Matteo's Italian Restaurant in Los Angeles, CA

Vitello Tonnato

$13

Thin slices of cold roast veal topped with a creamy tuna sauce & capers

Buffalo Caprese

$14

Imported buffalo mozzarella, heirloom tomatoes, fresh basil

Small Affettati Misti

$14

Prosciutto di parma. Sopressata. Fennel salami finocchio. Grana padano cheese

Large Affettati Misti

$20

Prosciutto di parma. Sopressata. Fennel salami finocchio. Grana padano cheese

Matteo's Assortment of Marinated Olives

$5

Cappesante Prosciutto

$16

Broiled large deep sea scallops wrapped in prosciutto and finished with a pinot grigio ssauce

Baked Little Neck Clams Oreganata

$11

Soup of the Day

$9

No animal fat & no dairy

Calamari Fritto

$12

Insalata Trevisana

$13

Radicchio, belgium endive, pea tendrils, tomatoes, goat cheese, mint & orange vinaigrette

Chopped Salad

$12

Mixed lettuces & radicchio, salami, provolone, fresh tomato, beans & a white balsamic vinaigrette dressing

Insalata Mista

$10

Spring mixed greens, grape tomatoes, cucumber, red onions italian vinaigrette dressing

Insalata di Pomodori

$11

Heirloom tomatoes. fresh string beans. arugula. red onion italian vinaigrette

Insalata Cesare

$12

Baby green romaine leaves. house-made caesar dressing. anchovy filets. Croutons. parmesan

Eggplant Parmigiana

$18

Breaded eggplant finished with mozzarella cheese, tomato sauce & basil

Grigliata di Vegetali

$18

Grilled vegetables marinated in garlic, herbs, & extra virgin olive oil & finished with a balsamic vinegar & black mission fig reduction

Ravioli of the Day

Pennette Mediterraneo

$17

Penne pasta with eggplant, zucchini, fire roasted tomatoes, smoked mozzarella cheese, basil & extra virgin olive oil

Pappardelle Al Cinghiale

$22

Wild boar, tomato, chopped fennel, celery, onion, carrot

Bavette Cacio E Pepe

$20

Linguine, olive oil, butter, black pepper, cacio pecorino romano, fresh peas

Lasagna Della Nonna

$22

Fresh asparagus, peas, spinach, porcini mushroom, mt, vesuvius cherry tomato

Spaghetti Pomodori Basilico

$19

San marzano tomato marinara, basil

Casareccia Polpettine

$22

Grass-fed veal meatballs, light tomato sauce

Gamberi e Cappesante Fra Diavolo

$28

Sauteed large shrimp & large deep sea scallops in a spicy tomato sauce

Cioppino

$34

Large shrimp & large deep sea scallops, calamari, clams & mussels in the shell, king crab & lobster tail, in a fish broth with saffron

Fresh Fish of the Day

Pollo alla Griglia

$22

Grilled, half mary organic chicken, marinated in fresh herbs

Chef's Specialties

$45

Pan-seared veal chop with a porcini mushroom sauce or grilled with fresh herbs & garlic

Bistecca

$42

Prime, new york steak, seared & finished with white pizzaiola sauce

Filetto Radicchio Gorgonzola

$42

Grilled filet mignon topped with radicchio & gorgonzola, in a red wine sauce

Costoletta Siciliana

$44

A pounded, breaded & pan-fried free-range veal chop, topped with garlic, capers, white wine and lemon

Osso Buco Milanese

$42

Braised, slow-cooked veal shank served with saffron risotto

Veal Parmigiana

$36

Breaded veal cutlet, topped with mozzarella cheese & tomato sauce

Piccata di Vitello a Piacere

$30

Animella alla Zingara

$28

Sauteed veal sweetbreads with prosciutto, mushrooms, & shallots in a white wine sauce

Chefs Special of the Day