Nazar Restaurant at 1474 Deer Park Ave North Babylon, NY 11703
Phone: (631) 586-2246
Address: 1474 Deer Park Ave North Babylon, NY 11703$$
1. Mercimek Corbasi Soup
2. Tripe Soup Friday and Sunday Special
2. Lamb Soup Saturday Special
Add feta cheese for an additional charge.
3. Sheppard Salad
Shredded salad fresh tomatoes, green peppers, cucumbers, onions, parsley and dressing.
4. Mediterranean Salad
Fresh tomatoes, lettuce, green peppers, cucumbers topped with feta cheese and dressing.
5. Stuffed Grape Leaves
6 pieces. Grape leaves stuffed with rice, black currants, herbs and spices.
Chickpeas mashing into a paste with lemon juice and flavored with tahini.
7. Eggplant with Sauce
Soslu Patlican. Small pieces of eggplant in moderately spicy sauce of fresh tomatoes, green peppers, onions and garlic.
8. Baba Ghanoush
Mixed with eggplant, tahini, yogurt, garlic and olive oil.
Mixed with cream yogurt, garlic and olive oil.
White beans with chopped onion, parsley, olive oil and white vinegar.
11. Mixed Appetizers
Mixture of some cold appetizers.
12. Acili Ezme
Mashed tomatoes, green peppers, red peppers and onions. Spicy.
Cold yogurt, chopped cucumbers, garlic, herbs and spices.
Entree served with rice, salad and homemade Turkish bread. All meat dishes served fully cooked.
14. Gyro - Doner
Layer of marinated ground meat, wrapped around the large vertical split.
14. Chicken Gyro - Doner Monday Special
Layer of marinated chicken, wrapped around the large vertical split.
16. Shish Kebab
Special marinated cubes of baby lamb grilled to delight on skewers.
17. Adana Kebab
Ground lamb flavored with red bell peppers slightly seasoned with paprika and grilled deliciously on skewers.
18. Kofte Kebab
Ground lamb seasoned with chef's own blends and char grilled.
19. Lamb Chops
Baby lamb chops grilled to taste.
20. Mixed Grill
Assortment of shish, Adana, gyro and lamb chops.
21. Iskender Kebab
Doner in light tomato sauce over pita served with yogurt and butter sauce.
22. Chicken Kebab
Tender chunks of chicken marinated with chef's own blend of herbs and spices.
23. Chicken Chops
Marinated chicken thighs grilled to your taste with cream yogurt, garlic and olive oil.
24. Chicken Adana
Chopped grilled chicken on skewers flavored with red bell peppers, gently spiced with paprika and garlic.
25. Chicken Wings
Marinated chicken wings grilled to your taste.
8 pieces. Deep fried balls made from ground chickpeas.
27. Grilled Fish
Mediterranean whole sea bass or sea bream, char grilled and served with salad.
Steamed beef dumplings served with garlic yogurt sauce.
From the Oven
Meat pie, Anatolia's version of ancient Turkish meat pie with ground lamb, topped with parsley, fresh tomato, red peppers and onion all thin dough.
30. Kasarli Pide
A thick dough crust stuffed with Turkish kashari cheese.
31. Kiymali Pide
This savory ground lamb mixed with onions over Turkish pie.
32. Sucuklu Kasarli Pide
Fresh Turkish cheese prepared with the dough topped with Turkish sausage.
33. Karisik Pide
The dough filled in sausage, ground kashari cheese, pastrami and baked to perfection.
34. Kusbasili Pide
This savory ground lamb mixed with onions and vegetable over Turkish pie.
35. Beyaz Peynirli Pide
Crispy golden crust topped with feta cheese and parsley.
38. French Fries
39. Whole Bread
40. Baklava and Kinds
1 lb. Sweet pastry made of extremely thin sheet of filo dough layered with chopped nuts and honey syrups baked with butter and cut into diamond shapes.
Brown top pudding.
42. Rice Pudding
Pudding prepared with milk, rice and sugar.
43. Chocolate Pudding
Shredded filo dough with cheese filling. This is a very classical Turkish dessert, which must be eaten warm soon after it leaves the oven. Needs extra time to prepare it.
Served until 11:00 am.
Egg, tomatoes and green pepper pan fried with spices.
47. Cheese Omelette
48. Omelette with Soudjouk
49. Omelette with Pastrami
50. Omelette with Spinach
51. Mixed Omelette
Soudjouk, pastrami, cheese and peppers.
52. Breakfast Platter
Feta cheese, tomatoes, olives, boiled egg, butter and jam.