Monarch Rooftop & Indoor Lounge at 71 W 35th St New York, NY 10001
Monarch Rooftop & Indoor Lounge Menu in New York
Evening Appetizers and Small Plates
Handcut Organic Pomme Frites
$13.75
Handcut organic pomme frites sprinkled with smoked tomato sea salt and served with garlic aioli and artisan ketchup.
Monarch Beef Sliders
$21.25
Pat La Frieda's dry aged Angus beef sliders, caramelized onion and confit garlic aioli, melted Gruyere cheese and bread and butter pickle chip.
Shishito Peppers Blistered
$16.25
Tossed with extra virgin olive oil, grey sea salt, fresh lime and sweet sesame dipping sauce.
Baked Pretzel Bites
$16.25
Served with winter beer mustard.
Boneless Buffalo Wings
$18.75
Breaded all white meat chicken with buffalo sauce. Served with house bleu cheese, carrots and celery.
Pat La Frieda's Meatballs
$18.75
Beef broiled to perfection with creamy vodka sauce and aged Parmesan.
Avocado Toast
$15
Mashed avocado, toasted walnuts, crumbled Gorgonzola, fresh mint and tangerine.
Shrimp Potstickers
$18.75
Served with citrus-soy glaze and black sesame seeds.
Tuna Tartar
$21.25
Pacific yellow fin ahi tuna, orange, ginger, green onions, fresh avocado, soy sauce and sesame oil.
Roasted Artichoke Hummus
$17.5
Gently roasted artichoke hearts, spiced walnuts and lemon oil with warm pita chips.
Smoked Bacon-Wrapped Medjool Dates
$15
Smoked bacon, stilton crumbles, balsamic reduction and micro salad.
Charcuterie Plate
$21.25
Calabrese and genoa salami, American prosciutto, assorted relishes and lavash crackers.
Autumn Cheese Board
$23.75
St. Andres triple cream brie, English stilton and aged Gouda. Garnished with dried cherries, apricots and tangerine. Honey drizzle served with lavash crackers.
Meatball Mozzarella Flatbread
$23.75
Housemade meatballs, marinara, fresh mozzarella, ricotta and provolone cheeses, garlic and basil chiffonade.
Margherita Flatbread
$23.75
Fresh Roma tomatoes, micro basil, mozzarella di buffala and basil oil.
Lunch Small Plates
Shishito Peppers Blistered Lunch
$11.3
Tossed with extra virgin olive oil, grey sea salt, fresh lime and sweet sesame dipping sauce.
Avocado Toast Lunch
$10
Mashed avocado, toasted walnuts, crumbled Gorgonzola and tangerine honey.
Roasted Artichoke Hummus Lunch
$12.2
Gently roasted artichoke hearts, spiced walnuts and lemon oil with warm pita chips.
Tuna Tartar Lunch
$21.3
Pacific yellow fin ahi tuna, orange, ginger, green onions, fresh avocado, soy sauce and sesame oil.
Pomme Frites Lunch
$8.8
Handcut with parsley, garlic aioli, tomato salt and artisan ketchup.
Charcuterie Plate Lunch
$18.8
Calabrese and Genoa salamis, American prosciutto, served with assorted relishes and lavash crackers.
Autmumn Cheese Board Lunch
$21.3
St. Andres triple cream Brie, English stilton and aged Gouda, garnished with dried cherries, apricots and tangerine, honey drizzle and served with lavash crackers.
Lunch Salads
Roasted Beet and Goat Cheese Salad Lunch
$13.8
Roasted golden beets, goat cheese, dried cranberries and toasted walnuts tossed with mesclun lettuce, drizzled with lemon vinaigrette.
Mixed Green Salad Lunch
$10
Mesclun mix and Parmesan cheese tossed in lemon vinaigrette.
Lunch Flatbreads and Paninis
Margherita Flatbread Lunch
$17.5
Fresh Roma tomatoes, micro basil, mozzarella di Buffalo, basil oil and extra virgin olive oil.
Margherita Panini Lunch
$16.3
Fresh mozzarella, basil, tomatoes and prosciutto.
Italian Pesto Chicken Panini Lunch
$17.5
Roasted chicken, sopressata, fresh basil pesto, tomato and provolone cheese.
Turkey Dijon Panini Lunch
$18.8
Sliced turkey, melted Brie, green apple, Dijon mustard and cranberry spread.
Lunch Sliders
Fried Chicken Slider Lunch
$15
Chopped fried chicken, provolone and chipotle aioli.
Angus Beef Slider Lunch
$16.3
Pat la Frieda's dry aged Angus beef, caramelized onion and confit garlic aioli, melted Gruyere cheese with bread and butter pickle chip.
Meatball Slider Lunch
$16.25
Pat la Frieda's beef, broiled to perfection with creamy vodka sauce and provolone.