McEwen's On Monroe Menu with Prices

Mixed greens or Caesar Salad

$4

Bowl of Soup with Regular Mixed Greens or Caesar Salad

$7

Grilled Chicken Caesar

$8

Grilled Chicken Caesar.

$9

with grilled tuna or beef tenderloin

Jungle of Greens

$8

napa cabbage, daikon radish, carrots, peppers, fresh herbs, peanuts and sesame ginger dressing; with grilled chicken

Jungle of Greens.

$9

with grilled tuna or beef tenderloin

Roasted Chicken Salad Plate

$7

house made chicken salad on a bed of mixed greens with your choice of dressing on the side

Salad Nicoise

$9.5

grilled yellowfin tuna, roasted potatoes, green beans and olives over mixed greens with raspberry vinaigarette

Grilled Chicken Tostada

$8

with black bean/corn relish, red pepper creme fraiche and queso fresco over mixed greens and chipotle-lime vinaigrette

Chef's Salad

$8

black forest ham, roasted turkey, applewood smoked bacon, cheddar cheese, tomatoes, artichoke hearts, cucumbers and chipotle ranch dressing over iceberg and romaine lettuce

Roasted Chicken Salad

$7

house made chicken salad and red leaf lettuce on toasted wheat berry bread

Roasted Tomato and Brie

$7

basil pesto baked on foccacia

Trailer Park club

$9

roast turkey, black forrest ham, applewood bacon, pepper jack cheese, lettuce, tomato and chow chow on wheat berry bread

Slow Cooked Beef Brisket

$9

ancho chili BBQ sauce and napa cabbage slaw on a French roll

Roasted Chicken Breast

$8

Swiss Cheese, applewood bacon and roma tomatoes baked on foccacia

Roast Beef Sandwich

$8

red wine jus, cream horseradish and baked provolone on French roll

Grilled Yellowfin Tuna

$9

salsa verde and wasabi aioli on foccacia bun

Turkey BLT

$8

it's a BLT only with turkey, pretty creative, huh?

Over Roasted Vegetable Sandwich

$7

seasonal vegetables with provolone on foccacia

Margarita Chicken

$8

jerked chicken, grilled pineapple, tequila lime aioli with provolone on a foccacia bun

Over Roasted Atlantic Salmon

$10

sesame miso glaze

Grilled Yellowfin Tuna

$10

salsa verde and wasbi aioli

Slow Cooked Beef Brisket

$9

ancho chili BBQ sauce

Roasted Chicken Pot Pie

$9

mixed vegetables, puff pastry crust and mixed green or Caesar salad

BBQ Duck Confit Enchiladas

$9

pepper jack cheese cream sauce

Sweet Potato Empanadas

$8

goat cheese, caramelized onions and smoked onion au jus

Ecuadorian Ceviche

$9

crispy tortilla shell, fresh fish, pico de gallo and spicy cocktail sauce

Buttermilk Fried Oysters

$10

spicy mustard plum sauce

Warm Wild Mushroom Salad

$8

spring mix, spiced walnuts, gorgonzola cheese and walnut balsamic vinaigrette

Winter Greens Salad

$7

St. Andre cheese, country ham and sherry vinaigrette

Braised Hearts of Romaine Salad

$7

served warm, won-ton crisps, red pepper coulis, creamy ginger dressing

Mixed Green Salad

$6

fresh greens, cucumbers, tomatoes, red onions and lemon garlic vinaigrette

Pan Seared Sea Scallops

$25

piccata style stone ground cheddar grits

Grilled Atlantic King Salmon

$25

creole cream sauce

Over Roasted Hawaiian Sea Bass

$26

coconut ginger broth spaghetti squash/edamame saute

Seared Coriander Crusted Duck Breast

$22

candied ginger/onion marmalade, balsamic soy reduction and braised mixed greens

Sweet Potato Crusted Catfish

$20

creole honey mustard macaroni and cheese

Niman Ranch Pork Osso Bucco

$24

acadian-creole tomato sauce, stone ground cheddar cheese grits

Grilled Australian Rack of Lamb

$29

cranberry gastrique rosemary polenta

Grilled Rib-Eye

$28

smoked shallot demi glace horseradish mashed potatoes

Peppered Seared Beef Tenderloin

$30

dijon cagnac cream spanish prawn potato cake