Mom's Kitchen Menu with Prices

Bhajia

$4.95

Fresh cut potato, spinach and onion fritters dipped in our house batter and deep fried, served with mint and tamarind chutney.

Samosa (2 Pcs)

$3

Flaky pastry dough filled with spiced potato and peas, served with mint and tamarind chutney.

Chicken Pakora

$5.95

Chicken dipped in chickpea flour batter and deep fried with house special spices, served with mint and tamarind chutney.

Fish Pakora

$8.95

Fish dipped in chickpea flour batter and deep fried with house special spices, served with mint and tamarind chutney.

Beef Pastry

$2.95

Ground meat cooked with spices and herbs in a pastry shells.

Chicken Pastry

$2

Ground meat cooked with spices and herbs in a pastry shells.

Seekh Kabab (2 Piece)

$4

Tender rolls of minced chicken-lamb blended with our own combination of herbs, spices, roasted on skewers in a clay oven

Tandoori Wings (5 Pcs)

$9.99

Chicken wings marinated in tandoori masalas and cooked in a clay oven, served with mint chutney.

Tandoori Chicken (5 pc)

$9.99

Savory chicken with bone marinated in yogurt with ginger, garlic onion, flavor spices, roasted in a clay oven.

Tandoori Shrimp

$16.95

Char-grilled jumbo shrimp flavored with Indian herbs and spices. Served with basmati rice and naan.

Chicken Tikka (10 Pcs)

$9.99

Succulent cubes of boneless chicken marinated in yogurt and mild flavor spices, roasted in a clay oven. Served with basmati rice

Chef's Tandoori Dinner

$22.95

A combination of chicken tikka, seekh kabab, tandoori chicken and shrimps with your choice of chicken or lamb curry as a side dish along with fresh naan.

Chicken Makhani

$9.95

Chicken boneless pieces cooked in creamy tomato based sauce, blended to perfection with Indian spices and topped with kesuri methi(dried fenugreek leaves).

Morgh Hara Masala

$9.95

Juicy peices of chicken cooked in a hyderabadi style with Ginger, garlic, yogurt, fresh cilantro, mint, caramelized onionsand fresh ground spices served with Basmati rice.

Goat Korma

$11.99

Baby Goat cooked in special creamy yogurt sauce with fresh herbs and spices, onionsand served with Basmati rice

Karahi Chicken

$9.95

chicken cooked in a traditional afghan delicacy made from tender meat cooked in a semi dry sauce with bell pepper, onions, tomatoes in rich aromatic sauce of Indian herbs and spices.

Palak Chicken

$9.95

chicken Boneless pieces of meat cooked with fresh spinach in a rich blend of spices.

Biryani

$9.95

Chicken, (Goat and shrimp order 45 minutes) wait. Aromatic Indian basmati rice cooked with your choice of meat (chicken, goat, shrimp) flavored with saffron and exotic Indian herbs on a low heat and served with a serving of yogurt chutney.

Vegetable Jalfrezi

$6.95

Stir fried vegetables prepared in a tangy sauce.

Yellow Dal

$5.95

Yellow lentils cooked with Indian spices, herbs and topped with fresh cream.

Kadhi Pakora

$7.95

Fried vegetable fritters in a curry made from yogurt and gram flour and spiced with herbs and vegetables.

Bagaray Baingan

$7.95

Whole baby eggplants cooked in rich creamy and roasted peanut, sesame and poppy seed sauce.

Dal Makhani

$5.95

Black lentils cooked with Indian spices, herbs and topped with fresh cream.

Bhindi Masala

$9.99

Seasonal. Garden fresh okra cooked with garlic, ginger and cilantro.

Baingan Bharatha

$6.95

Skewered eggplants mashed and then cooked with onions, ginger and tomatoes.

Chana Masala

$6.95

Delicious chick peas cooked in an exotic blend of North Indian spices.

Aloo Gobi

$6.95

Fresh cauliflower and potatoes sauteed with ginger sauce and spices.

Sesame Naan

$2

Warm soft, Traditional flour bread baked in clay oven topped with sesame

Garlic Naan

$2

Warm soft, traditional bread baked in clay oven and topped off with fire roasted garlic and cilantro or butter.

Poori (2 pcs)

$1.95

Light, fluffy, puffed and deep fried.

Tandoori Roti

$1

Whole wheat flour bread baked in a clay oven.

Poppy seed Naan

$2

Warm soft, traditional bread baked in clay oven topped with poppy seed

Naan

$1

Warm soft, traditional bread baked in clay oven and topped off with fire roasted garlic and cilantro or butter.

Rasmalai

$2.99

Ricotta cheese bathed in sweet condensed milk and flavored with pistachios, saffron and rosewater.

Mango Shake

$2.95

Fresh mango blended with cream and topped with whip cream.

Gulab Jamun

$2.99

Deep fried Indian cheese balls soaked in sweet syrup.

orange juice

$1.95

Kulfi

$3.95

Homemade Indian ice cream in your choice of flavors: plain or mango.

apple juice

$1.95

Mango Lassi

$2.95

Fresh mangoes blended with yoghurt and milk.

Salty Lassi

$1.95

Perfect for niagara falls hot summer days, seasoning yogurt drink served salty.

Soft Drinks

$1.5

Sweet Lassi

$1.95

Perfect for niagara falls hot summer days, seasoning yogurt drink served sweet.

Kheer (Rice Pudding)

$4.95

Basmati rice slow cooked and reduced in fresh whole milk and spiced with cardamom, raisins and nuts.