Mazeh Menu with Prices

Shirazi Salad

$5

diced cucumber, tomato & Onion with olive oil, lime juice

Mast-O-Khier

$5

homemade yogurt and cucumber

Mast-O-Musir

$5

yogurt with dried elephant garlic

Feta Cheese Spread

$6

oven roasted tomato, basil, olive oil and bulgarian feta cheese

Feta Cheese & Olive

$6

marinated calamata olives & bulgarian feta cheese

Sabzee & Panir

$5.5

traditional garnish & feta cheese

Torshee

$5

pickled vegetable

Pickles

$5

baby cucumber

Salad

$6

heart of romaine, lime vinaigrette dressing

Greek Salad

$8

heart of romaine, cucumber, tomato, feta cheese and olives

Hummus

$7.5

garbanzo, tabini and roasted garlic

Kashke Bademjan

$7.5

eggplant, mint garlic sauce

Ash

$5

barley and vegetable soup

Poloo

$5

plate of basmati rice

Koobideh

$6

one side skewer of koobideh

Lamb Tongue

$11

lamb tongue with lime juice, sour cream and saffron

Lamb Head

$15

traditional, cinnamon and turmeric broth

Brain

$11

broiled brain (100% cholesterol)

Caviar

$85

caspian sea osetra with quail eggs and creme fraiche 1 oz

Caviar 2 oz Plus Six Shots of Vodka

$190

Bastani

$5.5

persian ice cream

Pallodeh

$5

Creme Caramel

$5

Baklava

$5

Poached Pears

$8.5

in shiraz reduction sauce and a scoop of ice cream

Dough

$3

Soft Drinks

$2.5

Persian Tea, Coffee, Milk

$2

Chelo-Kebab Koobideh

$13.75

skewered mixture of certified angus beef and leg of lamb. Ground daily, onions, persian spices, and basmati rice.

Joojeh Kebab

$14.5

boneless chicken thighs marinated in saffron, onions and lime juice, vegetables, basmati rice.

Breast Kebab

$15.5

marinated boneless breast of chicken in onion, basil, garlic, lime juice, vegetales, basmati rice.

Poussin

$16.5

baby chicken with all the bones marinated in onion, saffron, lime juice, vegetables, basmati rice.

Shishlik

$24

rack of lamb chops marinated with basil, garlic, saffron, onion, lime juice, vegetables, basmati rice.

Shish-Kebab

$24

filet of lamb marinated in lime juice, saffron, onion, extra virgin olive oil, vegetables, basmati rice

Maykadeh 'Kebab (Barg)

$24

skewered thin slices of filet mignon marinated in lemon juice and onion.

Maykedeh Soltani

$27

skewered thin slices of filet mignon marinated in lemon juice and onion above plus one skewer of koobideh.

Filet Mignon Steak

$30

dry aged angus filet in stroganoff sauce or broiled. Served with persian fries and vegetables.

Rib Eye Steak

$27

dry aged balack angus rib eye broiled to perfection. Served with persian fries and vegetables.

Ghorme Sabzee

$15

lamb shank cooked in finely chopped onion, leek, scallions, chives and herbs, dried lime, basmati rice.

Khoresht Bademjan

$15

lamb shank, baby eggplant braised with tomato saffron, sun dried lime, basamati rice.

Khoresht Fesenjoon (Sweet and Sour Sauce)

$15

dry roasted walnuts, pomegranate juice, chicken thighs, basmati rice.

Khoresht Ghaymeh

$15

pieces of leg of lamb, yellow split peas, saffron, tomato, sun dried lime, basmati rice.

Zereshk Polo

$15

basmati rice, barberry, saffron, chicken thighs

Baghali Polo Sunday Only

$15

fava beans, dill, rice, served with lamb shank in a glazed onion saffron sauce.

Giant Prawns Fish of the Day

$22

giant prawns in shell Served with vegetables and rice.