Namaste Menu with Prices

Namaste Medley

$10

An assortment of sheek kebab, chicken tikka, pakora and samosa served with tamarind and mint sauce.

Indian Medley

$8

An assortment of samosa, mix pakora served with tamarind and mint sauce.

Vegetable Samosa

$4

Crispy turnovers with seasoned potatoes and peas.

Bhel Poori

$4

Mix of crispy noodles chopped with onion, green pepper and puffed rice with tamarind sauce.

Vegetable Mixed Pakora

$4

Assortment of vegetables dipped in a spicy batter and deep fried to make fabulous fritters.

Paneer Pakora

$6

Homemade cheese dipped in a batter and deep fried. Served with sauce.

Aloo Tikki

$5

Potato patty made with an assortment of Indian spices.

Papdi Chat

$5

Flour crispy, chickpeas in a sweet and sour sauce smothered in yogurt.

Ragda Patty

$6

A fried potato patty topped with tasty chickpeas and garnished with tangy sauces.

Fish Pakora

$7

Marinated fish dipped in a spicy batter and deep fried.

Samosa Chaat

$6

Samosa with chickpeas blended in spices and herbs

Mulligatawny Soup

$4

Traditional soup made with lentils and chicken subtly flavored with herbs.

Spinach Soup

$4

Fresh spinach with onion, tomatoes, ginger and garlic.

Coconut Soup

$4

Coconut cooked in a traditional Indian way with spices and herbs.

Lentil Soup

$4

Yellow lentil curry cooked in spices.

Tomato Soup

$4

Daal Makhani

$11

This Punjabi delicacy has a combination of 3 lentils - urad, chana and kidney beans.

Daal Tadka

$10

Yellow lentils cooked with herbs and spices.

Chana Masala

$10

A Punjabi traditional dish prepared with chickpeas in our own special spices.

Navaratan Korma

$12

An ancient combination of fresh vegetables in a mild special sauce.

Aloo Palak

$10

Potatoes and spinach cooked in a special blend of spices.

Bhindi Masala

$13

Fresh crispy okra cooked with peppers, onions, tomatoes and spices.

Punjabi Kadi

$12

Yogurt based sauce with vegetable dumplings.

Mattar Paneer

$12

Peas and home-style cheese cooked in a special seasoning.

Palak Paneer

$11

Home-style cheese and spinach in a special blend of spices.

Shahi Paneer

$12

Home-style cheese cubes served in a spiced creamy sauce.

Paneer Makhni

$11

A vegetarian alternative to chicken makhni.

Masala Baingan

$13

Small eggplant cooked in onion and tomato flavored sauce.

Paneer Tikka Masala

$13

Home style cheese cooked in a bell peppers, onion sauce with Indian herbs.

Aloo Gobi

$11

Traditional dish of spices with potato and cauliflower.

Rogani Mushroom

$13

Mushrooms cooked in rich onion, bell pepper and light creamy tomato sauce.

Baingan Bhurtha

$12

Baked mashed eggplant cooked with tomato, onions and fresh coriander.

Kadai Vegetable

$12

Garden fresh vegetables cooked in home-style Indian spices.

Malai Kofta

$12

Vegetable dumplings blended in a creamy special sauce.

Makhni Sauce

$7

Hyderabadi Chicken Biriyani

$13

Boneless pieces of chicken, marinated with herbs and spice cooked with rice.

Vegetable Biriyani

$11

Garden fresh vegetables cooked with biriyani rice and spices.

Lamb Biriyani

$14

A classic mogul dish cooked with spiced basmati rice.

Goat Biriyani

$15

Marinated bone-in goat with long grain basmati rice.

Shrimp Biriyani

$15

Long grain basmati rice and jumbo shrimp cooked with in-house spices and herbs.

Fish Biriyani

$15

Basmati rice cooked with spiced fish.

Lamb Curry

$13

Lamb cooked in an Indian traditional way with special sauces.

Hot Pot Hyderabadi Lamb

$14

Boneless pieces of lamb cooked in a spicy tangy sauce.

Lamb Korma

$14

Lamb cooked in a rich California almond flavored sauce.

Boti Kabab Masala

$17

Chunks of lamb cooked in a clay oven laid in a thick sauce.

Lamb Vindaloo

$13

Hot and spicy lamb with special sauce and potatoes.

