Nagato Sukiyaki in Sacramento, CA

3

Nagato Sukiyaki Restaurants with Address and Phone:

1 restaurant location in Sacramento

Nagato Sukiyaki Menu in Sacramento

Appetizers

Edamame
$4

Boiled fresh soybeans.

Gyoza
$7

House made Japanese style pot stickers.

Natto
$4

Fermented soybeans.

Sunomono
$5

Chilled cucumber salad.

Agedashi Tofu
$6

Deep fried tofu with dried bonito, ginger, and scallions.

Miso Soup
$1.5

Bowl of soup.

Hiyayako
$5

Chilled tofu with dried bonito, green onions.

Rice
$1.5

Bowl of steamed rice.

Wakame Salad
$5

Japanese seasoned seaweed salad.

Rakkyo
$3

Pickled scallions.

Tako Sunomono
$6

Boiled octopus salad.

House Salad
$4

Cabbage salad, cucumber, tomato, and carrots.

Kaki Fry
$7

Fried oyster.

Vegetable Tempura
$6

8 Pieces house battered mixed vegetables.

Tempura
$8

2 Pieces house battered shrimp and 6 Pieces vegetables.

Nagato Dinner Specials

All dinner specials are served with soup, cucumber salad, rice, 2 pieces shrimp tempura and 3 pieces vegetable tempura.

Special C
$21.95

Chicken teriyaki, beef teriyaki, sashimi (sliced raw tuna) and sushi. 3 Pieces chef choice nigiri.

Special B
$18.95

Chicken teriyaki, beef teriyaki and sashimi (sliced raw tuna).

Special A
$15.95

Chicken teriyaki and beef teriyaki.

Nigiri Sushi

2 pieces each.

Ebi (Boiled Shrimp)
$4.5

Hamachi (Yellow Tail)
$5.5

Hotategai (Scallop)
$5.5

Ika (Squid)
$5

Tako (Octopus)
$5.5

Ikura (Salmon Roe)
$6

Maguro (Tuna)
$5.5

Shiro Maguro (Albacore Tuna)
$5

Uni (Sea Urchin)
$8.5

Aji (Horse Mackerel)
$5.5

Smoked Sake (Smoked Salmon)
$6

Hirame (Fluke/Halibut)
$6.5

Saba (Mackerel)
$5

Sake (Fresh Salmon)
$5

Umi Masu (Wild Caught Ocean Trout)
$5.5

Tai (Fresh Red Snapper)
$6

Unagi (Boiled Fresh Water Eel)
$5.5

Tamago (Sweet light rolled Omelet)
$4

Kazunoko (Herring Roe)
$4

Masago (Smelt Roe)
$4

Amaebi (Raw Sweet Shrimp)
$7

Mari (Tofu Skin/Bean Curd)
$3

Butter Fish (Escolar/Abura Bozu)
$5.5

Tobiko (Flying Fish Roe)
$5

Hamachi (Tuna)
$5.5

Sushi Specials

Nagato Special
$17

Choice of California roll or spicy tuna roll, with 5 Pieces mixed nigiri sushi, tuna sashimi and seaweed salad.

10 Pieces Nigiri
$21

Chef's selection of premium fish on top of rice.

Pepperfin
$12

Thin sliced raw albacore tuna with jalapenos and sesame ponzu dressing.

Chirashi Sushi
$20

Tokyo-Style assorted raw fish over a bowl of sushi rice.

7 Pieces Nigiri
$16

Chef's selection of premium fish on top of rice.

Sea Steak
$12

Seared ahi tuna with coarse black pepper and spicy ponzu dressing.

Butter Fish Tataki
$12

Lightly seared escolar with house made garlic ginger soy ponzu.

Salmon Fusion
$10

Japanese-Styled ceviche, raw salmon marinated in yuzu, sesame ponzu and okinawin sea salt, avocado, onions, tomatoes and jalapenos on a bed of shredded daikon.

Poke Tuna
$10

Hawaiian-style marinated raw tuna with garlic ginger soy.

BBQ Albacore
$12

Seared rare albacore tuna with spicy garlic aioli ponzu dressing.

Sushi Combination Bento

Sashimi & Tempura
$11

Sliced raw ahi tuna.

Bento #1
$15

Mixed sashimi, mixed tempura, 4 Pieces California roll.

