Micheladas Cafe y Cantina in Austin, TX
Micheladas Cafe y Cantina Restaurants with Address and Phone:
1 restaurant location in Austin
Micheladas Cafe y Cantina Menu in Austin
Brunch
Biscuits And Gravy
$7
Two house-made buttermilk biscuits topped with chorizo gravy and cilantro. Served with two eggs over easy.
Breakfast Tacos
$7
Two breakfast tacos made with your choice of three items: egg, potato, bacon, chorizo, cheddar, queso Blanco, cotija, black beans, avocado.
Huevos Rancheros
$8
Tostada topped with refried black beans, queso Blanco, two over-easy eggs, and ranchero sauce. Served with breakfast potatoes.
Chicken And Waffles
$7
Buttermilk battered achiote chicken, Belgium waffle, caramelized onion jalapeño syrup, and butter.
Migas
$8
Sautéed onions, tomatoes, serranos, and cilantro scrambled with eggs, tortilla strips, and cheese. Served with refried black bean and breakfast potatoes.
Mexican Benedict
$9
Split buttermilk biscuit topped with two poached eggs, hollandaise, and your choice of Canadian bacon, chorizo, or bacon. Served with breakfast potatoes.
Chilaquiles
$7
Tostadas tossed in salsa verde and topped with sunny side eggs and cheese.
Appetizers
Chile Con Queso
$3
House blend of melted cheeses and salsa.
Tableside Guacamole
$8
Guacamole prepared at your table with avocado, red onion, tomato, serrano, cilantro, fresh lime juice, and seasoning.
Queso Esperanza
$9
Chili con queso with taco beef. Red onion, tomato, serrano, cilantro, and guacamole.
Roasted Corn & Poblano Crab Dip
$15
House blend of melted cheeses with fresh crab, roasted poblano, corn, onions, and cilantro.
Nachos
$10
Tortilla chips topped with ground beef or shredded chicken, cheese, pickled jalapeños, guacamole, crema, and shredded lettuce.
Pork Belly Quesadilla
$11
Flour tortillas stuffed with crispy pork belly, grilled pineapple pico, and queso blanco. Served with a guacamole salad.
Green Chile Pork Gorditas
$12
Three gorditas filled with green chile pork, refried black beans, queso fresco, cabbage, radish, and cilantro.
Grilled Cheese Board
$11
Grilled panela cheese, escabeche, chipotle honey. And chorizo spiced pecans.
Micheladas Sampler
$16
Two jalapeños rellenos, beef nachos, cheese quesadilla, two TX quail, chile con queso, guacamole, sour cream, pico de gallo.
Quesadillas
$11
Served with lettuce, pico de gallo, guacamole, and sour cream.
Street Corn Wraps
$11
Roasted corn tossed with aioli, cotija, chile de arbol, valentina, and cilantro. Served with hydro bibb lettuce.
Micheviche
$16
Hamachi marinated in citrus and, pickled red onion, tomato, habanero, and pepitas.
Soups Y Salads
Fajita Taco Salad
$14
Beef, chicken, or veggie fajita, guacamole, pico de gallo, sour cream, cheddar, refried black beans, and romaine lettuce.
Tortilla Soup
$9
Pulled chicken, roasted corn, onions, carrots, celery, cabbage, and tomatoes in a roasted chicken broth, topped with tortilla strips, queso Blanco, and avocado. Served with rice.
7 Layer Wedge
$9
Romaine wedge, guacamole, black beans, sour cream, pico de gallo, black olives. Cheddar, and chipotle ranch.
The Wedge
$9
Romaine wedge, black beans, roasted corn, pico de gallo, cotija, tortilla strips. Add beef or chicken fajita. Choice of lime vinaigrette, ranch or chipotle ranch.
Watermelon Salad
$9
Watermelon, jicama, queso fresco, jalapeno, mint, cilantro, lime juice, olive oil, bib, and pumpkin seeds.
Taco Plates
Green Chile Pork
$12
Two green chile pork tacos topped with queso Blanco, cotija, radishes, and cilantro. All taco plates served with rice and choice of beans.
Ground Beef
$12
Two ground beef or shredded chicken tacos, topped with shredded lettuce, tomatoes, and cheese. All taco plates served with rice and choice of beans.
Shredded Chicken
$12
Two ground beef or shredded chicken tacos, topped with shredded lettuce, tomatoes, and cheese. All taco plates served with rice and choice of beans.