Lamb Kadahi

$14

Boneless pieces of lamb smothered in onion, green pepper, tomatoes and spices.

Lamb Saag

$14

Cubed lamb in spinach, herbs and spices.

Goat Curry

$14

Bone-in goat cooked in an Indian traditional way with special sauces.

Chicken Curry

$12

Chicken with spices and special sauces.

Chicken Saag

$12

Boneless chicken and spinach cooked in a special blend of spices.

Hot Chicken Vindaloo

$12

Hot and spicy chicken with special sauce and potatoes.

Chicken Tikka Masala

$13

Boneless chicken cooked with onion, bell pepper and sauce.

Chicken Madras

$13

Chicken prepared in hot tangy sauce, coconut and special sauce.

Chicken Korma

$13

Chicken simmered in a sauce with onion, garlic, ginger and cashews.

Chicken Makhani

$13

Chicken with rich almond flavored sauce.

Chicken Kadahi

$13

Boneless pieces of chicken cooked with tomatoes, ginger and in-house spices.

Goa Chicken

$13

Boneless chicken in coconut sauce.

Makhni Sauce

$7

Shrimp Curry

$14

Shrimp cooked in onion, tomato and blended spices.

Shrimp Masala

$15

Marinated jumbo shrimp cooked in onion, tomato gravy and slices of bell pepper.

Goa Shrimp

$15

Shrimp mildly spiced and cooked with fresh coconut curry.

Fish Masala

$15

Marinated fish cooked in tomato onion gravy and slices of bell pepper.

Fish Malabari

$15

Fish cooked and flavored in ginger, garlic, onion and coconut with special spices.

Fish Vindaloo

$14

Hot and spicy fish with special sauce and potatoes.

Naan

$2

Wheat flour bread baked in the tandoor oven.

Spinach Naan

$4

Naan stuffed with spinach baked in clay oven.

Roti

$2

Whole wheat bread baked in clay oven.

Aloo Paratha

$4

Whole wheat bread stuffed with potatoes and green peas.

Onion Kulcha

$4

Naan stuffed with onion and spices.

Poori

$3

Puffed whole wheat bread.

Namaste Naan

$5

Tandoori baked bread stuffed with a home-style cheese, mix of nuts, mango chutney and other delights.

Lacha Paratha

$4

King of Indian breads. A multi-layered paratha baked to the perfect crisp.

Chili Naan

$4

Naan stuffed with spicy green chilies.

Keema Naan

$5

Naan stuffed with minced chicken.

Garlic Naan

$4

Garlic Naan

$4

Naan glazed with garlic & cilantro

Tandoori Chicken

$12

Grilled chicken marinated in yogurt and special sauce.

Chicken Tikka

$14

Boneless chicken grilled and marinated in a special sauce.

Muradabadi Kabab

$17

Cubed lamb marinated Indian herbs and spices.

Chicken Ginger Kebab

$14

Tender chicken marinated in a special sauce and grilled in a clay oven.

Chicken Seekh Kabab

$14

Minced chicken meat blended with spices and then roasted in the tandoor.

Mixed Grill

$20

Assorted tandoori varieties of meat served with raita and naan.

Lamb Seekh Kebab

$15

Minced lamb blended with spices and then roasted in the clay oven.

Fish Tikka

$15

Fillets of fish marinated in a special blend of spices and grilled in a clay oven.

Tandoori Shrimp

$18

Jumbo shrimp marinated in a sour cream with a special blend of spices.

Rasmalai

$5

Indian dessert made with cheese dumpling in milk cream.

Gulab Jamun

$5

Spongy milky balls soaked in rose scented syrup.

Mango Ice Cream

$4

Silky smooth and delicious ice cream made from mango.

Pista Ice Cream

$4

Ice cream flavored with pistachio.

Kheer

$4

Rice pudding with basmati rice, flavored with dried fruits.

Katchumber Salad

$5

Mixed onions, tomatoes, cucumber salad

Mango Chutney

$2

Sweet and delicately spiced mango with hints of assorted herbs

Raita

$3

Yogurt with shredded cucumber, carrots, cumin flavor

Mixed Pickles

$2

Vegetables mixed together with oil, spices, herbs

Papadum

$2

A thin crispy Indian preparation described as a cracker or flat bread

Rice

$3

Extra order