Michael's Downtown Menu with Prices

Shrimp and Clam Diavola

$16

wood-fired shrimp and clams with spicy Calabrian peppers in a white tomato sauce.

Mozzarella Tasting

$10

House-made mozzarella, stracciatella cheese and Buffala mozzarella.

Prosciutto and Burrata with Pear

$13

Sliced parma prosciutto, burrata and bruleed pear.

Flatbread

$12

Peaches, prosciutto di Parma, balsamic reduction, and stracchino cheese.

Meatballs

$12

Braised beef, veal and pork meatballs.

Octopus Carpaccio

$16

thinly sliced octopus, arugula, heirloom tomato, lemon olive shallot dressing, sea salt

Eggplant

$15

thin layered eggplant, stuffed with ricotta, and a tomato basil parmesan fondue sauce.

Wood-Fired Vegetables

$12

Wood-fired roasted seasonal vegetables with lemon and extra virgin olive oil.

Fried Calamari

$13

Deep-fried calamari and zucchini with spicy marinara sauce.

Charcuterie Plate

$24

Chef's selection of traditional cold cuts and artisan cheeses served with olives and house-made bread.

Mozzarella and Speck

$8

House-made mozzarella wrapped in slices of cured and smoked ham baked in tomato sauce.

Salmon Tatare

$16

cured salmon, mustard dill sauce, capers and lemon juice, wrapped in zucchini on a bed of fresh cucumbers.

Heirloom Caprese

$12

heirloom tomatoes, house-made mozzarella, balsamic reduction.

Fennel and Artichoke Salad

$13

Shaved fennel, confit artichokes, goat cheese, oranges, pine nuts and arugula with white balsamic dressing.

Watermelon and Goat cheese salad

$12

fresh watermelon, goat cheese, pine nuts, pickled red onion, white balsamic vinaigrette

Cesare Salad

$10

Romaine, herbed croutons, white anchovies, grana and caesar dressing.

Kale and Burrata Salad

$15

Kale, burrata, radicchio, provolone, quinoa, pancetta, red onion, seasonal fruit, and white balsamic dressing.

Chef Salad

$15

Romaine, herbed croutons, raddichio, quinoa, house-made mozzarella, hard-boiled egg, pancetta and prosciutto cotto.

Grain Bowl

$15

three colored quinoa, lentils, chick peas, jumbo cannellini beans, black rice, and seasonal vegetables.

Watermelon Salad

$13

Watermelon, spinach, cambozola cheese, pine nuts, caramel cashews, white balsamic vinaigrette, balsamic reduction

Garden Vegetable

$16

tomato sauce, artichoke, eggplant, zucchini, Brussels sprouts, and asparagus.

Margherita Pizza

$14

House-made mozzarella, tomato sauce, basil, extra virgin olive oil and tomato sauce.

Artichoke and Goat Cheese Pizza

$15

Artichokes, cauliflower, caprino goat cheese, house-made mozzarella and pesto.

Capricciosa Pizza

$16

Prosciutto cotto, artichokes, mushrooms, olives, house-made mozzarella and tomato sauce.

Heirloom Tomato

$15

Heirloom cherry tomatoes, house-made mozzarella, garlic, basil

Italian Meat Lovers Pizza

$20

calabrese, cotto, sausage, guanciale, tomato sauce, and house-made mozzarella

Pistachio Pizza

$16

Mortadella, house-made stracciatella cheese, pistachio and olive oil.

Sausage and Squash Blossoms

$17

sausage, squash blossoms, ricotta, house-made mozzarella, raw honey.

Calabrese

$16

spicy calabrese salame, ricotta, fresh basil, house-made mozzarella. (this is a sauceless pizza, we are happy to add marinara on request)

Sausage and Mushroom Pizza

$16

House-made mozzarella, tomato sauce, sausage and forest mushrooms.

Calzone

$19

Gorgonzola, house-made mozzarella, fontina, smoked mozzarella, spinach and mushrooms.

Sausage and Calabrese Pizza

$18

Sausage, spicy calabrese salame, house-made mozzarella and tomato sauce.

Salame Picante

$17

spicy calabrese, tomato sauce, house-made mozzarella.

Emiliana

$18

prosciutto di parma, arugula, house-made mozzarella, balsamic reduction

Heirloom Cauliflower and Pesto

$17

Heirloom Cauliflower, pesto, Calabrian chillies, smoked mozzarella, Goat cheese, parmesan

Pesto and Mortadella

$16

pesto, provolone, mortadella, red onions

Vesuvius

$15

Heirloom Cherry tomatoes, house-made mozzarella, house-made Calabrian chilli paste, basil.

Summer Pasta

$15

house-made chitarra pasta with cherry tomatoes, arugula, garlic, parmesan, white wine sauce.

Bolognese

$18

Tagliatelle pasta, with chianina beef, pork and veal sauce.

Michaels Pasta

$17

Bucatini pasta, prosciutto di Parma, onion, cherry tomato sauce

SIGNATURE LASAGNA BOLOGNESE

$22

house-made pasta layered with our hand-ground beef, pork, and veal bolognese, house-made mozzarella, parmesan, and bechamel

Gnocchi

$17

house-made ricotta gnocchi with cherry tomatoes, tomato sauce, basil, garlic and olive oil

Spinach and Ricotta Ravioli

$18

house-made ravioli pasta stuffed with spinach and ricotta served in a butter sage sauce.

Carbonara Pasta

$16

house-made chitarra pasta with guanciale, egg , nutmeg

Chicken Parmigiana

$21

Classic chicken Milanese baked with house-made mozzarella, tomato sauce, arugula and roasted potatoes.

SHORT RIB

$26

braised short rib in red wine reduction, served with mashed potatoes

Chefs Truffle Burger

$18

1/4 lb Chianina beef patty, cambozola cheese, little gem, onion, truffle oil, truffle paste, and pancetta.

Batch All Natural Cain Soda

$3

Iced Tea

$3

Diet Coke

$3