Bento #2
$14

5 Pieces nigiri sushi, 4 Pieces spicy tuna roll and sashimi.

Sashimi & Cali Roll
$11

6 Pieces sliced raw ahi tuna, 4 Pieces California roll.

Bento #3
$14

Mixed sashimi, 2 Pieces nigiri sushi and mixed tempura.

Mixed Sashimi & Tempura
$12

Chefs choice slice raw fish.

Mixed Sashimi & Cali Roll
$12

6 Pieces chefs choice sashimi, 4 Pieces California roll.

Sashimi

Mixed Special Sashimi (Chef's Choice)
$14.95

Salmon Sashimi (Sliced Raw Salmon)
$9.95

Maguro Sashimi (Sliced Raw Ahi Tuna)
$9.95

Hamachi Sashimi (Sliced Raw Yellowtail)
$9.95

Vegetarian Rolls

Kappa
$4

Inside roll: cucumber thin roll.

Futomaki
$9

Inside roll: spinach, boiled carrots, shitake mushroom, and tamago.

Yasai Roll
$5

Inside roll: tempura carrot and avocado.

Avo Kyu
$4

Inside roll: avocado and cucumber.

Oshinko
$4

Inside roll: pickled radish roll.

Omakase
$10

Inside roll: Chef's choice special veggie roll.

Hosomaki (Thin Rolls)

Fresh Salmon
$5.5

Ohinko (Pickled Daikon Radish)
$4

Smoked Salmon
$5.5

Smoked Salmon Skin
$4

Negi Hama (Hamachi & Green Onion)
$5.5

Tekka (Tuna)
$5.5

Kappa (Cucumber)
$4

Smoked Salmon Skin
$5.5

Nagato Original Rolls

8 pieces each. Crab salad made with snow crab & imitation crab.

California Roll
$5

Inside roll: crab and avocado.

Tempura Roll
$7

Inside roll: shrimp tempura and avocado.

Spicy Tuna Roll
$6.5

Inside roll: spicy tuna, cucumber, and green onions.

Hawaiian Roll
$6.5

Inside roll: crab, avocado, cucumber. Masago.

Rock'n'Roll
$8

Inside roll: unagi and cucumber. Avocado.

Starter Roll
$10

Inside roll: crab, shrimp tempura, avocado. Masago roe, green onion, special sauce.

Modern Rock'n'Roll
$12

Inside roll: shrimp tempura, avocado. Unagi, masago roe, green onion, special sauce.

Spider Roll
$9

Inside roll: deep-fried soft shell crab, cucumber, avocado. Masago roe.

Tear Gas Roll
$9

Inside roll: tuna, yellowtail, salmon, green onions, wasabi. Masago roe.

Rainbow Roll
$12

Inside roll: california roll with assorted fish on top.

Omega Roll
$12

Inside roll: crab, shrimp tempura. Fresh salmon, green onions, sauce, special lemon zest.

Roxspin Roll
$11

Inside roll: spicy tuna, shrimp tempura, avocado. Masago roe, special sauce.

Krazy Mary Roll
$11

Inside roll: fried salmon, cucumber. Avocado, and creamy garlic sauce.

Hiroko Roll
$12

Inside roll: crab, cucumber. Albacore tuna, green onion, citrus ponzu vinaigrette.

Hokkaido Roll
$12

Inside roll: crab, cucumber. Fresh scallops, green onions, spicy special sauce.

Mama San Roll
$12

Inside roll: crab, shrimp tempura. Tuna, green onions, and special sauce.

Nagato Roll
$13

Inside roll: spicy tuna, asparagus tempura. Fresh salmon, hamachi, green onions, special sauce.

Genki Roll
$13

Inside roll: unagi, cucumber. Hamachi, green onion, masago roe, and special sauce.

Rice Krispie Roll
$10

Inside roll: crab, spicy tuna, avocado. Lightly fried roll with sweet and sour, Thai chili sauce on the side.

Cassio Roll
$13

Inside roll: deep fried shrimp, spicy tuna. Seared tuna on top with special sauce.

California Roll
$6

Inside roll: crab & avocado.

Tempura Roll
$6

Inside roll: shrimp tempura & avocado.

Starter Roll
$7

Inside roll: crab, shrimp tempura, avocado. Masago roe, green onion, special sauce.

