Naya Bistro & Wine Bar Menu with Prices

Papaya Salad

$6.95

Slivered papaya, napa cabbage, cilantro, green onions, chopped peanuts, in a sweet chili dressing

Naya Salad

$8.95

Butter bibb lettuce, gorgonzola, Fuji apples, candied walnuts and honey/champagne vinaigrette

Caesar Salad

$8.95

Classic presentation consisting of romaine lettuce, anchovies, shaved parmesan and ricotta croutons

Spinach Salad

$8.95

Baby spinach with roasted mushrooms, smoked bacon, goat cheese and red candy vinaigrette

Misto Salad

$8.95

Mixed greens, cucumber, grape tomato, Kalamata olives and crushed almonds with lemon/thyme vinaigrette

French Onion Soup

$3.95

Savory broth loaded with caramelized onion and shallot, seasoned with sherry and fresh herbs. Topped with melted Swiss

Soup du Jour

$3.95

Asian Tuna Poke

$13.95

Raw sushi grade ahi tuna, chopped and tossed with avocado, Chinese cabbage, toasted macadamia nuts, soy sauce, sriracha, cilantro, red and yellow peppers, Hawaiian sea salt and sesame oil

Calamari

$9.95

Tender flash-fried calamari with roasted kalamata olives. Served with skorthalia dipping sauce

Fire Shrimp

$9.95

Crisp, melt-in your-mouth, tempura shrimp tossed in a sweet & spicy chili lime sauce on a bed of baby bibb lettuce

Mussels

$13.95

Pacific coast mussels sauteed with Thai red curry

Chicken Lettuce Wraps

$9.95

Minced chicken, flash sauteed with celery, carrot, and mushroom. Accompanied with crisp bibb lettuce wraps, cilantro and Asian dipping sauce

Mushroom Bruschetta

$9.95

Grilled marinated portabella mushroom, fresh mozzarella with Reggiano, extra virgin olive oil and balsamic reduction on grilled ciabatta

House-Made Flatbreads

$2.95

Naan and pita breads made in the wood oven, served with raita and herb butter

Maryland Crab Fritters

$12.95

Lump crab with peppers and herbs, tossed in seasoned batter and fried. Served with lemon and garlic aioli

Sushi Maki Roll

$11.95

Spicy Tuna

Shrimp Cocktail

$10.95

Four cooked jumbo shrimp with housemade cocktail sauceAdditional Shrimp $2.50 ea

Roasted Paneer

$9.95

House-made soft paneer cheese roasted in the wood oven with ginger, garlic, shallots, Serrano chilies, green onion and East Indian spices with crisp papadams

Spinach & Artichoke Dip

$8.95

Sauteed spinach and artichokes in a creamy blend of Reggiano and Mascarpone cheeses, baked golden brown with herbed bread crumbs

Naya Hummus

$8.95

House-made hummus served with whole wheat pita, crumbled feta and crudites

Naya Bruschetta

$9.95

One of a kind. A melange of roasted vegetables tossed with balsamic vinegar & extra virgin olive oil. Topped with shaved Parmigiano Reggiano and basil chiffonade

Aloo Saag

$14.95

Fresh spinach with potatoes and garbanzo beans sauteed in a blend of Indian spices. Served over rice With home-made paneer - add $1.95

Pad Thai

$16.95

Rice noodles, stir fried with shrimp, tofu, scallions, egg, bean sprouts and chili flakes. Garnished with cilantro and chopped peanuts Vegetarian - $11.95

Roasted Chicken

$17.95

Roasted chicken breasts served with roasted fingerling potatoes, oven dried tomato, mushroom, and green beans in pesto chicken nage

Teriyaki Chicken

$15.95

Two 5 oz grilled teriyaki chicken breasts with papaya salad and jasmine rice

Chicken Rotini

$14.95

Chicken with rotini pasta, sauteed with tomatoes, mushrooms, shallots and garlic in a pesto cream sauce

Pork Scallopine

$18.95

Pork scallopine sauteed with mushrooms, tomatoes and green onions and tossed in a Marsala sauce with fettuccine

Pork Chop

$19.95

12 oz, milk brined, all natural grilled pork chop with sweet potato mash, green beans and dried fruit relish

Suckling Pig a la Murphy

$24.95

House specialty. Made famous by Tamara Murphy of Brasa restaurant in Seattle where Jay was the sous chef. Locally raised suckling pig from Devries Farm (Coopersville), braised Spanish-style, with bay scented potatoes, clams and chorizo in a rich spicy broth

Thai Ahi Tuna

$24.95

Sushi grade ahi tuna, seared rare with sticky rice, baby bok choy, shiitake mushroom and Thai red curry sauce

Salmon

$19.95

Grilled Atlantic salmon with smoked bacon and apple hash, green beans and stone ground mustard sauce

Pot Roast

$14.95

Braised beef with carrots, celery, parsnips and roasted fingerling potatoes in a savory broth

Sirloin

$19.95

21 days aged, 8oz, all-natural, top sirloin with garlic mashed potatoes, roasted mushrooms, green beans and red wine demi-glace

Ribeye

$28.95

21 days aged, 12 oz, all-natural, ribeye with garlic mashed potatoes, roasted mushrooms, green beans and red wine demi-glace

Filet Mignon

$29.95

21 days aged, 8 oz tenderloin with garlic mashed potatoes, roasted mushrooms, green beans and red wine demi-glace