Carnitas
$14
Two carnitas (braised pork) topped with cilantro. Onions, and jalapeño salsa.
Alembre
$15
Two tacos filled with steak, bacon, chorizo, poblano, mushroom, onion, tomato, and jack cheese. All taco plates served with rice and choice of beans.
Pork Belly Taco Plate
$14
Two brined, roastedand fried crisp pork belly tacos topped with grilled pineapple pico, and cilantro.
Carne Guisada
$14
Two Carne guisada sirloin in poblano gravy tacos, topped with guacamole and queso blanco. All taco plates served with rice and choice of beans.
Shrimp
$14
Two grilled shrimp tacos topped with jicama-serrano slaw, avocado-tomatillo salsa, and crispy tortilla strips.
Grilled Fish
$16
Two grilled fish tacos topped with jicama-serrano slaw, avocado-tomatillo salsa, and crispy tortilla strips.
Shrimp Tacos
$14
Two grilled shrimp tacos topped with jicama-serrano slaw, avocado-tomatillo salsa, and crispy tortilla strips. All taco plates served with rice and choice of beans
Entrées
Chicken Flautas
$12
Shredded chicken rolled in corn tortillas and pan-seared, topped with pico de gallo, crema, avocado, and cotija cheese. Served with rice and beans.
Crab Stuffed Achiote Chicken
$12
Half pound ground steak, lettuce, tomato, poblano peppers with jack cheese, tortilla strips, and refried beans. Served with fries.
Chile Relleno
$14
Traditional egg-battered poblano pepper stuffed with ground beef, shredded chicken, or vegetables, topped with ranchero sauce and creama. Served with rice and beans.
Veracruzano
$22
Pan-seared market fresh fish served on a bed of rice and seasonal vegetables. Topped with a savory roasted tomato sauce, green olives, fried capersand cilantro.
Carnitas Chimichanga
$16
Large flour tortilla stuffed with carnitas, refried beans, lettuce, cheeseand pico de gallo, deep-fried and topped with chili con queso. Served with rice and beans.
Camarones Calientes
$16
Shrimp sauteed with onions, bell peppersand mushrooms, topped with chipotle sauce, queso blancoand avocado.
Chicken Fried Chicken
$16
Buttermilk-battered sirloin steak topped with chorizo gravy. Served with mashed potatoes and seasonal vegetables.
Stacked Seafood Enchiladas
$18
Sautéed shrimp, crab, poblano, corn, onion, and mixed cheeses layered between two corn tortillas. Topped with Suiza sauce and queso Blanco. Served with rice and beans.
Poblano Burger
$12
Half pound ground steak, lettuce, tomato, poblano peppers with Jack cheese, tortilla stripsand refried beans. Served with fries.
Flat Iron Alambre
$22
Seared flat iron steak topped with bacon, chorizo, poblano, mushroom, onion, tomatoand queso blanco. Mashed potatoes and veggies.
El Rico
$17
Whole roasted avave brined Cornish hen, charred onion-jalapeno emulsion, rice, beansand corn tortillas.
Fajita Skillet
$18
Served with guacamole, crema, cheese, rice, beans, and tortillas.
Enchiladas
$12
Choice of two beef, chicken, or cheese enchiladas topped with your choice of sauce and queso blanco.
Pollo Caliente
$17
Grilled achiote chicken breast topped with sautéed onions, peppers, marinated mushrooms, chipotle sauce, cheese, and avocado.
Don Chappo
$22
Brined pork chop rubbed in chorizo spice with blackberry-ancho gastrique. Served with mashed potatoes, seasonal vegetables, and 3 bacon-wrapped stuffed Jalapenos.
Desserts
Tres Leches
$9
House-made sponge cake soaked in vanilla bean-infused milks. Topped with whipped cream and fruit.
Sopapillas
$8
Fresh fried sopapillas served with Blue Bell vanilla ice cream, dusted with cinnamon sugar, and drizzled with a chocolate sauce.
Churros
$11
Fresh fried churros dusted in cinnamon sugar and served with a chocolate sauce for dipping.
Salted Dulce De Leche Brownie
$9
Topped with vanilla ice cream, chocolate sauce.
The Dessert Enchilada
$9
Crepe filled with sweet cream cheese, topped with fresh berries, salted caramel. And vanilla bean whipped cream.