. Served on corn tortillas with housemade salsas and refried black beans topped with jack cheese blend. Spicy.

Chipotle Grilled Chicken Tacos Lunch

$12.25

Smoky chipotle grilled chicken breast with guacamole, grilled corn salsa and shredded romaine lettuce.

Filet Mignon Carne Asada Tacos Lunch

$14.99

Chili lime marinated filet mignon with pico de gallo, guacamole and pickled red onion?cilantro relish.

Spicy Grilled Wahoo Fish Tacos Lunch

$14.99

Wild caught wahoo, tabanero hot sauce marinade with shredded cabbage, avocado crema and pico de gallo. Spicy.