Temaki (Hand Rolls)

Salmon Skin Hand Roll
$4

Spider Hand Roll
$5.5

Soft shell crab, avocado, spicy aioli.

California Hand Roll
$5

Spicy Scallop Hand Roll
$6

Tempura & Avocado Hand Roll
$4

Spicy Tuna Hand Roll
$5

California Hand Roll
$4

Donburi (Over Rice)

Served with rice and soup.

Hayashi Rice
$11

Choice top sirloin beef with onions, carrots and Japanese demiglaze over rice.

Ten Don
$9

Tempura battered shrimp and vegetables over rice.

Curry Rice
$11

Choice of chicken, beef, or pork with vegetables and curry sauce over rice.

Niku Don
$10

Choice sirloin beef, onions and egg over rice.

Katsu Don
$10

Breaded fried pork cutlet, onion and egg over rice.

Oyako Don
$9

Chicken, onions and egg over rice.

Unagi Don
$13

Broiled Eel over rice.

Katsu Curry
$11

Fried pork cutlet with vegetables and curry over rice.

Udon

Thick flour noodles cooked in soup.

Oyako Udon
$11

Noodle soup with chicken and egg in light broth.

Beef Udon
$11

Noodle soup with choice sirloin in light broth.

Tempura Udon
$10

Noodle soup with shrimp tempura.

Chicken Udon
$10

Noodle soup with chicken in light broth.

Plain Udon
$8

Noodles cooked in a light broth.

Nabeyaki Udon
$13

Noodle soup with chicken, shitake mushrooms, tofu, fish cake, shrimp and a poached egg.

Pork Udon
$11

Noodle soup with pork in light broth.

Okame Udon
$10

Noodle soup with bamboo shoots, shitake mushroom, spinach, tofu, fish cake and toasted nori in light broth.

Somen/Soba

Served with soup.

Somen with Tempura
$13

Thin white Japanese vermicelli noodles chilled over ice, with kelp-soy dipping sauce, served with 1 (1) shrimp tempura and 5 (5) pieces vegetable tempura.

Zaru Soba with Tempura
$14

Chilled buckwheat noodles and dipping sauce served with 1 (1) shrimp tempura and 5 (5) pieces vegetable tempura

Zaru Soba
$11

Chilled Japanese buckwheat noodles with kelp-soy dipping sauce

Somen
$10

Chilled thin white noodles over ice, served with Japanese kelp dipping sauce.

Sukiyaki

Served with rice and miso soup.

Chicken Sukiyaki
$11.95

Hot pot dish with chicken, noodles, tofuand vegetables, cooked in a dark broth.

Chicken Udon Sukiyaki
$12.95

Pot dish with chicken, noodles, tofu, onions and vegetables cooked in a dark broth.

Beef Sukiyaki
$13.95

Hot pot with thin sliced choice sirloin, noodles, tofu, onions and vegetables in a sweetened dark broth.

Vegetable Sukiyaki
$11.95

Hot pot dish with tofu, onions, noodles and vegetables cooked in a dark broth.

Lunch A La Carte

Served with rice and miso soup.

Ika Shioyaki
$13.95

Grilled Japanese squid w- grated daikon and ginger.

Chicken Teriyaki
$10.95

Grilled chicken with house made teriyaki sauce.

Chicken Katsu
$12.95

Japanese style fried chicken cutlet.

Saba Shioyaki
$13.95

Grilled Japanese mackrel.

Salmon Shioyaki
$13.95

Grilled premium salted fresh salmon w-grated daikon raddish.

Tonkatsu
$12.95

Japanese style panko breaded pork cutlet.

Beef Teriyaki
$13.95

Grilled top sirloin with house made teriyaki sauce.

Tempura
$12.95

3 pieces battered shrimp and 6 pieces vegetables.

Gyoza
$10.95

8 pieces house made Japanese style pot stickers.

Sesame Chicken
$12.95

Battered fried chicken with sesame and teriyaki sauce.

Pork Teryaki
$12.95

Grilled pork with house made teriyaki sauce.

Salmon Teriyaki
$14.95

Grilled premium fresh salmon with house-made teriyaki.

Nabemono (Pot Dishes)

All pot dishes are served with soup and rice.

