MATC Cuisine Restaurant Menu with Prices

Roasted, Shaved Brussels Sprout Caesar Salad

$5

Come with croutons, shaved Parmesan, and bacon.

Spinach and Kale Saladf

$5

Come with roasted cherry tomatoes, feta, red onion, poached egg, and basil-oregano vinaigrette.

Bacon Wrapped Country Pate

$6

Come with spiced apple compote, pickled mustard seeds, and baguette.

Coconut Shrimp

$8

Come with twice fried plantains, slaw, and garlic mojo sauce.

Roasted Red Pepper Quiche

$7

Come with caramelized onions, Gouda, and arugula salad.

Grilled Beef Top Sirloin

$15

Come with potato and corn hash, braised greens, and bordelaise.

Jeff Leen Chicken

$14

Come with garlic-Jollof rice, tempura fried green beans, and harissa cream sauce.

Red Wine Braised Pinn Oak Ridge Farms Lamb Shoulder

$14

Come with roasted parsnips, carrots, and turnips, and garlic potato puree.

Tropical Fruit Bombe

$5

Come with caramel sauce, pineapple, coconut streusel, and pineapple sorbet.

Breton Butter Cake

$5

Come with Chantilly, raspberry coulis, and fresh berries.

House made Ice Cream and Sorbet

$4