Grilled Tuna

$13.95

Grilled ahi tuna steak with pickled red onions, oven dried tomatoes, bibb lettuce and basil mayo on multigrain bread

Kobe Burger

$14.95

A ½ pound American Kobe burger grilled and served on a Kaiser bun with lettuce, tomato, cheddar, bacon and caramelized onions

Pulled Pork

$10.95

Slow roasted pork simmered in barbeque sauce, topped with cheddar, haystack onions and fresh slaw on Kaiser bun

Grilled Chicken

$9.95

Grilled chicken with Canadian bacon, swiss cheese, lettuce, tomato and Mrs. Dog's Disappearing Mustard on a toasted Kaiser bun

Margherita

$8.95

Olive oil base, oven-dried tomato, fresh mozzarella and basil chiffonade

Wood Roasted Mushroom

$11.95

Oven-roasted mushroom blend, bacon, spinach, mascarpone and our house cheese blend

Four Cheese

$10.95

Ricotta, gorgonzola, smoked mozzarella and our house cheese blend

Pesto Chicken

$11.95

Pesto, chicken, oven dried tomatoes with ricotta and house cheese blend

Tandoori Chicken

$12.95

Chicken with house-made paneer, red onion, peppers and curry based tomato sauce

Build Your Own

$7.95

Choice of olive oil, tomato, pesto or barbeque base and our house cheese blend.

Curried Chicken Salad

$8.95

Curried chicken salad with golden raisins, celery, onion, macadamia nuts, and cilantro. Served with mixed greens, cucumbers, grape tomatoes, pita and fresh fruit

Caesar

$8.95

Classic presentation consisting of romaine lettuce, anchovies, shaved parmesan and ricotta croutons

Naya

$8.95

Butter bibb lettuce, gorgonzola, Fuji apples, candied walnuts and honey/champagne vinaigrette

Spinach

$8.95

Baby spinach with roasted mushrooms, smoked bacon, goat cheese and red candy vinaigrette

Misto

$8.95

Mixed greens, cucumber, grape tomato, Kalamata olives and crushed almonds with lemon/thyme vinaigrette

Asian Tuna Poke

$13.95

Raw sushi grade ahi tuna, chopped and tossed with avocado, Chinese cabbage, macadamia nuts, soy sauce, sriracha, cilantro, red and yellow peppers, Hawaiian sea salt and sesame oil

Chicken Lettuce Wraps

$9.95

Minced chicken, flash sauteed in Asian spices with bibb lettuce, cilantro and lime

Naya Bruschetta

$7.95

One of a kind. A mélange of roasted vegetables tossed with balsamic vinegar and extra virgin olive oil

Naya Hummus

$7.95

House-made hummus served with house-made flatbreads and crudites

Sushi Maki Roll

Inquire with your server about the daily feature Spicy tuna roll available everyday

Margherita

$8.95

Olive oil base, oven-dried tomato, fresh mozzarella and basil chiffonade

Barbeque Chicken

$12.95

Chicken, red onions and bacon with barbeque sauce, cheddar and house cheese blend

Wood Roasted Mushroom

$11.95

Oven-roasted mushroom blend, bacon, spinach, mascarpone and our house cheese blend

Four Cheese

$10.95

Ricotta, gorgonzola, smoked mozzarella and our house cheese blend

Pesto Chicken

$11.95

Pesto, chicken, oven dried tomatoes with ricotta and house cheese blend

Tandoori Chicken

$12.95

Chicken with house-made paneer, red onion, peppers and curry based tomato sauce

Build Your Own

$6.95

Choice of olive oil, tomato, pesto or barbeque base and our house cheese blend.

Lunch Entree

$12.95

Your choice of grilled chicken breast, Moroccan lamb chops, sirloin or fish of the day with mixed green salad and fries

Chicken Salad Croissant

$7.95

Curried chicken salad with golden raisins, celery, onion, macadamia nuts, and cilantro

Deli Style Pastrami

$7.95

Warm pastrami, caramelized onions and gruyere cheese on black rye with Dijon mustard

Turkey Croissant

$7.95

Turkey and bacon croissant with lettuce, tomato, aged cheddar, and herb mayo

Grilled Chicken

$8.95

Grilled chicken with Canadian bacon, gruyere cheese, lettuce, tomato and Mrs. Dog's Disappearing Mustard on a toasted Kaiser bun

Reuben

$9.95

House-cured corned beef, layered with Swiss, sauerkraut and thousand island on black rye

Kobe Burger

$9.95

A ½ pound Kobe burger, grilled and served on a croissant style bun with lettuce, tomato, aged Vermont cheddar, bacon and caramelized onions

Ham & Cheese

$7.95

Deli ham and Swiss on dark rye with lettuce, tomato, and Dijon mustard

Grilled Vegetable Focaccia

$7.95

Grilled eggplant, summer squash, zucchini, portobello mushroom, caramelized onion, oven-dried tomato, fresh mozzarella and basil mayo on herbed focaccia

Hummus Wrap

$7.95

House-made hummus with mixed greens, cucumbers, tomatoes, tahini and feta cheese wrapped in a tortilla

BLT

$9.95

Bibb lettuce, smoked bacon and tomatoes on multi grain bread

Pulled Pork

$9.95

Slow roasted pork simmered in barbeque sauce, topped with cheddar and fresh slaw on Kaiser bun

Grilled Tuna

$12.95

Grilled ahi tuna steak with roasted red onions, oven dried tomatoes, bibb lettuce and basil mayo on multigrain bread