Maxine's Fireweed Bistro in Anchorage, AK

Soup of the Day

$6

Organic Greens of the Day

$6

Seasonal chef's creation

Meze

$12

Hummus, falafel, organic couscous, tzatziki, olives, pickled vegetables, harissa, Feta, hand-made pita

Pork Belly Tempura

$11

Hoisin, Chinese mustard drizzle

Wonton Tacos

$7

Sesame-soy black beans, cabbage slaw, tomato-ginger pico

Alaskan Weathervane Scallops

$12

Lemon-thyme gastrique, pistachio butter, baby arugula, Parmesan crisp

Surf & Turf

$15

Asparagus skewered prime sirloin, spicy crab salad, wasabi aioli, soy-maple glaze, chili oil

Brie and Fig Flatbread

$11

Roasted garlic, Brie, fig marmalade

Fondue

$15

Traditional swiss fondue of gruyere and emmentaler, ham, seasonal accouterment

Lamb Kebab

$12

Marinated lamb on a skewer of rosemary, red wine braised cabbage, goat cheese fry bread

Pork Osso Bucco

$22

Coffee-smoked pork, caramelized onion red eye jus, creamy grits, collard greens, fried egg

Thai Lettuce Wrap

$16

Larb chicken, Bibb lettuce cups, chili cucumber, sticky rice *may be ordered vegan

Duck Confit

$24

Whole confit leg, yam mashers, blueberry-champagne beurre blanc, arugula salad, pistachio-crusted chevre crouton

Pork Loin

$20

All-natural pork, grilled pears, spiced red wine, maple-lavender butter, seared spinach

Vegetarian Feature

Roasted Lamb Loin

$27

Dijon herb-encrusted lamb loin, winter root vegetable ragout, red wine lamb demi

Prime Sirloin

$28

Mushroom gratin, crispy fingerlings, seasonal vegetable, Parmesan cream

Seafood Feature

Big Max Burger

$14

Special sauce, lettuce, cheese, pickles, onions, sesame bun, french fries

Saltimbocca

$24

Veal, sage, and crispy Prosciutto roulade, eggplant Caponata, creamy polenta

Chicken Schnitzel

$22

Porcini dust, herbed bread crumbs, creamy spaetzel, mushroom ragu, seasonal vegetable

Maxine's Bolognese

$20

Pork and beef Bolognese, pappardelle pasta, garlic bread