Chicken Chirinabe
$11.95

Chicken, tofu, noodles, vegetablesand lemon cooked in a light broth served with ponzu dipping sauce.

Yu Tofu
$10

Tofu and napa cabbage cooked in light broth, served with bonito dipping sauce.

Yosenabe
$15.95

Chicken, beef, shrimp, tofu, fish cake, poached egg and vegetables cooked in light broth.

Shabu Nabe
$13.95

Thinly sliced beef, tofu, noodlesand vegetables cooked in light broth served with ponzu dipping sauce.

Ika Tofu
$13.95

Pot dish with squid, tofuand vegetables cooked in dark broth.

Yasaimono (Vegetarian)

Served with rice and soup.

Vegetable Tofu
$10

Vegetables and tofu cooked in Japanese kelp broth.

Vegetable Tempura
$10

13 assorted vegetables.

Vegetable Curry
$9

Assorted vegetables cooked in a curry sauce served over rice.

Tofu Donburi
$9

Tofu and egg over rice.

Vegetable Donburi
$9

Vegetables and egg over rice.

Vegetable Sukiyaki
$10

Pot dish with assorted vegetables, noodles and tofu cooked in a sweetened dark broth.

Veggie Ten Don
$9

Vegetable tempura over rice.

Vegetable Udon
$9

Assorted vegetables and flour noodles cooked in vegetarian broth.

Entree

All a la carte meals are served with entree, soup, and rice. All dinner combinations are served with entree, soup, cucumber salad, rice, 2 pieces shrimp tempura and 3 pieces vegetable tempura.

Pork Teriyaki
$12.95

Grilled tender pork with teriyaki sauce.

Tempura (A La Carte)
$12.95

3 pieces shrimp and 6 pieces vegetable.

Saba Shioyaki
$13.95

Grilled salted mackerel with grated daikon radish.

Chicken Teriyaki
$10.95

Grilled chicken with teriyaki sauce.

Tonkatsu
$12.95

Breaded deep-fried pork cutlets.

Beef Teriyaki
$12.95

Grilled top sirloin beef with teriyaki sauce.

Ika Shioyaki
$13.95

Grilled salted squid with grated daikon radish.

Sesame Chicken
$12.95

Battered fried chicken with sesame and teriyaki sauce.

Chicken Katsu
$13

Breaded deep-fried chicken cutlets.

Salmon Shioyaki
$13.95

Grilled salted salmon with grated daikon radish.

Sashimi
$16.95

12 pieces of raw tuna.

Salmon Teriyaki
$13.95

Grilled salmon with teriyaki sauce on the side.

Gyoza
$10.95

8 pieces homemade pot stickers.

Combination Bento

Served with rice, miso soup, salad.

Teriyaki & Tempura
$9

Choice of chicken, beef, or pork.

Gyoza & Tempura
$9

House made Japanese style pot stickers.

Tonkatsu & Tempura
$9

Breaded panko fried pork cutlet.

Chicken Katsu & Tempura
$9

Breaded panko fried chicken cutlet.

Sesame Chicken & Tempura
$9

Battered chicken with sesame and teriyaki sauce.

Teriyaki & California Roll
$9

Choice of chicken, beef or pork.

Gyoza & California Roll
$9

House made Japanese pot sticker.

Tempura & California Roll
$9

Battered fried shrimp and vegetables.

Chicken Katsu & Cali Roll
$9

Panko breaded chicken cutlet.

Sesame Chicken & Cali Roll
$9

Breaded chicken with house teriyaki sauce.

Kids Meal

Age 11 and under. Served with noodle soup, edamame, rice and fruit.

Grilled Teriyaki Salmon
$8

Chicken Katsu
$7

Fried panko breaded chicken breast cutlet.

Kids Udon
$7

Noodle soup and 1 piece shrimp tempura.

Teriyaki Beef, Chicken or Pork
$7

Beverages

Iced Tea
$2

Lipton brewed iced tea.

Soda (12 OZ.)
$1.25

Pepsi, diet pepsi, sierra mist.

Japanese Melon Cream Soda (16 OZ.)
$2.75

Ramunae
$2.5

Japanese marble soda.

Juice
$1

Iced Green Tea
$2

Hot Tea - Cup
$1

Dessert

Ice Cream
$2.5

Green tea or red bean.